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Old Delhi Butter Chicken (gf)
£18.95Dum-Chicken Biriyani (gf)
£20.95Paneer Lababdar (gf v)
£14.95Chicken Bhuna Masala (gf)
£18.95Jheenga Bhuna Masala (gf)
£24.95Daal Mahkani (gf v)
£14.95Bhindi Ajwaini (gf vegan option)
£13.95Laal Maas (gf)
£21.95Karahi Paneer (gf v)
£14.95Chilli Paneer (gf v)
£10.95
Starters
Charcoal Paneer Tikka (gf v)
Indian cheese served with mango pineapple salad. Gf, V.£9.95Chicken Tikka Kasoori (gf)
Grilled boneless chicken breast cubes mix sprout salad. Gf.£9.95Onion Bhaji (gf vegan option)
Mixed vegetable fritters fried in gram flour batter. gf vegan option. Gf, Vegan Option. Gf, Vegan Option.£6.95Chilli Paneer (gf v)
Indian cheese cooked in sweet and sour chilli and soya sauce. Gf, V.£10.95Lamb Mint (gf)
Baby lamb rack chops marinated in chefs special spices. Gf.£17.95Chicken Chops (gf)
Chicken with a bone cooked in tandoor with garlic pickle and lentils. Gf.£11.95Lamb Gulafy Sheek Kebab (gf)
Minced lamb kebabs cooked with authentic spices on a charcoal grill. Gf.£10.95Papadum (gf)
Mix Papadum with Mint, Mango, kachari chutney. Gf.£4.95Alloo Tikki (gf vegan option)
Crispy potato cake, served with dry chickpeas, sweet yoghurt, tamarind, mint chutney. Gf, Vegan Option.£7.95Papri Chaat (v)
Crisp wheat flour topped with potatoes, chickpeas, sweet yogurt, mint and tamarind sauce. V.£7.95Panni Puri (Vegan)
Crispy puris stuffed with potato, chickpea, and red onion, served wirh spiced water. Vegan.£6.95Bombay Calamari
Deep fried calamari marinated in garlic, ginger, with Indian herbs£9.95Macchi Amritsari (gf)
Deep fried battered Tilapia fish marinated with garlic, ginger and spices. Gf.£9.95Soft Shell Crab (gf)
Grilled salmon fillet marinated in Chef's special spices. Gf.£9.95Tandoori Salmon Tikka (gf)
Grilled salmon fillet marinated in Chef’s special spices. Gf.£10.95Kaju – Prawns (gf)
Battered prawns with cashew nuts and ghati masala, Gf.£11.95Tandoori Jheenga Prawns (gf)
Grilled King prawns, cress, red pepper tomato chutney. Gf.£17.95Dhora Kebab (gf)
Lamb mince wrapped on chicken mince charcoal grilled served with sprout salad. Gf.£14.95Punjabi Tandoori Kukard (gf)
Whole baby chicken marinated in tandoori spices and cooked in charcoal tandoor. Gf.£14.95
Main Course
Old Delhi Butter Chicken (gf)
Corn-fed chicken, char-grilled & pulled, fresh tomato & fenugreek. Gf.£18.95Dum-Chicken Biriyani (gf)
Chicken cubes cooked in a basmati blend of fragrant spices served in a pot. Gf.£20.95Jheenga Bhuna Masala (gf)
King prawns cooked with Indian spices in thick gravy. Gf.£24.95Chicken Bhuna Masala (gf)
Boneless chicken breast in Indian spices with thick gravy. Gf.£18.95Laal Maas (gf)
Goat meat on the bone, cooked in black pepper, mace, cinnamon and red chillies. Gf.£21.95Paneer Lababdar (gf v)
Homemade Indian cheese cooked in a creamy tomato sauce. Gf, V.£14.95Saag Paneer (gf v)
Indian cheese, spinach, tomato, fenugreek & fresh chilli. Gf, V.£14.95Daal Mahkani (gf v)
Whole black lentils simmered to smooth perfection slowly cooked on low fire. Gf, V.£14.95Karahi Paneer (gf v)
Homemade Indian cheese cooked with fresh tomato, capsicum and authentic ground spices. Gf, V.£14.95Bhindi Ajwaini (gf vegan option)
Fresh stir-fried okra, onions, tomato & cumin. Gf, Vegan Option.£13.95Dum-Lamb Biriyani (gf)
Tender lamb cooked in a basmati blend of fragrant spices served in a pot. Gf.£22.95Hydrabadi Chicken Korma (gf)
Diced chicken breast cooked in white creamy sauce. Gf.£18.95Vegetable Biriyani (gf)
Mixed vegetable paneer cooked in a basmati blend of fragrant spices served in a pot. Gf.£18.95Murg Mirch Masala
Fine sliced chicken breast cooked with fresh red chilies, spring onion£17.95Jackfruit Kofta -Spinach (v)
Jackfruit dumplings in a tomato sauce with sautéed spinach. V.£17.95Bombay Alloo Gutka (gf vegan option)
Boiled baby potatoes, cooked with various spices. Gf, Vegan Option.£12.95Daal Tarka (gf vegan option)
A blend of three lentils cooked with spices and herbs. Gf, Vegan Option.£12.95Channa Punjabi (gf vegan option)
Whole chickpeas sautéed with a blend of six spices. Gf, Vegan Option.£12.95Saag Alloo (gf vegan option)
Spinach and potatoes cooked with herbs and spices. Gf, Vegan Option.£12.95Mirchi Baingan Salan ( gf vegan option)
Baby aubergine stuffed with red onions, cooked with seasoned herbs and spices. Contains Peanuts, Sesame Seeds. Gf, Vegan Option.£14.95Gobhi Adrakhi (gf vegan option)
Cauliflower, green peas, tomato and green chilli. Gf, Vegan Option.£12.95Paneer Methi Malai (gf v)
Homemade Indian cheese cooked with fenugreek and fine ground Indian spices. Gf, V.£15.95Baingan Mauli
Whole baby aubergine with fresh coconut cream sauce with touch of south Indian spices£17.95Hariyali Rattan (gf - vegan option)
Mixed vegetable cooked in special homemade spices. Gf, Vegan Option.£12.95Punjabi Macchi Tari wali (gf)
Tilapia fish cooked in onion, ginger and garlic with freshly ground spices in a tangy curry sauce. Gf.£18.95Sea Bass – Ceylon (gf)
Fresh Sea Bass fillets cooked with fresh coconut cream sauce and mussels. Gf.£22.95Malai King Prawn Korma (gf)
King prawns cooked in white creamy coconut sauce and served in fresh coconut. Gf.£24.95Lobster Nerulli (gf)
Lobster tail served in a southern spiced coconut milk sauce and pearl onions. Gf.£39.95Chicken Tikka Kasoori (gf)
Grilled boneless chicken breast cubes mix sprout salad. Gf.£19.95Chettinad Duck Curry (gf)
Duck breast cooked in Southern Indian spices blended in cumin ,coriander, black onion seeds. Gf.£23.95Lamb - Rogan Josh (gf)
Spring lamb slow cooked in gravy for 12 hours. Gf.£22.95Keema Matter Lababdar (gf)
Minced Lamb and peas cooked in chopped tomatoes, onion and garlic. Gf.£20.95Nali Ghost – Odi Masala (gf)
Slow cooked lamb shank in traditional Punjabi style. Gf.£24.95Dum-Prawn Biriyani (gf)
Tiger Prawns cooked in a basmati blend of fragrant spices served in a pot. Gf.£24.95
Naan Selection
Butter Naan
£3.95Garlic Naan
£3.95Peshawari Naan
£4.95Lacha Prantha
£3.95Plain Roti
£3.75Cheese Naan
£4.95Keema Naan
£4.95Amritsari Kulcha
£4.95Plain Naan
£3.95Chilli Cheese Naan
£3.95Missi Roti (vegan option)
Vegan Option.£4.95
Selection of Rice
Pilau Rice
£4.95Steamed Rice
£3.75Mushroom Rice
£5.95Mixed Vegetable Rice
£8.95
Side Dishes
Bombay Alloo Gutka (vegan option)
Vegan Option.£7.95Daal Tarka (vegan option)
Vegan Option.£7.95Saag Alloo (vegan option)
Vegan Option.£7.95Bhindi Ajwaini (vegan option)
Vegan Option.£7.95Gobhi Adrakhi (gf vegan option)
GF, Vegan Option.£7.95
Condiments
Punjabi Onion Lachas Salad
£4.95Plain Yoghurt
£3.50Punjabi Green Salad
£4.95Kuchamber Salad
£4.95Onion Cucumber Raita
£4.50Pickle
£2.50Bombay Chips
£6.95Chicken Goujon & Chips
£9.95
After Dinner Desserts and Drinks
Rasmalai
Indian dessert made from cheese milk and almonds.£7.95Carrot Halwa
Pistachio Tuile Almonds£7.95Gulab Jamum
Cottage cheese dumplings & rose fragranced syrup£7.95Cheese Cake
A refreshing passionfruit cheesecake set on a biscuit Orio A rich creamy set on the chocolate cookie£7.95White & Dark Chocolate Mousse
A Dark Chocolate mousse on the chocolate sponge, topped with white chocolate mousse£7.95Chocolate Samosa’s
Served with vanilla ice cream£7.95Belgium Chocolate Samosa’s
Served with vanilla ice cream£7.95Celebration Cake
£7.95
Soft Drinks
Diet Coke
£3.75Coke
£3.75Red Bull
£5.00Ginger Ale
£3.75Ginger Beer
£3.75Appletizer
£3.75Lemonade
£3.75Tonic Water
£3.75Light Tonic Water
£3.75Mediterranean Tonic
£3.75Elderflower Tonic
£3.75Soda Water
£3.75Coca Cola
£3.75Tomato Juice
£3.50
