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Kerala Cuisine - Stoke Aldermoor

Curry·Indian·Chicken
5.90 miles away·Opens at 12:00·£9.00 minimum·£3.99 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Starters and Vegetarian Dishes

  • Poppadom

    A large circular piece of thin spiced bread made from ground lentils and fried in oil.
    £0.99
  • Fries

    Potatoes deep-fried in thin strips.
    £3.29
  • Vada

    Fried doughnut shaped crunchy South Indian snack made from dal, lentil and gram flour. Served with coconut chutney.
    £4.79
  • Pazham Pori (Banana Boli)

    Plantain soaked in plain flour batter and deep fried.
    £3.99
  • Sambar Idli

    Idli dipped in sambar (mixed vegetable curry).
    £5.49
  • Sambar Vada

    Vada dipped in sambar (mixed vegetable curry).
    £5.49
  • Chilli Paneer

    Cubes of cottage cheese, batter fried and tossed in Indo Chinese fusion sauce with cubes of capsicum and onion.
    £8.19
  • Chilli Cauliflower

    Batter fried cauliflower florets tossed in Indo Chinese fusion sauce with cubes of capsicum and onion.
    £8.19
  • Gobi Manchurian

    Cauliflower prepared with Indian spices and special Indo Chinese fusion sauce.
    £8.89
  • Samosa (3 Nos)

    Veg or chicken. Pyramid shaped shortcrust pastries filled with a delicious and authentic blend of spicy potatoes and peas.
    £3.99
  • Seekh Kebab

    Minced chicken or lamb mixed with a blend of Indian spices and chargrilled.
    £6.79
  • Mix Salad

    A combination of fresh vegetables.
    £3.99
  • Avial

    A dish made with mixed vegetables and finished with coconut.
    £9.49
  • Dal Curry (Parippu Curry)

    Cooked lentil flavoured with curry leaves and tempered with mustard seeds.
    £7.49
  • Mix Vegetable Stew

    A mild creamy preparation of vegetables cooked in cashew paste and coconut milk and finished with spices and herbs.
    £8.89
  • Paneer Mutter

    Cottage cheese and peas cooked in rich and creamy tomato gravy flavoured with Indian spices and dry fenugreek leaves, finished with fresh cream and fresh chopped coriander leaves.
    £8.89
  • Paneer Butter

    Cottage cheese cooked in rich and creamy tomato gravy flavoured with Indian spices and dry fenugreek leaves, finished with fresh cream and fresh chopped coriander leaves.
    £8.89
  • Kadala Curry

    Chickpeas cooked in onion and tomato gravy, flavoured with Indian spices and finished with fresh cream and chopped coriander.
    £8.89
  • Sambar

    Lentil-based vegetable stew or chowder, cooked with a tamarind broth.
    £7.49
  • Kappa

    Boiled tapioca or cassava prepared with coconut and Kerala spices.
    £6.79
  • Vegetable Kothu

    Parotta chopped on the griddle with onion, green chili, egg and vegetables.
    £8.89

Beef Dishes

  • Beef fry

    A dry preparation of beef cooked with Indian spices and sliced coconut.
    £10.19
  • Beef Roast

    A semi-gravy preparation of beef cooked with Indian spices and sliced coconut.
    £10.19
  • Beef Chilli

    Indo Chinese dish prepared with fried shredded beef, tossed in sweet, spicy and savoury sweet sauce.
    £10.89
  • Beef Vindaloo

    A rich and spicy goan dish with a twist of Portuguese fusion; more than just heat.
    £10.19
  • Beef Devil

    Beef cooked with very rich spicy masala.
    £10.19
  • Nadan Beef Curry

    Cubes of beef and potato cooked with onion, ginger, garlic, tomato, curry leaves and authentic Kerala spices and finished with a touch of coconut milk.
    £9.49
  • Beef Mappas

    A medium spiced beef prepared with a base of tomato, onion and coconut gravy and delicately flavoured with ginger, garlic, curry leaf and mixed South Indian spices.
    £9.49
  • Kappa Biryani

    Traditional Kerala dish mashed tapioca or cassava cooked with beef cubes and special masala.
    £10.89

Lamb Dishes

  • Lamb Fry

    Cubes of lamb marinated in special masala and fried with onion, ginger, garlic and curry leaves.
    £10.89
  • Malabar Lamb Curry

    Lamb flavoured with fennel and cooked with ground coconut and Indian spices.
    £10.19
  • Lamb Jalfrezi

    A tomato based curry prepared with lamb, vegetables and special sauces.
    £10.19
  • Lamb Madras

    Lamb cooked with spicy masala and sauce in traditional Tamil Nadu style.
    £10.19
  • Balti Lamb

    Lamb cooked with chilli, coriander and tomato.
    £10.19
  • Lamb Vindaloo

    A rich and spicy goan dish with a twist of Portuguese fusion; more than just heat.
    £10.19
  • Lamb Tikka Masala

    Chunks of roasted marinated lamb prepared in a spiced creamy curry sauce.
    £10.19
  • Lamb Devil

    Lamb cubes cooked with very rich spicy masala.
    £10.19
  • Mutton Kothu

    Parotta chopped on the griddle with onion, green chili, egg, chopped mutton and vegetables.
    £10.19
  • Lamb Stew

    Lamb cooked with creamy coconut sauce with ginger garlic green chili, potato and carrot.
    £9.49
  • Lamb Mappas

    A medium spiced lamb prepared with a base of tomato, onion and coconut gravy and delicately flavoured with ginger, garlic, curry leaf and mixed South Indian spices.
    £9.49

Fish Dishes

  • Mussels Fry (Kallummakai)

    Fried mussels prepared with ginger, garlic and special masala.
    £8.89
  • Sardine Fry (Mathi Fry) (3 Nos)

    Shallow fried sardine with Kerala spices.
    £8.89
  • Prawn Fry

    Marinated spicy king prawns deep fried with mustard seeds and curry leaves.
    £10.89
  • Mixed Seafood Fry

    Different sea foods fried with special spices.
    £10.19
  • King Fish Fry (1 Slice)

    King fish marinated and shallow fried.
    £8.89
  • Chilli Fish

    Indo Chinese fusion cuisine with batter-fried fish tossed in fusion sauce with cubes of capsicum and onion.
    £10.89
  • Prawn Devil

    Prawn cooked with very rich spicy masala.
    £10.19
  • Pomfret Pollichathu

    Whole pomfret wrapped in banana leaf with a special onion marination paste spiced with ginger, garlic, curry leaves, chilli and turmeric. With bone. Please allow minimum 30 minutes.
    £16.29
  • Kerala Fish Curry

    Fish cooked with spicy masala and finished with coconut milk.
    £9.49
  • Malabar Prawn Curry

    Prawn flavoured with fennel and cooked with ground coconut and Indian spices.
    £10.19
  • Prawn Masala

    Shallow fried king prawns cooked in a medium spiced onion and tomato masala gravy.
    £10.89
  • Fish Mappas

    A medium spiced fish prepared with a base of tomato, onion and coconut gravy and delicately flavoured with ginger, garlic, curry leaf and mixed South Indian spice.
    £9.49

Egg Dishes

  • Omelette

    Kerala style omelette made with egg, chilli, curry leaves and onion.
    £4.79
  • Egg Peas Fry

    Egg scrambled with peas, onion, green chilli and garam masala.
    £5.49
  • Egg Roast

    Boiled egg prepared in special roasted masala.
    £8.89

Chicken Dishes

  • Chicken 65

    Fried boneless cubes of chicken marinated with ginger, garlic, spices and sorted in Kerala spices.
    £8.89
  • Chilli Chicken

    Indo Chinese fusion cuisine with batter-fried chicken tossed in fusion sauce with cubes of capsicum and onion.
    £8.89
  • Nadan Chicken Fry

    Chicken marinated with ginger, garlic, Kerala spices and fried.
    £8.18
  • Butter Chicken Masala

    Chicken pieces cooked in rich tomato gravy (consisting of cashew paste, garam masala and dry fenugreek leaves) finished with a splash of fresh cream.
    £9.49
  • Chicken Tikka Masala

    Chunks of marinated chicken fried and prepared in a spiced creamy curry sauce.
    £9.49
  • Chicken Chettinad (With Bone)

    Chicken prepared in traditional Chettinad style - famous cuisine of Tamil Nadu.
    £9.49
  • Chicken Korma

    Succulent cubes of chicken aromatically cooked with creamy coconut and cashew.
    £9.49
  • Chicken Jalfrezi

    A tomato based curry prepared with chicken, vegetables and special sauces.
    £9.49
  • Chicken Madras

    Chicken cooked with spicy masala and sauce in traditional Tamil Nadu style.
    £9.49
  • Balti Chicken

    Chicken cooked with chilli, coriander and tomato.
    £9.49
  • Chicken Devil

    Chicken cubes cooked with very rich spicy masala.
    £9.49
  • Chicken Kothu

    Parotta chopped on the griddle with onion, green chili, egg, chopped chicken and vegetables.
    £9.49
  • Chicken Manchurian (Saucy)

    An Indo Chinese recipe of coated boneless chicken pieces served in a spicy, tangy brown sauce.
    £10.89
  • Chicken Stew

    Chicken cooked with creamy coconut sauce with ginger garlic green chili, potato, and carrot.
    £9.49
  • Malabar Chicken Curry

    Chicken flavoured with fennel and cooked with ground coconut and Indian spices.
    £9.49
  • Nadan Chicken Curry (With Bone)

    Cubes of chicken cooked with onion, ginger, garlic, tomato, curry leave and authentic Kerala spices and finished with a touch of coconut milk and cashew nuts.
    £9.49

Chef's Corner

  • Kizhi Parotta

    3 porotta and beef curry with beef fry or chicken curry with chicken fry are stacked one over other with onion toppings and packed in a banana leaf kizhi or package.
    £16.29
  • Pothichoru

    Pothichoru' which literally means 'packed rice', is rice and a set of authentic kerala dishes combined and wrapped in banana leaf. Served with moru, sambar (Vegetarian), fish curry (with fish) or beef curry (with beef) and poppadom.
    £12.99

Dosa

Served with sambar (mixed vegetable curry) and coconut chutney.

  • Plain Dosa

    A crepe, thin pancake made from the batter of rice and lentils.
    £4.79
  • Thattu Dosa with Omelette

    Popular countryside thick pancakes made from the batter of rice and lentils served with an omelette.
    £6.79
  • Ghee Roast

    Thin plain and crispy rice and lentil pancake, smeared with ghee.
    £5.99
  • Masala Dosa

    The famous thin plain and crispy rice and lentil pancake of the South stuffed with a cooked filling of spiced potato.
    £6.79
  • Egg Dosa

    A crepe, thin plain and crispy rice and lentil pancake cooked with a spread of beaten egg.
    £6.79
  • Egg Onion Tomato Dosa

    Thin plain and crispy rice and lentil pancake with a filling of egg, chopped onions and tomatoes.
    £6.79
  • Cheese Dosa

    Thin plain and crispy rice and lentil pancake with a delicate filling of cheese.
    £6.79
  • Cheese Onion Dosa

    Thin plain and crispy rice and lentil pancake stuffed with cheese and chopped onion.
    £6.79

Biryani

Aromatic Indian basmati rice cooked with fresh spices and garnished with cashews, raisins, coriander leaves and mint leaves. Served with raita, pickle and poppadom.

  • Vegetable

    £8.89
  • Chicken (Boneless)

    £10.19
  • Lamb (Boneless)

    £10.89
  • Beef (Boneless)

    £10.89
  • Prawn

    £10.89
  • King Fish

    £11.59

Bread and Rice

  • Appam (3 Nos) (Flat Pancake Style)

    A soft pancake made with rice, coconut, cumin seeds and onion.
    £3.99
  • Appam (3 Nos) (Bowl Shaped)

    A soft pancake made with rice and coconut.
    £4.79
  • Puttu (Steamed Rice Cake)

    Made with roasted rice flour mix and coconut.
    £5.99
  • Naan (Oven-baked Flatbread)

    Plain, spicy, garlic or butter.
    £1.99
  • Idli

    Soft and spongy popular South Indian savoury dish made from steamed batter of rice and lentils. Served with sambar (mixed vegetable curry) and coconut chutney.
    £5.99
  • Kerala Parotta (2 Nos)

    South Indian layered flat bread cooked on a griddle.
    £3.99
  • Plain Rice (Boiled Basmati Rice)

    £3.99
  • Matta Rice

    Boiled matta rice (indigenous variety of rice grow in Kerala).
    £4.79
  • Pilau Rice

    Aromatic basmati rice cooked with whole spices, ghee, mixed vegetables and fried onion.
    £5.49
  • Mushroom Rice

    Basmati rice cooked with whole spices and tossed with sliced mushroom.
    £5.49
  • Egg Fried Rice

    Aromatic basmati rice toasted with egg, black pepper, soya sauce, peas, carrots and onions. Garnished with spring onions.
    £6.79
  • Chicken Fried Rice

    Aromatic basmati rice toasted with chicken, egg, black pepper, soya sauce, peas, carrots and onions. Garnished with spring onions.
    £8.19
  • Mixed Fried Rice

    Aromatic basmati rice toasted with chicken, egg, prawn, black pepper, soya sauce, peas, carrots and onions. Garnished with spring onions.
    £8.89
  • Prawn Fried Rice

    Aromatic basmati rice toasted with prawn, egg, black pepper, soya sauce, peas, carrots and onions. Garnished with spring onions.
    £8.89

Pickle

Homemade pickle. 250ml containter. Preserved and flavoured in a solution of brine or vinegar.

  • Lemon

    £3.99
  • Mango

    £4.79
  • Fish (Pre-order)

    £5.99

Kids Meal

Served with fries and juice.

  • Fish Fingers

    £6.79
  • Chicken Nuggets

    £6.79
  • Omelette

    £6.79
  • Chicken Popcorn

    £6.79
  • Chicken Burger

    £6.79

Desserts

  • Payasam (500ml)

    Please allow minimum 30 minutes.
    £7.49
  • Shake

    £5.99
  • Rose Milk

    £5.49
  • Ice Cream (250ml)

    £2.99
  • Kulfi (250ml)

    £2.99
  • Gulab Jamun (3 Nos)

    £4.79
  • Cake Slice

    £3.99

Drinks

  • Coke

    £1.39
  • Pepsi

    £1.39
  • Diet Pepsi

    £1.39
  • Dr Pepper

    £1.39
  • Tango Orange

    £1.39
  • 7Up

    £1.39
  • Miranda Strawberry

    £1.39
  • Bottle Water (500ml)

    £1.39
  • Fruitshoot

    £1.39
  • Lime Juice

    £3.29
  • Sambaram

    £3.99
  • Mango Lassi

    £4.79
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