Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Lavish Restaurant - Courthouse Green
Coventry's premier destination for authentic Indian cuisine. We're proud to be the first in the West Midlands to introduce the legendary Hyderabad Dum Biryani, served with the traditional Mirchi Ka Salan. We take pride in using only the freshest ingredients and authentic Indian spices, ensuring that every bite is bursting with flavour. Order now and experience the magic of our expertly prepared dishes, delivered straight to your door.50% off entire menu
For orders over £15 up to £15 excluding alcohol. T&Cs apply
9 Meal Deals from £26.99
Good value everyday
Chicken Dum Biryani Family Pack
A large portion of Chicken Dum Biryani to feed the family (feeds 4)£29.99CHICKEN FRY PIECE FAMILY PACK (Boneless Biryani)
Boneless chicken fry biryani family pack to feed the family (feeds 4)£34.99Gongoora Lamb Family Pack Biryani
Gongoora lamb biryani to feed the family£38.99keema lamb gongoora family pack
Aromatic biryani with keema lamb and tangy gongura leaves, perfect for a family feast.£42.99Gongoora Chicken Family Pack Pulav Biryani
Gongoora chicken biryani family portion (feeds 4)£35.99Egg Biryani Family Pack
Egg Biryani Family Pack (feeds 4)£27.98Gongoora Panner Family Pack Pulav Biryani
Gongoora panner biryani to feed the family (feeds 4)£30.99Veg Family Pack Biryani
Vegetable Biryani family pack (feeds 4)£26.99Chicken Fry Piece Family Pack (with Bone Biryani)
Currently sold out£31.99
Popular with other people
Chicken Dum Biryani
£8.49Gongura Chicken Biryani
£9.49Chilli Chicken
£8.49Chicken 65
£8.49Chicken Pepper Fry
£8.99Chicken Lolly Pops
£8.99Lamb Dum Biryani
£9.50Paneer Biryani
£8.49Lamb Dum Double Masala Biryani
Highly ratedTender and flavourful lamb spice infused biryani with double masala spices£9.99Gongura Chicken Curry
£9.49
Veg Starters
At Lavish Restaurants, Our vegetarian starters offers a delightful fusion of flavours and textures. Each Dish is crafted with the freshest ingredients and a blend of authentic spices, making our veg starters a perfect way to begin your main Course .
Gobi Manchurian
Key ingredients: Cauliflower florets, Chef special gravy, ginger, garlic, green chillies and a blend of Indian spices Preparation: Cauliflower florets are battered and deep-fried until golden and crispy, they are then tossed in a hot wok with garlic, ginger and green chillies and coated in a spicy, chef-special sauce that infuses the cauliflower with bold vibrant flavours Flavour: Crispy on the outside with a tender inside, the dish is a blend of spicy tangy, with a touch of heat from chillies£6.99VegetarianCrispy Baby Corn
Fried baby corn£7.49VegetarianPanner 65
Paneer 65 is a delicious, crispy, and spicy South Indian appetizer made with paneer (Indian cottage cheese). It's marinated in spices, coated, and fried to perfection, then tossed with a flavorful tempering of curry leaves, chilies, and other spices.£7.49Chilli Paneer
Key Ingredients: Panner cubes (Premium cottage cheese), bell pepper onions, Manchurian sauce and a blend of aromatic Indian SpicesPreparation: Panner cubes are lightly battered and deep fried to a crisp texture, then stir-fried with cubed onions, bell pepper and green chillies Flavour: Spicy with satisfying crunch, featuring a vibrant combination of crispy panner and tender vegetables£7.49VegetarianPanner Manchurian
Key Ingredients: Panner cubes (Premium Indian Cottage Cheese), manchurian sauce and blend of Indian Spices Preparation: Fresh panner cubes are lightly coated in seasoned batter and deep fried until crispy. They are stir fried with in house made manchurian sauce creating a perfect balance of flavours Flavour: Bold and savoury with a hint of sweetness, offering a crispy bite of panner surrounded by tender, flavourful sauces£7.49VegetarianMushroom Manchurian
Key ingredients: Mushroom, Chef special gravy, ginger, garlic, green chillies and a blend of Indian spices Preparation: Mushrooms are cooked and deep-fried until golden and crispy, they are then tossed in a hot wok with garlic, ginger and green chillies and coated in a spicy, chef-special sauce that infuses the mushroom with bold vibrant flavours Flavour: Crispy on the outside with a tender inside, the dish is a blend of spicy tangy, with a touch of heat from chillies£6.99VegetarianGobi 65
Gobi 65 is a spicy and crispy South Indian-style cauliflower appetizer, a vegetarian take on the classic Chicken 65. It's made by marinating cauliflower florets with spices, coating them with flour, and frying until golden and crispy£6.99Paneer 65
Key Ingredients: Panner cubes (Premium Indian Cottage Cheese), yogurt, pinch of ginger garlic paste and blend of Indian Spices Preparation: Fresh panner cubes are marinated in a spicy yoghurt mixture, then lightly coated in flour and deep fried until gold and crispy. The fried panner is then tossed in a flavourful tempering of curry leaves and green chillies Flavour: Spicy and Tangy with a crispy exterior, complimented by the earthy aroma of curry leaves and green chillies£7.49VegetarianBaby Corn Manchurian
Key ingredients: Tender baby corn, chef-special gravy, ginger, garlic, green chillies, onions and a mix of Indian spices Preparation: Baby corn is lightly battered and deep fried to achieve a crisp, golden texture, It is then stir-fried in a hot wok with finely chopped ginger, garlic, and green chillies and tossed in a special gravy that coats the baby corn in layers of bold and vibrant flavours Flavour: Crispy on the outside with tender inside, the dish is a harmonious blend of Indian spices£7.49VegetarianMashroom 65
This spicy, crispy appetizer is typically made by marinating mushrooms in a mix of Indian spices and frying them. Here’s a recipe to get that restaurant-style taste at home:£7.49
Non-Veg Starters
Chilli Chicken
Indulge in the fiery flavors of Chilli Chicken, a signature Indo-Chinese delight! Tender, crispy chicken pieces are tossed in a mouthwatering blend of soy, chili, and garlic sauces, complemented by crunchy bell peppers and onions. With its perfect balance of spice, tang, and savoriness, this dish is a crowd-pleaser, whether enjoyed as a starter or paired with fried rice or noodles. A must-try for spice enthusiasts!£8.49HalalChicken Lolly Pops
A crispy and juicy treat, Chicken Lollipop is a popular appetizer made from chicken wings shaped like lollipops. Marinated in bold spices, coated in a light batter, and deep-fried to golden perfection, these flavorful bites are served with a tangy, spicy dipping sauce. Perfect for sharing and packed with irresistible crunch and zest, it’s the ultimate snack for any occasion!£8.99HalalChicken Pepper Fry
Chicken Pepper Fry is a spicy and aromatic South Indian delicacy bursting with bold flavors. Succulent chicken pieces are stir-fried with freshly crushed black pepper, fragrant curry leaves, and a medley of spices, creating a dish that’s both fiery and flavorful. Perfect as a starter or a side dish, this dish pairs wonderfully with steamed rice or parathas. A must-try for spice lovers seeking a peppery punch!£8.99HalalChicken 65
A classic South Indian favorite, Chicken 65 is a bold and flavorful dish featuring tender, marinated chicken pieces fried to crispy perfection. Coated in a zesty blend of spices, with hints of garlic, chili, and aromatic curry leaves, this dish is a perfect balance of heat and tang. Served with fresh lemon wedges and crispy curry leaves for an extra burst of flavor, it’s the ultimate appetizer or snack for spice lovers. Perfect for sharing or enjoying solo!£8.49HalalChicken Liver Fry
A bold and hearty South Indian-style delicacy made with tender chicken livers, sautéed to perfection in a rich blend of onions, garlic, ginger, and a fiery mix of aromatic spices. Finished with a dash of black pepper, curry leaves, and a squeeze of lemon for a spicy, earthy flavor that’s irresistible£9.49Natukodi(desi chicken) Fry
Natukodi (Desi Chicken) Fry is a traditional, rustic dish made with country chicken, known for its rich, deep flavor and firm texture. The chicken is slow-cooked in a blend of aromatic spices, curry leaves, and crushed garlic, then pan-fried to perfection for a crispy, spicy, and flavorful finish. Infused with the earthy taste of desi chicken and a hint of smokiness, this dish is a true delight for those who love bold, authentic flavors. Best enjoyed with steamed rice or as a starter!£9.99Chicken Fry Boneless
Chicken Fry Boneless is a crispy, flavorful dish featuring tender, boneless chicken pieces marinated in a blend of aromatic spices, deep-fried to golden perfection. This dish is packed with bold flavors, offering a perfect balance of heat, crunch, and juiciness. Garnished with fried curry leaves, green chilies, and a squeeze of lemon, it's a must-try for those who love a spicy and crispy chicken experience. Perfect as a starter or side dish!£9.49Egg 65
Key Ingredients: Boiled Eggs , yogurt, pinch of ginger garlic paste and blend of Indian Spices Preparation: Boiled Egg Slices are marinated in a spicy yoghurt mixture, then lightly coated in flour and deep fried until gold and crispy. The fried panner is then tossed in a flavourful tempering of curry leaves and green chillies Flavour: Spicy and Tangy with a crispy exterior, complimented by the earthy aroma of curry leaves and green chillies£7.99Chicken Manchurian
A popular appetiser made of fried chicken in manchurian sauce.£8.49HalalEgg Manchurian
Key ingredients: Boiled Eggs , Chef special gravy, ginger, garlic, green chillies and a blend of Indian spices Preparation: Boiled Egg Slices are battered and deep-fried until golden and crispy, they are then tossed in a hot wok with garlic, ginger and green chillies and coated in a spicy, chef-special sauce that infuses the cauliflower with bold vibrant flavours Flavour: Crispy on the outside with a tender inside, the dish is a blend of spicy tangy, with a touch of heat from chillies£7.99Chilli Egg
Chilli Egg is a spicy and flavorful Indo-Chinese dish featuring crispy-fried boiled eggs tossed in a tangy, smoky sauce made with garlic, soy sauce, chili paste, and bell peppers. The eggs are coated in a light batter, fried until golden, and then stir-fried with onions, spring onions, and green chilies for an extra kick. Perfect as a starter or side dish, this dish offers the perfect balance of spice, crunch, and umami flavors!£7.99
Main Course - Veg
Paneer Butter Masala
Paneer Butter Masala is a rich and indulgent North Indian dish made with soft cubes of paneer simmered in a creamy, velvety tomato-based gravy. Infused with a blend of aromatic spices, butter, and cream, this dish is a perfect balance of mild sweetness and savory richness. Best enjoyed with naan, roti, or rice, it’s a favorite comfort food that’s sure to satisfy your cravings for something hearty and flavorful!£7.99VegetarianKadai Paneer
Kadai Paneer is a flavorful and aromatic North Indian curry made with soft paneer cubes cooked in a spicy, tangy, and slightly smoky gravy. The dish gets its unique flavor from freshly ground spices like coriander, cumin, and garam masala, along with bell peppers, onions, and tomatoes. Often cooked in a traditional "kadai" (wok), it’s a hearty and satisfying dish that's best paired with naan, roti, or rice. Perfect for spice lovers!£7.49Vegetariankaju tamato capsicum curry
Kaju Tomato Capsicum Curry is a flavorful, creamy dish with cashews, tomatoes, and bell peppers, simmered in a spiced gravy.£8.99VegetarianChanna Masala
Channa Masala is a flavorful and hearty North Indian curry made with chickpeas (channa) cooked in a rich, spiced tomato-onion gravy. The dish is infused with a blend of aromatic spices like cumin, coriander, turmeric, and garam masala, creating a perfect balance of savory, tangy, and mildly spicy flavors. Best enjoyed with rice, roti, or naan, Channa Masala is a satisfying vegetarian option that’s both nutritious and delicious.£6.99VegetarianDaal-Tadka
Daal Tadka is a classic and comforting Indian dish made with yellow lentils (toor daal) cooked to perfection and then tempered with a sizzling blend of spices, ghee, and aromatic ingredients. The tempering, or "tadka," typically includes cumin, garlic, mustard seeds, red chilies, and curry leaves, adding a burst of flavor to the smooth daal. This hearty dish is best enjoyed with steamed rice, roti, or naan, making it a staple in Indian households for a simple yet satisfying meal.£5.99VegetarianPalak Paneer
Palak Paneer is a classic Indian dish made with soft cubes of paneer cooked in a vibrant, smooth spinach gravy. The spinach (palak) is blended with a mix of aromatic spices to create a creamy and flavorful curry that perfectly complements the richness of the paneer. This dish is both nutritious and delicious, offering a balance of savory and mildly spicy flavors. Best served with naan, roti, or steamed rice, Palak Paneer is a comforting and popular vegetarian favorite.£7.99Vegetarianmushroom masala
Mushroom Masala is a delicious, creamy, and spicy Indian dish made with mushrooms simmered in a rich, aromatic tomato-based gravy.Mushroom Masala is a deliciously spiced Indian curry featuring tender mushrooms cooked in a rich, aromatic tomato-onion gravy. Infused with a blend of flavorful spices, this vegetarian delight is creamy, hearty, and bursting with taste. Perfectly paired with naan, roti, or steamed rice, it’s a comforting dish that’s both wholesome and satisfying!£6.99VegetarianMutter Paneer Masala
Mutter Paneer Masala is a rich and flavorful Indian curry made with soft paneer cubes and tender green peas simmered in a creamy tomato-onion gravy. Infused with aromatic spices, a hint of cream, and a touch of sweetness, this dish is a perfect balance of taste and texture. Pair it with naan, roti, or steamed rice for a hearty and satisfying meal. A vegetarian classic loved by all!£7.49VegetarianAloo Gobi Masala
Aloo Gobi Masala is a comforting and flavorful vegetarian curry made with tender potatoes (aloo) and cauliflower (gobi) simmered in a rich, spiced tomato-onion gravy. Infused with a blend of aromatic Indian spices like turmeric, cumin, and garam masala, this dish offers a perfect balance of textures and flavors. It's a perfect side dish with roti, naan, or rice, and a popular favorite for those seeking a wholesome, hearty meal.£6.99VegetarianGreen Peas Masala
Green Peas Masala is a flavorful vegetarian curry featuring tender green peas cooked in a creamy, spiced tomato-onion gravy. Infused with aromatic Indian spices and a hint of sweetness, this dish offers a perfect balance of taste and texture. Pair it with naan, roti, or steamed rice for a hearty and comforting meal that's loved by all!£7.49Vegetarian
Main Course - Non Veg
Gongura Chicken Curry
Gongura Chicken Curry is a tangy and flavorful South Indian delicacy that combines tender chicken with the distinct taste of gongura leaves (sorrel leaves). Cooked in a rich gravy of onions, tomatoes, and aromatic spices, the gongura leaves add a unique sourness that perfectly complements the savory chicken. This hearty dish is best enjoyed with steamed rice or roti and is a must-try for lovers of bold and authentic regional flavors.£9.49HalalLamb Keema Curry
Lamb Keema Curry is a flavorful and hearty dish made with minced lamb cooked in a spiced tomato-onion gravy. Infused with a blend of aromatic spices like cumin, coriander, and garam masala, this dish delivers a perfect balance of richness and warmth. Often garnished with fresh coriander and green chilies, Lamb Keema Curry pairs beautifully with naan, paratha, or steamed rice, making it a comforting and satisfying meal.£9.99HalalButter Chicken
Butter Chicken Curry, , is a luscious and creamy dish that features tender, marinated chicken cooked in a rich, velvety tomato-based gravy. The sauce is made with a blend of aromatic spices, butter, and cream, creating a smooth, slightly tangy, and indulgently rich flavor profile. This comforting curry pairs perfectly with naan, roti, or steamed rice, making it a popular choice for a satisfying, flavorful meal that's sure to please everyone.£8.99HalalChicken Curry
Lavish special Chicken curry made with Indian spices£8.49HalalLamb Masala
Lamb Masala is a hearty and flavorful Indian curry featuring tender pieces of lamb slow-cooked in a rich, spiced tomato-onion gravy. Infused with aromatic spices like cinnamon, cardamom, and garam masala, this dish offers a perfect balance of savory, spicy, and mildly tangy flavors. Best enjoyed with naan, roti, or steamed rice, Lamb Masala is a comforting and indulgent choice for any special meal.£9.49HalalNaatu kodi (Desi Chicken) Curry
Naatu Kodi Curry, also known as Desi Chicken Curry, is a traditional South Indian dish made with free-range country chicken cooked in a flavorful, spiced gravy. The curry is infused with aromatic spices, curry leaves, and a hint of tanginess from tomatoes, creating a bold and earthy flavor profile. Slow-cooked for tenderness and depth of flavor, this dish is a rustic and hearty meal, best enjoyed with steamed rice, jowar roti, or naan. Perfect for those seeking an authentic taste of regional cui£10.00HalalEgg Masala
Egg Masala is a rich and flavorful Indian curry made with boiled eggs simmered in a spiced tomato-onion gravy. Infused with aromatic spices like garam masala, turmeric, and cumin, this dish offers a perfect balance of tanginess, heat, and creaminess. A versatile and comforting meal, Egg Masala pairs wonderfully with steamed rice, naan, or roti, making it a favorite for any time of the day.£7.50HalalKadai Chicken
Egg Masala is a rich and flavorful Indian curry made with boiled eggs simmered in a spiced tomato-onion gravy. Infused with aromatic spices like garam masala, turmeric, and cumin, this dish offers a perfect balance of tanginess, heat, and creaminess. A versatile and comforting meal, Egg Masala pairs wonderfully with steamed rice, naan, or roti, making it a favorite for any time of the day.£8.49HalalGongura Lamb or Mutton curry
Gongura Lamb is a tangy and flavorful South Indian delicacy that combines tender pieces of lamb with the distinct sourness of gongura leaves (sorrel leaves). The lamb is slow-cooked in a rich gravy made with onions, tomatoes, and aromatic spices, allowing the gongura leaves to impart their signature tangy flavor. This bold and hearty dish is best enjoyed with steamed rice, making it a must-try for those who love authentic regional flavors.£10.50Halal
Biryani
Aromatic basmati rice layered with your choice of meat or vegetables, infused with fragrant spices
Chicken Fry Piece Biryani (Boneless)
Currently sold out£9.49PopularChicken Dum Biryani
Golden fried pieces of chicken in our signature dum biryani£8.49Popularchicken 65 biryani
Chicken 65 Biryani is a luxurious twist on a beloved South Indian favorite. Tender, spice-kissed Chicken 65 pieces are expertly fried and layered with fragrant saffron-infused basmati rice, slow-cooked with aromatic whole spices and herbs. Finished with a touch of ghee and garnished with fried onions, this dish delivers rich flavor and fiery depth in every bite. Served with cooling raita and our signature salan for a truly lavish experience.£9.99Chicken Fry Piece Biryani with Bone
Currently sold out£8.99PopularGongura Chicken Biryani
Gongura infused chicken biryani£9.49HalalLamb Dum Biryani
Tender and flavourful lamb spice infused biryani£9.50HalalPaneer Biryani
Aromatic basmati rice infused with fragrant spices and layered with paneer£8.49VegetarianLamb Dum Double Masala Biryani
Highly rated· Tender and flavourful lamb spice infused biryani with double masala spices£9.99HalalPanner Gogoora Biryani
Paneer Gongura Biryani is a unique and flavorful dish that combines the richness of paneer (Indian cottage cheese) with the tangy and slightly sour taste of gongura (sorrel leaves). This Andhra-style biryani is a fusion of bold South Indian flavors with the aromatic spices of traditional biryani. The paneer absorbs the spicy and sour gongura masala, creating a mouthwatering contrast of textures and tastes.Slow-cooked with fragrant basmati rice, yogurt, and a medley of spices, this biryani offe£9.49Egg Biryani
Fragrant traditional Biryani with eggs£6.50HalalKeema (Lamb) Biryani
Currently sold out£9.99HalalNatukodi gongoora biryani
Natu Kodi directly translates to village chicken. This style of preparation is traditional in the Andhra Village.This Natu Kodi Chicken Biryani will blow your socks off! All our Biryanis also come with a Yogurt Raita.£11.99PopularVeg Biryani
Aromatic basmati rice layered with stir fried vegetables, infused with fragrant spices£7.50Vegetariankeema lamb gongoora biryani
Keema Lamb Gongura Biryani is a flavorful and aromatic dish that combines minced lamb (keema) with the tangy goodness of gongura (sorrel leaves), layered with fragrant basmati rice and a blend of rich spices. The dish offers a perfect balance of spice, savoriness, and a slight sourness from the gongura, making it a unique and delectable biryani experience. Slow-cooked to perfection, the biryani is garnished with fried onions, fresh coriander, and a drizzle of ghee for an indulgent finish.£11.99
Rice
chicken fried rice
Chicken Fried Rice is a classic Indo-Chinese dish made with fragrant basmati rice stir-fried with tender, juicy pieces of chicken, mixed vegetables, and aromatic spices. Tossed in a savory blend of soy sauce, garlic, and spring onions, this dish is packed with flavor and perfectly balanced with a slight smokiness from the wok. It’s a hearty and satisfying meal on its own or a great accompaniment to your favorite Indo-Chinese sides!£7.99PopularGobi Fried Rice
Deep fried cauliflower in our fried rice£5.99Veg Fried Rice
Rice fried in mixed vegetables£6.99VegetarianPlain Rice
Plain boiled rice£2.99VegetarianEgg Fried Rice
Rice fried with eggs£7.50HalalPaneer Fried Rice
A vibrant fusion of fragrant basmati rice stir-fried with golden cubes of soft paneer, crisp vegetables, and a medley of Indo-Chinese sauces. Lightly spiced and tossed with spring onions and soy-garlic flavor, this dish offers the perfect balance of savory and satisfying — a must-try for lovers of both rice and rich, flavorful paneer.£6.99Jeera Rice
Traditional rice dish made with cumin£6.99VegetarianMushroom Fried Rice
Fried rice with mushrooms£6.99VegetarianBaby Corn Fried Rice
Fried rice with baby corn£6.99
Soft Drinks
Thums Up / Limca
Indian soft drink£1.99Sprite
330 ml£1.20Fanta
330 ml£1.20Vegetarian7 UP
330 ml£1.20Vegetarian
Sweets and Desserts
Sweets made by lavish Restaurants
Rava kesari
Rava Kesari! Made with semolina, ghee, sugar, and a touch of saffron, this melt-in-your-mouth dessert is garnished with roasted cashews and raisins. nuts£2.99
Snacks and desserts
Masala Chips
One portion of masala spiced chips£2.99VegetarianRava kesari
A classic South Indian dessert made with semonlina (rava), sugar, ghee and saffron£2.99Plain Chips
One portion of plain chips£2.50Vegetarian
