Popular with other people
Chicken Birianies
£14.95North Indian Lamb Curry
£12.95Classic Northern Chicken Curry
£12.75Creamy Chicken and Spinach
£12.75Goan Coconut Chicken
£12.75Northern King Prawn
£17.95Banglar Naga Chilli Chicken
£12.75Lamb Madras
£12.95Honey Roasted Spicy Lamb
£12.95Lamb Birianies
£15.95
Starters
All starters served with salad & mint sauce.
Chicken Tikka (ST)
£6.50PopularSamosa (Vegetable)
£4.95Tandoori Mix
Chicken tikka, lamb tikka & sheek kebab. Served with salad & mint sauce.£6.95Onion Bhaji
£5.95Mixed Platter for 2
Onion bhaji, chicken tikka, lamb tikka & sheek kebab.£14.50King Prawn Kebab
Marinated king prawn cooked in tandoori oven.£8.95Sheek Kebab
£6.95Samosa (Meat)
£5.95Lamb Tikka (ST)
£6.95Tikka Salmon
Marinated salmon barbecued in tandoor oven.£8.95Mixed Platter for 4
Onion bhaji, vegetable samosa, sheek kebab, chicken tikka & lamb tikka.£24.95
Chef Specialities - Chicken Dishes
Classic Northern Chicken Curry
Medium. Chicken cooked with north Indian spices, herbs, tomatoes, onion and green peppers in a thick sauce.£12.75Banglar Naga Chilli Chicken
Hot. Cooked with hot naga chilli sauce with onion, fresh garlic and green coriander.£12.75Goan Coconut Chicken
Hot. Chicken cooked with fresh ginger, garlic, red chillies and creamed coconut in coconut milk sauce.£12.75Creamy Chicken and Spinach
Mild. Chicken and spinach cooked with coconut milk and south Indian spice in a creamy sauce.£12.75Kasturi Chicken
Medium. A delicious dish cooked in a sweet and tangy tamarind sauce with garlic, onion, red and green peppers, almond and olive oil.£12.75Mangalorean Chicken
Mild. Chicken marinated with south Indian spices and cooked in desiccated coconut, green herbs and a creamy sauce.£12.95Bombay Flame Chicken
Medium. Chicken slices prepared with a special selection of herbs and spices including coriander, fresh mint, garlic, yoghurt and butter in a rich and tangy sauce.£12.75Rezela Chicken
Hot & tangy. Chicken cooked in a sauce made with fresh green chillies, coconut and fresh garlic.£12.75Poulmi Chicken
Fairly hot. Chicken tikka cooked with mint, garlic, yoghurt, green pepper and coconut milk in a delicious sauce.£12.75Green Coriander Chicken
Medium. Marinated chicken cooked with garlic, ginger and coriander seeds in a thick sauce with coriander stalks.£12.75Sagoti Chicken Tikka
Medium. Spiced chicken tikka cooked with ginger, mustard and spinach in a thick sauce.£12.75Staff Chicken Curry
Chef's own recipe. Fairly hot.£13.50Tandoori Garlic Chilli Chicken
Fairly hot. Tandoori chicken pieces cooked with fresh garlic and green chilli with yoghurt sauce.£12.75Balti Chicken Tikka Masala
£12.95
Chef Specialities-Lamb Dishes
North Indian Lamb Curry
Hot. Lamb cooked with green chillies, bay leaves, tamarind and black pepper in hot spicy sauce.£12.95Green Coriander Lamb
Medium. Lamb cooked with garlic, ginger and coriander seeds in a thick sauce with coriander stalks.£12.95Honey Roasted Spicy Lamb
Medium. Marinated lamb cooked with garlic, ginger, desiccated coconut and Indian spices in coconut milk.£12.95Bombay Flame Lamb
Medium. Lamb slices prepared with a special selection of herbs and spices including coriander, fresh mint, garlic, yoghurt and butter in a rich and tangy sauce.£12.95Kasturi Lamb
Medium. A delicious dish cooked in a sweet and tangy tamarind sauce with garlic, onion, red and green peppers, almond and olive oil.£12.95Poulmi Lamb
Fairly hot. Lamb cooked with mint, garlic, yoghurt, green pepper and coconut milk in a delicious sauce.£12.95Goan Coconut Lamb
Hot. Lamb cooked with fresh ginger, garlic, red chillies and creamed coconut in coconut milk sauce.£12.95Naga Chilli Lamb
Hot. Cooked with hot naga chilli sauce with onion, fresh garlic and green coriander.£12.95Herby Lamb
Fairly hot. Lamb cooked with fresh garlic, ginger, onion, green pepper, green chillies and mint with lemon juice.£12.95
Sea Food Dishes
Northern King Prawn
King prawn cooked with north Indian spices, herbs, tomatoes, onion and green pepper in a thick sauce.£17.95Green Fish Curry
Medium. Salmon cooked with fresh ginger, garlic, onion, green pepper and lemon with green herbs.£16.95Garlic Chilli King Prawn
Hot & spicy. King prawn cooked with fresh garlic, green chilli, yoghurt in a delicious mixture of spices.£17.95Coconut & Chilli Fried King Prawn
Hot & tangy. King prawn in a fresh sauce made with fresh garlic, green chillies, green pepper, red pepper, coconut and lemon juice.£17.95Goan Prawn
Fairly hot. King prawn delicately spiced and cooked in tamarind, chilli and coconut sauce with onion and garlic.£17.95Bengal Fish Curry
Hot & spicy. A delicious Bangladeshi de-boned fish prepared with a sauce made from garlic, chilli, tomatoes and coriander.£14.95King Prawn Pathia
£17.95
Vegetarian Dishes
Chana Palak Panir
Mild. Chickpeas cooked with spinach and Indian cheese in a thick sauce.£11.95Sabji Sambar
Medium. Mixed vegetable cooked with aromatic spices temper with lentil and coconut sauce.£11.95Kumbi Da Sag
Medium. Spinach and mushroom cooked with garlic, ginger and coriander in a medium sauce.£10.95Bengali Style Aubergine
Medium. Spiced aubergine cooked with fresh garlic in a yoghurt sauce and fresh coriander.£11.95Flavoured Spinach and Lentils Curry
Mild. Spiced spinach and lentils cooked with fresh garlic and ginger in a mild butter.£10.95Vegetable Molee
Mild. Fresh mixed vegetable cooked with yoghurt, coconut and green herbs in a creamy sauce.£10.95Vegetable Piaz Mirchi
Fairly hot. Fresh mixed vegetable cooked with onion, green chillies and fresh coriander in a thick sauce.£10.95Avial
Fairly sauce. Mixed vegetable cooked with coconut, cumin seeds, green herbs and green chillies in thick sauce.£11.95
Traditional Curry
Chicken Tikka Massala
Mild. Diced chicken tikka marinated in yoghurt with delicious herbs and spice, cooked in a special flavoured sauce.£11.95Chicken Korma
£11.95PopularChicken Jalfrizi
Fairly hot. Chicken cooked with green pepper, fresh green chillies and onion in a thick & tasty sauce.£11.95Chicken Bhuna
£10.95Chicken Passanda
£11.95Chicken Madras
£11.95Tandoori King Prawn Massala
£16.95Lamb Madras
£12.95Chicken Balti
Cooked with special balti sauce.£11.95Chicken Dansak
£11.95Chicken Vindaloo
£11.95Chicken Dupiaza
£11.95Lamb Balti
Cooked with special balti sauce.£12.95Lamb Tikka Massala
£12.95Lamb Korma
£12.95Lamb Passanda
£12.95Lamb Dansak
£12.95Lamb Vindaloo
£12.95Lamb Dupiaza
£12.95Tandoori Mixed Mossala
Mild. Chicken tikka, lamb tikka and prawns.£12.95Lamb Jalfrizi
Fairly hot. Lamb cooked with green pepper, fresh green chillies and onion in a thick & tasty sauce.£12.95King Prawn Jalfrizi
Fairly hot. King prawn cooked with green pepper, fresh green chillies and onion in a thick & tasty sauce.£15.95Balti Chicken Tikka Massala
£11.95Balti Chicken Dansak
£11.95Lamb Bhuna
£12.95
Birianies
Chicken Birianies
Chicken gently fried with pilau rice in ghee, served with special sauce and salad.£14.95Lamb Birianies
Lamb gently fried with pilau rice in ghee, served with special sauce and salad.£15.95King Prawn Birianies
King prawn gently fried with pilau rice in ghee, served with special sauce and salad.£15.95Vegetable Birianies
Fresh mixed vegetable gently fried with pilau rice in ghee, served with special sauce and salad.£12.95
Tandoori Mian Dishes
Chicken Shaslik
Dry and medium. Chicken marinated and barbecued over charcoal with onion, tomato and green pepper. Served with salad & mint sauce.£13.95Chicken Tikka
Medium. Diced chicken marinated and barbecued over charcoal. Served with salad & mint sauce.£11.95King Prawn Shaslik
Dry and medium. King prawn marinated and barbecued over charcoal with onion, tomato and green pepper. Served with salad & mint sauce.£15.95Lamb Shaslik
Dry and medium. Lamb marinated and barbecued over charcoal with onion, tomato and green pepper. Served with salad & mint sauce.£14.50Lamb Tikka
Medium. Lamb marinated and barbecued over charcoal. Served with salad & mint sauce.£13.95Tandori Murghi
Dry & medium. Chicken (on the bone) marinated in yoghurt with delicate herbs and spices then barbecued over charcoal. Served with salad & mint sauce.£12.95Tandoori Mixed Thala
Dry & medium. Tandoori chicken, lamb tikka, chicken tikka and sheek kebab. Served with salad & mint sauce.£14.95
Side Dishes
Sag Paneer
Spinach with Indian cottage cheese & herbs.£6.25PopularDalrosun
Lentils spice with garlic.£5.95PopularSag Bhajee
Spiced spinach.£5.95Mushroom Bhajee
Spiced mushroom.£5.95Sag Aloo
Spinach and potato.£5.95Bombay Aloo
Spiced potato.£5.95PopularChana Chotpoti
Dry spiced chick peas.£4.95Begun Bhajee
Gently spiced aubergine.£5.95Matar Paneer
Peas with Indian cottage cheese.£6.25
Sundries
Garlic Nan
£3.50Basmati Pilau Rice
£3.95Plain Nan
£3.25Popadam
£1.00Boiled Rice
£3.70Mushroom Rice
£3.95Peshwari Nan
£3.95Special Rice
£3.95Egg Fried Rice
£3.95Cheese Nan
£3.50Keema Nan
£3.95Mint Sauce
£1.00Mango Chutney
£1.00Mixed Nan
£4.50Onion Salad
£1.00Mixed Lime Pickle
£1.00
DRINKS
DIET COKE 330ml
Glass Bottle£2.95ROSE LEMONADE 275ml
Glass Bottel£3.25COKE 330ml
Glass Bottle£2.95APPLETISER 275ml
Glass Bottle£3.25Elderflower Sparkling Pressé 275ml
GlassBottle£3.25
