Zari Restaurant - Ifield delivery from Ifield

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Delivered by Zari Restaurant - Ifield
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20% off entire menu
For orders over £25. T&Cs apply

Popular with other people

Pasanda
£12.95
Bhoona
£9.95
Madras (G)
£9.95
Korma (N)
£9.95
Dansak
£9.95

To Start

Hariali Tikka
Fresh mint and coriander basted tandoori chicken morsels.
£7.95
Galauti
Lamb kebab marinated overnight to melt in the mouth.
£8.25
King Prawn Kasundi
Marinated in Bengal-style mustard sauce served with avocado salad.
£8.95
Vegetarian Dosa (N)
Paper thin pancake made with rice and urad dal, with spicy potatoes, coconut, chutney, and sambar (sambar-traditional south Indian lentil and vegetable curry, tempered with mustard and curry leaves).
£8.95
Non-Vegetarian Dosa (N)
With spicy chicken, coconut, chutney, and sambar.
£9.95
Chicken 65 (G)
Crispy brochette of chicken in corn flour, ginger, and ground spices. A famous restaurateur called A.M Buhan introduced this dish in 1965 in madras as a starter.
£7.50
Lamb Sula
Pan-griddled lamb marinated in garlic and red chilli, with pomegranate raita.
£7.95
Pan-Seared Sea Bass
Pan-seared sea bass in lightly coated spices.
£7.95
Vegetable Pakora
Covered in batter and deep-fried.
£6.95
Kebab Tasting Sampler
Trio of king prawn, meat, and chicken kebab grill.
£9.95

Classic Starters

Onion Bhajee
Popular Indian snack made from thinly-sliced onions, coated in a spiced gram flour batter, and deep-fried until golden and crispy.
£5.25
Chicken or Lamb Tikka
Tender pieces of chicken or lamb marinated in a homemade spiced yogurt mixture and then grilled or until perfectly charred and cooked through.
£6.95
Vegetable or Meat Samosa (G)
Homemade crispy, triangular pastries filled with a savoury mixture of spiced potatoes, peas, and meat.
£5.25
Seekh Kebab
£6.95
Tandoori Chicken on the Bone (Quarter)
£6.95
Crispy King Prawn (G)
£6.95

Specials

Chicken Chettinad (N)
South Indian chicken braised in roasted spices of the famous chettinad community known for its use of a variety of pungent and fresh ground spices in the preparation and fresh coconut.
£14.95
Halal
Chicken Lababdar
Lucknawi-chicken tikka in a silky smooth white sauce of cashew nuts and peppers.
£14.95
Jungle Venison Curry
Rajasthani - locally sourced venison, slow-cooked in red chillies, whole spices and potatoes.
£17.95
Char-Grilled Sussex Hill Lamb Chops
Lucknawi char-grilled Sussex hill lamb chops in fresh ginger and garlic, cumin, and lime juice. With onion and tomato sauce.
£16.95
Chicken Makhani (N)
Panjabi flash-grilled chicken, simmered in fenugreek scented tomato sauce.
£15.50
Famous Red Mutton Curry - Laal Maas
Rajasthani - lamb slow cooked to perfection in dry red chillies and whole spices.
£16.95
Fresh Sussex Hill Lamb Shanks
Lucknawi - slow cooked fresh Sussex hill lamb shanks in lucknawi spices.
£17.25
Alleppey Fish Curry (N)
South Indian boneless fish in fresh coconut and ginger tempered with curry leaves.
£14.95
Halal
Malai Prawn Curry
Bengali - tiger prawns delicately cooked in mustard seeds and coconut cream a popular dish from Kolkata (Calcutta).
£15.95
Sea Bass Main
Bengali - pan-seared sea bass fillet in Bengali-style kasundi (mustard sauce) with roasted onion, baby corn, and red peppers.
£16.95
Malabari Fish Curry (N)
South Indian - boneless freshwater fish in spices, fresh coconut, and tamarind.
£14.95
Ginger Chicken
Slow-cooked chicken in Indo Chinese-style with ginger and fresh garden vegetables.
£14.95

Tandoori Specialities

Tandoori Chicken Half
£11.25
Chicken or Lamb Shashlik
£12.25
Mixed Grill
Combination of chicken and lamb tikka, king prawn, and plain naan. (Naan contains gluten).
£19.95
Spicy Green Chicken Tikka Main
£10.95
Chicken or Lamb Tikka Main
£10.95
Seekh Kebab Main
£11.25
Tandoori King Prawn
£16.95
Tandoori King Prawn Shashlik
£17.95

Vegetarian Mains

Vegetable Alleppey (N)
Fresh vegetables in coconut, fresh ginger, and curry leaf.
£10.95
Vegetable Chettinad (N)
Fresh vegetables braised in roasted spices of the famous chettinad community, known for its use of pungent and fresh ground spices and fresh coconut.
£10.95
Paneer Makhani (N)
Cottage cheese simmered in a fenugreek scented tomato sauce.
£11.95
Vegetable Curry
Seasonal curried vegetables.
£8.95

Classic Dishes

Bhoona
A fairly dry curry containing onions and spices, medium hot and palatable to the uninitiated.
£9.95
Popular
Pasanda
Mild with ground nuts and yogurt sauce.
£12.95
Dansak
Fairly hot sweet and sour curry with a lentil sauce.
£9.95
Korma (N)
Very mild creamy sauce with subtle spicing.
£9.95
Madras (G)
Fairly hot and spicy dish with onion, ginger and garlic sauce.
£9.95
Tikka Masala (N)
£12.95
Rogan Josh
Cooked in tomatoes and onion sauce medium hot.
£9.95
Dopiaza
A semi-dry curry prepared with extra onions, medium hot.
£9.95
Biryani
Rice cooked with meat. Prawns or vegetables in roasted whole spices, medium hot.
£15.50
Pathia (G)
Sweet and sour sauce and fairly hot.
£9.95
Balti
A style of curry cooked in a pan using the stir-fry technique. Originated in the northwest frontier region of Pakistan.
£12.95
Jalfrezi
Chillies. Contains chunky a semi-dry dish with additional heal from being cooked with fresh green onions, tomato, and peppers.
£12.95
Vindaloo
A very hot curry in tomatoes, onion, and ginger with diced potatoes in the sauce.
£9.95

Desi Penne Pasta

Creamy Penne Pasta
Choice of prawns or chicken creamy penne pasta in cherry tomatoes and mix vegetables tossed in garlic, white pepper, and Parmesan sauce.
£13.25
Spicy Penne Pasta
Choice of prawns or chicken Italian penne pasta tossed in mixed vegetables, spices, and Parmesan and given the fusion Indian twist.
£13.25

Other

Garlic Chilli Chicken Masala
£12.95
Saag Chicken or Lamb
£12.50
Karahi Chicken or Lamb
£12.50
Chicken or Lamb Curry
Semi-dry in anion, green pepper, ginger, and garlic sauce cooked in an Indian wok.
£9.95
Prawn Curry
£11.25
King Prawn Curry
£13.25
Saag Prawn
Prawns cooked with spinach.
£12.50

Vegan Menu - Starters

Many Indian starters are traditionally vegan but we have made some small changes to make sure these contain no animal products whatsoever but are still delicious and rather moreish! Allergens notice please note: we make every effort to provide allergen...

Onion Bhajee
£5.25
Vegetable Dosa
£8.50
Vegetable Samosa
£5.25
Vegetable Pakora
£6.95
Vegetable Tikka
£6.95

Vegan Menu

Main Courses We have range of dishes some more familiar than others but all vegan. Why not try something new or go for a classic dish carefully created using vegan products like coconut oil instead of the traditional ghee. Allergens notice please note:...

Vegetable Korma
£11.25
Vegetable Masala
£11.25
Vegetable Alleppey
£11.25
Vegetable Chettinad
£11.25
Vegetable Curry
£11.25
Spinach and Chick Pea Curry
£11.25
Vegetable Balti
£11.25
Vegetable Vindaloo
£11.25
Vegetable Madras
£11.25

Vegan Menu - Sides

These side dishes make the perfect accompaniment to any curry dish but can just as easily be enjoyed as a main dish on their own so please ask when ordering if you would like a larger main portion. Allergens notice please note: we make every effort to ...

Bombay Aloo
£6.25
Sag Aloo
£6.25
Masala Mash
£6.25
Pea and Mint Dal
£6.25
Tarka Dal
£6.25
Brinjal Bhajee
£6.25
Sag Bhajee
£6.25
Chana Masala
£6.25

Vegan Menu - Rice

Allergens notice please note: we make every effort to provide allergen free food on request, however this cannot be guaranteed as we handle allergens on the premises.

Pilau Rice
£4.25
Mushroom Rice
£5.25
Steamed Rice
£3.95
Lemon Rice
£5.25

Vegan Menu - Bread

Our chefs did a lot of testing to get the nan just right. Made with coconut oil this vegan version of the ultimate classic Indian bread will sit alongside any curry dish. We hope you enjoy them! Allergens notice please note: we make every effort to pro...

Chapati
£2.25
Roomali Roti
£4.95
Stuffed Paratha (Vegetable)
£4.95

Vegan Menu - Accompaniments

All our accompaniments are vegan and work perfectly with popadoms as an appetiser or as something to have on the side with your main course. Allergens notice please note: we make every effort to provide allergen free food on request, however this canno...

Plain Poppadoms
£1.20
Mango Chutney
£1.25
Spicy Poppadoms
£1.20
Onion Salad
£1.25
Lime Pickle
£1.25

Rice

Garlic Rice
£4.95
Fragrant Steamed Basmati Rice
£3.50
Mushroom Rice
£5.25
Special Fried Rice (N)
£5.25
Fragrant Coconut Rice (N)
£5.25
Pilau Rice
£3.95
Lemon and Mustard Seed Rice
£4.95
Egg Fried Rice
£4.95
Keema Rice
£5.50

Sides

Bombay Aloo
£5.95
Masala Mash
£5.95
Saag Aloo
£5.95
Pea and Mint Dal
£5.95
Mushroom Bhajee
£5.95
Cauliflower Bhajee
£5.95
Tarka Dal
£5.95
Brinjal Bhajee
£5.95
Bhindi Bhajee
£5.95
Vegetable Bhajee
£5.95
Mutton Paneer
£5.95
Saag Bhajee
£5.95
Chana Masala
£5.95
Aloo Gobi
£5.95
Saag Paneer
£5.95
Sambar
£5.95

Breads

Plain Naan (G)
£3.95
Garlic Naan
£4.50
Figs and Coriander Naan
£4.95
Halloumi Naan (G)
£4.50
Peshwari Naan (N)
£4.50
Keema Naan
£4.95
Cheese and Garlic Naan (G)
£4.50
Chapati (G)
£2.10
Tandoori Roti (G)
£3.50
Roomali Roti (G)
Wafer thin bread, baked on an upside down dome griddle.
£4.50
Chilli Garlic Naan (G)
£4.95
Sesame Seed Naan (G)
£4.50
Stuffed Paratha (G)
£4.50
Laccha Paratha (G)
£4.50

Accompaniments

Spicy or Plain Poppadoms
£0.95
Onion Salad
£0.95
Chilli Jam
£1.20
Mango Chutney
£0.95
Cucumber Raita
£2.95
Mixed Raita
£2.95
Green Salad
£4.95
Mint Sauce
£0.95

Soft Drinks

Coke Can
330ml.
£1.95
Diet Coke
330ml.
£1.95
Zero Sugar Sprite
330ml glass bottle.
£2.50
Appletiser
275ml.
£3.25

Bottle Beers

Cobra Beer
330ml. 4.8% vol.
£4.20
Kingfisher Beer
330ml. 4.5% vol.
£4.20
Tiger Beer
330ml. 4.8% vol.
£4.20