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Desi by Nature - Dundee

4.2 Very good (54)

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  • About Desi by Nature - Dundee

    Bringing the vibrant flavors of authentic Indian street food to the heart of Dundee!��
    ... Read more
  • 25% off entire menu

    For orders over £20. T&Cs apply. New customers only

Popular with other people

  • Chicken CURRY on the Bone

    £14.00
  • Meal for 2

    £25.00
  • Paneer Makhni

    £12.50
  • South Indian Thali

    £15.00
  • CHILLI PANEER WITH FRIED RICE

    £15.00
  • Kadhai Chicken On Bone

    £13.00
  • Chicken Biryani

    £16.00

Meal Deals

  • Meal for 2

    Mixed Starter for 2 and any 2 Curries from regional specialities and 1 pilau rice and 1 plain naan.
    £25.00
    Popular
  • Meal Deal for 1

    Vegetable pakoras and any curry from regional specialities and either a pilau rice or plain Naan
    £15.00

Starter

  • Payyoli Chicken Fry

    From the coastal town of Payyoli , this chicken fry perfectly balances the robust flavours of chicken with the subtle undertones of coconut
    £5.90
  • South Indian Thali

    2x idlis, 2x medu vada & 1x uttapam served with sambar & chutneys
    £15.00
  • Samosa Chaat

    Samosas on a bed of chole with yoghurt, tamarind, and mint chutney.
    £7.50
  • Uttapam

    Delicious savory rice and lentil pancakes with crispy golden edges and a pillowy soft center, all topped with fresh veggies. Traditionally enjoyed as breakfast in South India, these wholesome Uttapams make for a quick and satisfying meal any time of day.
    £10.00
    Vegan
  • Paneer Kathi Roll

    Grilled paneer tucked inside a crisped roll with onion and peppers.
    £7.50
  • Bengali Fish Fry

    Bengali Fish Fry, a popular Bengali dish featuring crisp, golden-fried scottish fish fillets coated in a delicately spiced batter.
    £6.95
  • Vegetable Pakora

    £5.50
  • Chicken Pakora

    £6.90
  • Chlli Chicken

    Diced chicken tossed in chilli masala.
    £7.50
  • Chilli Paneer

    Paneer cubes tossed in chilli masala.
    £7.50
  • Desi Samosa

    Pastry filled with peas and potatoes (Amritsari style).
    £5.50
  • Malai Tikka

    Chicken marinated in cream and ginger/garlic paste garnished with fresh coriander.
    £9.00
  • Chicken Kathi Roll

    Grilled chicken tikka tucked inside a crisped roll with onion and peppers.
    £8.00
  • Medu Vada

    Crispy ,fluffy & delicious donut shaped lentil fritters from South Indian Cuisine served with Coconut Chutney .
    £10.00
  • Chilli Fish Pakoras

    £7.00
  • IDLI

    Idli is a soft, pillowy steamed savory cake made from fermented rice and lentil batter. Originating from South India, popular as a breakfast food in Southern India
    £10.00

REGIONAL SPECIALITIES

OUR CHEFS CAME FROM DIFFERENT PARTS OF INDIA AND THEY CRAFTED THESE SPECIAL DISHES FROM THEIR BIRTHPLACE

  • Chicken CURRY on the Bone

    £14.00
  • Uttapam

    Delicious savory rice and lentil pancakes with crispy golden edges and a pillowy soft center, all topped with fresh veggies. Traditionally enjoyed as breakfast in South India, these wholesome Uttapams make for a quick and satisfying meal any time of day.
    £10.00
    Vegan
  • Chicken Biryani

    Spiced basmati rice slow cooked with chicken and whole spices and herbs.
    £16.00
  • Kadhai Chicken On Bone

    £13.00
  • Afgani Chicken Curry

    £13.50
  • Chicken Tikka Makhni

    £12.00
  • Lamb Palak

    £14.00
  • Lamb Lasooni

    £14.00
  • Lamb Jalfrezi on Bone

    £14.00
  • Lamb on the Bone Curry

    £15.00
  • Fish Moilly

    £15.00
  • Goan King Prawn Curry

    £15.00
  • CHICKEN JALFREZI ON BONE

    £13.00
  • LAMB KADAI ON BONE

    £14.00
  • RARA GOSHT

    £14.00
  • Medu Vada

    Crispy ,fluffy & delicious donut shaped lentil fritters from South Indian Cuisine served with Coconut Chutney .
    £10.00
  • IDLI

    Idli is a soft, pillowy steamed savory cake made from fermented rice and lentil batter. Originating from South India, popular as a breakfast food in Southern India
    £10.00
  • DESI LAMB BIRIYANI ON BONE

    A fragrant, homestyle biriyani featuring tender lamb on the bone, slow-cooked with aromatic spices and fluffy basmati rice. Served with tangy raita, this dish delivers a hearty and satisfying meal, perfect for any occasion.
    £20.00
  • DESI CHICKEN BIRIYANI ON BONE

    Aromatic long-grain rice, perfectly layered over succulent chicken marinated in a blend of earthy, aromatic spices, garnished with caramelized onions and delicate strands of saffron. Served with raita only .Each bite bursts with the vibrant flavors of India.
    £20.00
  • LAMB BIRIYANI

    Spiced basmati rice slow cooked with lamb and whole spices and herbs.
    £18.00
  • PANEER AND MIXED VEGETABLE BIRIYANI

    Spiced basmati rice slow cooked with mixed vegetables , paneer and whole spices and herbs served with raita
    £15.00

Vegetarian

  • Paneer Makhni

    Paneer cooked in a mild velvety gravy with butter, garnished with cream.
    £12.50
  • Chana Masala

    £12.00
  • Uttapam

    Delicious savory rice and lentil pancakes with crispy golden edges and a pillowy soft center, all topped with fresh veggies. Traditionally enjoyed as breakfast in South India, these wholesome Uttapams make for a quick and satisfying meal any time of day.
    £10.00
    Vegan
  • Navratan Korma

    A rich creamy and aromatic North Indian curry made with different kind of fruits and vegetables.
    £12.00
  • Daal Makhni

    24 hour simmered black lentils with cream and butter. Delhi favourite.
    £13.00
  • Bhindi Bhaji

    £12.00
  • Aachari Gobhi

    £12.00
  • Daal Tadka Fry

    Mixture of lentils cooked dhaba style.
    £12.00
  • Saag Paneer

    £12.50
  • Aloo gobi

    £12.00
  • Rajma A Aloo

    £13.00
  • Sabzi Bahar

    £12.00
  • Medu Vada

    Crispy ,fluffy & delicious donut shaped lentil fritters from South Indian Cuisine served with Coconut Chutney .
    £10.00
  • IDLI

    Idli is a soft, pillowy steamed savory cake made from fermented rice and lentil batter. Originating from South India, popular as a breakfast food in Southern India
    £10.00

From Tandoori

All the tandoori dishes comes with pilau rice and curry sauce of your desired strength

  • Murgh Malai Tikka

    £18.90
  • Chicken Tikka

    £17.90
  • Tandoori Chicken On Bone

    £18.90
  • Lamb Chop

    £19.00
  • Seekh Kebab

    £19.00
  • Paneer Tikka Kebab

    £18.00

Rice and Breads

  • Garlic Naan

    £4.90
  • PARATHA

    £5.20
  • Cheese Naan

    £5.20
  • Pilau Rice

    £4.80
  • Boiled Rice

    £4.20
  • Lemon Rice

    £5.80
  • Egg Fried Rice

    £5.20
  • Plain Naan

    £4.80
  • Peshwari Naan

    £5.80
  • Malabar Paratha

    £5.50

Scottish Indian Curries

Most of these Curries are not the authentic Indian but in Britain , they are cooked for the palate of local Scottish customers. Please note you may get different variations of these dishes in different restaurants and take aways

  • CHICKEN PUNJABI MASALA

    £12.00
  • CHICKEN TIKKA MASALA

    £12.00
  • LAMB TIKKA MASALA

    £13.00
  • CHICKEN TIKKA KORMA

    £12.00
  • PAN FRIED CHICKEN KORMA

    £12.00
  • CHICKEN BHUNA

    £12.00
  • LAMB BHUNA

    £13.00
  • CHICKEN TIKKA CHASNI

    £12.00
  • CHICKEN TIKKA JAIPURI

    £12.00
  • Chicken Kashmiri Korma( Fruity)

    £13.00
  • CHICKEN KARAHI BHUNA

    £12.00
  • CHICKEN BALTI

    £12.00
  • CHICKEN JAIPURI

    £12.00
  • CHICKEN ROGANJOSH

    £12.00
  • LAMB ROGANJOSH

    £12.00
  • CHICKEN MADRAS

    £12.00
  • LAMB MADRAS

    £13.00
  • CHICKEN VINDALOO

    £12.00
  • LAMB VINDALOO

    £13.00
  • CHICKEN BALTI CHILLI

    £12.00
  • CHICKEN KASHMIRI MASALA

    £12.00
  • CHICKEN DHANSAC

    £12.00

OLD DELHI STREET FOOD

POPULAR STREET FOOD ON OLD DELHI LANES

  • South Indian Thali

    2x idlis, 2x medu vada & 1x uttapam served with sambar & chutneys
    £15.00
  • CHILLI PANEER WITH FRIED RICE

    £15.00
  • CHILLI CHICKEN WITH FRIED RICE

    £15.00
  • IDLI

    Idli is a soft, pillowy steamed savory cake made from fermented rice and lentil batter. Originating from South India, popular as a breakfast food in Southern India
    £10.00

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