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5 Meal Deals from £18.98
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Set Meal A
Starter: Vegetable Spring Roll Main course: Sweet and Sour pork and egg fried rice.£18.98£24.551Set Meal B
Starter: Spare Ribs served with salt and pepper, Vegetable rollsMain course:Chicken Curry, Stir Fried Beef with onion and peppers in black bean sauce and Egg fried rice£38.38£39.922Set Meal C
Starter: Satay Chicken skewers, Sesame Prawns on Toast Main course: Sweet and Sour Chicken, Beef Curry, Stir Fried Mixed Vegetables and Egg Fried Rice£45.78£52.222Set Meal D
Starter: Spare Ribs Served with slat and pepper, Deep Fried Chicken Wings served with salt and pepper, Vegetable Spring RollsMain Course: Lemon chicken, Stir fried beef in black bean sauce, Sweet and Sour Prawns, Stir Fried Mixed Vegetables and Yang Zhou style fried rice£59.98£72.173Set Meal E (V)
Starter: Vegetarian Crispy Duck ( with pancakes, Hoisin sauce, Cucumber and spring onions), Salt and Pepper TofuMain course: Stir Fried Mixed Vegetables, Deep Fried Aubergine in chilli sauce, Stir Fried Mushroom with Garlic and Mixed Vegetables fried rice£39.98£66.683
Popular with other people
Crispy Shredded Beef in Chilli Sauce 干煸牛肉丝
£14.58Deep Fried Salt and Pepper Squid 椒盐鱿鱼
£13.58Stir Fried Beef in Capital Sauce煎烹牛肉
£14.58Gong Bao King Prawn (Sichuan Style) 四川宫保虾
£15.88Double Cooked Pork Belly Slice 回锅肉
£14.58Stir Fried Beef in black bean sauce豉椒牛肉
£14.58Gong Bao King Prawns ( Cantonese Style)广式宫保虾
£15.88King Prawn with Onion and Peppers in Black Bean Sauce 豉椒虾球
£15.88Aubergine in Sichuan Chilli Bean Sauce鱼香茄子
£14.78Aubergine in garlic and soy sauce 蒜蓉茄子
£14.78
Appetiser
Vegetable Spring Rolls(8) 斋春卷
V.£8.78Sesame Prawns on Toast 虾多士
Crispy fried toast topped with a thick layer of minced king prawns and a generous crust of toasted sesame seeds.£8.80Pan Fried Pork Dumplings 猪肉锅贴
Savory minced pork tucked into delicate wrappers, pan-seared until the bottoms are perfectly golden and crisp.£8.78Deep Fried Salt and Pepper Squid 椒盐鱿鱼
With salt and pepper.£13.58Salt and Pepper spare ribs (4) 椒盐骨
Four tender pork ribs tossed in a classic, savory mix of sea salt, cracked black pepper, and fresh aromatics.£9.88Spare ribs in Sichuan chilli bean sauce(4)鱼香排骨
Four juicy pork ribs wok-cooked in a robust, savory, and spicy fermented Sichuan chili bean paste.£9.88Vegetable Spring Rolls(4) 斋春卷
V£4.39Satay Chicken Skewers(4) 沙爹鸡串
Four skewers of tender chicken breast grilled and served with a rich, aromatic peanut dipping sauce.£9.88Crispy Prawn Cracker虾片
A classic, crunchy basket of traditional Chinese puffed prawn crackers.£3.38Salt and pepper Chicken Wings 椒盐鸡翅
With salt and pepper.£8.98Salt and pepper Chicken Wings 椒盐鸡翅
Crispy, golden-fried chicken wings seasoned with a punchy blend of salt, pepper, and finely diced chilies.£8.98Salt and Pepper Tofu 椒盐豆腐
V.£9.98Spare Ribs in capital sauce(4) 京骨
Tender pork ribs generously glazed in a rich, sweet, and tangy fruity Peking-style sauce.£9.88Salt and Pepper Deep Fried King Prawns 椒盐大虾
With salt and pepper.£13.58Deep Fried Spare Ribs(4) 炸酥骨
Four pieces of pork ribs fried until deeply golden, crisp on the outside, and juicy on the inside.£9.88Ox Tripe with Spring Onions and Red Chilli Oil 红油牛肚
Tender, thinly sliced ox tripe tossed in a spicy, aromatic red chili oil with a scatter of fresh spring onions.£13.58Salt and pepper Chicken Wings (half portion) 椒盐鸡翅
Crispy, golden-fried chicken wings seasoned with a punchy blend of salt, pepper, and finely diced chilies.£4.49Fine Sliced Beef, Ox Tongue, Heart, Tripes Mixed 夫妻肺片
With Sichuan spices.£13.58Satay Chicken Skewers(2) 沙爹鸡串
Two skewers of tender chicken breast grilled and served with a rich, aromatic peanut dipping sauce.£4.99Sesame Prawns on Toast (2) 虾多士
Crispy fried toast topped with a thick layer of minced king prawns and a generous crust of toasted sesame seeds.£4.40Salt and Pepper spare ribs (2) 椒盐骨
Four tender pork ribs tossed in a classic, savory mix of sea salt, cracked black pepper, and fresh aromatics.£4.94Special Mixed Platter for Two People 热拼*2
Including: capital ribs(2), sesame prawn on toast(2), satay chicken skewer(2), spring rolls(4).£26.58Vegetarian Mixed Platter (V) for Two People 素拼*2
Including:Salt & pepper mushrooms(6), vegetables spring rolls(4), salt and pepper tofu(6), Gyoza Dumpling(4) . V.£24.28Aromatic Crispy Duck香酥鸭
Served with pancakes, spring onions, cucumber and hoisin sauce.£0.00Vegetarian Crispy Duck 素鸭
Served with pancakes, spring onions, cucumber and hoisin sauce. V.£18.38Deep Fried Lamb Skewers Marinated with Chilli and Cumin 羊肉串*2
Two skewers.£7.98Ko Shui Chicken (on the Bone) 口水鸡
Served in aromatic spiced chilli sauce.£12.18Fine Slice Slow Cooked Shin Beef 酱牛肉
Melt-in-your-mouth slices of aromatic, spiced beef shin that has been slow-braised to perfection.£13.58Ox Tongue With Soya Garlic Sauce 蒜香牛舌
Delicate slices of tender ox tongue served with a rich, savory garlic soy dipping glaze.£13.58Fine Sliced Pig Ears Seasoned酱香饵丝
With soy sauce and special chinese spices.£12.18Shredded Jellyfish and Cucumber in Vinegar, Soya Sauce and Sesame Oil三油海蜇丝
A refreshing, textured cold salad featuring shredded jellyfish and crisp cucumber dressed in a tangy, nutty soy-vinegar dressing.£12.18Satay Prawn Skewers (4)沙爹虾串
Four succulent king prawns grilled on skewers and served with a rich, aromatic peanut satay dipping sauce.£13.58Deep fried vegetable Gyoza dumpling 素锅贴
Golden, crispy deep-fried pastry parcels filled with a savory seasoned vegetable medley.£8.78
Soup
Chicken and Sweet Corn Soup 鸡肉栗米羹
A comforting, velvety classic soup packed with shredded chicken and sweet golden corn kernels.£6.48Crab Meat and Sweet Corn Soup 蟹肉栗米羹
A delicate and savory soup featuring sweet corn and premium shreds of real crab meat.£6.48Hot and Sour Soup 酸辣汤
V.£6.18
Fish and Seafood Dishes
King Prawn with Onion and Peppers in Black Bean Sauce 豉椒虾球
Plump king prawns tossed in a bold, savory, and spicy fermented chili bean paste with garlic.£15.88Gong Bao King Prawns ( Cantonese Style)广式宫保虾
Plump king prawns wok-fried in a mild, sweet, and savory glaze with vegetables and crunchy cashews.£15.88Gong Bao King Prawn (Sichuan Style) 四川宫保虾
Plump king prawns wok-fried in a spicy glaze.£15.88Fish Filet in Hot Chili Oil水煮鱼
Poached, velvety white fish fillets served in a fiery, aromatic broth infused with Sichuan peppercorns and dried chilies.£22.78Boiled Fish Filet with Pickled Vegetables 酸菜鱼
Tender fish fillets cooked in a tangy, comforting broth loaded with traditional pickled greens.£22.78King Prawn with Sichuan Chilli Bean Sauce 鱼香虾球
Plump king prawns tossed in a bold, savory, and spicy fermented chili bean paste with garlic.£15.88King prawn curry 咖喱大虾
Juicy king prawns simmered with onions and peas in a rich, mildly spiced, fragrant curry sauce.£15.88Deep Fried Fish Fillet with sweet and sour sauce(off bone) 咕噜鱼
Boneless, crispy-fried white fish chunks tossed with peppers and pineapple in a vibrant sweet and sour glaze.£25.58
Chicken Dishes
Sweet and Sour Chicken 咕噜鸡
Highly rated· Crispy fried toast topped with a thick layer of minced king prawns and a generous crust of toasted sesame seeds.£12.28Stir Fried Chicken with Onion and Peppers in Black Bean Sauce 豉椒鸡
Tender chicken breast slices stir-fried with crisp onions and green peppers in a rich, savory garlic black bean sauce.£12.28Gong Bao Chicken (Sichuan Style) 四川宫保鸡
Tender diced chicken wok-fried with fiery dried chilies, Sichuan peppercorns, vegetables, and crunchy peanuts.£12.28Gong Bao Chicken ( Cantonese Style)广式宫保鸡
A milder version of the classic, featuring diced chicken in a sweet-savory glaze with roasted cashew nuts.£12.28Deep Fried Chicken with Lemon and Honey Sauce 柠檬鸡
Crispy golden chicken breast fillets drizzled with a sweet, bright sauce balancing fresh lemon citrus and honey.£12.28Chicken Curry咖喱鸡
Succulent chicken pieces cooked with onions in a rich, comforting curry sauce.£12.28Chicken off the bone with dry hot chilli(La Zi Ji)无骨辣子鸡
A boneless version of the fiery Sichuan favorite, featuring crispy spiced chicken bites tossed with plenty of dried chilies.£15.88Chicken on the bone with dry hot chillis (La Zi Ji) 有骨辣子鸡
Crispy bone-in chicken chunks buried in a vibrant mountain of fragrant dried Sichuan chilies and peppercorns.£15.88Chicken on the bone with chilli bean sauce and chilli pepper干锅鸡
Traditional bone-in chicken pieces stir-fried with a robust chili bean paste and fresh, fiery chili peppers.£15.88
Beef Dishes
Crispy Shredded Beef in Chilli Sauce 干煸牛肉丝
Crispy-fried, fine shreds of beef tossed in a sticky, sweet, and moderately spicy chili glaze.£14.58PopularStir Fried Beef in black bean sauce豉椒牛肉
Tender strips of beef flash-fried with crunchy bell peppers and onions in a deeply savory, aromatic garlic black bean sauce.£14.58Stir Fried Beef in Capital Sauce煎烹牛肉
Strips of tender beef coated in a rich, sweet, and intensely savory Peking-style glaze.£14.58Poached Sliced Beef in Sichuan Hot Chilli Oil水煮牛肉
Tender, velveted beef slices served swimming in a classic, numbingly spicy Sichuan broth with dried chillies.£22.78Beef Curry咖喱牛肉
Chunks of tender beef simmered in a rich, aromatic, and mildly spicy curry sauce.£14.58
Lamb Dishes
Stewed Lamb in Mongolian Style (with Bone) 蒙古羊
Hearty, bone-in chunks of lamb slow-stewed with warming winter spices until exceptionally tender.£22.78Stir Fried Lamb Served with chilli, cumin and spring onions, coriander.孜然羊肉
Served with chilli, cumin and spring onions, coriander.孜然羊肉£18.28
Pork Dishes
Ma Po Tofu 麻婆豆腐
Tofu with Sichuan chilli bean sauce.£13.58Braised Pork Belly in Dark Soy Sauce 红烧肉
Decadent, melt-in-your-mouth cubes of pork belly slow-simmered in a rich, sweet, and savory dark soy reduction.£18.28Stir Fried Shredded Pork with Onion and Pepper青椒肉丝
Lean strips of shredded pork flash-fried with crunchy onions and fresh bell peppers.£13.58Shredded Pork with Sichuan Chilli Bean Sauce鱼香肉丝
Fine strips of pork stir-fried with wood-ear mushrooms and bamboo shoots in a tangy, sweet, and spicy garlic-sauce blend.£14.58Double Cooked Pork Belly Slice 回锅肉
Highly rated· Traditional Sichuan style pork belly slices, first simmered then wok-fried with leeks and cabbage in a rich, savory chili bean paste.£14.58Sweet and Sour Pork咕噜肉
Crispy-fried pork chunks tossed with bell peppers, onions, and sweet pineapple in a vibrant, classic glaze.£13.58
Vegetables Dishes
Stir Fried Broccoli with Garlic 蒜蓉西兰花
V.£11.28Stir Fried Seasonal Vegetables with Light Soy Sauce 炒时蔬
V.£12.58PopularStir Fried Fine Beans 干烧扁豆
Served with pickled vegetables and soya sauce. V.£11.28Aubergine in Sichuan Chilli Bean Sauce鱼香茄子
V.£14.78Aubergine in garlic and soy sauce 蒜蓉茄子
V.£14.78Stir fried shreded potato with green chilli (v) 尖椒土豆丝
V.£10.18Stir fried shreded potato with vinegar (v) 醋溜土豆丝
V.£10.18Sliced Lotus Root姜汁藕片
Marinated with ginger and mixed soya sauce and vinegar. V.£14.58Stir Fried Mixed Mushroom with Oyster Sauce蚝油蘑菇
V.£13.58Stir Fried Asparagus with Garlic 蒜蓉芦笋
V.£13.58Stir Fried Iceberg Lettuce in Oyster Sauce蚝油生菜
V.£11.28Smashed Cucumber in Garlic Soy Sauce拍黄瓜
V.£8.98Stir fried cabbage with dry chillies 干炝莲花白
V.£11.28Stir fried shreded potato with hot Sichuan chilli bean sauce(v) 麻辣土豆丝
V.£10.18
Noodles Dishes
Singapore Rice Noodles 星洲炒米粉
Highly rated· Thin vermicelli rice noodles wok-fried with a fragrant touch of curry powder, eggs, vegetables, and meat.£12.58Chicken Fried Noodles 鸡丝炒面
Soft wheat noodles wok-fried with pulled chicken breast and crisp seasonal vegetables.£9.88PopularMixed Vegetables Fried Noodles 什菜炒面
V.£9.88Beef Chow Mein 牛肉炒面
Classic stir-fried wheat noodles tossed with tender beef strips, bean sprouts, onions, and a savory soy seasoning.£11.28Ramen Noodles Served with minced pork, Sesame Paste and Sichuan Chili Oil旦旦面
Hearty ramen noodles topped with savory minced pork and swimming in a rich, nutty, and fiery sesame chili broth.£12.58King Prawn Fried Noodles 大虾炒面
Soft wheat noodles stir-fried over high heat with plump king prawns and fresh vegetables.£12.58Ramen Noodles with Stewed Beef and Poi Chai Served in Thick Soup牛肉汤面
Chewy ramen noodles topped with meltingly tender braised beef chunks and greens in a deep, aromatic bone broth.£12.58Wei’s Special Stir Fried Udon Noodles 特色炒面
Thick, chewy udon noodles wok-tossed in a rich house-special savory sauce with meats and vegetables.£11.28Plain Fine Noodles with Bean Sprout in Dark Soy Sauce 芽菜炒面
V.£8.88Shrimps Fried Noodles 虾仁炒面
Savory wok-fried noodles loaded with small, juicy shrimps and crisp bean sprouts.£11.28Pork Dumpling in Chili Oil红油水饺
Plump, juicy pork dumplings served swimming in a fiery, sweet, and aromatic Sichuan chili oil sauce.£10.28PopularPork Fried Noodles 猪肉炒面
Soft chow mein noodles stir-fried with tender strips of pork and crunchy vegetables.£9.88Plain Fine Noodles with Bean Sprout in Dark Soy Sauce and Cumin孜然炒面
Delicate fine wheat noodles stir-fried simply with crunchy bean sprouts and a rich, dark soy sauce finish.£9.88
Rice Dishes
Egg Fried Rice 蛋炒饭
Fragrant, fluffy wok-fried rice tossed simply with scrambled egg and a hint of spring onion.£6.58PopularChicken Fried Rice 鸡丝炒饭
Fluffy, wok-fried jasmine rice tossed with shredded chicken breast, eggs, and finely chopped green onions.£9.88Yang Zhou Style Fried Rice 扬州炒饭
A classic, colorful combination of fluffy jasmine rice stir-fried with eggs, peas, and finely diced meats.£9.88King Prawn Fried Rice 大虾炒饭
Premium wok-fried rice packed with juicy, plump king prawns, eggs, and scallions.£11.28Boiled Thai Fragrant Rice丝苗白饭
A simple, steaming bowl of perfectly cooked, aromatic Thai jasmine rice.£5.58Mixed Vegetables Fried Rice什菜炒饭
V.£8.98Shrimps Fried Rice虾仁炒饭
Fluffy scrambled egg fried rice loaded with sweet, tender baby shrimps.£9.88
Sauces
Curry Sauce咖喱汁
A smooth, velvety, and mildly spiced Chinese chip-shop style curry sauce.£2.88Sweet and Sour Sauce咕噜汁
Our classic, vibrant glaze balancing bright tangy vinegar notes with a fruity sweetness.£2.88Chilli oil辣椒油
Our house-made, deep red aromatic oil packed with toasted chili flakes and Sichuan heat.£2.58Capital Sauce煎烹汁
A thick, sweet, and intensely savory sauce with dark fruity undertones.£2.88Hoisin Sauce海鲜酱
A thick, fragrant, and sweet soy-bean paste condiment heavily laced with Chinese spices.£2.88Satay sauce沙爹汁
A rich, nutty, and deeply aromatic dipping sauce made with roasted peanuts and mild spices.£2.88Sweet Chilli sauce甜辣酱
A shiny, sweet condiment blended with garlic and mild red chili flakes.£2.88
Dessert
New York Style Vanilla Cheesecake纽约奶酪蛋糕
A smooth, rich, and velvety baked vanilla cheesecake on a crumbly, buttery biscuit crust.£6.68Chocolate Brownie巧克力布朗尼
A dense, fudgy individual chocolate brownie slice with a rich cocoa finish.£6.68
Special dishes 特色菜
酸辣粉
Chewy sweet potato glass noodles served in an intensely tangy, fiery, and numbing red chili broth topped with roasted peanuts.£11.28毛血旺(大)
An authentic Chongqing hot-pot style stew featuring duck blood curd, tripe, and ham poached in a numbing, spicy chili oil broth.£31.98麻辣香锅(小)
A small, customizable dry-wok feast containing meats, tofu, and vegetables fried in an intensely spicy, numbing Sichuan chili paste.£22.78Stir fried beef with chilli,cumin and spring onoin, corianda 孜然牛肉
Bold, aromatic Northern-style beef strips stir-fried with heavy cumin spice, fresh scallions, and coriander.£15.88砂锅白菜豆腐粉丝
A comforting, bubbling broth stewed in a traditional clay pot with tender Chinese cabbage, silken tofu, and transparent vermicelli noodles.£17.08Stir fried shreded potato with green chilli (v) 尖椒土豆丝
Crisp, thinly shredded potatoes flash-fried in the wok with fresh, bright green chilies.£10.18Fish filets and cooked pig intestine in Sichuan chilli bean oil 川味肥肠鱼
A bold, authentic combination of velvety fish slices and tender pork intestines poached in a heavily spiced, fiery chili oil broth.£27.88Stir fried beef with green chilli 尖椒牛肉
Strips of tender beef flash-fried over high heat with plenty of fresh, fiery green chili peppers.£14.78蒜蓉肥肠
Savory pork intestines tossed in a fragrant, heavy garlic reduction sauce.£15.88干锅肥肠
Chewy, spiced pork intestines with onions, chilies, and Sichuan peppercorns.£15.88干锅鸡
Bone-in crispy chicken pieces tossed in a highly aromatic, dry spiced chili sauce and served over an open flame griddle.£15.88砂锅白肉酸菜粉丝
A traditional Northern-style clay pot soup featuring rich pork belly slices, tangy fermented sour cabbage, and glass noodles.£19.38麻辣香锅 (大)
A large, crowd-sharing dry-griddle pot loaded with assorted meats and vegetables wok-fried in a fiery, numbing chili paste.£35.48毛血旺(小)
A smaller portion of the fiery Sichuan classic broth loaded with traditional beef tripe, lunch meat, and bean sprouts.£19.38香辣猪手
Gelatinous, tender pig's trotters slow-braised and flash-fried with plenty of dry chilies and garlic.£14.78蒜苔肉丝
Tender, fine strips of lean pork flash-fried with crunchy, sweet Chinese garlic chive stems.£14.78家常豆腐
Deep-fried tofu triangles braised with pork slices, wood-ear mushrooms, and vegetables in a savory, comforting brown sauce.£13.58溜肥肠
Tender, thoroughly cleaned pork intestines flash-fried in a rich, savory, and glossy brown reduction sauce.£14.78尖椒肥肠
Tender, chewy pork intestines stir-fried over high heat with plenty of fiery sliced green chili peppers.£14.78尖椒猪头肉
Rich, flavorful slices of pig's head terrine wok-fried with crisp, fiery green peppers.£12.48醋溜白菜
Crisp napa cabbage leaves flash-fried with a sharp, warming blend of black vinegar, garlic, and dried chilies.£11.28Stir fried shreded potato with vinegar(v) 醋溜土豆丝
A traditional dish of finely julienned potato strips wok-fried with a sharp, refreshing splash of Chinese black vinegar.£10.18