Tuk Tuk Express - Cheltenham delivery from Cheltenham

Delivered by Tuk Tuk Express - Cheltenham
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30% off entire menu
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Chicken 65
Bitesize chicken morsels, marinated in aromatic spices with ginger and garlic, then deep-fried in a crispy batter, and then finished off by pan frying with onions and chilli.
£5.50
Veg Samosa
Handcrafted triangular pastries filled with sauteed potatoes and tender green peas infused with a secret blend of spices and herbs.
£5.00
Vegan
Tasting Platter
Sheek kebab, Onion Baji, Veg Samosa and Delhi Chicken Tikka served with a cool mint raita
£6.50
Sheek Bites
Minced chicken kebabs infused with a vibrant blend of spices and herbs, grilled and then finished off by pan frying with onions and freshly squeezed lime.
£5.50
Onion baji
Crispy, golden onion fritters made with chickpea flour and a blend of delicate spices.
£4.50
Chana Chat
Smashed chickpeas and spiced potatoes, infused with ground spices, dressed with yoghurt and tamarind.
£4.50
Delhi Chicken Tikka
Bitesize chicken morsels, marinated in aromatic spices and yogurt and barbecued to smoky perfection.
£5.00
Fish Pakoras
Flaky white fish fillets marinated in aromatic spices, fried with a light crispy batter and served with tangy mint chutney
£5.00
Aloo Tikki
Spicey potato cakes, infused with ginger and coriander, pan seared for a crispy skin, and served with tangy chutney.
£5.00
Zaal Deem
Spicey Bengali omelette, sandwiched between two fluffy porathas and served with spicey ketchup.
£5.00

Chickpea & Potatoes Chana Aloo
Served with Saag Bhaji, Tarka Dall, Bengal Aloo, Cucumber & Mint Raitha, Pilau Rice and mixed Bengal Salad
£12.00
Murghi Thali (chicken)
Served with Saag Bhaji, Tarka Dall, Bengal Aloo, Cucumber & Mint Raitha, Pilau Rice and mixed Bengal Salad
£14.00
Fine Lamb Leg Ghosht
Served with Saag Bhaji, Tarka Dall, Bengal Aloo, Cucumber & Mint Raitha, Pilau Rice and mixed Bengal Salad
£16.00

Tikka Masala
No intro needed, the nation’s favourite
£9.50
Garlic Chilli
It’s in the name!
£11.00
Korma (South Asian)
creamy, coconutty and fragrant and utterly irresistbile. A classic dish elevated to perfection
£9.50
Chettinad Murg (Southern India)
Chicken Tikka cooked with fresh ground spices and coconut. Slightly creamy and sweet, with a little hint of green chillies and freshly squeezed lime.
£13.00
Dhansak (Persian/Indian)
Creamy, coconutty, fragrant and utterly irresistible. A classic dish, elevated to perfection. No introduction needed.
£9.50
Haandi (Bangladesh)
Hearty homemade Bangladeshi dish made with freshly ground spices, garlic, ginger, tomatoes and onions, braised slowly to give an enriched aromatic favour.
£9.50
TUK TUK Biryani
Slow, slow cooked: prepared with chicken or lamb tikka, flavoured overnight in Tuk Tuk’s special marinade and then pan fried with fragrant pilau rice, with a sprinkle of rose water, served with Tuk Tuk’s seasonal veg curry.
£10.00
Lamb Fry
Local lamb marinated in a traditional South Indian spice blend, and then pan seared with onions, peppers, fresh chillies before being infused with rich soy sauce.
£13.00
Jal Piazi
Bell peppers, onions, green chillies all slow roasted with Tuk Tuk’s special spice blend.
£9.50
Goan Mass Curry (fish)
Tilapia fillets cooked in a spicy, tangy and slightly sweet broth made with coconut and a touch of tamarind.
£13.00

Madras
A very popular spicy curry
£8.50
Patia
Sweet, sour and little spice
£8.50
Rogan Josh
Rich kashmiri curry, pan fried tomatoes tossed with fenugreek
£8.50
Balti
A flavorful, medium-spiced curry cooked with fresh herbs, tomatoes, and aromatic spices.
£8.50
Vindaloo
A bold, spicy curry with fiery sauce.
£8.50
Korma
Sweet and creamy coconut based curry
£8.50

Chicken Tikka
Tender chicken fillet flavoured overnight in Tuk Tuk’s special marinade, barbequed in the tandoor, and tossed with roasted onions and coriander, served with a fresh seasonal salad
£11.00
Paneer Shashlick
Indian cottage cheese squares flavoured in Tuk Tuk’s special marinade, layered with peppers, tomatoes and onions barbequed in the tandoor, served with a fresh seasonal salad and raita.
£11.00
Shashlick
Tender chicken fillet flavoured overnight in Tuk Tuk’s special marinade, layered with peppers, tomatoes and onions barbequed in the tandoor, served with a fresh seasonal salad and raita.
£11.00