Delivered by Kerala Flavours Indian Restaurant & Takeaway - Eastbourne
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Lamb Rahra
£10.95Tikka - Chicken
£8.50Fish Fry
£10.95Option A
£22.95Lamb Biryani
£9.95Tikka Masala
£6.95Dhansak
£6.95Korai
£6.95Chicken Tikka Balti
£10.95Chicken Biriyani
£8.50
Pre-Starter
Plain Poppadum
£0.70Condiment Each Mint Yoghurt Sauce
£0.70Masala Poppadum
£0.80Condiments Each Mango Chutney
£0.70Condiment Each Mixed Pickle
£0.70Condiment Each Onion Salad
£0.70
Starter or Appetisers
Chicken Tikka(st)
Marinated in Mustard Oil & Yoghurt Sauce with our own blend of selected exotic Herbs and Barbecued in the clay oven. Served with Salad & Mint Sauce.£4.50Onion Bhaji
Onion and mild spices mixed with Flour, deep fried and served with Salad and Mint Sauce.£3.95Samosa
Crispy Pastry parcels filled with mild spiced Chicken and served with Salad and Mint Sauce.£3.95Chat
Potato or Chicken chopped into small pieces and cooked with Chat MasalaChoose oneRequired£3.95Tandoori Chicken(quarter)
Marinated in Mustard Oil and Yoghurt Sauce with our own blend of selected exotic Herbs and Barbecued in the clay oven and served with Salad & Mint Sauce£4.50Lamb Tikka (st)
£4.50Potato Bonda
Smashed Potato mixed with touch of spice then rolled in Breadcrumbs, Egg & Flour, deep fried and served with Salad and Mint Sauce.£4.25Chat on Poori
Potato or Chicken chopped into small pieces and cooked with Chat Masala served on Poori.£4.95Prawn on Poori
Lightly spiced Prawns served on Poori£5.95Chili Paneer
Cubes of homemade Cheese cooked with Onion, Chilli, Curry Leaves and fried with Tomato & Capsicum. Served with Salad£4.95King Prawn Butterfly
Lightly spiced King Prawn, coated with Breadcrumbs and deep fried in Butter and served with Salad & Mint Sauce£6.95Sheek Kebab
Minced Lamb rolled in finely chopped Onion, Peppers, Green Herbs and spices then skewered and grilled in the clay oven, and served with Salad & Mint Sauce£4.50Salmon Tikka
Cubes of Salmon marinated overnight in Garlic, Yoghurt, Ginger and Ground spices then skewered. Grilled in the clay oven and served with Salad & Mint Sauce.£7.95Fried Calamari
Calamari stir fried in Kerala spice served with Salad.£4.50
Main Course
Kerala Traditional Main Course (Old Favourite)
Kurma
A very mild curry made with Ground Coconut, Fresh Orange, Carrot and a Sweet Cream Sauce with a light touch of mild spices.£5.95Rogan Josh
Delicately medium spiced and cooked with Onions, Tomatoes and Coriander giving it a lovely tangy taste.£5.95Jalfrezi
A well spiced fairly hot dish consisting of Onions, Peppers, Chopped Green Chillies and garnished with Coriander.£5.95Bhuna
Slightly dry medium curry with Onions, Tomato & Fresh Herbs£5.95Curry
Medium hot with an exotic blend of spice.£5.95Dopiaza
Medium strength with Cubed Onions and Capsicums producing a distinctive taste£5.95Madras
Fairly hot with an exotic blend of spice.£5.95Vindaloo
A very hot curry with a Selection of Spices and a Piece of Potato.£5.95
Fish Curry Dishes
Kerala Fish Lover Main Curry Dishes (May contain Fish Bones)
Kerala Fish Curry
Marinated South Indian Fish cooked with Smoked Tamarind,Onions, Fresh Coconut & Curry Leaves in a Medium Hot Sauce£10.95Fish Moli
South Indian Fish cooked with Spice, Green Chillies, Tomatoesand Onions, cooked with Coconut Milk in a Mild Sauce£10.95Goan Fish Curry
South Indian Fish simmered in a smooth Tomato and Onion Gravy and Coconut Milk. Finally a wonderfull combination of Kesar Saffron, Mustard Seed, Garam Masala and Turmeric is added to bring out the Sweet & Sour, medium hot.£10.95Kerala King Prawn
Shelled King Prawn sliced in half and fried with Garlic, Turmeric, Diced Onions and Green Pepper cooked in Chef’s Special slightly Hot Sauce£14.95King Prawn Lemon Chilli
Marinated King Prawn cooked with Fresh Green Chilli, Zesty Twist of Lemon, Tomato & Coriander . . . . . in Chef’s Special fairly Hot Sauce.£14.95Mixed Seafood Curry
Prawn, Fish, Mussels and Squid simmered in a smooth, Tomato and Onion Gravy and Coconut Cream. Finally a wonderful combination of Kesar Saffron, Garam Masala and Turmeric is added to bring out the seafood flavour£13.95
Fish Main Courses
Kerala Fish Lover Sizzling Tandoori Main Courses (main contain Fish Bones)
Tandoori King Prawn
Shelled and delicately marinated to compliment the delicate flavour of King Prawn skewered and slowly chargrilled.£13.95Fish Fry
A popular South Indian recipe where Fish is simmered & marinated in an awesome Spicy Masala Sauce and cooked to perfection£10.95Ajwani Fish Tikka
Chunk of White Fish marinated with Exotic Sauces & Mustard Oil and grilled in the tandoor£8.95Bombay Fish
Fillet of South Indian Fish marinated in Olive Oil, Yoghurt and Red Masala spices and chargrilled in the tandoor£8.95King Prawn Shaslik
Marinated shelled King Prawn with Capsicum, Herbs,Tomatoes, Onions cooked in a clay oven£14.95Salmon Fish Tikka
Cubes of Salmon marinated overnight in Garlic, Youghurt, Ginger and ground spices and cooked in a clay oven.£15.95
Grilled Main Courses
Sizzling Tandoori Char-Grilled Main Courses All dishes are served with Salad and Mint Sauce
Tikka - Chicken
Diced Chunky Chicken Breast, Lamb or Paneer marinated in Olive Oil, Yoghurt and red Masala spics and chargrilled in the tandoori oven.£8.50Tikka
Diced Chunky Chicken Breast, Lamb or Paneer marinated in Olive Oil, Yoghurt and red Masala spics and chargrilled in the tandoori oven£8.50Half Tandoori Chicken
Chicken on the bone marinated in Olive Oil, Yoghurt and Red Masala spices cooked in the tandoori oven.£8.50Peri Peri Tikka
Chunky Chicken Breast, lamb or Paneer marinated in Olive Oil, Yoghurt, Peri Peri spices and Cheese then chargrilled in the tandoori oven.£9.95Shaslik
Marinated diced Chicken, Lamb or Paneer with Capsicum, Herbs, Tomatoes and Onions then cooked in a tandoori oven£9.95Tandoori Mixed Grill
A combination of Chicken and Lamb Tikka, Sheek Kebab and a piece of Tandoori Chicken (on the bone). Served with a Nan Bread.£11.95Tandoori Lamb Chops
Grille Lamb Chops with Cumin, Ginger, garlic, Yoghurt and Ground spices.£13.95
House Specials
Kerala House Specials
Lamb Rahra
Chopped pieces of succulent lamb and Keema (minced lamb), cooked in a medium flavoured sauce with garlic, ginger and exotic touch of star anise, cinnamon and cumin seeds£10.95Lahuri Chicken
Cooked with homemade Yoghurt, Sweet Coconut Milk and a zesty twist of Lemon in a blend of medium Kerala spices, Black Pepper, Mustard Seeds, crispy flash Fried Curry Leaf and topped with Ground Ginger and Chillies£10.95Nilgiri
Very unique flavoured South Indian dish. Chicken cooked with Coriander, Mint Leaf, Spinach Past, Tamarind, Coconut Milk and hint of Lemon in Chef’s Special Aromatic Sauce.£10.95Nadan Chicken Curry
Breast piece of Chicken cooked in a Kerala style Curry with Turmeric, Coriander, Chillies and Pepper in a medium Curry Sauce£8.95Malabara
Cooked with Tomatoes, fresh Coconut Milk & Curry Leaves in Chef’s Special Medium Spicy Sauce.£8.95Garlic
Chicken Tikka or Lamb cooked with Garlic & Coriander in a medium dry Chef’s Special Sauce with medium hot to taste£8.95Garlic Chilli
Chicken Tikka or Lamb cooked with Garlic, chopped Green Chillies and Coriander in a medium dry & fairly hot Chef’s Special Sauce£9.95Rezella
Prepared with chunks of Onions, peppers and Chillies. A dish medium to hot taste.£9.95Chettinad
Desiccated Coconut cooked with Curry Leaves, Mustard Seeds and Chef selected ground Kerala spices in a special dry Sauce.Served with a dry whole Chilli. Slightly hot to taste.£10.95Cashew Chicken
Chopped breast Chicken fried with Soya & Tamarind sauce. Cooked with Mushroom, Beans, Capsicum, Mustard Seeds and Curry Leaves in Chef’s Special Kerala style dry SauceMedium hot to taste£10.95Dragon Chicken
Chicken Breast rolled in Corn Flour and Eggs then shallow fried in Oil. Cooked with Soya & Tomato Sauce, Cashew Nuts and Beans in a special dry Sauce. Medium strength to taste.£10.95Agra Chicken
Grilled marinated Chicken Breast Fillet cooked with fresh Tomato, freshly picked Chef’s Selected Spices in a less than Madras hot special Sauce.£10.95Sagwalla
Cooked with Spinach and Coriander in Chef’s Special Medium Sauce£9.95Pudina
Minted Sauce, Coconut Milk with Honey, Lemon Juice and South Indian ground spice£10.95Rajosthani Gosth
Soft lamb with garlic & ginger cooked in a soft spice of Kashmir, slightly sweet in taste with butternut squash£10.95Mango Nowabi
Sliced breast of chicken cooked with mango, garlic, ginger, yoghurt, sweet cream in a medium special sauce£10.95Modu Chicken
Very unique flavoured South Indian dish. Chicken cookedsweet cream and garlic in Chef’s Special Very Mild Sauce£9.95
Chefs Recommendation
Chef’s Recommendations
Korai
Selection of medium hot Spice and Herbs firstly fried to create a smoky, well done flavour. Served in a hot Korai£6.95Tikka Masala
A very famous curry cooked with Coconut, Yogurt, Sweet Cream and mixed with Aromatic Spices£6.95Dhansak
Cooked with Aromatic Spices in a Lentil based sauce with sweet and sour taste£6.95Spicy Tikka Masala
A very famous curry cooked with Coconut, Yogurt, Ground and Chopped Green Chillies mixed with Aromatic Spices£6.95Butter
Cooked in Butter, Sweet Cream, Coconut and light plump Tomato Paste giving it a mild and buttery taste£6.95Pasanda
A mild and creamy dish cooked with Coconut, Yogurt and Summer Fruit Juice in a touch of spice£6.95Kashmiri
£6.95Naga
A very flavoured hot dish, cooked with South Indian flavoured Naga Chilli with special sauce£6.95Shathkora (South Indian Lime)
Cooked in herbs & medium spice with a rich thick sauce£6.95Achari
Cooked with Kerala flavoured mixed pickle in Chef’s Special Sourly Sauce£6.95Rezella
Prepared with chunks of Onions, Peppers and Chillies. A dish medium to hot taste£6.95Pathia
Cooked with Aromatically Mixed Sweet and Sour Special Spices in a medium sauce£6.95
Balti
Cooked with aromatically Mixed Tangy Special Spices in a Medium Sauce and served with Plain Nan Bread
Chicken Tikka Balti
£10.95Vegetable Balti
£7.95Chicken Balti
£9.95Lamb Balti
£10.95Lamb Tikka Balti
£11.50Prawn Balti
£11.50King Prawn Balti
£14.95
Biryiani
Tender Medium Biriyani Spice which is Fried with Rice in this Dry Dish. Served with Mixed Vegetable Curry Sauce on the side
Lamb Biryani
£9.95Prawn Biryani
£10.95Chicken Biriyani
£8.50Kerala House Special Biryani
(Chicken, Lamb, Prawns with Omelette on top)£12.95Vegetable Biryani
£7.25Chicken Tikka Biriyani
£8.95Lamb Tikka Biryani
£10.95King Prawn Biryani
£13.95Mixed Biryani
(Lamb, Chicken and Prawns)£11.95
Vegetable Dishes
Vegetable Side Dishes
Sag Paneer
£3.95Bombay Aloo
£3.95Sag Aloo
£3.95Motor Paneer
£3.95Tarka Dall
£3.95Bindi Bhajee (Okra)
£3.95Brinjal Bhajee (Aubergine)
£3.95Vegetable Curry
£3.95Vegetable Bhajee (Dry)
£3.95Sag Bhajee
£3.95Aloo Gobi
£3.95Cauliflower Bhajee
£3.95Onion Bhajee
£3.95Dhingri Palak (Mushroom & Spinach)
£3.95Chana Masala
£3.95Mushroom Bhajee
£3.95Sag Dall
£3.95Kodu (Squash)
£3.95
Rice
Pilau Rice
£2.50Garlic Rice
£3.50Chips
£2.50Mushroom Fried Rice
£3.50Keema Fried Rice
£4.50Coconut Fried Rice
£3.50Plain Rice
£2.25Vegetable Fried Rice
£3.50Egg Fried Rice
£3.50Lemon Rice
£3.50Onion Fried Rice
£3.50Special Fried Rice
£3.50
Breads
Peshwari Nan
£2.95Garlic Nan
£2.95Keema Nan
£3.50Cheese and Chilli Nan
£2.95Plain Nan
£2.25Cheese Nan
£2.95Tandoori Roti
£2.25Stuffed Paratha
£2.95Kerala Paratha
£2.25Chapathi
£1.95
Kids Meals
Chicken Nugget Meal
£4.95Fish Finger Meal
£4.95Mushroom Omelette Meal
£4.95
Set Meals For Two
Any changes to Set Meals charged £1.00 extra Could be Vegan or Vegetarian.
Option A
2 Papadoms, 1 Chicken Tikka (st), 1 Onion Bhajee (st),1 Chicken Bhuna, 1 Chichen Tikka Masala,1 Bombay Aloo, 2 Pilau Rice, 1 Nan£22.95Option B
2 Papadoms, 1 Sheek Kebab, 1 Meat Samosa, 2 Pilau Rice,1 Chicken Dansak, 1 Chicken Khorai, 1 Sag Aloo, 1 Nan.£22.95
Drinks
Coke - 1 Litre
£2.95Diet Coke 330ml Can
£1.50Appletiser
300 ml£2.75J2O - Mango
£2.75Diet Coke - 1 Litre
1.25 ltr.£2.95Lemonade - 1 Litre
£2.95Coca-Cola Original Taste 330ml Can
£1.50Tango - 330ml
£1.507UP - 330ml
£1.50