Deliveroo’s Choice
This is one of our best value restaurants, with great prices, service and quality.About The Khukuri
The Khukuri is an award winning restaurant located in the heart of Edinburgh serving mouthwatering and flavoursome food from the heart from Nepal. Dishes are cooked with fresh local produce infused with Himalayan spices giving you a true taste of Nepal.
Starters
All our starters are freshly prepared and perfectly spiced from Mild to Medium in strength.
Momo
Succulent dumplings delicately seasoned with ginger, garlic, onions. Served with distinctly spiced sauce. Spicy.£5.50PopularVeg kothe momo
Momos partly steamed and then shallow fried in a pan to seal in the flavour£5.00Ch jhol momo
Steamed momos served in a bowl of spicy soup£6.25Veg jhol momo
Steamed momos served in a bowl of spicy soup£5.00Sekuwa
Succulent pieces of chicken/lamb marinated in spices overnight to help soak in all flavours, and grilled over slow flame. This lip smacking appetiser will simply leave you asking for more. Gluten free, spicy.£5.50Choyla
Spiced and grilled tender chicken/lamb mixed with mustard oil, lemon juice, fresh coriander and spring onions. Gluten free, spicy.£5.50Pakora
Diced onions, tender chicken strips or seasonal fish battered in gram flour and fried. Served with tangy sauce. Spicy.£3.95Tikka
Tender pieces flavoured with yogurt, chillies, ginger, lemon juice and Himalayan spices. Served with a distinct spicy chutney. Gluten free, spicy.£5.50Dahi puri
A festival of flavours in your mouth! Fried crispy pockets filled with tamarind chutney, spicy tomato sauce, creamy yoghurt, sev(crispy noodles), onions, pomegranates and coriander.(can be made vegan upon request)£4.95Veg chilli garlic momos
Momos, partly steamed and then cooked over a slow flame with the chef’s special garlic chilli sauce(spicy)£5.00Veg Samosa chaat
Vegetable samosa topped with a mouthwatering medley of tamarind chutney, creamy yoghurt, mind and coriander chutney, onions, sev(crispy noodles), pomegranates and fresh coriander. (Can be made vegan upon request)£5.95Veg choyla momos
Steamed momos served mixed with mustard oil, lemon juice, fresh coriander, spring onions, ginger, garlic amd tomatoes£5.00Gurkhali Garlic Chilli
Marinated overnight infused with Himalayan spices, lemon juice, crushed chillies and garlic. Gluten free, extra hot.£4.95Tandoori Chicken
Tender on the bone chicken prepared with yogurt, chillies, ginger, lemon juice and Himalayan spices. Served with a distinct spicy chutney. Gluten free, spicy.£5.50Seekh Kabab
Minced lamb marinated with Himalayan spices, ginger, garlic, and cooked in the Tandoor. Served with a distinct spicy chutney. Gluten free, spicy.£5.50Vegetarian Mixed Starter Platter
A delightful medley of vegetable pakoras and samosas. Served with a selection of chutneys. Spicy.£5.95Mixed Starter
Chicken tikka, lamb tikka, sheek kebab and chef's fresh selection of pakora's served with fresh salad and different dips. Spicy.£6.95Ch kothe momo
Momos partly steamed and then shallow fried in a pan to seal in the flavour£6.25Ch chilli garlic momo
Momos partly steamed and then cooked over a slow flame with the chef’s special garlic chilli sauce(spicy)£6.25Ch choyla momo
Steamed momos served mixed with mustard oil, lemon juice, fresh coriander, spring onions, ginger, garlic and tomatoes£6.25Wai wai chatpate
Hot and spicy Nepalese snack made from chunchy wai wai noodles topped with onions, tomatoes, potatoes, green chillies, lemon nuice and fresh coriander£3.95
From the Tandoor
A traditional tandoor is a cylindrical clay pot fueled by charcoal fires at the bottom of the oven. This style of cooking naturally releases the intense and pure flavours of the food. Delicious!
Tikka
Tender pieces flavoured with yogurt, chillies, ginger, lemon juice and Himalayan spices. Served with medium curry sauce. Gluten free, spicy.£9.95Tandoori Chicken
Tender on the bone chicken prepared with yogurt, chillies, ginger, lemon juice and Himalayan spices. Served with medium curry sauce. Gluten free, spicy.£12.95Seekh Kabab
Minced lamb marinated with Himalayan spices, ginger, garlic, and cooked in the Tandoor. Served with medium curry sauce. Gluten free, spicy.£12.95Mixed Grill
Chicken tikka, Lamb tikka, Sheek kebab, King Prawns and vegetables marinated with chef's special Himalayan species and grilled. Served with pilau rice and medium curry sauce. Gluten free, spicy.£17.95Kathmandu Raja Jhinga
King prawns marinated yogurt, chillies, ginger, lemon, dry fenugreek and Himalayan spices and grilled to perfection. Gluten free, spicy.£17.95
Nepalese Classics
These dishes are our chef’s interpretation of regional classics from around Nepal. Each dish is carefully prepared using special blend of spice mix cooked with fresh local produce.
Chilli Garlic Curry
True to it's name this dish is hot, garlicky and extremely delicious. Gluten free, hot.£9.95PopularNamche
Namche, in the gateway to Everest, is famous for its Sherpas. This recipe, of medium strength, is the staple of strong sherpas. Ajwan, sage, cinnamon, jimbu and timur ate the secret of this dish. Served in a sizzling karahi. Gluten free, spicy.£9.95PopularHariyali
Highly rated· Perfect blend of fresh spinach, mint, coriander, green chillies, ginger, garlic, tomatoes and onions cooked with Himalayan Spices. Gluten free, hot.£9.95Chicken Nauni Masala(sweet curry), mild curry
Chicken cooked in the tandoor mixed with lightly Himalayan spiced tomato gravy cream, ginger, garlic, almond and cashew nut powder. Gluten free. Mild creamy and sweet£12.95Saag
A classic heart-warming spinach dish slow-cooked with cumin, coriander, fenugreek and Himalayan spices. Gluten free, spicy.£9.95Aloo Tama Bodi
Extremely tasty and very appetising dish, prepared with black eyed beans, potatoes, bamboo shoots and spices. This dish cooked almost every household of Nepal. Vegan, Vegetarian, Gluten free, Spicy.£10.95Durbar Keema Curry
Minced lamb cooked with Himalayan Spices, ginger, garlic, tomatoes, onions and garnished with fresh spring onions and coriander. Gluten free, spicy.£12.95Solukhumba Bhenda
Highly rated· Thin slices of tender lamb and minced chicken cooked with onion, dry fenugreek, lemon juice, ginger, garlic, tomatoes and Himalayan Spices. Gluten free, spicy.£13.95Piro Piro
Delicious sauce made with onion, tomatoes, ginger, garlic, cinnamon and nutmeg cooked in Himalayan Spices and garnished with roasted cumin seeds. Gluten free, spicy.£9.95Everest
Fresh yoghurt, tomatoes, onions, peppers and toasted sesame seeds are cooked to perfection with Himalayan Spices to create this delicious sauce. Gluten free, spicy.£9.95Raksi
Himalayan Spices are cooked with tomatoes, onions, ginger, garlic and Nepalese dark rum to prepare of this extremely tasty and spicy sauce. Gluten free, hot.£9.95Khorsani Masala
This hot and extremely flavoursome sauce is prepared with onions, tomatoes, green peppers, ginger, green chillies cooked in chef’s special spicy sauce and Himalayan Spices. Gluten free, extra hot.£9.95Durbar tikka masala(sweet mild curry)
Our chef’s take on a british classics chicken Tikka Masala. Creamy and delicious(Mild)£13.95
Indian Classics
Korma(sweet curry)
Chicken breast with tomato, onion, almond, cashews and coconut with fresh cream to finish. Gluten free. Mild creamy and sweet£9.95PopularChasni
Originated from Glasgow, Chasni is the new Tikka Masala with a unique sweet and sour flavour of mango chutney, tomato ketchup, lemon juice and mint. Gluten free. Mild creamy and sweet£9.95Bhuna
Meat chunks are added to the spices and then cooked in its own juices resulting in a deep strong flavours. Gluten free, spicy.£9.95Rogan Josh
Meat chunks cooked with a gravy based on browned onions, yogurt, garlic, ginger and aromatic spices. Gluten free, spicy.£9.95Jalfrezi
Meat chunks tossed with julienne of ginger, tomato and bell peppers in a tangy sauce tempered with carom seeds. Gluten free, spicy.£9.95Dhansak
A high-protein dish prepared using lentils, vegetables and meat cooked in onion and tomato sauce. Gluten free, spicy.£9.95Kadai
A simple, spicy dish traditionally cooked in a cast iron kadai with freshly ground whole spices and is known for its incredible flavour. Gluten free, spicy.£9.95Madras
Dishes cooked with sour and spicy sauce and curry leaves and touch of mustard seeds. Gluten free, extra hot.£9.95Vindaloo
Meat chunks cooked in extra hot sauce with peppers and onions. Gluten free, extra hot.£9.95
Vegetarian Main Meal
Tarka Daal
Spiced daal (lentils) tempered with onion, garlic and fresh coriander. Vegan, vegetarian, gluten free, spicy.£8.95Mustang Aloo
Lightly spiced potatoes cooked with cumin, mustard seeds, fresh ginger, tomatoes and onions to seal in the mouth watering flavours. Vegan, vegetarian, gluten free, spicy.£9.95Bhindi Tarkari
Okra fried with onions, garlic and Himalayan Spices. Vegan, vegetarian, gluten free, spicy.£8.95Nepali daal
Split black daal(lentils) cooked with ginger, garlic and tempered with jimbu. A true Nepali classis£10.95Kerau Paneer
Peas and paneer (cottage cheese) cooked with fresh tomatoes and chef's special ingredients in a mild sauce. Vegan, vegetarian, gluten free, spicy.£10.95Saag Paneer
Spinach cooked with paneer (cottage cheese), ginger and chef's spices. Vegan, gluten free, spicy.£10.95Bhanta Tarkari
Aubergine fried with onions and garlic, with chef's spices. Vegan, vegetarian, gluten free, spicy.£8.95Mushroom Tarkari
Mushroom fried with onions and garlic, with chef's spices. Vegan, vegetarian, gluten free, spicy.£8.95Chana Masala
Chickpeas cooked with onion, garlic and various spices. Vegan, vegetarian, gluten free, spicy.£8.95Aloo Kauli
Cauliflower and potatoes cooked with ginger, garlic, tomatoes, onions and mild spices. Vegan, vegetarian, gluten free, spicy.£8.95Saag Aloo
Spinach cooked with potatoes, ginger and chef's spices. Vegan, vegetarian, gluten free, spicy.£8.95
Biryani
Biryani
Gluten free, spicy and nuts£9.85
Naans and Rotis
Naan
£2.95Tandoori Roti
Vegan.£2.25Paratha
Vegan.£3.10Chips
£2.50Chilli Cheese Chips
£3.10Tamarind chips
Sweet and sour£3.50
Rice
Lemon Rice
Vegan, vegetarian, gluten free,nuts.£3.25Boiled Rice
Vegan, vegetarian, gluten free.£2.85Jeera Rice
Vegan, vegetarian, gluten free.£3.00Pilau Rice
vegetarian£2.95Egg Pilau Rice
Gluten free.£3.50Pea Rice
Vegan, vegetarian, gluten free.£3.25Mushroom Pilau Rice
vegetarian£3.25Keema (Minced Lamb) Pilau Rice
Gluten free.£4.50Coconut Rice
vegetarian and nuts£3.25
Accompainments
Plain Yoghurt
£2.50Raita (Yoghurt with Cucumber)
£3.50Poppadom
£1.25Mango Chutney
Sweet and spicy tempered with Dengi mirch and onion seeds£1.00Spicy Onions
Finely chopped onions mixed with lemon dressing sugar salt mint sauce tomato ketchup and dengi mirch£1.00Mixed Pickle
Mixture of rew mangoes lime lotus stem and green peas£1.00Mint Sauce
Yoghurt mixed with single cream mint sauce sugar and salt.£1.00Pickle Tray
Mint sauce, Mango chutney, Mixed Pickle, Spicy Onions£3.25
Drinks
Tiger beer
Tiger beer 330ml£3.50Chenin/Sauvgnon Blanc, South Africa - White Wine
Highly rated· The nose leads with honeysuckle and apple aromatics from the Chenin. The Sauvignon follows offering fresh lime and crisp gooseberry on the palate.£15.00Merlot/Shiraz, South Africa - Red Wine
Spicy South African red showing the black pepper synonymous with the Shiraz grape. Earthy tones and ripe bramble flavours in the glass come from the Merlot.£15.00Gurkha Nepalese Beer
660ML bottle beer£7.95Bombay Bicycle IPA
IPA beer£5.95Coke
£1.95Diet Coke
£1.95Irn Bru
IRN BRU 330ml£1.95Heineken (non-alcoholic)
Heineken(non-alcoholic) 330ml£4.95King Fisher(330ml)
King fisher 330ml bottle 4.8% vol£5.95
Desserts
Sweet dessert contain dairy products
Gulab jaman(dairy product)
Gulab jaman sweet Nepalese dessert which contains dairy£5.95