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The Imran Takeaway - Cheylesmore

Indian·Vegetables·Biryani
2.30 miles away·Opens at 17:00·£15.00 minimum·£3.95 delivery
  • Delivered by The Imran Takeaway - Cheylesmore

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  • 50% off entire menu

    For orders over £15 up to £15 excluding alcohol. T&Cs apply

Popular with other people

  • Korma (Sweet, Mild & Creamy)

    £8.00
  • Bhuna (Medium)

    £8.00
  • Masala (Mild)

    £8.50
  • Jalfrezi (Slightly Hot)

    £8.00
  • Lamb Balti

    £9.00
  • Chicken Tikka Chilli Masala Balti

    £9.50
  • Chicken Balti

    £8.50
  • Chicken

    £8.00
  • Naga Bhuna (Hot)

    £8.00
  • Chicken Tikka

    £9.00

Vegetable Side Dishes

  • Vegetable Bhaji

    £4.90
  • Bombay Potato

    £4.90
  • Cauliflower Bhaji

    £4.90
  • Sag Aloo (Spinach & Potatoes)

    £4.90
  • Mushroom Bhaji

    £4.90
  • Bhindi Bhaji (Ladies Fingers)

    £4.90
  • Brinjal Bhaji (Aubergine)

    £4.90
  • Aloo Gobi (Potatoes and Cauliflower)

    £4.20
  • Vegetable Curry

    £5.20
  • Tarka Dhall (Lentils)

    £5.50
  • Sag Bhaji (Spinach)

    £5.00
  • Sag Panir (Spinach & Cottage Cheese)

    £5.00
  • Mator Panir (Chickpeas & Cottage Cheese)

    £5.30
  • Chana Masala (Chick Peas)

    £5.20

English Dishes

  • Chicken Nuggets & Chips

    £5.95
  • Chips

    £3.50
  • Chicken & Chips

    £6.00
  • Plain Omelette & Chips

    £5.95
  • Seekh Kebab & Chips

    £6.30
  • Mushroom Omelette & Chips

    £6.50
  • Chicken or Cheese Omelette & Chips

    £6.00
  • Chicken Tikka & Chips

    £6.50

Tandoori Breads

  • Keema Nan

    £4.70
  • Family Nan

    £5.50
  • Keema & Cheese Nan

    £4.60
  • Peshwari Nan

    £4.50
  • Cheese & Garlic Nan

    £4.60
  • Plain Nan

    £3.00
  • Stuffed Nan (Vegetables)

    £4.30
  • Garlic Nan

    £4.20
  • Kulcha Nan (Onions)

    £4.50
  • Coriander Nan

    £4.20
  • Chilli Nan

    £4.20
  • Cheese Nan

    £4.50
  • Cheese & Onion Nan

    £4.60
  • Keema & Garlic Nan

    £5.00
  • Plain Parata

    £5.20
  • Stuffed Parata

    £5.40
  • Tandoori Roti

    £3.40
  • Chapatti

    £3.00
  • Puri

    £2.80

Rice

  • Mushroom Pilau Rice

    £4.90
  • Fried Rice

    £3.80
  • Pilau Rice

    £3.60
  • Special Pilau Rice

    £4.90
  • Mushroom Fried Rice

    £4.70
  • Egg Fried Rice

    £4.50
  • Boiled Rice

    £3.30
  • Egg Pilau Rice

    £4.70
  • Special Fried Rice

    £4.90
  • Lemon Fried Rice

    £4.60
  • Vegetable Pilau Rice

    £4.80
  • Keema Pilau Rice

    £5.20
  • Keema Fried Rice

    £5.00
  • Chicken Fried Rice

    £5.00
  • Peas Pilau Rice

    £4.70
  • Garlic Fried Rice

    £4.90
  • Oriental Fried Rice (Large)

    (Prawn, chicken, egg, peas & chillies)
    £6.60
  • Coconut Rice

    £4.90
  • Garlic Chilli Fried Rice

    £5.00

Starters

Served with salad and mint sauce

  • Popadom (plain or spicy)

    £1.20
  • All Other Pickles

    (Mint sauce, Chilli Sauce, Mango Chutney & Pickle)
    £1.00

Vegetarian (Starters)

Served with salad and mint sauce

  • Onion Bhaji

    £4.50
  • Aloo Chaat Puri

    £4.95
  • Samosa (Veg)

    £4.50
  • Garlic Mushroom Pakora

    £5.75
  • Vegetable Pakora

    £4.50
  • Paneer Tikka

    £6.00
  • Vegetable Spring Roll (3pcs)

    £5.50
  • Garlic Mushroom Combi

    £6.00

Non Vegetarian (Starters)

Served with salad and mint sauce

  • Seekh Kebab

    £6.50
  • Samosa (meat)

    £4.80
  • Chicken Tikka

    £5.10
  • Lamb Tikka

    £6.00
  • Garlic Chicken Tikka

    £5.70
  • Tandoori Chicken

    £5.50
  • Tandoori Lamb Chop (3)

    £6.99
  • Shami Kebab

    £6.50
  • Nargis Kebab

    £6.00
  • Chicken Tikka Shashlik

    £6.50
  • Lamb Tikka Shashlik

    £7.00
  • Reshmi Kebab

    £6.50
  • Chicken Tikka Pakora

    £5.50
  • Chicken Pakora

    £5.10
  • Chicken Tikka Puri

    £5.70
  • Chicken Puri

    £5.20
  • Lamb Puri

    £6.00

Seafood (Starters)

Served with salad and mint sauce

  • Prawn on Puri

    £6.30
  • King Prawn on Puri

    £5.30
  • Prawn Cocktails

    £6.10
  • King Prawn Buttertly

    £6.50
  • Tandoori King Prawn

    £7.00
  • King Prawn Shashlik

    £7.50
  • Mixed Kebab

    (chicken tikka, lamb tikka and seekh Kebab)
    £6.95
  • Mix Starter

    (Onion Bhaji, Veg Samosa and Chicken Tikka (2) & Lamb Tikka (2)
    £6.45

Tandoori Main

All grilled in the tandoor and served with salad and mint sauce

  • Tikka Roll

    Diced chicken tikka pieces rolled in a nan.
    £8.95
  • Tikka Chilli Roll

    Diced Chicken Tikka Pieces Rolled In Naan With Spicy Chilli
    £9.50
  • Chicken Tikka

    Boneless chicken marinated with mild spices
    £10.40
  • Lamb Tikka

    Lamb marinated with mild spices.
    £11.50
  • Tandoori Chicken

    Chicken on the bone marinated in yoghurt and spices
    £10.60
  • Garlic Chicken Tikka

    Chicken Tikka pan fried with chopped garlic and herbs.
    £10.40
  • Tandoori Lamb Chops (5)

    Marinated in yoghurt and spices.
    £13.50
  • Tandoori King Prawns

    Diced King prawn marinated in yoghurt mildly spiced and roasted tandoori style in a clay oven.
    £13.50
  • Chicken Shashlik

    Chicken marinated with capsicum and onions. Mildly spiced and roasted in a clay oven.
    £10.50
  • Lamb Shashlik

    Lamb marinated with capsicum and onions. Mildly spiced and roasted in a clay oven.
    £11.00
  • Tandoori Mix Grill

    Chicken Tikka, Lamb Tikka, Tandoori Chicken and Seekh Kebab. Served with a nan bread
    £12.00
  • Tandoori Mix Platter

    Lamb Chops (2), Seekh Kebab (2), Chicken Tikka (3), Lamb Tikka (3), King Prawn (2)
    £14.50

Chef's Signature

  • Butter Chicken (sweet/mild)

    Marinated diced chicken, cooked with butter, cream and ground almonds.
    £10.00
  • Naga Special (Chicken or Lamb Tika) (Hot!)

    Roasted garlic, onions, tomato, coriander and naga (scotch bonnet). Recommended for spicy lovers!
    £10.00
  • Imran's Special (Slightly Hot)

    Chicken and king prawn with potatoes and green chillies.
    £10.50
  • Tandoori Chicken Masala (Sweet/mild)

    £10.00
  • Chicken Malini (Fairly Hot)

    With green chillies and ond mince meat.
    £10.50
  • Murghi Makhon Masala (Sweet/mild)

    Tender pieces of breast fillets simmered in mild creamy sauce with ground almonds.
    £10.50
  • Imlee Murgh (Medium)

    Chicken tikka in a slightly tangy and sweet sauce
    £10.50
  • Chicken Capsila (Medium)

    Boneless breast pieces delicately cooked with different herbs and spices garnished with an omelette.
    £10.50
  • Jaipuri Jhinga (Medium)

    Marinated king prawns barbecued in the tandoor cooked with fried mushrooms, capsicum and onions in a thick spicy sauce.
    £13.50
  • Rezela (Medium Hot)

    Sliced chicken tikka or lamb tikka cooked with green peppers, onions and tomatoes in a bhuna style sauce.
    £10.50
  • Moghul Special (Sweet)

    Marinated chicken and king prawn cooked in a spicy minced meat sauce. Slightly creamy.
    £11.50
  • Tandoori King Prawn Masala

    (sweet/mild) tandoori king prowns in a rich tomato based sauce with a touch of cream and yoghurt.
    £13.50
  • Pasanda (chicken or lamb tikka)

    (sweet, mild & creamy) cooked with ground almonds, yoghurt with a touch of cream.
    £9.50
  • House Special 2

    Chicken tikka cooked with herbs and spices in medium sauce garnishes with tomatoes and cucumber.
    £10.50
  • Makhani Chicken (sweet/mild & creamy)

    Fillets of chicken breast in a sweet sauce with ground almonds.
    £9.50
  • Chicken Tikka Akbari (sweet/mild)

    Chicken tikka cooked in a delicate masala sauce with mince meat and ground almonds.
    £10.30
  • House Special

    (staff curry) on the bone our famous staff curry on the bone is a taste sensation. Slow cooked in a big handi with onions, garlic, ginger & many other spices once all in ingredients are in, this dish is on the stove for around 2 hours
    £13.00
  • Shashlik Masala (Mild)

    Chicken or lamb tikka cooked with chunks of onions, green peppers and tomatoes, in a rich thick sauce
    £10.50
  • Tandoori Murgh Masala (Medium)

    Tandoori chicken on the bone, cooked with a boiled egg and mince meat in a masala sauce.
    £10.50
  • Shathkora (Chicken or Lamb Tikko)

    Goan style curry cooked with shathkora (citrus fruit) from the bengal. Recommended
    £10.50
  • Mint Chicken (Mild)

    Cooked with fresh mint & chicken tikka with chef special sauces
    £10.50
  • Honey La Plaza (Sweet)

    Cooked with pure honey & fresh cream
    £11.00
  • Balti Chicken Degaswari

    Chicken cooked with almond, creamy sauce with fenugreek leaves with fruits on the top
    £10.50
  • Korahi Special

    (medium) a sizzling dish prepared with chicken tikka, sweet peppers, onions and fenugreek leaves.
    £10.50
  • Garlic Chicken Chilli Masala

    (fairly hot) fresh green chillies and garlic flakes
    £10.50
  • Chicken Tikka Garlic Special (Medium)

    Garlic flakes in a bhuna style sauce.
    £10.50
  • Chicken Chilli Masala

    (fairly hot) with fresh green chillies.
    £10.00
  • Chicken Tikka Achaari

    Cooked in chef's special spicy sauce with mixed pickle.
    £10.00
  • South Indian Garlic

    Fresh garlic flakes and coriander in medium sauce.
    £11.00
  • Jeera Special

    Cookes in spicy cumin seeds
    £10.95

Biryani Dishes

Preparation of saffron basmati rice. Served with a vegetable curry sauce and salad

  • Chicken

    £8.00
  • Chicken Tikka

    £9.00
  • Special Biryani

    (chicken, meat and prawn)
    £9.50
  • Lamb

    £8.50
  • Lamb Tikka

    £9.00
  • Tandoori Chicken

    £9.20
  • Naga

    (Hot dish)
    £8.90
  • Prawn

    £8.30
  • King Prawn

    £11.30
  • Keema

    £8.90
  • Persian

    Chicken or lamb with omlette
    £9.00
  • Malayan

    Chicken or lamb with pineapple
    £9.00
  • Vegetable Biryani

    £7.90

Extras & Drinks

  • Fried Mushrooms

    £3.80
  • Fried Onions

    £3.70
  • Green Salad

    £3.50
  • Spicy Chips

    £4.90
  • Garlic Chips

    £4.90
  • Curry Sauce

    £4.00
  • Madras Sauce

    £4.30
  • Bhuna Sauce

    £4.10
  • Masala Sauce

    £4.50
  • Korma Sauce

    £4.10
  • Pathia Sauce

    £4.30
  • Bottle of Coke

    £3.95

Balti Dishes

Cooked with tomato and onion based sauce. Garnished with Coriander. Served to a hot. medium strength.

  • Lamb Balti

    £9.00
  • Chicken Balti

    £8.50
  • Chicken Tikka Chilli Masala Balti

    £9.50
  • Imran's Special Balti

    Chicken tikka, lamb tikka, prawns and green chillies
    £10.50
  • Bengal Balti (Chicken Or Lamb)

    Cooked with lentils, potatoes, and a boiled egg in a fairly hot sauce.
    £10.00
  • Keema Balti (Minced Meat)

    £8.30
  • Prawn Balti

    £8.10
  • King Prawn Balti

    £11.00
  • Tandoori King Prawn Masala Balti

    £13.50
  • Chicken Tikka Balti

    £9.00
  • Lamb Tikka Balti

    £9.50
  • Tandoori Mixed Balti

    (chicken tikka, lamb tikka and tandoori chicken)
    £10.20
  • Balti Masala (Medium)

    (chicken tikka, lamb tikka and king prawn)
    £12.10
  • Masala Balti

    Chicken tikka cooked with keema (minced meat)
    £10.50
  • Garlic Chicken Chilli Balti

    £10.40
  • Rojoni Balti

    (chicken or lamb) (Hot & Spicy)
    £10.00
  • Paneer & Peas Balti

    £7.90
  • Mix Veg Balti

    £7.80

Traditional Dishes

  • Masala (Mild)

    £8.50
  • Naga Bhuna (Hot)

    Cooked with naga pickle in a thick bhuna sauce.
    £8.00
  • Bhuna (Medium)

    Medium spiced sauce, with fresh onions
    £8.00
  • Jalfrezi (Slightly Hot)

    Green chillies, green peppers and coriander
    £8.00
  • Korma (Sweet, Mild & Creamy)

    Cooked with desiccated coconut, fresh cream and pure ghee
    £8.00
  • Curry (Medium)

    £8.00
  • Madras (Hot)

    £8.00
  • Vindaloo (Very Hot)

    £8.00
  • Dansak (Sweet, Sour & Hot)

    £8.00
  • Pathia (Sweet, Sour & Hot)

    Prepared with tomatoes,onions,lemon juice
    £8.00
  • Rogan Josh (Medium)

    Cooked with onions, green peppers and garnished with chef's own prepared tomatoes
    £8.00
  • Chilli Masala (Slightly Hot)

    Home style masala sauce with fresh green chillies, coriander, tomatoes and herbs.
    £8.00
  • Dupiaza (Medium)

    Maximum quality of chopped onions and green
    £8.00
  • Korahi (Medium)

    Cooked in butter with onions, green peppers and fresh tomatoes.
    £8.00
  • Saagwala (Medium)

    Spinach with garlic and mixed spices.
    £8.00
  • Malayani (Mild)

    Cooked with pineapple a mild creamy dish
    £8.00
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