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The Spice - Dover

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4.6 Excellent (46)

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1.70 mi

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    New users only. Min spend £10. Fees apply.

Popular with other people

  • Tikka Masala

    £10.95
  • Murgh Biryani

    £9.85
  • Chicken Nuggets

    £9.85
  • Shashlik

    £9.85
  • Nepali Murgh

    £8.75
  • Tandoori Mixed Grill

    £12.05
  • Tandoori King Prawn

    £12.05
  • King Prawn Vindaloo

    £9.85
  • Gosht Amrith (Korma)

    £9.85
  • Ramo Dhakhna Special

    £9.85

Starters - Non Vegetarian

  • Nepali Murgh Tikka

    Pieces of chicken marinated in mild spices and cooked on charcoal Nepali style.
    £5.45
  • Tikka

    Chicken or lamb marinated in herbs and grilled over charcoal.
    £5.45
  • Seekh Kebab

    Spicy minced lamb grilled in clay oven served with salad.
    £6.05
  • Kathi Kebab

    Diced lamb tossed with onions and tomatoes, well spiced served with mini egg paratha.
    £6.55
  • Murgh Chaat

    Tandoori baked cubes of chicken breast, mixed with onions, tomato, cucumber and hot and sour spices.
    £4.35
  • Samosa

    Spicy chicken or minced meat fried in crispy light pastry.
    £3.85
  • Mix Kebab

    £6.55
  • Prawn Cocktail

    £4.35
  • Tandoori Chicken

    £5.45
  • Shami Kebab

    £6.05

Starters - Vegetarian and Seafood

  • Onion Bhaji

    £3.85
  • Prawn Puree

    Lightly spiced prawns. Served on deep fried thin bread.
    £5.45
  • Badam Roll

    Mashed potatoes and vegetable rolled in crushed almonds, fried. Served with a creamy sauce.
    £4.35
  • King Prawn Butterfly

    King prawn marinated with exotic spices. Served in the shape of a butterfly.
    £6.55
  • King Prawn Sally

    King prawn cooked in mild sauce with puree bread.
    £6.55

Chef's Recommendations

  • Tikka Masala

    Marinated pieces chicken or lamb cooked with almond, coconut and delicate spices with a touch of yoghurt.
    £10.95
    Popular
  • Passanda

    Marinated chicken or lamb cooked with chef special recipe delicately flavoured almond and mild creamy sauce.
    £9.85
  • Tangrai Piaza

    Grilled chicken or lamb with onion, tomatoes and green pepper. Served on thick medium sauce and yoghurt.
    £9.85
  • Murgh Byang

    Chicken cooked fried onion, peppers in a thick sauce. A special preparation sauce which is mild but chopped in with it are fresh green chillies and green peppers which gives a hot bite to this mild sauce.
    £9.85
  • Nepali Root

    Nepali popular mountain dishes rich in ginger and spices. Medium.
    £9.85
  • Murgh Tikka Roti

    A Nepali style dish cooked with the chef's own blended of herbs and spices with a topping of spring onion and mushroom. Medium.
    £9.85
  • King Prawn Goa

    King prawns in special spices cooked to original recipe from Goa. Mild.
    £12.05
  • Murgh Makhanwala

    Marinated pieces of chicken cooked in a butterfly sauce with almond dressing.
    £9.85
  • Tandoori King Prawn Masala

    Marinated pieces of king prawns cooked with almond, coconut and delicate spices with a touch of yoghurt.
    £12.05

Dhakhna Specialities

This is a unique dish from only The Spices in Dover, we aim to give you something different in all format of your dining experience.

  • Ramo Dhakhna Special

    Spicy marinated chicken or lamb, grilled in the tandoor, cooked in aromatic spices garnished with fresh coriander and green chillies.
    £9.85
  • Shamdo Dhakhna

    Cooked with Nepali spices and herbs giving the dish an exotic flavour. Medium Hot.
    £7.65

Murgh Dishes (Chicken)

  • Murgh Madras

    £7.15
    Popular
  • Murgh Amrith (Korma)

    Diced chicken cooked in fresh cream and coconut almond mix giving it as similar feel to a korma. Very Mild.
    £8.25
  • Murgh Curry

    £7.15
  • Murgh Vindaloo

    £7.15
  • Murgh Rogan

    Medium cooked with fresh tomato, green pepper and fresh herbs.
    £8.25
  • Murgh Sally

    Medium hot in a thick sauce. Served with potato crisps on top.
    £8.75
  • Murgh Dhansak

    Sweet, sour and hot with lentils.
    £8.25
  • Murgh Rajeshwari

    Marinated pieces of chicken cooked with fresh herb coriander, tomato and green pepper in a thick sauce.
    £8.25
  • Murgh Tikka Chilli

    Cooked with fresh green chillies, herbs and coriander in a spicy sauce.
    £8.75
  • Murgh Jalfrezi

    Hot cooked with onions, green pepper, fresh green chillies and coriander.
    £8.75
  • Karahi Murgh

    Beautifully garnished dishes cooked with fresh onions, black pepper, chillies, garlic spices and coriander to produce a medium flavour.
    £8.75
  • Murgh Saagwala

    Chicken cooked with spinach and delicate spices.
    £8.75
  • Murgh Balti

    £8.75
  • Garlic Chilli Chicken

    Garlic and chilli cooked with chef's own recipe.
    £8.75
  • Murgh Naga

    Very very hot dish cooked with Naga pickle.
    £9.85
  • Murgh Pathiya

    Chicken cooked slightly hot, sweet and sour.
    £8.75
  • Murgh Ceylon

    Chicken, hot spiced, thick coconut sauce.
    £8.75
  • Murgh Bombay

    Chicken, cooked medium spiced, tomatoes, potatoes and egg.
    £8.75

Gosht Dishes (Lamb)

  • Gosht Madras

    £8.25
  • Gosht Amrith (Korma)

    Lamb cooked in a fresh cream and coconut almond mix, giving it a similar feel to a korma. Very Mild.
    £9.85
  • Gosht Curry

    £8.25
  • Gosht Vindaloo

    £8.25
  • Gosht Sally

    Medium hot in a thick sauce. Served with potato crisps on top.
    £9.85
  • Gosht Rogan

    Medium cooked with fresh tomato, green pepper and fresh herbs.
    £9.85
  • Gosht Bhakara

    Cooked with onion, tomato, garlic and fresh coriander.
    £9.35
  • Gosht Dhansak

    Sweet, sour and hot with lentils.
    £8.75
  • Saagwala Gosht

    Lamb cooked with spinach and delicate spices.
    £8.75
  • Karahi Gosht

    Beautifully garnished dish cooked with fresh onions, black pepper, chillies, garlic spices and coriander to produce in a medium flavour.
    £9.35
  • Gosht Chilli Stir Fry

    Thinly sliced lamb stir fried with onion, green pepper and green chillies in delicate spices.
    £9.35
  • Gosht Jalfrezi

    £9.85
  • Gosht Balti

    £9.85

Biryanis

All dishes are prepared with basmati rice, garnished delicately in herbs and spices. Accompanied by vegetable curry.

  • Murgh Biryani

    £9.85
  • Gosht Biryani

    £9.85
  • Murgh Tikka Biryani

    £10.95
  • Nepali Murgh Biryani

    £10.95
  • Prawn Biryani

    £10.95
  • Vegetable Biryani

    £9.85
  • King Prawn Biryani

    £13.15
  • Mixed Biryani

    £13.15

Seafood

  • King Prawn Vindaloo

    £9.85
  • King Prawn Madras

    £9.85
  • King Prawn Curry

    £9.85
  • King Prawn Dhansak

    Sweet, sour and hot with lentils.
    £9.85
  • King Prawn Rajeshwari

    Marinated pieces of king prawn cooked with fresh herbs, coriander, tomato and green pepper in a thick sauce.
    £9.85
  • King Prawn Jalfrezi

    Hot cooked with onions, green pepper, fresh green chillies and coriander.
    £10.95
  • King Prawn Karahi

    £10.95
  • King Prawn Saagwala

    £9.85
  • King Prawn Naga

    £10.95
  • Prawn Naga

    £8.75
  • Prawn Dhansak

    Sweet sour and hot with lentils.
    £8.75
  • Prawn Saagwala

    Cooked with spinach and delicate spices.
    £8.75
  • Prawn Rogan

    Medium hot cooked with fresh tomato, green pepper and fresh herbs.
    £8.75
  • Prawn Amrith

    Prawns cooked in a fresh cream and coconut almond mix giving it a similar feel to a korma. Very Mild.
    £8.75
  • Prawn Rajeshwari

    Marinated pieces of prawn cooked with fresh herb, coriander, tomato and green pepper in a thick sauce.
    £8.75
  • Prawn Karahi

    Beautifully garnished dish cooked with fresh onions, black pepper, chillies, garlic spices and coriander to produce a medium flavour.
    £9.85
  • Prawn Jalfrezi

    £8.75
  • Prawn Madras

    £8.75
  • Prawn Curry

    £8.75
  • Prawn Vindaloo

    £8.75

Exotic Fish

  • Biran Mass Jhool

    Chopped pieces of ayer fish cooked to our own recipe. Something to investigate. Hot and Spicy.
    £10.95
  • Fish Shashlik

    Tender pieces of ayer fish, marinated in medium spiced and cooked with tomato, green peppers and onions in the clay oven.
    £10.95
  • Mirchi Fish

    Sliced pieces of Bangladeshi ayer fish, spiced and flavoured with green chillies, garlic onion and fresh coriander sauce.
    £10.95
  • Fish Tikka Masala

    Pieces of boneless fish tikka in a specially prepared mild and creamy sauce.
    £12.05

Tandoori Dishes

All dishes are grilled over charcoal in our special clay oven. Served with salad.

  • Tandoori King Prawn

    £12.05
  • Tandoori Mixed Grill

    Tandoori chicken, lamb and chicken tikka, Nepali chicken and seekh kebab.
    £12.05
  • Nepali Murgh

    Pieces of chicken marinated in mild spices and cooked over charcoal.
    £8.75
  • Shashlik

    Chicken or lamb marinated in spices grilled over charcoal with tomatoes, green pepper and onion.
    £9.85
  • Tikka

    £8.75
  • Tandoori Chicken (Half)

    £8.75

English Dishes

With chips.

  • Chicken Nuggets

    £9.85
  • Scampi

    £8.75
  • Omelette

    £8.25

Vegetarian Main Dishes

  • Vegetable Dhansak

    Sweet, sour and hot with lentils.
    £7.65
  • Vegetable Korma

    £7.65
  • Sabzi Masala

    Vegetable cooked with almond, coconut and delicate spices with a touch of yoghurt.
    £7.65
  • Vegetable Jalfrezi

    Hot cooked with onions, green pepper, fresh green chillies and coriander.
    £8.25
  • Vegetable Karahi

    Beautifully garnished dish cooked with fresh onions, black pepper, chillies, garlic spices and coriander to produce a medium flavour.
    £8.25
  • Saag Baloch

    Spinach cooked with fresh chillies.
    £7.65
  • Sagshrik

    Spinach and cheese with onion topping.
    £7.65
  • Mughlai Aloo

    Chickpeas and potato cooked in a medium hot sauce.
    £7.65

Vegetarian Side Dishes

  • Saag Aloo

    Spinach and potato.
    £5.45
  • Tarka Dal

    Lentils with fried garlic.
    £5.45
  • Saag Paneer

    Spinach and cheese.
    £5.45
  • Bombay Aloo

    Potatoes. Medium Hot.
    £5.45
  • Shoka Bhaji

    Aubergine and potatoes.
    £5.45
  • Chana Masala

    Chickpeas.
    £5.45
  • Cauliflower Bhaji

    £5.45
  • Baigan Masala

    Aubergine, cooked in a creamy sauce.
    £5.45
  • Matar Paneer

    Green peas and cheese.
    £5.45
  • Bhindi Bhaji

    Okra.
    £5.45
  • Saag Bhaji

    Spinach.
    £5.45
  • Niramish

    Dry mix vegetable.
    £5.45
  • Dal Sambar

    Lentils with mix vegetables.
    £5.45
  • Mushroom Bhaji

    £5.45
  • Brinjal Bhaji

    Aubergine.
    £5.45
  • Aloo Gobi

    £5.45
  • Garlic Mushroom

    £5.45

Bread and Rice

  • Basmati Pilau Rice

    £3.50
  • Keema Naan

    With minced lamb.
    £3.85
  • Peshawari Naan

    With fine almonds and sultanas.
    £3.85
  • Garlic Naan

    £3.85
  • Papadum

    Each.
    £0.75
  • Chips

    £2.75
  • Garlic Rice

    £3.95
  • Naan

    £3.25
  • Basmati Rice

    Boiled rice.
    £3.05
  • Special Pilau Rice

    Eggs and peas.
    £4.35
  • Vegetable Pilau

    With aromatic vegetables.
    £4.35
  • Mushroom Pilau Rice

    £4.35
  • Chutneys

    Each.
    £0.75
  • Mughlai Paratha

    Leavened wholemeal bread, stuffed with vegetables and topped with butter.
    £3.85
  • Cheese Naan

    £3.85
  • Chicken Rice

    £4.95
  • Keema Rice

    £4.95
  • Saggam Pilau

    Basmati rice with coconut.
    £4.35
  • Chilli Rice

    £4.35
  • Tamo Naan

    With fried onion.
    £3.85
  • Rajab Naan

    Sweet, sour and hot, chillies and coconut.
    £3.85
  • Sabzi Naan

    With mashed vegetables.
    £3.85
  • Puree

    £1.65
  • Paratha

    £3.30
  • Roti

    £3.30
  • Chapati

    Each. Wholemeal bread.
    £2.20
  • Raitha

    Yoghurt and cucumber with light spices.
    £2.75

Drinks

  • Diet Coke

    £1.30
  • Tango Can

    £1.30
  • Coke

    £1.30

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