Going the extra mile
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About Lavish Restaurant - Courthouse Green
Coventry's premier destination for authentic Indian cuisine. We're proud to be the first in the West Midlands to introduce the legendary Hyderabad Dum Biryani, served with the traditional Mirchi Ka Salan. We take pride in using only the freshest ingredients and authentic Indian spices, ensuring that every bite is bursting with flavour. Order now and experience the magic of our expertly prepared dishes, delivered straight to your door.15% off entire menu
For orders over £25. T&Cs apply
8 Meal Deals from £26.99
Good value everyday
Chicken Dum Biryani Family Pack
A large portion of Chicken Dum Biryani to feed the family (feeds 4)£25.49£29.99Chicken Fry Piece Family Pack (with Bone Biryani)
A large portion of our Chicken Fry Piece Biryani to feed the family (feeds 4)£27.19£31.99Gongoora Lamb Family Pack Biryani
Gongoora lamb biryani to feed the family£33.14£38.99CHICKEN FRY PIECE FAMILY PACK (Boneless Biryani)
Boneless chicken fry biryani family pack to feed the family (feeds 4)£29.74£34.99Gongoora Chicken Family Pack Pulav Biryani
Gongoora chicken biryani family portion (feeds 4)£30.59£35.99Gongoora Panner Family Pack Pulav Biryani
Gongoora panner biryani to feed the family (feeds 4)£26.34£30.99Veg Family Pack Biryani
Vegetable Biryani family pack (feeds 4)£22.94£26.99Egg Biryani Family Pack
Egg Biryani Family Pack (feeds 4)£23.78£27.98
Popular with other people
Chicken Dum Biryani
£8.49Chicken Fry Piece Biryani with Bone
£8.99Gongura Chicken Biryani
£9.49Chicken Fry Piece Biryani (Boneless)
£9.49Chicken 65
£8.49Lamb Dum Biryani
£9.50Chilli Chicken
£8.49Paneer Biryani
£8.49Lamb Dum Double Masala Biryani
£9.99Chicken Pepper Fry
£8.99
Veg Starters
At Lavish Restaurants, Our vegetarian starters offers a delightful fusion of flavours and textures. Each Dish is crafted with the freshest ingredients and a blend of authentic spices, making our veg starters a perfect way to begin your main Course .
Gobi Manchurian
Key ingredients: Cauliflower florets, Chef special gravy, ginger, garlic, green chillies and a blend of Indian spices Preparation: Cauliflower florets are battered and deep-fried until golden and crispy, they are then tossed in a hot wok with garlic, ginger and green chillies and coated in a spicy, chef-special sauce that infuses the cauliflower with bold vibrant flavours Flavour: Crispy on the outside with a tender inside, the dish is a blend of spicy tangy, with a touch of heat from chillies£6.99VegetarianPaneer 65
Key Ingredients: Panner cubes (Premium Indian Cottage Cheese), yogurt, pinch of ginger garlic paste and blend of Indian Spices Preparation: Fresh panner cubes are marinated in a spicy yoghurt mixture, then lightly coated in flour and deep fried until gold and crispy. The fried panner is then tossed in a flavourful tempering of curry leaves and green chillies Flavour: Spicy and Tangy with a crispy exterior, complimented by the earthy aroma of curry leaves and green chillies£7.49VegetarianGobi 65
Gobi 65 is a spicy and crispy South Indian-style cauliflower appetizer, a vegetarian take on the classic Chicken 65. It's made by marinating cauliflower florets with spices, coating them with flour, and frying until golden and crispy£6.99Baby Corn Manchurian
Key ingredients: Tender baby corn, chef-special gravy, ginger, garlic, green chillies, onions and a mix of Indian spices Preparation: Baby corn is lightly battered and deep fried to achieve a crisp, golden texture, It is then stir-fried in a hot wok with finely chopped ginger, garlic, and green chillies and tossed in a special gravy that coats the baby corn in layers of bold and vibrant flavours Flavour: Crispy on the outside with tender inside, the dish is a harmonious blend of Indian spices£7.49VegetarianCrispy Baby Corn
Fried baby corn£7.49VegetarianMushroom Manchurian
Key ingredients: Mushroom, Chef special gravy, ginger, garlic, green chillies and a blend of Indian spices Preparation: Mushrooms are cooked and deep-fried until golden and crispy, they are then tossed in a hot wok with garlic, ginger and green chillies and coated in a spicy, chef-special sauce that infuses the mushroom with bold vibrant flavours Flavour: Crispy on the outside with a tender inside, the dish is a blend of spicy tangy, with a touch of heat from chillies£6.99VegetarianPanner Manchurian
Key Ingredients: Panner cubes (Premium Indian Cottage Cheese), manchurian sauce and blend of Indian Spices Preparation: Fresh panner cubes are lightly coated in seasoned batter and deep fried until crispy. They are stir fried with in house made manchurian sauce creating a perfect balance of flavours Flavour: Bold and savoury with a hint of sweetness, offering a crispy bite of panner surrounded by tender, flavourful sauces£7.49VegetarianMashroom 65
This spicy, crispy appetizer is typically made by marinating mushrooms in a mix of Indian spices and frying them. Here’s a recipe to get that restaurant-style taste at home:£7.49Chilli Paneer
Key Ingredients: Panner cubes (Premium cottage cheese), bell pepper onions, Manchurian sauce and a blend of aromatic Indian SpicesPreparation: Panner cubes are lightly battered and deep fried to a crisp texture, then stir-fried with cubed onions, bell pepper and green chillies Flavour: Spicy with satisfying crunch, featuring a vibrant combination of crispy panner and tender vegetables£7.49VegetarianPanner 65
Paneer 65 is a delicious, crispy, and spicy South Indian appetizer made with paneer (Indian cottage cheese). It's marinated in spices, coated, and fried to perfection, then tossed with a flavorful tempering of curry leaves, chilies, and other spices.£7.49
Non-Veg Starters
Chicken 65
A classic South Indian favorite, Chicken 65 is a bold and flavorful dish featuring tender, marinated chicken pieces fried to crispy perfection. Coated in a zesty blend of spices, with hints of garlic, chili, and aromatic curry leaves, this dish is a perfect balance of heat and tang. Served with fresh lemon wedges and crispy curry leaves for an extra burst of flavor, it’s the ultimate appetizer or snack for spice lovers. Perfect for sharing or enjoying solo!£8.49HalalChicken Pepper Fry
Chicken Pepper Fry is a spicy and aromatic South Indian delicacy bursting with bold flavors. Succulent chicken pieces are stir-fried with freshly crushed black pepper, fragrant curry leaves, and a medley of spices, creating a dish that’s both fiery and flavorful. Perfect as a starter or a side dish, this dish pairs wonderfully with steamed rice or parathas. A must-try for spice lovers seeking a peppery punch!£8.99HalalChilli Chicken
Indulge in the fiery flavors of Chilli Chicken, a signature Indo-Chinese delight! Tender, crispy chicken pieces are tossed in a mouthwatering blend of soy, chili, and garlic sauces, complemented by crunchy bell peppers and onions. With its perfect balance of spice, tang, and savoriness, this dish is a crowd-pleaser, whether enjoyed as a starter or paired with fried rice or noodles. A must-try for spice enthusiasts!£8.49HalalChicken Manchurian
A popular appetiser made of fried chicken in manchurian sauce.£8.49HalalKaju Chicken Pakora
Kaju Chicken Pakora is a delightful fusion of crunch and flavor! Tender chicken pieces are marinated with aromatic spices, coated with a crispy batter, and mixed with crushed cashews for a rich, nutty twist. Deep-fried to golden perfection, these pakoras are irresistibly crunchy on the outside and juicy on the inside. Served with a tangy dip, they’re the perfect snack for any occasion.£8.99HalalChicken Lolly Pops
A crispy and juicy treat, Chicken Lollipop is a popular appetizer made from chicken wings shaped like lollipops. Marinated in bold spices, coated in a light batter, and deep-fried to golden perfection, these flavorful bites are served with a tangy, spicy dipping sauce. Perfect for sharing and packed with irresistible crunch and zest, it’s the ultimate snack for any occasion!£8.99HalalEgg 65
Key Ingredients: Boiled Eggs , yogurt, pinch of ginger garlic paste and blend of Indian Spices Preparation: Boiled Egg Slices are marinated in a spicy yoghurt mixture, then lightly coated in flour and deep fried until gold and crispy. The fried panner is then tossed in a flavourful tempering of curry leaves and green chillies Flavour: Spicy and Tangy with a crispy exterior, complimented by the earthy aroma of curry leaves and green chillies£7.99Egg Manchurian
Key ingredients: Boiled Eggs , Chef special gravy, ginger, garlic, green chillies and a blend of Indian spices Preparation: Boiled Egg Slices are battered and deep-fried until golden and crispy, they are then tossed in a hot wok with garlic, ginger and green chillies and coated in a spicy, chef-special sauce that infuses the cauliflower with bold vibrant flavours Flavour: Crispy on the outside with a tender inside, the dish is a blend of spicy tangy, with a touch of heat from chillies£7.99
Main Course - Veg
Paneer Butter Masala
Paneer Butter Masala is a rich and indulgent North Indian dish made with soft cubes of paneer simmered in a creamy, velvety tomato-based gravy. Infused with a blend of aromatic spices, butter, and cream, this dish is a perfect balance of mild sweetness and savory richness. Best enjoyed with naan, roti, or rice, it’s a favorite comfort food that’s sure to satisfy your cravings for something hearty and flavorful!£7.99VegetarianChanna Masala
Channa Masala is a flavorful and hearty North Indian curry made with chickpeas (channa) cooked in a rich, spiced tomato-onion gravy. The dish is infused with a blend of aromatic spices like cumin, coriander, turmeric, and garam masala, creating a perfect balance of savory, tangy, and mildly spicy flavors. Best enjoyed with rice, roti, or naan, Channa Masala is a satisfying vegetarian option that’s both nutritious and delicious.£6.99VegetarianKadai Paneer
Kadai Paneer is a flavorful and aromatic North Indian curry made with soft paneer cubes cooked in a spicy, tangy, and slightly smoky gravy. The dish gets its unique flavor from freshly ground spices like coriander, cumin, and garam masala, along with bell peppers, onions, and tomatoes. Often cooked in a traditional "kadai" (wok), it’s a hearty and satisfying dish that's best paired with naan, roti, or rice. Perfect for spice lovers!£7.49VegetarianMutter Paneer Masala
Mutter Paneer Masala is a rich and flavorful Indian curry made with soft paneer cubes and tender green peas simmered in a creamy tomato-onion gravy. Infused with aromatic spices, a hint of cream, and a touch of sweetness, this dish is a perfect balance of taste and texture. Pair it with naan, roti, or steamed rice for a hearty and satisfying meal. A vegetarian classic loved by all!£7.49Vegetarianmushroom masala
Mushroom Masala is a delicious, creamy, and spicy Indian dish made with mushrooms simmered in a rich, aromatic tomato-based gravy.Mushroom Masala is a deliciously spiced Indian curry featuring tender mushrooms cooked in a rich, aromatic tomato-onion gravy. Infused with a blend of flavorful spices, this vegetarian delight is creamy, hearty, and bursting with taste. Perfectly paired with naan, roti, or steamed rice, it’s a comforting dish that’s both wholesome and satisfying!£6.99Vegetariankaju tamato capsicum curry
Kaju Tomato Capsicum Curry is a flavorful, creamy dish with cashews, tomatoes, and bell peppers, simmered in a spiced gravy.£8.99VegetarianPalak Paneer
Palak Paneer is a classic Indian dish made with soft cubes of paneer cooked in a vibrant, smooth spinach gravy. The spinach (palak) is blended with a mix of aromatic spices to create a creamy and flavorful curry that perfectly complements the richness of the paneer. This dish is both nutritious and delicious, offering a balance of savory and mildly spicy flavors. Best served with naan, roti, or steamed rice, Palak Paneer is a comforting and popular vegetarian favorite.£7.99VegetarianDaal-Tadka
Daal Tadka is a classic and comforting Indian dish made with yellow lentils (toor daal) cooked to perfection and then tempered with a sizzling blend of spices, ghee, and aromatic ingredients. The tempering, or "tadka," typically includes cumin, garlic, mustard seeds, red chilies, and curry leaves, adding a burst of flavor to the smooth daal. This hearty dish is best enjoyed with steamed rice, roti, or naan, making it a staple in Indian households for a simple yet satisfying meal.£5.99VegetarianAloo Gobi Masala
Aloo Gobi Masala is a comforting and flavorful vegetarian curry made with tender potatoes (aloo) and cauliflower (gobi) simmered in a rich, spiced tomato-onion gravy. Infused with a blend of aromatic Indian spices like turmeric, cumin, and garam masala, this dish offers a perfect balance of textures and flavors. It's a perfect side dish with roti, naan, or rice, and a popular favorite for those seeking a wholesome, hearty meal.£6.99VegetarianGreen Peas Masala
Green Peas Masala is a flavorful vegetarian curry featuring tender green peas cooked in a creamy, spiced tomato-onion gravy. Infused with aromatic Indian spices and a hint of sweetness, this dish offers a perfect balance of taste and texture. Pair it with naan, roti, or steamed rice for a hearty and comforting meal that's loved by all!£7.49Vegetarian
Main Course - Non Veg
Kadai Chicken
Egg Masala is a rich and flavorful Indian curry made with boiled eggs simmered in a spiced tomato-onion gravy. Infused with aromatic spices like garam masala, turmeric, and cumin, this dish offers a perfect balance of tanginess, heat, and creaminess. A versatile and comforting meal, Egg Masala pairs wonderfully with steamed rice, naan, or roti, making it a favorite for any time of the day.£8.49HalalGongura Lamb or Mutton curry
Gongura Lamb is a tangy and flavorful South Indian delicacy that combines tender pieces of lamb with the distinct sourness of gongura leaves (sorrel leaves). The lamb is slow-cooked in a rich gravy made with onions, tomatoes, and aromatic spices, allowing the gongura leaves to impart their signature tangy flavor. This bold and hearty dish is best enjoyed with steamed rice, making it a must-try for those who love authentic regional flavors.£10.50HalalLamb Masala
Lamb Masala is a hearty and flavorful Indian curry featuring tender pieces of lamb slow-cooked in a rich, spiced tomato-onion gravy. Infused with aromatic spices like cinnamon, cardamom, and garam masala, this dish offers a perfect balance of savory, spicy, and mildly tangy flavors. Best enjoyed with naan, roti, or steamed rice, Lamb Masala is a comforting and indulgent choice for any special meal.£9.49HalalLamb Keema Curry
Lamb Keema Curry is a flavorful and hearty dish made with minced lamb cooked in a spiced tomato-onion gravy. Infused with a blend of aromatic spices like cumin, coriander, and garam masala, this dish delivers a perfect balance of richness and warmth. Often garnished with fresh coriander and green chilies, Lamb Keema Curry pairs beautifully with naan, paratha, or steamed rice, making it a comforting and satisfying meal.£9.99HalalNaatu kodi (Desi Chicken) Curry
Naatu Kodi Curry, also known as Desi Chicken Curry, is a traditional South Indian dish made with free-range country chicken cooked in a flavorful, spiced gravy. The curry is infused with aromatic spices, curry leaves, and a hint of tanginess from tomatoes, creating a bold and earthy flavor profile. Slow-cooked for tenderness and depth of flavor, this dish is a rustic and hearty meal, best enjoyed with steamed rice, jowar roti, or naan. Perfect for those seeking an authentic taste of regional cui£10.00HalalEgg Masala
Egg Masala is a rich and flavorful Indian curry made with boiled eggs simmered in a spiced tomato-onion gravy. Infused with aromatic spices like garam masala, turmeric, and cumin, this dish offers a perfect balance of tanginess, heat, and creaminess. A versatile and comforting meal, Egg Masala pairs wonderfully with steamed rice, naan, or roti, making it a favorite for any time of the day.£7.50HalalGongura Chicken Curry
Gongura Chicken Curry is a tangy and flavorful South Indian delicacy that combines tender chicken with the distinct taste of gongura leaves (sorrel leaves). Cooked in a rich gravy of onions, tomatoes, and aromatic spices, the gongura leaves add a unique sourness that perfectly complements the savory chicken. This hearty dish is best enjoyed with steamed rice or roti and is a must-try for lovers of bold and authentic regional flavors.£9.49HalalChicken Curry
Lavish special Chicken curry made with Indian spices£8.49HalalButter Chicken
Butter Chicken Curry, , is a luscious and creamy dish that features tender, marinated chicken cooked in a rich, velvety tomato-based gravy. The sauce is made with a blend of aromatic spices, butter, and cream, creating a smooth, slightly tangy, and indulgently rich flavor profile. This comforting curry pairs perfectly with naan, roti, or steamed rice, making it a popular choice for a satisfying, flavorful meal that's sure to please everyone.£8.99Halal
Biryani
Aromatic basmati rice layered with your choice of meat or vegetables, infused with fragrant spices
Chicken Dum Biryani
Golden fried pieces of chicken in our signature dum biryani£8.49HalalChicken Fry Piece Biryani with Bone
Savor the rich flavors of our Chicken Fry Piece Biryani, made with perfectly marinated, deep-fried bone-in chicken pieces, layered over fragrant, spice-infused basmati rice. Each bite bursts with bold, aromatic flavors, complemented by caramelized onions, fresh herbs, and our signature biryani masala.£8.99HalalMughlai Chicken Biryani
A blend of fragrant basmati rice, succulent chicken, and an exquisite mix of spices, saffron, yogurt and cashew paste.£9.99Chicken Fry Piece Biryani (Boneless)
Golden-fried boneless chicken pieces layered over fragrant, spice-infused basmati rice. Each bite is packed with rich, bold flavours, caramelised onions, fresh herbs, and our signature biryani masala.Served with traditional raita and salan£9.49Natukodi gongoora biryani
Natu Kodi directly translates to village chicken. This style of preparation is traditional in the Andhra Village.This Natu Kodi Chicken Biryani will blow your socks off! All our Biryanis also come with a Yogurt Raita.£11.99Gongura Chicken Biryani
Gongura infused chicken biryani£9.49HalalLamb Dum Double Masala Biryani
Tender and flavourful lamb spice infused biryani with double masala spices£9.99HalalLamb Dum Biryani
Tender and flavourful lamb spice infused biryani£9.50HalalVeg Biryani
Aromatic basmati rice layered with stir fried vegetables, infused with fragrant spices£7.50VegetarianPaneer Biryani
Aromatic basmati rice infused with fragrant spices and layered with paneer£8.49VegetarianEgg Biryani
Fragrant traditional Biryani with eggs£6.50HalalKeema (Lamb) Biryani
Minced lamb biryani infused with our house spices£9.99Halal
Rice
Gobi Fried Rice
Deep fried cauliflower in our fried rice£5.99Egg Fried Rice
Rice fried with eggs£7.50HalalVeg Fried Rice
Rice fried in mixed vegetables£6.99VegetarianBaby Corn Fried Rice
Fried rice with baby corn£6.99Jeera Rice
Traditional rice dish made with cumin£6.99VegetarianMushroom Fried Rice
Fried rice with mushrooms£6.99VegetarianPlain Rice
Plain boiled rice£2.99Vegetarian
Naan Bread
Tandoori Roti
Classic tandoori roti£2.49VegetarianGarlic Naan
Garlic infused naan bread£3.49VegetarianGarlic Chilli Naan
Garlic & chilli infused naan bread£3.49VegetarianSpecial Butter Naan
Special naan made with butter£3.49VegetarianPlain Naan
Classic plain naan£2.99Vegetarian
Soft Drinks
Thums Up / Limca
Indian soft drink£1.99Sprite
330 ml£1.20Fanta
330 ml£1.20VegetarianMirinda
330 ml£1.20Vegetarian7 UP
330 ml£1.20VegetarianRubicon Passion Fruit
330ml£1.20
Sweets and Desserts
Sweets made by lavish Restaurants
Double ka meeta (Bread Halwa)
Double ka Meetha is a famous Hyderabadi dessert made from bread, milk, and sugar, often flavored with cardamom, saffron, and garnished with dry fruits like almonds and pistachios. It's a rich, sweet dish typically served at weddings, festivals, and celebrations.£3.99Rava kesari
Rava Kesari! Made with semolina, ghee, sugar, and a touch of saffron, this melt-in-your-mouth dessert is garnished with roasted cashews and raisins. nuts£2.99
Snacks and desserts
masala papad
A popular Indian snack; a thin and crispy flatbread with a mixture of chopped onions, tomatoes and spices£1.99VegetarianPlain Chips
One portion of plain chips£2.50VegetarianMasala Chips
One portion of masala spiced chips£2.99VegetarianDouble Ka Metha
Classic Hyderabadi dessert made from fried bread slices soaked in a rich and creamy mixture. contains milk£3.99Rava kesari
A classic South Indian dessert made with semonlina (rava), sugar, ghee and saffron£2.99
