Yaprak Restaurant - Station Road delivery from Burgess Hill

About Yaprak Restaurant - Station Road
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Cold Starters

Hummus (Vegetarian)
Pureed chickpeas, tahini, olive oil, lemon juice and garlic. (Vegetarian)
£6.00
Beetroot Salad (Pembe Sultan) (Vegetarian)
Oven roasted beetroot, natural stained yogurt a hint of garlic extra virgin olive oil. (Vegetarian)
£6.00
Cacik (Tzatziki) (Vegetarian)
Cucumber, mint, dill and a hint of garlic in strained yogurt, olive oil. (Vegetarian)
£6.00
Artichoke Braised in Olive Oil
Melting tender artichoke heart with potato, carrot. Beans, onion, olive oil.
£7.50
Patlican Soslu (Sauced Aubergine) (Vegetarian)
Dip fried aubergine cubes cooked in our special tomato sauce with onion, pepper and garlic. (Vegetarian)
£6.00
Babaganush (Vegetarian)
Grilled aubergine, yogurt, olive oil and mixed herbs. (Vegetarian)
£6.00
Tabule (Vegetarian)
Finely chopped parsley, dill, crushed wheat, tomatoes, spring onion, lemon juice, pomegranate sauce and olive oil. (Vegetarian)
£6.00
Mixed Olives (Vegetarian)
(Vegetarian)
£6.00
Feta Cheese (Vegetarian)
(Vegetarian)
£6.00
Prawn Cocktail
Prawn cocktail served on a bed of shredded lettuce and homemade cocktail sauce.
£7.50
Mixed Cold Platter
Hummus, beetroot salad, tzatziki (cacik), spinach tarator, smoked aubergine, sauced aubergine.
£17.00

Mucver (Vegetarian)
Courgette, feta cheese, flour, parsley, carrot, mixed and deep fried. (Vegetarian)
£7.50
Pan Fried Hummus
Pan-fried small lamb pieces and pine nuts served on a bed of hummus.
£8.00
Muska Boregi (Vegetarian)
Pastry filled with feta cheese and spinach. (Vegetarian)
£7.50
Homemade Calamari
Fried squid served with homemade tartar sauce.
£9.00
Falafel (Vegetarian)
Chickpeas, broad peas, sesame and vegetable fritters served with hummus. (Vegetarian)
£7.50
White Bait
Served with homemade tartar sauce.
£8.50
Sucuk Grill
Grilled spicy Turkish sausage.
£7.50
Halloumi (Vegetarian)
Grilled halloumi cheese. (Vegetarian)
£7.50
Halloumi and Sucuk
Grilled halloumi cheese and spicy Turkish sausage.
£8.00
Garlic Mushroom (Vegetarian)
Pan-fried sliced mushrooms with butter, double cream and herbs. (Vegetarian)
£7.50
Halloumi Mushroom (Vegetarian)
Pan-fried sliced mushrooms with butter, halloumi cheese and herbs. (Vegetarian)
£8.00
Pan Fried Lamb Liver
Pan-fried lamb liver served with red onions and parsley.
£8.00
Pan Fried Prawns
Pan-fried peeled tiger prawns with garlic and tomato sauce.
£8.50
Mixed Hot Platter
Halloumi, sucuk, muska boregi, falafel, calamari, mucver.
£19.00

House Special (For 2-3 People)
Cold mix meze (served as a starter), lamb shish, chicken shish, adana, chicken beyti, chicken wings, rice and salad.
£65.00
Family Special (For 4 People)
Cold mix meze (served as a starter) lamb shish, chicken shish, adana, chicken beyti, chicken wings, lamb ribs, lamb chops, rice and salad.
£99.50

Served with rice.

Sarma Chicken Beyti
Specially prepared and char-grilled minced chicken skewers, wrapped in thin homemade bread topped with butter, tomato sauce and yogurt.
£19.00
Ali Nazik
Charcoal-grilled smokey flavoured pureed aubergine, with yogurt, and garlic, topped with chopped lamb cubes, butter sauce.
£21.50
Chicken Casserole (Tavuk Guvec)
Tender chicken pieces, mushrooms, peppers, tomatoes and onions topped with chef's special tomato sauce cooked in a pan.
£19.00
Ginger Chicken
Chicken breasts sauteed with fresh ginger, garlic and a touch of double cream served with rice and salad.
£19.00

Served with rice and salad.

Chicken Wings (Spicy Available)
Marinated and char-grilled chicken wings.
£17.00
Chicken Shish
Char-grilled lean chunks of chicken breast skewers.
4.9(10)
£17.50
Special Chicken
Char-grilled lean chunks of chicken breast skewers with peppers, mushrooms.
£19.00
Lamb Shish
Char-grilled lean tender lamb skewers.
£22.00
Lamb Ribs
Char-grilled tender lamb ribs.
£21.00
Lamb Chops
Seasoned and char-grilled tender lamb chops.
£24.95
Mixed Shish (Choice of Any 2 Shish)
Lamb shish, chicken shish, adana, and chicken beyti char-grilled.
£23.50
Mixed Shish
Lamb shish, chicken shish, and adana.
£26.00

Giant Tiger Prawns
Chunky prawn sauteed in fresh garlic cooked in white wine served with rice and sauteed baby potatoes.
£24.95
Sea Bass Fillet
Char-grilled sea bass fillet served with mixed vegetables and sauteed baby potatoes and salad.
£21.00
Salmon
Char-grilled salmon served on sauteed spinach bed with sauteed baby potatoes.
£23.50
Monk Fish
Pan fried monk fish cooked in a tomato sauce with white wine, garlic and touch of cream served with sauteed baby potatoes and rice.
£24.00
Prawns Casserole
Prawns, mushrooms, mixed peppers, garlic, tomatoes and onions topped with chef's special tomato sauce cooked in a pan served with rice.
£23.00

Vegetarian Moussaka (Vegetarian)
Aubergine, potato, courgette, carrot, onions, peas, chickpeas, mixed peppers, bechamel sauce with cheese and tomato sauce, served with rice and salad. (Vegetarian)
£19.00
Falafel (Vegetarian)
Chickpeas, broad peas, sesame and vegetable fritters, served with hummus and salad. (Vegetarian)
£17.00
Mucver (Vegetarian)
Courgette, feta cheese, flour, parsley, mixed and deep fried, served with salad. (Vegetarian)
£17.00
Vegetarian Stuffed Pepper (Vegetarian)
Bell pepper filled with rice, onion, parsley, fresh mint garlic, chef special tomato sauce served with yogurt. (Vegetarian)
£16.50

All served with chips and punky ice cream.

Shepherd's Salad (Vegetarian)
Diced tomatoes, cucumber, parsley, onions and olive oil dressing. (Vegetarian)
£9.00
Greek Salad (Vegetarian)
Diced tomatoes, cucumbers, feta cheese, olives, parsley, onions and olive oil dressing. (Vegetarian)
£9.00
Chicken and Avocado Salad
Chicken, avocado with tomatoes and green leaves.
£12.50
Goat Cheese Salad (Vegetarian)
Mixed greens, goat cheese, walnuts, cherry tomato, pomegranate, mixed sauce. (Vegetarian)
£12.00