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About Pyesta – Filipino Flavours - Cheltenham
Filipino food is a heady mix of east meets west, encompassing tastes and influences from our own islands, Spain, China and the USA. Lots of flavour and plenty of seasoning, tender meats, cripsy wrappings, sweet and tangy sauces - if you love taste, we've got you covered !! Pyesta is the first Filipino restaurant in the Cotswolds - we specialise in freshly made, authentic Filpino food! Taste the original flavours of the 7000+ islands of the Philippines.
2 Meal Deals from £28.95
Good value everyday
Pyesta Fiesta for 2 People
Choose 2 Small Plates, One Large Plate, 1 Rice & 2 Drinks£28.95PopularPyesta Fiesta for 4
Choose any 4 Small Plates, any 2 Large Plates, any 2 Rice and 4 soft drinks£54.95
Popular with other people
Lechon Kawaali
£12.50Pork Adobo (Ilonggo Style)
£11.50Garlic Butter Prawn
£9.50Pancit Bihon Chicken
£11.95Chicken Adobo
£13.95Dynamite Stix - Cheese
£8.00Pancit Bihon vegetables
£10.50Kare Kare - crispy pork belly
£13.95Sisig pork
£12.95Bulalo
£11.95
Small Plates/Appetisers
BBQ Skewers - Chicken
2 chicken skewers marinated overnight and charcoal grilled. served with a soy, vinegar & onion dip. GF.£7.75Dynamite Stix - Cheese
Mild chilli, stuffed with seasoned pork or melting mozzarella cheese, wrapped in filo and deep fried. Topped with sriracha and mayo. Served with Achara.£8.00Ensalada
Charcoal grilled aubergine with mango, tomato and onion with our home made dressing. VG, GF.£7.50Garlic Butter Prawn
King prawns sauteed in butter and garlic, garnished with spring onions.£9.50Ukoy
Crispy vegetable fritters served with spiced white vinegar. VG, GF.£7.20BBQ Skewers - Pork
2 pork skewers, marinated overnight then grilled over charcoal. Served with a soy, vinegar & onion dip.£7.95Fried siomai
6 pork siumai on sticks, drizzled with chili oil£7.75Lumpia - pork
Fillino spring rolls filled with seasoned ground pork. Served with banana ketchup from the Philippines.£7.50Lumpia - vegetable
Fillino spring rolls filled with seasoned veg. Served with banana ketchup from the Philippines.£7.25Mushroom Adobo
A vegetarian version of our national dish.£7.50PopularDynamite Stix - Pork
Mild chilli, stuffed with seasoned pork or melting mozzarella cheese, wrapped in filo and deep fried. Topped with sriracha and mayo. Served with Achara.£8.50BBQ skewers - vegetable
3 skwewers of mixed mushroom, courgette and aubergine in our bbq glaze.£7.50
Large Plates / Mains
Lechon Kawaali
Pork belly simmered until tender then deep fried to full crispness served with Mang Thomas sauce (from the Philippines) and Pyesta's soy vinegar.£12.50PopularPork Adobo (Ilonggo Style)
Our national dish dish! Pork braised in vinegar and soy sauce flavoured with bayleaf, peppercorns and annatto oil.£11.50Chicken Adobo
Our national dish dish! Chicken thigh braised in vinegar and soy sauce flavoured with bayleaf, peppercorns and annatto oil.£13.95PopularPancit Bihon Chicken
Stir fried rice noodles mixed with chicken, beans, cabbage and carrots.£11.95Pancit Bihon vegetables
Stir fried rice noodles mixed with beans, cabbage and carrots.£10.50PopularKare Kare - crispy pork belly
Pork belly is slow cooked until tender, then fried until crispy, served in a rich peanut sauce with aubergine, bok choy and beans. Served with some bago'ong (Filipino shrimp paste) on the side.£13.95Sisig pork
Chopped pork cooked with chicken liver, garlic, onion & pepper served with mayo, chilli, spring onions and egg (in the restaurant we serve the egg raw on top for the customer to mix everything together like the pic shows, but for deliveries we'll mix it up for you before sending it out).£12.95Liempo
Thin strips of pork belly grilled over charcoal and served with pyesta's own gravy.£11.95Sisig chicken
Chopped chicken thigh cooked with chicken liver, garlic, onion & pepper served with mayo, chilli, spring onions and egg (in the restaurant we serve the egg raw on top for the customer to mix everything together like the pic shows, but for deliveries we'll mix it up for you before sending it out).£12.50Bicol Express
Pork braised in coconut milk and shrimp pasta with loads of chilli. This is a hot one folks - let us know in the comments box if you like level 1 (mild), level 2 (nicely spicey) or level 3 (oooooy dis very spicey).£12.50Bulalo
Slow sloooow braised beef shin in broth. The marrow bone is added to give the broth extra depth. Finished with corn and bok choi, both cooked in the broth.£11.95Kare Kare - beef shin
beef shin is slow cooked until tender in a rich peanut sauce with aubergine, bok choy and beans. Served with some bago'ong (Filipino shrimp paste) on the side.£14.50Sinigang - Pork (large)
A deep flavourful broth with an added sour note from tamarind.£14.75Sisig - tofu
Crispy tofu cooked with chicken liver, garlic, onion & pepper served with mayo, chilli, spring onions and egg (in the restaurant we serve the egg raw on top for the customer to mix everything together like the pic shows, but for deliveries we'll mix it up for you before sending it out).£11.95Sinigang - King Prawn (large)
A deep flavourful broth with an added sour note from tamarind.£15.25Sarciado
Fried Tilapia fillet cooked with diced tomato, thickened with egg.£12.95Tortang Talong
Aubergine, deep friend with panko breadcrumbs, served with atchara, tomatoes, cucumber and banana ketchup.£10.50Sinigang - Vegetable (large)
A deep flavourful broth with an added sour note from tamarind (sorry, we don't have a photo of this yet but it looks like the pork sinigang photo without the pork !).£11.75
Extras
Garlic Rice
£3.50Java Rice
Filipino-style fried rice seasoned with banana ketchup and annatto oil£3.95Steamed Rice
Steamed jasmine rice.£3.25Chill Garlic Oil
House made awesome oil.£1.60Atchara
Pickled grated papaya.£3.00Spiced Vinegar
£1.60Mang Tomas
All purpose dip imported from the Philippines.£1.60Soy Vinegar
£1.60Spicy Fish Sauce
For the serious afishonados !£1.60
Panghimagas (Desserts)
UBE ICE CREAM
Pyesta's own UBE (purple yam) ice cream. A lovely nutty vanilla taste + no nuts).£6.50Turon
Banana and jackfruit with rhum- A glaze wrapped in filo with vanilla ice cream.£6.50Pyesta Ice Cream
£4.75
Drinks
Sapak Cider - 500ml
Medium sweet bottle£5.50White wine - Serenissima Vino Bianco
Chardonnay - Verduzzo Blend, Italy.£19.95Rose Wine - Vina Pomona
Pinot Grigio Rose - Italy£19.95Red wine - Serenissima Vino Rosso
Cabernet Sauvignon Merlot blend, Italy.£19.95Prosecco - Tallero Treviso
Italy£25.00Red Horse Filipino imported strong lager
330 ml bottle£5.50Czech Twice pale ale
500ml ale brewed locally by Bespoke Brewery.£5.50
Soft Drinks
Coca Cola 330ml Can
£1.80Diet Coke 330ml Can
£1.80Folkingtons sparkling elderflower presse 250ml can
£2.90Folkingtons sparkling lemon & mint beer 250ml can
£2.90Folkingtons pineapple juice 250ml bottle
£2.90Foco - Coconut Juice
£2.90Sprite 330ml Can
£1.80Folkingtons Orange juice 250ml bottle
£2.90Still Water 500ml Bottle
£1.80