Chilli Padi - Durham delivery from University Hospital of North Durham

Chef's Special

Penang Prawn Soup Noodles and Vermicelli
Mixture of oil noodles and vermicelli noodles served in rich flavoured prawn stock with king prawns (without shell), chicken, hardboiled egg, fish cake, bean sprouts and tong chai. Topped with sliced chillies and dried shallots.
£13.90
Butter
Deep fried king prawn or squid sautéed with lemongrass, chillies, curry leaves, onions green peppers, spring onions and butter topped with condensed milk.
£14.90
Butter Chicken
Deep fried chopped chicken sautéed with lemongrass, chillies, curry leaves, onions, green peppers, spring onions and butter topped with condensed milk.
£14.50
Sliced Beef or Chicken Potatoes in Cp Honey Pepper
Stir fried sliced beef or chicken and potatoes cube with Cp honey pepper sauce garnish with spring onion, chilli slice and coriander.
£16.90
Smoked Chicken
Large. Chicken strips coated with garlic, spring onions, birds eye chillies and white sugar.
£14.90
Nasi Lemak
Aromatic coconut rice served with fried chicken leg, fried anchovies, fried peanut, hardboiled egg, cucumber slices and sambal.
£13.50
Malaysian Style Mee Goreng
Stir-fried oil noodles in sambal sauce with king prawns, fish cake and squid.
£13.90
Nasi Goreng Kampung
Malaysian style fried rice with anchovies, diced chicken, bird eye chillies, dried shallots, spring onions, sliced English mushrooms and choy sum.
£13.50
Chong Qing Spicy Chicken (Without Bones)
Deep fried chicken chunks stir-fried in broad bean paste served with onions, spring onions, dried chillies, crushed peanuts and Szechuan peppercorns.
£16.90
Fire Cracker Beef or Chicken
Stir-fried spicy combination of hot chillies and tender slice beef or chicken.
£16.90
Rendang
Beef flank (Beef Flank is Meaty and Fatty) or sliced beef simmered in a Malaysian style coconut rendang sauce.
£15.90
Kueh Teow Goreng in Malaysian Style
Wok-fried flat noodles with king prawns, egg, bean sprouts, chilli paste and crushed chillies. This dish is mildly spicy.
£13.50
Malay Kung Pao Chicken
Chicken stir-fried with a sweet and spicy sauce served with onions and peppers.
£14.90

Main Dishes

Salted Vegetables Slice Fish Soup
A creamy soup with deep fried fish head, sautéed pickled vegetables, tomatoes, bean curd, plum, Chinese straw mushrooms, chillies and spring onions.
£15.50
Sliced Beef or Chicken in Malay Satay Sauce
Stir-fried beef or chicken with pineapple, spring onions, onions and crushed peanuts.
£14.90
Stir-Fried French Beans with Olive Leaves
Fine beans and minced chicken pan fried in olive leave paste.
£14.50
French Beans with Salted Egg Yolk
Pan fried fine beans served a rich sauce made from salted egg.
£13.80
Okra King Prawn in Sambal Belacan Sauce
Stir-fried okra with king prawn in sambal belacan sauce.
£16.90
Battered King Prawns in Chilli Padi Mango Sauce
Battered king prawns served with shredded mango, cucumber, carrot and spring onions.
£18.00
Bean Curds with Salted Egg Yolk
Deep fried bean curd served with a rich sauce made from salted egg yolk.
£13.80
Malay Kung Pao Sliced Fish
Sliced fish stir-fried with a sweet and spicy sauce served with dried chillies and vegetables.
£15.90
French Beans with Spicy Minced Chicken
Fine beans and minced chicken pan fried in chilli paste sauce.
£14.50
Golden Floss Butter Chicken
Deep chicken bites with egg floss and butter garnished with chilli and curry leaf.
£16.90
Hot Chilli Garlic Chicken
Stir-fried boneless chicken leg with CP chilli garlic paste served with onion and lime.
£15.90
Sauteed in Chilli Sauce
Sauteed Beef or King Prawns (with shell) stir-fried in chilli sauce with cucumber, peanuts, mangetout, dried chillies and peppercorns.
£17.90
Salad Chicken
Two portions of deep fried chicken leg topped with homemade salad sauce.
£14.90
Salted Vegetable and Fish Head Soup
A creamy soup with deep fried fish head, sautéed pickled vegetables, tomatoes, bean curd, plum, Chinese straw mushrooms, chillies and spring onions.
£14.80
Ayam Masak Merah (Spicy Tomato)
Chopped chicken leg simmered in dried red chilli and tomato paste.
£14.90
Chicken with Salted Egg Yolk
Deep fried chicken bites served with a rich sauce made from salted egg yolks.
£14.90
Szechuan Poached Sliced Fish in Hot Chilli Oil
Poached sliced fish in hot chilli oil with Szechuan peppers. This dish is extremely spicy!
£18.00
Sweet and Sour
Chicken, king prawn or sliced fish with sliced green peppers, onions and pineapple. Served in sweet and sour sauce.
£14.90
French Beans in Sauce
Stir fried fine beans and king prawns or squid with sambal or belacan sauce.
£16.90
King Prawns Curry in Malaysian Style
King Prawns (without shells) cooked with Malaysian curry paste, potatoes and coconut milk.
£15.90
Ma Po Tofu
Diced bean curd and minced chicken sautéed in chilli bean paste and Szechuan peppers.
£14.50
Ayam Rendang
Deep fried chicken leg simmered in coconut curry.
£14.90
Salt and Chilli Chicken Bites L
Deep fried chicken bites tossed in salt and chilli and spices served with ground chillies and garlic flakes.
£14.90
Seafood Tom Yum Soup - Small
Tom yum (sour and spicy) soup served with king prawns (with shell), squid, mussels, scallops, fish cake, lemon grass, tomatoes, chillies and lime.
£16.50
Salt and Chilli Enoki Mushroom L
Deep fried enoki mushroom tossed in salt and chilli and spices served with ground chillies and garlic flakes.
£13.80
Black Pepper Sauce
Choice of chicken, beef or king prawn stir-fried in black pepper sauce with green and red peppers, onions and spring onions.
£14.50
Okra King Prawn in Garlic
Stir-fried okra with king prawn in garlic sauce.
£16.90
King Prawn in Ginger and Spring Onion Sauce
King prawns stir-fried in spring onion sauce chicken.
£15.90
Chicken Curry in Malaysian Style (Without Bones)
Chopped chicken legs simmered in Malaysian style curry.
£14.90
Malay Kung Po
King prawns or squid stir-fried in sweet and spicy sauce served with dried chillies and vegetables.
£15.90
Grilled Sambal Belacan Squid
Giant squid (sotong) stir-fried with morning glory in sambal belacan sauce.
£17.90
Hainan Chicken
Hainanese style steamed chicken. Accompanied with sweet soya sauce and special chilli sauce (mixture of ginger, garlic, lime and fresh red chillies) Not come with rice.
£14.90
Steamed Chicken with Ginger and Spring Onions
Steamed boiled chicken in light soy sauce topped with ginger, spring onions and red chilli dressing.
£15.90
Szechuan Poached Sliced Beef in Hot Chilli Oil
Poached sliced beef in hot chilli oil with Szechuan peppers. This dish is extremely spicy.
£18.00
Curry in Malaysia Style
Beef flank (Beef Flank is Meaty and Fatty) / sliced beef cooked in Malaysian curry paste, potatoes and coconut milk.
£15.90
Salt and Chilli King Prawns L
Deep fried prawns tossed in salt and chilli and spices served with ground chillies and garlic flakes.
£15.90
King Prawns with Salted Egg Yolk
Deep fried king prawns without shell served with a rich sauce made from salted egg yolks.
£16.50
Fillet in Chilli Padi Mango Sauce
Fried sea bass fillet/battered chicken served with shredded mango, coriander, cucumber, carrot and spring onions and homemade mango sauce.
£15.90
Mixed Seafood with Egg Tofu
Mixed seafood (scallops, prawns, squid, sliced fish cake) with snow pea, carrots, gingers, garlic and mushrooms in oyster sauce.
£17.80
Salt and Chilli Squid L
Deep fried squid tossed in salt and chilli and spices served with ground chillies and garlic flakes.
£15.90
Rendang Duck
Duck in Rendang Sauce.
£15.90
Nestum Cereal King Prawns
Prawns (without shell) served with cereal flakes, curry leaves, butter and garlic.
£15.90
Black Bean Sauce
Choice of chicken, beef or king prawns stir fried in fermented black bean sauce with green peppers, onions and spring onions.
£14.50
Suan Cai Fish
Slice fish fillet simmered in spicy and sour pickled chilli vegetable broth.
£18.00
Chicken in Ginger and Spring Onion Sauce
Chicken stir fried in spring onion sauce.
£14.50
Battered Duck in Chilli Padi Mango Sauce
Battered duck served with shredded mango, cucumber, carrot and spring onions.
£18.00

Claypot Dishes

Beef Flank with Five Spice Hot Pot
Braised beef flank in five spice stock Beef Flank is Meaty and Fatty.
£15.90
Aubergine and Sliced Fish Hot Pot
Hong Kong style deep fried battered fish and bean curd.
£14.90
Braised Enoki Mushroom and Egg Tofu
Braised broccoli and enoki mushroom served in a bed of egg tofu.
£16.90
Aubergine and Minced Chicken Hot Pot
Minced chicken and aubergine cooked with crushed salted fish and broad bean paste.
£15.90
Beef in Ginger Spring Onion Sauce
Beef simmered in spring onion and ginger.
£15.90
King Prawns Hot Pot
Sauteed garlic and salt king prawns served in a creamy coconut and turmeric spice sauce.
£15.90
Lamb Flank Curry Hot Pot
Lamb flank with Malaysian curry paste.
£15.90
Bean Curd and Sliced Fish Hot Pot
Hong Kong style deep fried battered fish and bean curd.
£14.90

Rice Dishes

Salad Chicken with Rice
Chopped chicken legs topped with homemade mayonnaise.
£13.50
Ma Pa Tofu with Rice
Diced bean curd and minced chicken sautéed in chilli bean paste and Szechuan peppers. Served with boiled rice.
£13.50
Malay Kung Pao Sliced Fish with Rice
Stir-fried sliced fish in a sweet and spicy kung pao sauce with dried chillies and vegetables.
£13.80
Deep Fried Bean Curd and Sliced Fish with Rice
Hong Kong style deep fried bean curd and battered fish. Served with boiled rice.
£13.90
Nasi Ayam Masak Merah
Chopped chicken leg simmered in dried red chilli and tomato paste, served with buttered rice.
£13.50
Aubergine and Sliced Fish with Rice
Hong Kong style deep fried aubergine and battered sliced fish. Served with boiled rice.
£13.90
Seasonal Vegetables and Beef with Rice
Boiled seasonal vegetables and cooked beef sautéed in oyster sauce. Served with boiled rice.
£13.90
Malay Curry Rice
Chopped chicken leg (with bones or lamb flank or beef flank (Beef Flank is Meaty and Fatty) simmered in Malaysian style curry. Served with boiled rice.
£13.50
Malay Style Rendang Rice
Chopped chicken leg or beef flank (Beef Flank is Meaty and Fatty) simmered in coconut curry. Served with buttered rice.
£13.50
Nasi Goreng Pattaya
Stir-fried rice with king prawns, diced chickens, Chinese mushrooms and white mushrooms in tomato paste, wrapped with egg. Topped with salad cream, dried shallot and spring onions.
£13.50
Scrambled Egg and King Prawn with Rice
Stir-fried prawns in a saucy egg sauce. Served with boiled rice.
£13.90
Seafood with Dry Garlic Fried Rice
Dry stir-fried rice with king prawns, squids, scallops diced fish cake, carrots, peas spring onions, egg whites and topped with garlic flakes.
£13.50
Yong Chow Fried Rice
Dry stir-fried rice in light soy sauce with chicken, shrimps, green peas and spring onions.
£13.90
Aubergine and Minced Chicken with Rice
Minced chicken and aubergine cooked with crushed salted fish and chilli bean paste. Served with boiled rice.
£13.50
Hokkien Fried Rice
Light soya sauce stir-fried, egg fried rice with diced chicken, duck, squid, prawns, diced fish cake, green peas and diced carrots.
£13.90
Olives Leaves and Diced Duck Fried Rice
Dry stir-fried rice in olive leaves paste with diced roast duck, green peas and spring onions.
£13.50
Hainan Chicken Rice
Hainanese style steamed chicken served with buttered rice. Accompanied with homemade chilli sauce (mixture of ginger, garlic, lime and fresh red chillies).
£13.50

Vegetarian

Battered Tofu in Chilli Padi Mango Sauce
Battered tofu served with shredded mango, coriander, cucumber, carrots, spring onions and CP mango sauce.
£12.90
Mixed Vegetables
Mixed vegetables stir-fried in either curry sauce, sweet and sour sauce or garlic sauce.
£12.50
Aubergine and Fried Bean Curd Stick Curry
Aubergine, fried bean curd stick and potatoes in Malaysian CP curry sauce.
£12.80
Vegetarian Aubergine in Claypot
Deep fried bean curd and aubergine simmered with ground chillies and garlic in light spicy sauce.
£12.50
Salt and Chilli Bean Curd
Deep fried bean curd tossed in salt and chilli spices served with ground chillies and garlic flakes.
£12.50
Malaysian Mee Goreng with Tofu
Wok-tossed oil noodles in soya sauce with tofu.
£12.80
Mixed Vegetable in Rendang Sauce
Mixed vegetables stir-fried in a Malaysian style coconut curry sauce.
£12.50
Buddha Delight (Lo Han Chai)
Stir-fry bean curd sticks, black fungus, snow pea, carrots, Chinese mushroom, Chinese leaf and glass noodles with fermented red bean curd sauce.
£14.50
Pan Fried Bean Curd and French Beans
In hot and spicy sauce Wok fried bean curd and French beans in hot and spicy sauce.
£12.50
Vegetarian Nasi Goreng
Mixed vegetable with egg fried rice.
£12.50

Vegetables

Choi Sum
£13.90
Chinese Leaf
£12.50
Lettuce
£12.50
Stir-Fried Mixed Vegetables
£12.50
Morning Glory - Kang Kung
£13.90

Noodles

• Fried Noodles can be substituted by crispy Noodles, Vermicelli, Kway Teow or Udon • Soup Noodles can be substituted by Vermicelli, Kway Teow, Udon or Instant Noodles.

Laksa Chicken Curry Soup Egg Noodles
Oil noodles served in a curry soup base with puffy bean curds, fine beans and chicken.
£13.50
Chicken Chow Mein
Stir-fried soft noodles with oyster sauce with chicken, bean sprout, onions and spring onions.
£13.80
Hokkien Mee
Hokkien style (dark soya sauce) stir-fried oil noodles with king prawns, chicken, fish cake and choy sum.
£13.90
Tom Yum Stir-Fried Noodles
Tom Yum seafood and chicken with the choice of vermicelli and stir-fried noodle.
£13.50
Stir-Fried Beef Kueh Teow
Flat noodles stir-fried with oyster sauce with fresh sliced beef, bean sprout, onions and spring onions.
£13.80
Mixed Seafood Pan Fried Noodles
Fried crispy noodles in a thick sauce served with a combination of prawns, squid, scallop, mussels, fish cake and mange out.
£15.90
Malaysian Curry Soup Noodles
Oil noodles with chicken or beef flank (beef flank is meaty and fatty) served in a Malaysian curry broth served with potatoes and coconut milk.
£12.90
Tom Yum Soup Vermicelli
Vermicelli noodles in tom yum (sour and spicy) soup served with king prawns (no shell), squid, fish cake, lemongrass, tomatoes and chillies.
£13.50
Indian Style Mee Goreng
Indian style stir-fried oil noodle in CP chilli paste with king prawns, potatoes, puffy bean curds and fish cake.
£13.90
King Prawn Chow Mein
Stir fried soft noodles with oyster sauce with king prawn, bean sprout, onions and spring onions.
£13.90
Chilli Padi Dry Pan Mian
Freshly made homemade noodles topped with anchovies, crushed chillies, half boiled egg, fried onions, spring onions, diced chicken, ginger, garlic and mushroom to be stirred together when served.
£12.90
Homemade Won Ton Soup Noodles
Minced chicken and dice prawn, Chinese leaf, dried onion and spring onion wrapped with Won Ton skin served in chicken broth. Served with fresh noodles.
£12.00
Stir-Fried Singapore Vermicelli
Vermicelli noodles stir-fried in curry paste with chicken shrimps, fish cake, shredded carrots, mange tout, onions and green peppers.
£13.80
Hua Tan Kueh Teow
Flat noodles stir fried with egg yolk sauce served with king prawns, squid, fish cake, chicken slices and Chinese leaves.
£13.90
Yung Yang Stir-Fried Noodles
Mixture of oil noodles and vermicelli stir-fried in dark soy sauce served with chicken, king prawns, squids, fish cake and bean sprouts.
£13.90
Mixed Meat Pan Fried Noodles
Fried crispy noodles in a thick sauce served with a combination of chicken, roast duck, prawn, squid, scallop, mussels, fish cake and mange tout.
£15.90
Stir Fried Seasonal Vegetables and Beef
With pan fried noodles Fried crispy noodles served in oyster sauce topped with boiled seasonal vegetables and freshly cooked beef.
£13.80
Salted Vegetables Soup Vermicelli
Vermicelli noodles served in a creamy soup with deep fried fish head or sliced fish, sauteed pickled vegetables, tomatoes, bean curd, plum, Chinese straw mushrooms, chillies and spring onions.
£12.80
Malaysian Style Maggie Goreng
Wok-tossed instant noodles in rendang paste, topped with a fried egg and a chicken leg.
£13.50
Laksa Seafood Curry Soup Egg Noodles
Oil noodles served in a curry laksa soup base with puffy bean curds, fine beans, king prawns, squid and fish cake.
£13.90

Snacks

Spring Rolls
Deep fried mini vegetarian spring rolls.
£4.80
Rojak (Malaysian Fruit Salad)
A mix of cucumbers, pineapples, peanuts, apples, deep fried tofu and Chinese donuts served with sundried shrimp sauce and lime juice sprinkled with chillies and sugar.
£7.00
Salt and Chili King Prawn
Deep fried king prawn tossed in salt & pepper & spices served with ground chillies & garlic flakes.
£8.50
Salad You Tiaw
Stuffed prawns in Chinese donuts topped with homemade salad & sauce.
£7.80
Hot & Sour Soup
Soup served with shrimp, chicken, mangetout, tofu and carrot. Made spicy with dash of chilli oil and vinegar.
£6.00
Crispy Boneless Chicken Chop
Deep fried boneless chicken.
£7.90
Salt and Chilli Enoki Mushroom S
Deep fried enoki mushroom tossed in salt & chilli & spices served with ground chillies & garlic flakes.
£7.50
Roti Canai
Indian flatbread served with Malaysian curry sauce.
£7.30
Radish Cake
Radish cake pan fried with crunchy pickled vegetables, bean sprouts, fried egg and chives.
£10.80
Salt and Chilli Chips
Deep fried chips tossed in salt and chilli and spices served with ground chillies and garlic flakes.
£6.50
Wonton Soup
Minced chicken and diced prawn, Chinese leaf, dried onion and spring onions wrapped with wonton skin served in chicken broth.
£6.00
Salt and Chilli Bean Curd
Deep fried bean curd tossed in salt and chilli and spices served with ground chillies and garlic flakes.
£7.30
Deep Fried Gyoza (Dumplings)
Deep fried Japanese style dumplings. Served with vinegar.
£7.50
Salt and Chili Chicken Bite
Deep fried chicken bites tossed in salt and pepper and spices served with ground chillies and garlic flakes.
£7.80
Chicken Satay on Skewers
Skewered chicken served with Malaysian satay and peanut sauce.
£7.50
Golden Bun
Deep fried buns with condensed milk.
£4.00
Tom Yum Seafood Soup
Tom yum (sour and spicy) soup with king prawns (no shell), squid, fishcake, lemongrass, tomatoes and chillies.
£6.00
French Toast
Deep fried bread with peanut butter covered with egg, topped with honey.
£6.00
Salted Crispy Chicken Bites
Deep fried chicken bites topped with Taiwanese spiced powder.
£7.80
Fried Chicken Wings
Deep fried chicken wings.
£7.50
Salt and Chilli Calamari
Deep fried calamari's tossed in salt and pepper and spices served with ground chillies and garlic flakes.
£8.50
Pancake - Seafoods
Pan fried egg pancake with king prawns, fish cake and squid topped with deep fried shallots and spring onions. Accompanied by buffalo and Thai chilli sauce.
£12.80
Kung Po Chicken Bites
Deep fried chicken bites in kung po sauce.
£7.80
Salt and Chilli Sweetcorn S
Sweetcorn stir-fried with our signature garlic, salt and chilli flakes.
£7.30
Pancake - Oyster
Pan fried egg pancake with oysters topped with deep-fried shallots and spring onions. Accompanied by buffalo and Thai chilli sauce.
£12.80
Smoked Chicken
Chicken strips coated with garlic, spring onions, birds eye chillies and white sugar.
£7.80
King Prawns with Homemade Salad
Deep fried battered king prawns served with homemade salad sauce.
£8.50
Thai Style Bean Curd
Deep fried bean curd. Served with Thai chilli sauce.
£7.30

Sides

Sambal Sauce
£2.00
Stir-Fried Soft Noodles
£4.80
Egg Fried Rice
£5.00
Plain Chips
£5.00
CP Homemade Salad Sauce
£2.00
Jasmine Rice
£4.60
Oily Rice
Fragrant rice cooked with butter, pandan leaves and crushed ginger and garlic.
£5.00
Coconut Rice
Considered the national dish Malaysia, this fragrant rice is cooked with coconut milk and pandan leaves.
£5.00
Stir-Fried Vermicelli
£5.00
Sweet Chilli Sauce
£1.50
Curry Sauce
£2.00
Stir-Fried Instant Noodles
£5.00

Ben & Jerry's

Ben & Jerry's Caramel Chew Chew Ice Cream
100ml. Caramel ice cream with a caramel swirl & chocolatey covered caramel chunks.
£3.25
Ben & Jerry's Chocolate Fudge Brownie
465ml. Chocolate ice cream with chocolate brownie pieces.
£7.00
Ben & Jerry's Caramel Chew Chew
465ml. Caramel ice cream with a caramel swirl and chocolatey covered caramel chunks.
£7.00
Ben & Jerry’s Chocolate Fudge Brownie
100ml. Chocolate ice cream with chocolate brownie pieces.
£3.25
Ben & Jerry's Cookie Dough Ice Cream 465ml
Vanilla ice cream packed with delicious chocolate chip cookie dough.
£7.00
Ben & Jerry's Cookie Dough Ice Cream
100 ml. Cookie Dough ice cream comprises vanilla ice cream with chunks of chocolate chip cookie dough.
£3.25

Drink

100 Plus
£3.50
Coca Cola Zero
330ml.
£3.00
Soya Milk
£3.50
Diet Coke
330ml.
£3.00
Cream Soda
£3.00
Appletiser
£3.00
Coca Cola
330ml.
£3.00
Fanta Orange
330ml.
£3.00
Sprite
330ml.
£3.00
Rubicon Sparkling Mango
£3.00
Still Water
330ml.
£3.30
Sparkling Water
330ml.
£3.30