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Blue India - Crawley

Curry·Indian
0.50 miles away·Opens at 17:00·£15.00 minimum·£3.00 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • Delivered by Blue India - Crawley

    This means you won’t be able to follow your order or get live updates

Popular with other people

  • Korma (N)

    £7.50
  • Tikka Masala (N)

    £9.95
  • Madras

    £7.50
  • Jalfrezi

    £7.50
  • Rogan Josh

    £7.50
  • Hyderabadi Biryani

    £9.50
  • Bhuna

    £7.50
  • Railway Lamb

    £11.95
  • Dhansak

    £7.50
  • Chef's Special Roast Royal Bengal Style

    £11.95

Appetisers

  • Piaza (Onion Bhaji)

    Batter fried dumplings of shredded onions. (vegetarian)
    £3.95
  • Vegetable Samosa

    Fresh vegetables wrapped in pastry & fried until golden brown. (vegetarian)
    £3.95
  • Meat Samosa

    Minced lamb wrapped in pastry & fried until golden brown.
    £4.50
  • Platter for Two

    Assorted platter for two: chicken, lamb, seafood & onion bhaji.
    £10.95
  • Lamb Tikka

    Diced lamb tikka spiced with garlic, coriander & kaffir lime.
    £5.25
  • Chicken Pakora

    Shallow fried pieces of chicken in batter with the bursting flavours from india.
    £5.25
  • Chingri Puri

    Lightly spiced shrimps tossed briskly with shredded ginger, garlic & spring onions, served with puffed bread.
    £5.75
  • Chicken Tikka

    Diced lamb tikka spiced with garlic, coriander & kaffir lime.
    £5.25
  • Ajwini Jhinga

    Tandoori grilled black tiger prawns marinated in yoghurt & carom seeds.
    £7.25
  • Masala Chop

    Tawa grilled, spice crushed baby lamb chops.
    £5.95
  • Calamari Bhulchao

    Goan style baby squid in goan chilli, stir-fried with black pepper & fresh herbs.
    £5.25
  • Tandoori Chicken (Quarter)

    Tandoori chicken (on the bone), grilled in tandoori with special herbs & special from the heart of india.
    £4.95
  • Zafrani Chicken

    Diced chicken stir-fried with sweet mango puree, garlic, ginger & saffron.
    £4.95
  • Seekh Kebab Gilafi

    Skewers of minced lamb, garnished with char grilled peppers & onion.
    £5.25
  • Amritsari Fish

    Fillet of tilapia fish, deep fried in a batter with the chef's own blend of spices.
    £5.95
  • Machli Baaza

    Tilapia fillets, tawa fried with onion peppers, coriander & green chilli.
    £5.50

Special Curries

  • Tikka Masala (N)

    Britain's most popular dish with a twist. A choice of chicken or lamb tikka in creamy sauce of fresh tomatoes, butter & cream.
    £9.95
    Popular
  • Chef's Special Roast Royal Bengal Style

    Spring chicken marinated & infused with spices, chargrilled & then slowly cooked in a rich masala. Truly authentic & highly recommended.
    £11.95
  • Railway Lamb

    Cut of lamb cooked in garlic, onion, ginger, tomatoes & fresh herbs in rich chef's special magic masala sauce, laid on a bed of spinach, a truly authentic dish of india.
    £11.95
  • Desi Karahi

    A truely authentic dish. One of the most popular dishes of the asian subcontinent. Hot & spicy for the true curry lovers. (spicy)
    £9.95
  • Hyderabadi Biryani

    Cooked with himalayan basmati rice in a sealed pot, flavoured with cardamom, cinnamon, cloves & rose water. Served with a medium bhuna sauce or raita of your choice.
    £9.50
    Popular
  • Gurkha's Revenge

    Tender pieces of grilled lamb or chicken in garlic & chilli sauce. Hot & spicy full of flavour. (spicy)
    £9.50
  • Makhanwala

    Tender pieces of lamb or spring chicken infused with cashew nuts & homemade makhan (butter). Cooked in a sauce of fresh cherry tomatoes & lemon seeds. (spicy)
    £8.50
  • Masala Roast Lamb Shank

    Braised with spices & ground sesame seeds then marinated in a strained yoghurt & slow pot roasted to melt in mouth.
    £11.95
  • Pasanda (N)

    Tender pieces of lamb or chicken with red wine & hint of spices.
    £9.95
  • Coconut Lamb

    A keralan speciality of diced lamb with desiccated coconut to spicy dry finish.
    £9.95
  • Chicken Chettinad

    Unique dish cooked with 18 different spices.
    £9.25
  • Hara Bara Kofta

    Spinach & potato dumpling with golden raisins tomato basil sauce. (vegetarian)
    £8.50
  • Jhinga Kali Mirchi (N)

    Jumbo prawns cooked with cashew, onion, tomato & freshly grounded black pepper. (spicy)
    £14.95
  • Duck Chilli Garlic

    Strips of duck, stir-fried with fresh red & green chillies served with chef's special sauce. (spicy)
    £10.95
  • Classic Fish Madras

    Tomato based fish curry tempered with curry leaves & mustard. (spicy)
    £9.95
  • Chicken Kama-sutra

    Lover be aware this is an aphrodisiac. Whole breast chicken cooked with red wine (off the bone). Hot & spicy. Chef's secret recipe. This dish is addictive!
    £10.95
  • Goan Red Curry

    This dish is cooked with mustard seeds, whole methi, coconut milk, goan red chillies & curry leaves. (spicy)
    £9.50
  • Shatkora

    Cooked in calamansi juice, lemon leaf & naga chilli. A crispy hot & slightly tangy flavour. (spicy)
    £9.95
  • Goan Lamb Shank

    A supreme cut of lamb given the traditional, full of flavour, cooked with red wine vinegar, tomatoes & coriander. Not be missed.
    £11.95
  • Duck Pepper Fry

    Duck strips, stir-fried with tomatoes, curry leaves & crushed pepper sauce. (spicy)
    £10.95

Main Grills

  • Mixed Platter

    A combination of seafood & meat platter.
    £14.95
    Popular
  • Paneer Shashlik

    Homemade cheese (paneer) infused with herbs & spices, garlic, chilli, yoghurt & tandoori masala skewered with onions & capsicum in true indian style. (vegetarian)
    £8.25
    Popular
  • Chicken Tikka Main

    Diced lamb tikka spiced with garlic, coriander & kaffir lime.
    £8.50
  • Meat Platter

    Chicken tikka, tandoori chicken, seekh kebab & spice crushed lamb chop.
    £13.95
  • Tandoori Chicken (Half)

    Tandoori grilled chicken on the bone with special indian herbs & spices
    £8.95
  • Lamb Tikka Main

    Diced lamb tikka spiced with garlic, coriander & kaffir lime.
    £8.75
  • Shashlik

    Tandoori grilled chicken or lamb, served with grilled onions & capsicum flavoured with special spices.
    £8.75
  • Lemon Fish

    Fillet of tilapia fish marinated in garlic, light spices, lemon & slowly grilled on tawa for perfection.
    £9.95
  • Tandoori King Prawn

    Flavoured with spices & tenderly cooked over charcoal, served with grilled onions & capsicum.
    £15.95
  • Masala Duck

    Roast barbary duck breast served with crushed potato & thyme flavoured onion sauce.
    £10.95

Traditional Indian

  • Korma (N)

    Cooked in mild sauce with almond, cream & coconut.
    £7.50
    Popular
  • Madras

    A well spiced through-bred dish, fairly hot to taste. (spicy)
    £7.50
  • Bhuna

    A drier than usual curry packed with flavour.
    £7.50
  • Jalfrezi

    A rich hot curry with onions, ginger, capsicums, tomatoes & fresh green chillies. (spicy)
    £7.50
  • Rogan Josh

    Medium dish with green herbs in a rich sauce of cherry tomatoes.
    £7.50
  • Curry

    Medium dish.
    £7.50
  • Dhansak

    A parsee dish, sweets & sour with lentils. (spicy)
    £7.50
  • Saag

    Delicious curry cooked with fresh ginger & spinach.
    £7.50
  • Dopiaza

    A medium flavoured dish cooked with whole spices & garnished with fried onions.
    £7.50
  • Balti

    A popular dish, cooked with tomatoes, onions & coriander. (fairly spicy)
    £7.50
  • Pathia

    Hot, sweet & sour dish with a thick tomato & onion sauce. (spicy)
    £7.50
  • Vindaloo

    A very hot dish with potatoes. (spicy)
    £7.50
  • Garlic Chilli

    A rich hot curry. (vampires beware) (spicy)
    £7.50

Vegetable Dishes

  • Saag Aloo

    Spinach with braised onions & potatoes.
    £3.95
  • Bombay Aloo

    A famous bombay's dish diced potatoes tossed with aromatic spices.
    £3.95
  • Saag Paneer

    Fresh cottage cheese with braised spinach.
    £3.95
  • Aloo Gobi

    Cauliflower & potatoes cooked with chef's own blend of spices.
    £3.95
  • Cauliflower Bhaji

    Sliced cauliflower cooked with aromatic spices.
    £3.95
  • Mushroom Bhaji

    Sliced button mushrooms tossed with aromatic spices, onion & tomatoes.
    £3.95
  • Tarka Daal

    Lentils cooked with fresh garlic.
    £3.95
  • Channa Masala

    Chickpeas curry with traditional indian spices.
    £3.95
  • Bhindi Bhaji

    Diced fresh okra with braised onions & spices.
    £3.95
  • Saag Bhaji

    Spinach tempered with garlic & aromatic spices.
    £3.95
  • Brinjal Bhaji

    Diced fresh brinjal cooked with aromatic spices.
    £3.95
  • Dhingri Palak

    Sliced button mushroom cooked with spinach.
    £3.95

Rice

  • Pilau Rice

    £2.95
  • Mushroom Rice

    £3.25
  • Steamed Basmati Rice.

    £2.75
  • Egg Fried Rice

    £3.25
  • Keema Rice

    Rice with mince lamb.
    £3.95
  • Lemon Rice With Cashew Nuts (N)

    £3.25

Bread

  • Garlic Naan

    £2.95
  • Plain Naan.

    £2.95
  • Peshwari Naan (N)

    Stuffed with raisins & coconut.
    £3.25
  • Keema Naan

    Stuffed with mince lamb.
    £3.50
  • Cheese & Coriander Naan

    £3.25
  • Chapati

    £1.95
  • Vegetable Paratha

    Stuffed paratha with fresh vegetables.
    £3.50
  • Tandoori Roti

    £2.95
  • Laccha Paratha

    £2.95

Sundries

  • Poppadom

    With chutney.
    £1.50
  • Raita

    Cool whipped yoghurt with a choice cucumber, tomato & onion.
    £1.75
  • Chutney

    £1.50
  • Green Salad

    £3.25
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