Starters
Spare Ribs (Pork Spare Ribs)
Tender and succulent pork spare ribs with juicy honey sauce.£6.50Gai Satay (Chicken Satay)
Marinated tender fillet of chicken breast in fine herbs on skewers, cooked and served with peanut sauce.£5.95Kha-nom Jeeb (Pork Dumpling)
Steamed Thai style dim sum filled with mixed minced pork and prawn in fine herbs, topped with crispy garlic served with sour soy sauce.£5.95Tord Mun Pla (Fish Cake)
Deep-fried Thai style fish cake in red curry paste, green bean, kaffir lime and served with crushed peanut in sweet chilli sauce.£6.50Toong Thong (Golden Bags) Bags Filled with Mixed
Crispy deep-fried golden bags filled with mixed minced chicken, prawns, sweet corn, carrot, water chestnut onion served with sweet chilli sauce.£5.95Po-Pia Ped (Duck Spring Rolls)
Deep-fried duck spring rolls stuffed with minced duck mixed with vegetables and herbs served with hoisin sauce.£6.95Kha-Nom Pang Na Goong and Gai
Mixed prawn and chicken blended with tasty fine herbs, spread on french bread, topped with sesame seeds, deep-fried, and served with sweet chili sauce.£5.50Giew Tord Grob (Crispy Wonton)
Crispy deep-fried wonton filled with minced chicken and prawns with herbs served with sweet chilli sauce.£5.50Goong Tempura (Prawn Tempura)
Deep-fried prawns, onion ring in tempura batter, served with sweet chilli sauce.£6.95Thai Platter (Ideal to Share for Two)
Mixed starters - chicken satay, pork spare ribs, spring roll, prawn tempura, sesame prawn and chicken on French bread served with combination sauces.£14.95
Vegetarian Starters
Satay Jay (Tofu Satay)
Vegetables and tofu on skewers marinated with light herbs cooked and served with peanut sauce.£4.95Po-Pia Jay (Vegetable Spring Roll)
Crispy vegetable spring rolls in tasty recipe served with sweet chilli sauce.£5.50Pak Tempura (Vegetable Tempura)
Deep-fried mixed vegetables in tempura batter served with sweet chilli sauce.£4.95Tord Mun Khao Phod (Sweet Corn Cake)
Sweet corn mixed with herbs deep-fried and served with sweet chilli sauce.£5.50
Main Courses
Chef's recommendation.
Dancing Goong
King prawns in light batter topped with tamarind sauce and crispy small shallots. Spicy Level 1.£13.95Drunken Mussels (Drunken Mussels)
Half opened New Zealand green mussels, stir-fried with very spicy mixed Thai herbs served in a sizzling pan. Spicy Level 1.£13.50Pla Sam Ros (Three Flavours Fish)
Deep-fried fillet of sea bass topped with three flavors chilli sauce. Spicy Level 1.£16.95Gai Ma Nao (Lemon Chicken)
Fillet of chicken breast coated in a light batter, deep-fried, topped with lemon sweet chili sauce.£10.50Salt & Pepper Squid (Salt & Pepper Squid)
Squid coated in a light batter, deep-fried, and sautéed with spicy salt peppers. Spicy Level 1.£12.95Pla Nueng Si-Ew (Steamed Sea Bass )
Steamed 2 fillets of sea bass with light soy sauce and ginger, spring onion.£16.95Ped Yang (Crispy Duck)
Crispy roasted duck served on crispy noodle with tamarind sauce.£13.95Pla Neng Ma-nao (Steamed Sea Bass, Lime & Chili)
Steamed sea bass with fresh garlic, chilli, and lime juice. Spicy Level 2.£16.95Gai Yang
Grilled marinade chicken served with sweet chilli sauce.£10.50
Vegetarian Dishes
Pad Pak Ruam
Stir fried mixed vegetables with our chef's sauce.£8.50Pad Broccoli
Stir fried broccoli and carrot with our chef's sauce.£8.50Pad Tua Gnok (Bean Sprouts)
Stir fried bean sprouts with tofu, spring onion, carrots with soy sauce.£8.50Pad Tua Lun Taow (Mangetout)
Stir fried mangetout with our chef's sauce.£8.50
Noodles and Rice
Pad Thai (Pad Thai Noodles)
Pad Thai Noodles with bean sprouts, spring onion, tamarind sauce with meat of your choice.£8.50Pad Sie-Ew (Stir Fried Rice Noodles)
Stir fried wide rice noodles with vegetables in sweet dark soy sauce with meat of your choice.£8.50Pad Kuay Tiew Kee Mao (Stir Fried Rice Noodles with Spicy Herbs)
Stir fried rice noodles with spicy herbs, garlic, chilli, onion, spring onion, basil with meat of your choice. Spicy Level 1.£8.50Pad Mie Khai (Stir Fried Egg Noodles)
Stir fried egg noodles with egg, bean sprouts, spring onion with meat of your choice.£6.50Special Fried Rice
Special fried rice with egg, tomato, onion with meat of your choice.£8.50Khao Pad Khai (Egg Fried Rice)
Stir fried jasmine rice with eggs.£3.00Khao Ga-Ti (Coconut Rice)
Steamed jasmine rice with coconut milk.£3.90Khao Suay (Plain Steamed Jasmine Rice)
Plain steamed jasmine rice.£2.80Khao Niew (Sticky Rice)
Steamed glutinous rice.£4.95Chips
£2.60Thai Prawn Crackers
Manorah Thai prawns crackers.£2.50
Stir-Fried
Pad Laow Daeng (Chef's Special Red Wine Sauce)
Stir-fried in chef's special red wine sauce with meat of your choice.£9.95Pad Nammun Hoi (Stir-fried with Oyster Sauce)
Stir-fried with oyster sauce and broccoli, mushrooms, red and green pepper with meat of your choice.£8.95Pad Nam-Prik-Pao (Stir-fried with Nam-Prik-Pao Sauce)
Stir-fried chili paste with mixed vegetables. Spicy Level 1.£8.95Pad Prik Thai Dam (Stir-fried with Black Pepper)
Stir-fried with black pepper served in sizzling pan with your choice of meat.£8.95Pad Med Ma-Muang (Stir-fried with Cashew Nuts)
Sautéed with cashew nuts, roasted chilli, onion, spring onion, carrot, red and green pepper in sweet soy sauce with meat of your choice in a light batter.£8.95Pad Priew Warn (Stir-fried Sweet & Sour Sauce)
Stir-fried onion, red and green pepper, spring onion, pineapple in sweet and sour sauce with meat of your choice of meat in a light batter.£8.95Pad Khing (Stir-fried with Fresh Ginger)
Stir-fried with fresh ginger, Chinese mushrooms, onion, spring onion, mushroom with meat of your choice.£8.95Pad Gra-Tiem Prik Thai (With Fresh Garlic and Pepper)
Stir-fried with garlic and pepper with a meat of your choice.£8.95Pad Gra Praow (Stir-Fried with Basil Leaves)
Stir-fried with basil leaves, garlic, chilli, spring onion, onion, red and green pepper with meat of your choice. Spicy Level 1.£8.95
Curries
Gaeng Khiew Wan (Green Curry) 🌶️
Green curry Thai style with aubergine, courgette, basil, kaffir lime, red and green pepper in coconut milk with meat of your choice.£8.95Gaeng Phed (Red Curry) 🌶️
Red curry Thai style with bamboo shoot, courgette, basil, kaffir lime, red and green pepper in coconut milk with meat of your choice.£8.95Gaeng Pa-Naeng (Pa-Naeng Curry) 🌶️
Special flavour Po-noeng curry with red and green pepper, kaffir lime, in coconut milk with meat of your choice.£8.95Gaeng Mussamun (Mussamun Curry)🌶️
Special flavour curry with potato, onion, cloves, nutmeg, cinnamon and coconut milk with your choice of meat£8.95Gaeng Ped Yang (Duck Red Curry)🌶️
Special Roasted Duck in Red Curry with grape, onion, pineapple, tomato, red and green pepper in coconut milk.£13.95Gaeng Pah (Jungle Curry - no coconut milk) 🌶️🌶️
Thai village style jungle curry with lemon grass, galangal, kaffir lime, grachy, fresh chilli, peppercorn, basil leaves, bamboo shoot, green bean, aubegine with meat of you choice£8.95Chu-Chee (Chu-chee Curry) 🌶️
Deep-fried in batter topped with chu-chee curry sauce, kaffir lime leaves with meat of your choice.£13.95
Salads
Som Tum (Papaya Salad)
Traditional Thai green papaya salad and dressing with fine bean, carrot, garlic, chili, tomato, palm sugar, lime juice, and peanut. Spicy Level 1.£9.95Yum Woon Sen (Glass Noodle Salad)
Thai popular vermicelli salad with minced pork and prawn, dressing with lime juice, tomato, chilli, onion, shallot, spring onion, and coriander. Spicy Level 1.£9.95Yum Nuea (Beef Salad)
Traditional Thai beef salad style with cucumber, tomato, celery, onion, spring onion, chilli, coriander, lime juice. Spicy Level 1.£9.95Larb Gai (Minced Chicken Salad)
Northeastern-style minced chicken salad with ground rice, shallot, spring onion, chilli, coriander, and lime juice. Spicy Level 1.£9.95
Soups
Tom Yum (Tom Yum Soup)
Spicy Thai Traditional Tom Yum soup with mushrooms, tomato, lemongrass, galangal, chilli, lime juice, coriander with meat of your choice. Spicy Level 1.£5.95Tom Kha (Tom Kha Soup)
Medium spicy Thai coconut soup with mushrooms, chili, lemongrass, galangal, lime juice, coriander in coconut milk with meat of your choice.£5.95Poh Taek (Mixed Seafood Soup)
Mixed seafood spicy soup with mushrooms, lemongrass, galangal, chilli, lime juice, coriander. Spicy Level 1.£6.95
