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Exceptional service, high customer ratings and prices matched to in-store on popular items.
About New Gurkha Kitchen - Reigate
TripAdvisor's #1 restaurant in Reigate, New Gurkha Kitchen honors the diversity of Nepal with a number of fragrant classic curries. Try the tender Farshi, lamb pieces cooked slowly with pumpkins – a favourite of the Ghurkhas during the Burmese War.
Popular with other people
Korma (N)
£10.50Tikka Massala (N)
£10.50Katmandu Chicken (Medium)
£11.50Rara Chicken (N)
£10.95Rato Bhale (Medium) (CHICKEN TIKKA)
£11.95Chicken
£14.95Rato Piro Lamb (Hot)
£11.95Nepalese Green Chicken (Medium)
£11.50Rogan Josh (Meidum)
£10.50Kukhura (N) (Spicy)
£10.95
Suruwat (Starters)
Poppadum (V)
Served with pickle tray.£0.95Onion Pakora (V)
Finely sliced onion coated with ground spiced flour, deep fried to crispy texture.£5.25PopularVegetable Samosa (V)
Chef's special mildly spiced potatoes and green peas wrapped in homemade pastry dough and deep fried to golden perfection£5.25Chicken Momo
Steamed minced Chicken with Nepali spices dumplings served with a fresh nepali home-made achaar (pickle)£6.95Lamb Momo
Steamed minced lamb with Nepali spices dumplings served with a fresh nepali home-made achaar (pickle)£6.95Veg Momo
Steamed minced Vegetable with Nepali spices dumplings served with a fresh nepali home-made achaar (pickle)£6.95Samosa Chaat
Fried golden samosa, served with yoghurt, tamrin & green chutney.£6.95Chilli Chicken
Chicken cooked in garlic, ginger and soya with chilies and herbs. Its one of our most popular starters.£7.25Junar (Mixed Starter)
Special combination of starters (tejilo maccha, swadilo kebab, dayalu & tareko farshi) in traditional nepalese style.£6.95Chamri (V)
Cubes of cheese imbued with touch of herbs & spice then gently glazed in the clay oven, this dish will melt in your mouth and delight your palate.£5.95Nakasee (Medium)
Spicy strips of barbecued chicken on a bamboo skewer served with a gurkha special spicy sauce.£5.95Choila (Medium)
A typical nepalese starter of char-grilled lamb marinated in traditional spices.£6.95Dayalu (V)
Deep-fried potato pate made with lentils, spinach & fresh herbs, served with sesame pickle.£5.25Prawn Sinka (Medium)
Prawns marinated with ginger & garlic on a bamboo stick, served with soya sauce.£7.50Tareko Farshi (V)
A classic snack of Nepal. Deep fried sliced courgette coated in popular nepalese seasoned flour. Served with a mango sauce.£5.25Swadilo Kebab (Medium)
Minced lamb marinated in fresh herbs & fragranced spices.£6.95Tejilo Maccha (Medium)
Deep fried Tilapia fish marinated with ginger, garlic and spices, served with soya sauce.£6.50Sekuwa Parbat (Medium)
Barbecued strips of lamb with a kiss of spice.£6.95
Chuli Clay Oven (Main Sizzler Dishes)
Rato Bhale (Medium) (CHICKEN TIKKA)
Highly rated· Tender bite size pieces of boneless chicken seasoned in a rich blend of nepalese spices, lemon juice and yogurt, roasted in traditional clay oven.£11.95Chicken Shashlik
Boneless chicken marinated in special yoghurt and species, then cooked with mushroom, tomatoes, onions and green peppers£11.95Gurkha Mix Platter (Medium)
Large chunks of thulo kukhura, rato bhale, phal masu, mitho kebabs, paneer, king prawn marinated with homemade yoghurt & touch of herbs and spices from nepal.£15.50Poleko Paneer (V) (Medium)
Cubes of Nepalese cottage cheese marinated and cooked with onion.£10.95Thulo Khukura (Medium) (Tandoori Chicken)
Chicken on the bone marinated in mild spices with yoghurt and cooked in clay oven.£10.95Seti Ko Machha (Medium)
Gently charcoal flame, pieces of salmon marinated in our unique blend fresh herbs.£14.50Prawn Soonkoshi (Medium)
King prawn cooked in delicate spices & exotic flavours.£14.50Phal Masu (Medium)
A tender piece of lamb fillet cooked in mild spices.£12.95lamb Shashlik (Medium)
Boneless lamb marinated in special yoghurt & spiecs, then cooked with mushroom, tomatoes, onion and green peppers.£12.95Mitho Kebab (Medium)
Minced lamb marinated in fresh ginger, garlic & herb with lip-smacking flavours and baked in a traditional clay oven.£11.50
Mukhya Khanaharu (Main Dishes) - Chicken
Katmandu Chicken (Medium)
Highly rated· Tender marinated chicken cooked with pepper, onion, coriander,tomato, ginger and garlic.£11.50Rara Chicken (N)
Highly rated· Barbecued chicken in a mild tomato sauce topped with cream and almond. Refreshes with unique tastes unlike any other dishes.£10.95Kukhura (N) (Spicy)
Delicately and mild flavoured chicken cooked with cream and Nepalese herbs in tomato sauce.£10.95Nepalese Green Chicken (Medium)
Highly rated· Tender pieces of clay oven chicken, cooked with fresh mint,coriander, green peppercorn with ginger and garlic. This is the most popular traditional chicken curry in Nepal.£11.50Saag Ra Chicken (Medium)
Tender pieces of chicken cooked with spinach in authentic gurkha style.£11.50Khurshani Chicken (Hot)
Barbecued chicken cooked with fresh chillies, pepper, celery, coriander, herbs and spices. Proper hot curry delicacy for spice lovers.£11.50Gurkhali Chicken (Medium)
Boneless chicken cooked in Nepalese herbs & spices, fresh coriander and mint.£10.95Khasar Chicken (N)
Creamy and mild delicately flavoured chicken, pan fried in carom seeds (This dish is served on special occasions in Nepal).£10.95
Mukhya Khanaharu (Main Dishes) - Lamb
Rato Piro Lamb (Hot)
Tender pieces of boneless lamb cooked with a hot and spicy sauce prepared from the recipes of the legendary sherpas.£11.95Saag ra Lamb (Medium)
Tender Pieces of lamb cooked with spinach in authentic gurkha style.£11.95Pokhareli Lamb (Medium)
The classic rich spiced lamb dish from western Nepal.£11.95Khasi Tang (Medium)
Knuckles of spring lamb cooked for hours in a slow heat to create a distinctive taste. Serve with sauce & chickpeas.£14.50Mayalu Lamb (N)
Tender pieces of lamb prepared in a mild sauce blended with cream and carom seeds to create a delicate. flavour.£11.95Shrepa Lamb
Boneless lamb cooked with peppers, ginger, garlic and special spices from Nepal.£11.95
Mukhya Khanaharu (Main Dishes) - Seafood
Prawn Aishwarya (N) (Medium)
Prawns cooked in garlic fresh coriander, tomato & very special spices. Favoured by young princes for their romantic night out. They say it had secret powers.£14.50PopularJhol Machha (Medium)
Tilapia fish curry, cooked with garlic, ginger & tomato.£13.50Phewa King Prawn (Medium)
King Prawn cooked in Nepalese herbs and spices, coriander and mint.£14.50King Prawn Saag (N) (Medium)
King Prawn cooked with spinach in authentic Gurkha style.£14.50Trishuli Ko Machha (N) (Medium)
Chargrilled salmon cooked in hot sauces, green chilli pepper and tomatoes.£14.50
Tiuan Ko Parikar (Vegetable Side Dishes)
Saag Ra Aloo
Potato and fresh spinach cooked with aromatic nepalese herbs and species.£5.95PopularJhaneko Daal
Yellow lentil delicately tempered and seasonal with chef's special herbs and garlic.£5.50Saag Ra Paneer
Fresh spinach & cottage cheese cooked with thin aromatic sauce.£5.95Ghurkha Aloo
Diced potatoes delicately prepared in turmeric & cumin seeds. (gurkha's favourite).£5.50Chana Masala
Chickpeas cooked in a ginger and garlic with a mixture of spices.£5.95Bhanta Tarkari
Chargrilled marinated aubergine, cooked fresh to our very own recipe.£5.95Gharko Daal
A delicious black lentil simmered and tempered with green chilli, ginger and onions, tomatoes and nepalese herbs perfection to nepalese style.£5.50Aloo Ra Cauli
Potato and cauliflower cooked in a onion and tomatoes sauce.£5.95Hariyo Miss Mass
Seasonal vegetables count towards your 5 a day, stir-fried in sesame oil with ginger & garlic.£6.25Palungo Saag
spinach sauteed with fenugreek seeds, full of goodness & delicious, a nepal favourite.£5.95Kerau Paneer
Pan fried cottage cheese cooked with green peas in onion sauce.£5.95Piro Aloo (Hot)
Diced potatoes fried with ginger, garlic, chilli and turmeric.£5.50Chiau ( Mushroom)
Shallow fried fresh button mushroom with nepalese herbs.£5.95Vegetable Tapari
A selection of fresh vegetable including (Chana masala , gurkha aloo, sag & hariyo miss mass).£16.25
Nepalese Chow - Chow (Noodles)
Stir fried noodles prepare in Napalese style.
Chicken
£9.50Vegetable
£9.50Lamb
£9.50
Bhaat Ko Parikar (Rice Specialities)
Bhaat
Boiled aromatic rice.£3.95Rasilo Bhaat
Basmati rice flavoured with cinnamon, bay leaves, cloves and cardamom.£4.50Chiau Bhaat
Aromatic basmati rice with mushroom and herbs.£4.95Nariwal Ko Bhat (N)
Rice cooked with coconut.£4.95Bhute Ko Bhat
Fresh boiled basmati rice fried with egg & vegetables.£4.95
Homemade Naan Bread & Roti
Garlic Naan
Leavened naan bread topped with fresh garlic, coriander leaves and roasted in the clay oven.£4.50Plain Naan
Traditional naan leavened bread baked with refined flour, enriched with eggs and milk.£3.95Guliyo Naan (N)
Stuffed with a rich mixture of ground almonds, coconut and sultanas.£4.50Cheese Naan
Leavened naan bread topped with cheeses and roasted in the clay oven.£4.50Roti
Unleavened whole wheat bread baked in clay oven.£3.95Gurkha Naan
Ground chicken tikka with garlic and onions and cooked in tandoori clay oven£4.95Tandoori Plain Paratha
Layered flat bread made with whole wheat flour and butter and cooked in Tandoori clay oven£4.50Kachela Naan
Stuffed ground lamb mildly spiced and baked in clay oven.£4.50Piro Naan (Spicy)
Fine chopped green chilli with leavened bread.£4.50Tandoori Stuff Paratha
Unleavened bread stuffed with mildly spiced potatoes cooked in Tandoori clay oven£4.50
Accompaniments
large portion of mint sauce
Mint yoghurt sauce£2.95Tikka Masala Sauce
Most popular mild and creamy sauce£5.95Madras Sauce
A southern Indian dish with quite a hot and spicy taste highly flavored with ginger ,garlic , tomatoes and lemon juice.£5.95Raita
Freshly-made live yoghurt with cucumber and cumin.£4.25Korma Sauce
It is very mild and cooked with coconut powered for rich, creamy texture.£5.95Golveda Ko Aachar (Medium)
Nepalese style fresh tomato pickle prepared in coriander, garlic & peppercorn.£3.50Chicken nuggets and chips
8pCS of chiken nuggets with portion of chips£8.50Plain Yoghurt
Freshly-made live yoghurt.£2.95Hario Salad
Mixed green salad.£4.25
Classic Famous Indian Dishes
Korma (N)
Highly rated· It is very mild and is cooked with coconut powder and butter for a rich, creamy texture.£10.50Tikka Massala (N)
Highly rated· Roasted in a clay oven and folded into cream sauce.£10.50Rogan Josh (Meidum)
This has the characteristics of herbs and freshly ground spices, with fresh ginger, garlic, pimentos and onions.£10.50Madras (Spicy)
A southern indian dish with quite a hot and spicy taste highly flavoured with ginger, garlic, tomatoes and lemon juice.£10.50Jalfrezi (Spicy)
A fairly hot dish prepared with chunks of capsicums, onions, fresh green chillies, tomatoes, vinegar, and fresh herbs.£10.50Dhansak (Medium)
Good combinations of spices cooked with herbs and lentils.£10.50Makhani (N)
Roasted in a clay oven and folded into creamy tomato sauce.£10.50Bhuna (Medium)
A special sauce in which spices are dry roasted in a pan.£10.50Doo Piyaza (Medium)
Whole rings of onion briskly fried, prepared with medium spices and seasoned with ginger, garlic, and coriander.£10.50Vindaloo (Very Hot)
A plentiful amount of chillies, ginger, garlic, tomatoes, lime juice and black pepper with aromatic herbs and spices. This dish is very hot.£10.50
Biriyani (Medium)
Choice of meat or vegetables cooked with mixed spices, potatoes, chickpeas & mushrooms.
King Prawn
£17.95Lamb
£15.95Chicken
£14.95Vegetables
£13.95
Drinks
Diet Coke (1.25L)
£3.95Nepalese Beer (660ml)
£5.95Coke (1.75L)
£3.95Lemonade (1.75L)
£3.95House Red Wine (70cl)
£15.95House White Wine (70cl)
£15.95House Rose Wine (70cl)
£15.95