Santorini - Chichester delivery from Chichester

About Santorini - Chichester
Santorini specialises in yummy and authentic Greek food. Inspired by the island of Santorini, they emphasize in simple and sunny foods, including mezze dishes, fresh salads, and grilled seafood. Try their stews too!
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Salads

All fresh and seasoned with Greek olive oil.

Horiatiki Salad
Traditional Greek salad with Greek feta cheese and Kalamata olives. V.
£6.95
Santorini Salad
A delicious Aegean pomegranate and walnut salad with balsamic pomegranate dressing. V.
£7.95

Starters or light dishes.

Halloumi (Hot)
Grilled halloumi with seasoned and roasted vine cherry tomatoes and fresh herbs. V.
£6.45
Baked Feta (Hot)
Baked Greek feta cheese with herbs and vegetables. V.
£6.45
Filo Feta Pastry (Hot)
Pan fried filo pastry with Greek feta cheese, herbs and salad garnish. V.
£5.45
Melitzanes Tiganites (Hot)
Greek style fried aubergines and courgettes served with tzatziki. V.
£5.95
Garlic Butter Mushroom (Hot)
Mushroom stuffed with cheese baked in garlic butter in the stone oven. V.
£6.45
Loukaniko (Hot)
Grilled spicy smoked sausage with grilled peppers and onions.
£6.95
Calamari (Hot)
Squid rings coated in seasoned flour deep fried served with garlic aioli.
£6.45
Santorini Fava (Cold)
Traditional yellow split pea puree served with Greek flat bread. V.
£4.95
Tzatziki (Cold)
Greek yoghurt with cucumber dill, mint and garlic served with Greek flat bread. V.
£4.95
Taramasalata (Cold)
Traditional cod roe puree dip served with Greek flat bread.
£4.95
Tirokafteri (Cold)
Spicy feta cheese dip Served with Greek flat bread. V.
£4.95
Hummus (Cold)
Pureed chickpea and tahini dip served with Greek flat bread. V.
£4.95
Dolmadakia (Cold)
Vine leafs stuffed with rice and herbs served with Greek yoghurt. V.
£4.95
Pantzari Salata (Cold)
Beetroot salad with Greek yoghurt and garlic dressing served with Greek flat bread. V.
£4.95

Cooked on real wood coal.

Keftedes
Grilled meat balls seasoned in Aegean herbs and spices, served with grilled vegetables, fried potato slices and bulgur.
£13.95
Lamb Souvlaki
Grilled cubes of tender lamb marinated in Aegean herbs and spices, served with grilled vegetables, fried potato slices and bulgur.
£14.95
Chicken Souvlaki
Grilled cubes of chicken breast marinated in Aegean herbs and spices, served with grilled vegetables, fried potato slices and bulgur.
£13.95
Halloumi Souvlaki
Grilled halloumi, served with grilled vegetables, fried potato slices and bulgur. V.
£13.95
Vege Souvlaki
Grilled seasonal vegetables served with bulgur and fried potato slices. V.
£11.95
Mixed Grill
Keftedes, lamb souvlaki, chicken souvlaki, with grilled veg, fried potato slices and bulgur.
£18.95
Santorini Special (For 2)
Loukaniko sausage, keftedes, lamb souvlaki, chicken souvlaki, with grilled veg.
£35.95

Sea Bass
Grilled sea bass fillet seasoned with Aegean style marinade, served with grilled vegetables and fried potato slices.
£15.95
Salmon
Grilled salmon steak with Aegean style marinade, served with grilled vegetables and fried potato slices.
£15.95
Garides Saganaki
Sautéed prawns topped with a special tomato based sauce and Greek feta cheese served with grilled vegetables and Santorin fava.
£15.95
Baby Octopus
Grilled baby octopus with Aegean style marinade, served with grilled vegetables and Santorini fava.
£15.95
Mixed Seafood Saganaki
Sautéed mussels, squid rings, prawns, baby octopus with Aegean herbs, served with grilled vegetables and Santorini fava.
£15.95

Baked in traditional clay pots.

Meat Mousakka
Layers of potato, aubergine, with seasoned minced beef in tomato based sauce topped with béchamel sauce and cheese.
£13.95
Veg Mousakka
Layers of potato, aubergine, courgette, mixed peppers topped with béchamel sauce and cheese.
£12.95
Beef Stifado
Tender slow cooked beef stew with Aegean herbs and spices, in a shallot onion and tomato based special sauce, baby potatoes and bulgur.
£14.95
Lamb Kleftiko
Tender slow cooked lamb shank marinated in Aegean herbs and spices in a shallot onion and tomato based special sauce, baby potatoes and bulgur.
£16.95
Soutzoukakia
Meatballs marinated in Aegean herbs and spices topped with a rich tomato sauce and potatoes.
£13.95

Cinnamon Fig and Wallnut
Baked figs and walnut in cinnamon syrup with whipped cream and crushed pistachios.
£5.95
Ice Cream
Scooped ice cream. Choice of vanilla, chocolate and strawberry.
£4.95
Kataifi
Baked shredded filo dough in aromatic syrup with walnut and whipped cream.
£5.95
Greek Yoghurt Honey and Nuts
Greek yoghurt layered with crushed nuts and honey.
£5.95

House White Greece
Crisp, dry with floral and citrus notes.
£15.95
Retsina Greece
Traditional wine of Greece, crisp, dry delicate aromas of pine, citrus and herb.
£16.95
Waipapa Bay Sauvignon Blanc New Zealand
Aromas of gooseberry, grapefruit and passion fruit, beautifully balanced with crisp aromatic flowers and hints citrus.
£17.95
Tua Cattarato Pinot Grigio Italy
An organic Sicilian wine, light and refreshing with hints of stone fruit, joined by flavours of lemon and lime with a honeyed edge.
£17.95
Terra Vega Chardonnay Chile
Aromas of tropical fruit and soft touches of butter and almonds on the palate it is fresh, with a fresh balanced acidity.
£18.95
Santorini Boutari Greece
From the island of Santorini, Assyrtiko grapes giving jasmine, orange blossom and citrus scents. Sea salt and lemon and slate flavours also prevail on palate.
£25.95

Prosecco Corte Alta Italy
Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest.
£19.95
Paul Drouet Brut France
Apple and brioche lead the way in this medium bodied, fruity and classically buiscuity style of champagne.
£35.95
House Rose Greece
Fresh pomegranate and strawberry flavours with hints of herbal aromas .
£15.95