Emaye Ethopian Cuisine - Stratford upon Avon delivery from Stratford upon Avon

Delivered by Emaye Ethopian Cuisine - Stratford upon Avon
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10% off entire menu
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Combo Menu

Kai Wot Combo
For 1 person. Kai wot (warming sweet and spicy beef stew). A selection of complimentary side dishes to make a complete meal. Injera.
£19.50
Doro Wot Combo
For 1 person. Doro wot chicken dish with complimentary dishes from our menu to form a delicious complete meal.
£19.50
Vegetarian Combo Meal
For 1 person. Kai misir (red lentil stew), defin misir (green lentil stew), keyser (fried beetroot with potato, onion and garlic), Ababa gomen (cauliflower in tempura batter), kosta tibs (fritters), tikir gomen (cabbage and potato), aja kinche (cracked wheat), injera fosoliya.
£14.95
Meat Feast Combo
Doro wot, kai wot, minchet, tikir gomen, ibe, kinche, injera.
£20.25£22.50

Vegan Beyenetu Combo

All dishes served with injera.

Vegan Beyenetu
A traditional meal served on fasting days with a selection of dishes featured in our vegan menu, a delicious bit of everything!
£12.50

Vegan

In Ethiopia, vegan food is not an after thought but the main event! Featuring aromatic stews of lentils, cabbage, onions, potatoes, and other pulses with flavourful berbere spices. Diners also often enjoy beyaynetu, which are combination platters of po...

Kai Misir Wot
It's a delicious red warming spicy stew made from red lentils, onions, and berbere. Onions are slowly simmered and followed by garlic, tomato paste, and a further generous amount of berbere. Red lentils are then added and slowly simmered until they become nice and soft and soak up all the seasonings.
£4.50
Difin Misir Wot
Whole brown lentils cooked with olive oil, onion, turmeric, garlic, ginger, and bell pepper.
£4.50
Fosoliya and Carrot Tibs
Fossolia is a simple vegetable dish made with green beans as its primary ingredient. The beans are sauted till tender with other ingredients like onions, garlic, ginger, carrots, tomatoes, and black pepper.
£4.50
Tikil Gomen and Carrot
Cabbage, potato, and delicately spiced.
£4.50
Gomen
Spring cabbage delicately spiced and cooked in a mild sauce.
£4.50
Keysir
Beetroot fried with onion and garlic.
£4.50
Sinig Karia
Chilli peppers, stuffed with a mixture of tomato, onion, lemon, and oil.
£4.00
Aja Kincha
Cracked wheat cooked with onion and spices similar to a rice dish.
£4.00
Kik Alicha
A mildly flavoured stew made with yellow split peas simmered with herbs and spices.
£4.50

Vegetarian

Kosta Tibs Fritters
Delicious fritters made with spinach, garlic, onions, and egg.
£4.50
Ababa Gomen
Cauliflower florets dipped in seasoned Ethiopian batter and fried.
£4.50
Ibe
Natural Ethiopian cottage cheese freshly made from whole milk.
£4.50
Salata
A mixed salad of leaves, tomatoes, peppers, and cucumber.
£4.00

Meat Dishes

Kai Wot
A delicious aromatic rich warming beef dish in a sauce with a hint of sweetness cooked for many hours from onion, tomato, spices, and berbere.
£14.50
Alicha Minchet
Finely chopped prime beef fried in a pan with onion and cardamom until it becomes golden, then seasoned with turmeric and spices simmered in butter.
£14.00