The Tiffin Club - East Grinstead delivery from East Grinstead

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Indian Starters

Paneer Tikka
Indian cottage cheese marinated in Greek yoghurt and traditional spices, roasted in the tandoor oven. V.
£5.95
Poppadom
V.
£3.95
Seekh Kebabs
Succulent lamb mince kebabs infused with authentic Indian herbs and spices.
£5.95
Chilli Chicken
Diced chicken served in a sticky, Indo-Chinese sauce.
£5.95
Chilli Paneer
Paneer served in a sticky, Indo-Chinese sauce. V.
£5.95
Amritsari Fish
Famous Punjabi street food. Tilapia fillets fried in North Indian spices.
£6.95
Vegetarian Samosa
V.
£5.95
Meat Samosa
£5.95
Tandoori Chicken Wings
Traditional clay oven fired chicken wings.
£6.95
Pyaz Pakora
Crispy fried onion and spinach bhajis. V.
£4.95
Chilli Garlic Mushrooms
Crispy fried mushrooms served in a chilli and garlic sauce. V.
£5.95
Honey Chilli Potato
Crispy new potatoes tossed in a honey chilli sauce topped with sesame seeds. V.
£4.95
Chicken Tikka
Spiced chicken breast cooked in a traditional clay oven. V.
£5.95
Hakka Chilli Squid
Chefs special - calamari marinated in a hot, hakka inspired sauce.
£6.95
Butter Garlic Mushrooms
Crispy fried mushrooms served in an aromatic garlic sauce. V.
£5.95
Chilli Masala Chips
Chips coated in a fiery Indian spices.
£5.95
Butter Garlic Fish
Tilapia fillets served in an aromatic garlic sauce.
£6.95
Chilli Garlic Fish
Tilapia fillets served in an aromatic chilli and garlic sauce.
£6.95
Vegetable Momos
Famous street food of Delhi. Steamed vegetable gyozas, stir fried with peppers and onions in a chilli sauce. V.
£6.95

Inspired by the cuisine of the Mughal Empire.

Mixed Grill
Chicken tikkas, chicken wings, seekh kebabs, reshmi kebabs, lahori charga and Amritsari fish served on a sizzling platter.
£15.95
Chicken Shashlik
Chicken roasted in a tandoori clay oven. Marinated in Indian spices, served on a bed of sauteed onions and peppers.
£14.95
Paneer and Halloumi Shashlik
Paneer and halloumi in a tandoori clay oven. Marinated in Indian spices, served on a bed of sauteed onions and peppers. V.
£14.95

Butter Chicken
A house speciality - chicken tikkas in a rich tomato butter sauce with a hint of fenugreek.
£8.95
Lahori Garlic and Chilli Murgh
Clay oven fried chicken tikkas served in a Lahori chilli and garlic sauce.
£8.95
Murgh Chole
A combination of a masala chicken curry served on a bed of chole - curried chickpeas.
£8.95
Punjabi Karahi Murgh
North Indian home-style curry cooked with peppers and whole spices.
£8.95
Dhaba Palak Murgh
Classic North Indian dish. Chicken curry cooked with spinach, seasoned with garlic and ginger.
£8.95
Desi Chicken
A classic Indian chicken curry with green chilli and garlic.
£8.95
Chicken Korma
The nation's favourite! Diced chicken served in a creamy and nutty gravy.
£8.95
Garam Garam Chicken
Vindaloo style chicken curry.
£8.95
Methi Chicken
Tandoori chicken cooked with fenugreek and freshly ground garlic and chilli.
£8.95
Chicken Tikka Masala
£8.95
Hawaiian Murgh
A mild, chicken and pineapple curry served in a Kochin style coconut sauce.
£8.95

Dal Makhani
Slow cooked black lentils, combined with kidney beans and bengal grams. V.
£6.95
Karahi Paneer
Home-style Indian paneer curry cooked with peppers and whole spices. V.
£8.95
Paneer and Halloumi Lababdar
A unique combination of paneer and halloumi cheese in a creamy masala sauce, garnished with crumbled feta. V.
£9.95
Saag Paneer
Diced cottage cheese and goat's cheese served in a curried spinach. V.
£7.95
Dal Tadka
Yellow lentils slow cooked and tempered with cumin, ginger and garlic. V.
£6.95
Methi Corn Masala
Fenugreek and sweetcorn served in the chef's special blend of spices. V.
£6.95
Vegetable Jaipuri
Selected seasonal vegetables cooked with traditional Indian spices. V.
£7.95
Vegetable Masala
Selected seasonal vegetables cooked in a traditional masala sauce. Vegan.
£7.95
Pineapple Curry
A sweet and sour creation of pineapple in a tradition South Indian sauce. Vegan.
£7.45
Aloo Methi Jeera
Baby potatoes tossed in a fenugreek, cumin and fresh coriander. Vegan.
£7.95
Chana Masala
Spiced chickpea curry with fresh ground spices. V.
£7.95

Railway Lamb Masala
Classic curry of the British raj! A blend of tomatoes, peppers and onions spiced with ginger and chilli.
£9.95
Karahi Gosht
Home-style lamb curry cooked with peppers and whole spices.
£9.95
Palak Gosht
Lamb curry cooked with spinach, fenugreek, seasoned with garlic and ginger.
£9.95
Keema Mattar Masala
Slow cooked ground minced lamb curry with peas.
£9.95
Rarrar Gosht
Chefs Favourite! Combination of minced lamb with succulent lamb pieces cooked with the chef’s special herbs and spices.
£10.95

Malabar Mixed Seafood Masala
Selection of seafood cooked in a mustard and coconut sauce.
£10.95
South Indian Salmon Masala
All-time Favourite! Salmon fillet served in a delicate creamy Keralan inspired sauce.
£11.95
Keralan Sea Bass Haandi
Whole sea bass cooked with fresh tomato, ginger, garlic and South Indian spices.
£13.95
King Prawn Masala
King prawns cooked in a South Indian inspired sauce with fresh tomato, ginger, garlic and flavoured with curry leaves and coconut milk.
£11.95