Red Chilly - The Miller delivery from Cheltenham

Small Plates

Tandoori Salmon
One of our personal faves, this one salmon perfectly cooked in a clay oven with a light and fresh blend of Red Chilly spices.
£8.50
First Class Lamb Chops
In India, the phrase first-class is used to describe anything that is excellent, and these tender lamb chops are definitely that. Marinated overnight with ginger garlic and mixed Indian spices.
£7.95
Char-Grill King Prawns
Each one charred slightly at the edges succulent and simple nothing to bamboozle.
£8.95
Drums of Heaven
.Chicken lollipop is a popular Indo-Chinese appetizer where a frenched chicken winglet is marinated then fried and tossed with hot garlic sauce.
£6.50
Pepper Chicken in Hot Garlic Sauce
Cubes of chicken lightly battered fried, tossed with diced onion and mixed pepper with garlic chilli sauce.
£6.50
Batter Fried Fish
Chunky white fish marinated in lime, ginger, and garlic coated in spiced gram flour, dusty with masala seasoning.
£6.50
Pani puri
Semolina pockets served with potatoes and chickpeas mashed with tamarind and aromatic water.
£5.95
Vegan
Chargrilled Chicken Wings
Chicken wings marinated with fresh ginger, garlic, and lime juice with herbs and spices.
£6.95
Chicken Tikka
Chicken marinated in special hand grounded spices and cooked in tandoor oven.
£6.50
Vegetable Samosa
Crunchy Punjabi-style shortcrust pastry, pea, and potato filling warmly spiced.
£4.50
Onion Bhaji
Delicately spiced crispy and crunchy fried onion fritters.
£4.50
Chargrilled Paneer Shaslik
A cheese with a soft and forgiving nature that picks up flavours wonderfully. Marinated with pickling spices and yogurt then gently charred with pepper and onion.
£5.95
Garlic Chilli Momos
Traditional Indian dumplings filled with chicken and cooked with mixed peppers and onion in hot garlic sauce.
£6.95

Curry Plates

Keralan King Prawn
Tender king prawn infused with hand-ground South Indian spices, and fresh curry leaves and simmered gently in coconut milk. This curry is as exquisitely dreamy as the backwater of God's own country.
£11.50
Goan Salmon Curry
A dreamy curry made with pieces of salmon in a coconut sauce flavoured with Goan chillies and tamarind. Reminiscent of palm trees on Goan shores.
£10.95
Mutton Curry
Aromatic goat meat cooked just like they do it on the back street of Delhi; full of soul, heart, and deep flavour.
£8.95
Sri Lankan Fish Curry
Sea bass fillets marinated in South India hand-grounded spices, cooked in coconut-based sauce.
£10.50
Saag Gosht
Also known as palak gosht, succulent and tender pieces of lamb are cooked with vibrant spinach greens and garlic, packing in a good dose of healthy stuff with lots of flavour.
£8.95
Railway Lamb
A traditional recipe served in the first-class railway cabins of India. Lamb cooked in a slow fire with potatoes, garlic, whole red chillies, and curry leaves, resulting in a spicy rich lamb curry.
£8.95
Punjabi Butter Chicken
Comfort curry if there was such a thing, chicken tikka pieces in an earthy flavoursome, and creamy tomato-based sauce.
£8.50
Rara Gosht
North Indian traditional recipe, lamb meat cooked with mince of lamb in slow fire with lots of flavour. It is mouth watering curry.
£9.25
Mint Nalli Nihari
Lamb shank cooked in tomato onion, ginger, and garlic with hand-blended spices in slow fire.
£11.50
Chicken korma
Our mild and creamy version of a chicken korma is always a favourite, invoking nostalgia for family get-togethers and hugs to nanee-ma.
£8.50
Garlic Pepper Chicken
Chicken cooked in Indo-Chinese style sauce with onion and mixed pepper, all-time favourite.
£8.50
Chennai Chicken
Chicken tikka pieces cooked in coconut and hand-blended spiced sauce with the aromatic flavour of curry leaves.
£8.50
Lahori Kadai Chicken
Chicken tikka pieces cooked in onion tomato-based sauce with mixed bell pepper, and hand-blended spices.
£8.50

Chaat

Samosa Chaat
Vegetable samosa topped with curried chickpeas, red onion, tamarind sauce, and mint sauce dressing topped with pomegranate.
£6.95
Chana Chaat
Curried chickpeas topped with red onion, tamarind sauce, and mint sauce dressing topped with pomegranate.
£6.95

Veggie

Spinach Paneer
Pieces of paneer cooked with vibrant spinach greens and garlic resulting in a flavoursome and comforting dish.
£7.50
Aubergine Bharta
Aubergine curry is made with tomatoes, onions, garlic, and cumin and smoking with flavour.
£7.50
Pindi Chole
Chickpeas, the unsung health heroes jam packed with fibre and protein ours are cooked in a rich onion tomato sauce.
£7.50
Paneer Makhani
Pieces of paneer in an earthy, creamy, and flavoursome tomato-based sauce.
£7.50
Methi Aloo
Onion, tomato-based rich sauce with ginger, garlic, and blended spice cooked with potatoes.
£7.50
Kadai Paneer
Paneer tikka pieces cooked in rich gravy-based, onion, and tomatoes with Lahori spices.
£7.50

FILLED BREADS

Kathi rolls are made with delicate chapati baked and filled to order from midday until late at night. Best eaten with hands.

Keema Pau
A classic of Irani cafes; spiced minced lamb and peas with toasted buttered bun.
£7.95
Paneer tikka kathi roll
Grilled paneer tucked inside a crisped roll with onion, pepper, and green leaves mint chutney on the side.
£7.95
Chicken Tikka kathi roll
Grilled chicken tucked inside a crisped roll with onion, peppers, and green leaves mint chutney on the side.
£7.95
Pau Bhaji
A bowl of mashed vegetables with hot buttered buns, Chowpatty style.
£7.95
Chole Puri
Chickpeas sing with high spice and surprise black tea with puffed puris. Much drama but absolute harmony.
£7.95
Kachumber Salad
A messy to-do of cucumber, onion, and tomato. A little lime lifts the whole affair.
£3.95
Mix Raita
Delicate minty yogurt, cool as a cucumber.
£3.95
Bacon naan
Fresh cooked naan bread filled with bacon drizzled with mint sauce and homemade mango chutney
£7.99
Sausage Naanwich
Fresh cooked naan bread filled with sausage ,drizzled with mint raita and homemade mango chutney.
£7.99

Biryani

All biryani served with mixed raita.

Lamb Biryani
Tender lamb cooked with basmati rice and cooked till perfection topped with boiled egg.
£10.50
Chicken Biryani
Chicken marinated overnight, delicately infused with aromatic basmati rice topped with egg.
£10.50
Jackfruit Biryani
Flavoured rice, potted, sealed jackfruit and delicately and cooked the traditional way.
£10.50

Sides

All breads are made by hand and baked to order.

Plain Naan
Freshly baked in the tandoor.
£3.95
Garlic Naan
With minced garlic and coriander sprinkle.
£3.95
Cheese Naan
Cheddar is melted inside.
£3.95
Tandoori Roti
Whole wheat bread, delicately charred from the tandoor.
£2.95
Steamed Basmati Rice
It means the fragrant one.
£2.95
Masala Fries
Skin-on fries in our homemade masala seasoning.
£3.50
Cheesy Masala Fries
Skin-on fries with masala seasoning on top of Cheddar cheese.
£4.00
Poppadom
Poppadoms coated in our homemade masala seasoning.
£2.95
Mint Raita
Homemade mint and yogurt dip.
£0.95
Mango Chutney
Homemade spiced mango chutney.
£0.95

Burgers

Classic Beef Burger
8 oz secret spice-rubbed beef patty loaded with cheddar, char-grilled and served with onion jam. Served with fries
£9.99
Spiced up Cheese Burger
Cheddar cheese bacon caramelised onions , naga mayonnaise and tomato relish .
£9.99
Spicy Chicken Burger
If a chicken could be for patty , then this is the one marinated in jalapeño, cilantro.
£9.99
Bombay Burger
Chicken breast marinated in yoghurt ,chesse , coriander and spices
£9.99