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About Ikigai Ramen
Experience the perfect blend of Japanese finesse and Scottish charm at Ikigai. Our casual fine-dining menu showcases bold flavors and refined ingredients, from innovative sushi and hearty ramen bowls to reimagined classics like tempura fish & chips. Each dish is thoughtfully crafted, balancing tradition and modern flair. Join us for a unique dining journey that’s as fun and lively as it is sophisticated — now delivered right to your doorstep.
Popular with other people
Tantanmen
£14.00Hakata Tonkotsu
£13.50Karaage Chicken
£8.50Black Pepper Beef
£15.90Miso-Glazed Pork Belly
£8.50Salmon Tataki
£8.50'Fish and Chips'
£10.50Chicken Tori Paitan
£14.00Black Pepper Chicken
£14.00TanTan Chicken
£14.00
Ikigai Ramen
Tantanmen
Pork broth infused with spicy sesame paste, topped with tender pulled pork, crispy kale, a soft-boiled egg, and fresh spring onion£14.00PopularHakata Tonkotsu
Rich pork broth with tender roast pork, a soft-boiled egg, and seasonal greens.£13.50PopularChicken Tori Paitan
A Japanese staple, our chicken ramen is served in our creamy chicekn broth paired with terriyaki braised chicken, soft boiled egg and marinated wood ear mushroom.£14.00PopularTanTan Chicken
Rich spicy seasme chicken broth , topped with terriyaki braised chicken,with soft boiled egg, vegetables and refreshing coriander.£14.00Black Pepper Chicken
Rich pepper chicken broth topped with terriyaki braised chicken, soft boiled egg, vegetables .£14.00Black Pepper Beef
Rich pork broth with tender black pepper beef, crisp bean sprouts, a soft-boiled egg, and fresh spring onion£15.90
Small Plates
2-3 plates per person recommended for a well-rounded experience
Karaage Chicken
Crispy chicken thigh marinated in ginger and garlic, with soy, sesame, and truffle-infused mayo.£8.50PopularSalmon Tataki
Lightly seared salmon with tangy ponzu, spring onion, and toasted sesame.£8.50Miso-Glazed Pork Belly
Confit pork belly with a rich red miso glaze, caramelized onion, honey glaze, and pickled daikon.£8.50Surf 'N Turf Gyoza
Pork and prawn dumplings, served with a rich dashi and prawn bisque.£7.50'Fish and Chips'
Crispy tempura fish of the day with mille-feuille potato and Japanese-style tartar sauce.£10.50
Nibbles
Sunomono Salad
A refreshing mix of crisp cucumber and tender wakame, lightly dressed in sushi vinegar.£4.50Edamame Beans
Steamed edamame, tossed with sea salt and finished with a hint of grilled lemon.£4.50
Drinks
Coke Zero
£3.30Bon Accord Grapefruit
£4.00Coke
£3.30
Sides
Pork Gyoza
£7.00PopularYasai Gyoza
£6.50Takoyaki
£8.00Sweet Potato Croquettes
£7.50
Vegan Ramen
Vegan Tofu Ramen
Classic tofu ramen with a dash of truffle oil. Miso vegan broth topped with wakame seaweed, bak choi and snow peas. Large pieces of soft tofu£14.00Vegan Tan
Spicy rich vegan sesame broth base served with facon and fresh greens. Topped with finely chopped spring onions and shredded red pepper.£13.50Vegan Chicken
Plant-based chicken in umami-rich kombu dashi broth, with shiitake mushrooms, crispy kale, and scallions£14.00Vegan