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The Cinnamon Tree - Treforest

Indian·Chicken·Seafood
1.50 miles away·Opens at 18:00·£12.00 minimum·£5.00 delivery
  • Delivered by The Cinnamon Tree - Treforest

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  • 20% off entire menu

    For orders over £20. T&Cs apply

Starters

  • Citrus Lamb

    3 tender lamb rib chops, carefully spiced with lemon, lime and orange zest, nutmeg mace and garam masala. Laced with honey.
    £10.95
  • Salmon, Crab and Potato Cake

    Flakes of salmon and crab meat, with buttered potatoes, caramelized onions, mustard and fresh herbs. Garnished with tamarind and mango sauce.
    £10.95
  • King Prawn Delight

    Tandoori king prawn pan fried in a spicy masala sauce.
    £10.95
  • King Prawn Garlic

    King prawns in mild sauce with a touch of fenugreek and coriander.
    £10.95
  • Kebab

    Minced meat fried with egg topping or roasted on skewers.
    £6.85
  • Mixed Tandoori

    Delightful mixture of chicken tikka, lamb tikka and seekh kebab.
    £7.25
  • Chicken Pakora

    Strips of tender chicken, lightly spiced and deep fried in a chickpea flour batter.
    £5.40
  • Tikka

    Tender chicken pieces or lamb, marinated with yogurt and spices roasted in tandoori. Chicken tikka, lamb tikka and seekh kebab.
    £5.70
  • Chaat

    Chicken or potatoes in a thick, tangy medium spicy sauce. V.
    £5.40
  • Puree

    Succulent small shrimps or tender chicken, simmered in light spices and herbs. Served on thin fried Punjabi puree (bread).
    £7.95
  • Chicken Puree

    Succulent tender chicken, simmered in light spices and herbs. Served on thin fried punjabi puree (bread).
    £7.95
  • Onion Bhajis

    V.
    £5.40
  • Samosa

    Spicy lamb or vegetables. V.
    £5.40
  • Garlic Mushrooms

    Pan fried in a butter sauce with garlic and fenugreek. V.
    £5.50

Starters to Share

  • King Thali for Four

    King prawn delight, chicken tikka, lamb tikka and seekh kebab.
    £18.92£23.65
  • Mixed Thali Platter for Two

    Meat samosa, spicy mince kebabs, chicken pakora and onion bhajis.
    £12.95
  • Vegetable Thali Platter for Two

    With aloo vada (lightly spiced potatoes, curry leaves, green chillies deep fried in chickpea batter). Selection of samosas, onion bhajis and chana chaat. V.
    £11.95
  • Lamb Mirpuri for Two

    Spicy lamb dry roasted in a tandoori oven, shredded and pan stirred with fenugreek, onions, peppers and coriander, served on a hot sizzler dish with a dash of lemon juice.
    £12.95

Specials

  • Goan King Prawn

    A south Indian recipe of king prawn with coconut milk, mustard and chilli sauce.
    £18.95
  • Tharav Sofyani

    Duckling breast, sliced and seasoned with whole red chillies, fresh coriander, fenugreek, cooked in a thick spicy sauce. Wrapped in foil and served flaming in sambuca. Hot.
    £19.95
  • Goan Sea Bass

    Fillet of bass on a bed of crushed potatoes with caramelized onion and roasted mustard seeds. Served with lightly spiced coconut milk, crushed shrimp and mango sauce. Mild to Medium.
    £19.60
  • Murgh-E-Bahar

    Marinated chicken breast stuffed with spicy minced meat, cooked with fresh coriander, almond powder, Kashmiri masala, fenugreek and tomato in a smooth creamy sauce. Medium.
    £16.55
  • Dhaka Achari Chicken

    As you'd find in the capital of Bangladesh. Breast of chicken cooked in an onion, pickles and chilli sauce. Medium to Hot.
    £14.95
  • Murg-E-Hasina

    Breast of chicken, marinated and grilled in the tandoori. Cooked in a thick medium spicy sauce, tangy sauce. Medium.
    £14.55
  • Bombay Beef

    Traditional home cooked topside beef in a medium spiced sauce with potatoes. Medium.
    £15.80
  • Kofta Bhuna

    Classic spicy kebab meat balls served in a thick onion and pepper sauce. Medium.
    £13.85
  • Grilled Salmon

    Marinated salmon grilled in tandoori oven, garnished with coriander and served with onions. Medium.
    £18.95

From the Tandoor

  • Tandoori King Prawns Shashlik

    King prawn grilled in a tandoori with onion, tomato and green pepper. Served with masala sauce.
    £19.95
  • Tandoori King Prawns

    King prawns in a light spicy yogurt marinade, grilled in a tandoori oven.
    £18.95
  • Tandoori Shashlik

    Chicken or lamb pieces grilled in a tandoori with onion, tomato, and green pepper. Mixed consists of chicken, lamb and king prawns. All served with masala sauce. Including king prawn.
    £16.35
  • Tandoori Mixed Grill

    Chicken tikka, lamb tikka, tandoori chicken (1/4) on the bone, seekh kebab and naan bread. Served with masala sauce.
    £19.95
  • Tandoori Lamb Chops

    Our chef's special preparation of spicy marinated lamb chops, grilled in a tandoori oven.
    £17.95
  • Tikka

    Chicken or lamb chunks flavoured with hand pounded whole spices, green chillies and garlic in a natural yogurt marinade. Roasted in a tandoori. Off the bone. V. Vegetarian.
    £13.25

Popular Selection

  • Maharaja Bhuna

    Tandoori chicken and minced meat cooked with sliced onions, green pepper, ginger and garlic with fresh herbs. Medium.
    £13.85
  • Murgh Mirch Masala

    Tender pieces of chicken delicately marinated in traditional tikka marinade, cooked in a red chilli and tomato sauce.
    £13.85
  • King Prawn Karahi

    Cooked with chopped onion, garlic, capsicum and tomatoes in a thick sauce. Medium.
    £18.95
  • Kolapuri

    Sliced of tender marinated chicken or lamb, cooked with sliced onion, garlic, generous helping of fresh chillies. Delicious alternative to jalfrezi. Hot.
    £12.95
  • Pasanda

    Tender lamb or chicken cooked with fresh cultured yogurt and cream, mixed with nuts and flavoured with a touch of red wine. Mild
    £11.95
  • Karahi Tikka

    Cooked with chopped onions, sliced ginger, capsicums, tomatoes, fresh spices in a thick sauce. Medium Spicy.
    £12.45
  • Chicken Tikka Masala

    Tender pieces of chicken cooked in a mild creamy sauce with coconuts and almonds. Mild.
    £11.95
  • Chicken Tikka Jalfrezi

    Succulent pieces of spring chicken cooked with capsicums, chopped onions, fresh green chillies and fresh herbs. Hot.
    £11.95
  • Makhani Chicken

    Butter fresh cream, ground almonds and coconuts with a touch of masala spices. Mild.
    £11.95
  • Chicken Tikka Dhansak

    A hot sweet and sour dish cooked with lentils, fenugreek and coriander and a thick slice of lemon. Hot.
    £11.95
  • South Indian Garlic Chilli Chicken

    Marinated chicken pieces, cooked in fresh garlic and chilli sauce with crisp red chillies. Hot.
    £11.95
  • Chicken and Mushroom Garlic

    Tandoori chicken tikka with mushroom and garlic lightly spiced with plenty of sauce.
    £11.95
  • Vegetable dumpling dal curry with lemon paneer

    Fresh mixed vegetables crushed with mustard, spicy onions, ginger and lemon cottage cheese cooked in a medium spiced lentil curry. V.
    £10.95
  • Lamb Jalfrezi

    Slow cooked lamb prepared with onion, green chillies and fresh herbs. Hot.
    £11.95

Golden Oldies

The following dishes are served as a choice of chicken, lamb, prawn, king prawns and vegetable.

  • Korma

    Cooked with ground coconut and almond in a creamy sauce. Mild.
    £9.80
  • Malaya

    Cooked with pineapple and sultanas in a smooth creamy sauce. Mild.
    £9.80
  • Kashmir Korma

    A fruity korma made with yoghurt, sultanas, nuts, cream and mango. Mild.
    £9.80
  • Bhuna

    Cooked with onions, green pepper, tomato and fresh herbs. Medium.
    £9.80
  • Rogon

    Cooked with green herbs and spices, garlic, onions and tomatoes. Medium.
    £9.80
  • Dopiaza

    Chopped onions and green peppers in a thick spicy sauce. Medium.
    £9.80
  • Shali

    Cooked in a thick spicy sauce, with crispy straw potato topping. Medium.
    £9.80
  • Traditional Curry

    A medium spiced traditional curry. Medium.
    £9.80
  • Madras

    Cooked in a fairly hot or very hot spiced sauce. Hot.
    £9.80
  • Vindaloo

    Cooked in a fairly hot or very hot spiced sauce. Hot.
    £9.80
  • Pathia

    Cooked with onions, fresh herbs and spices in a hot sweet and sour sauce. Hot.
    £9.80
  • Dhansak

    With lentils and fenugreek in a thick, hot sweet and sour sauce. Hot.
    £9.80

Balti

  • Balti King Prawns

    £17.70
  • Balti Jalfrezi

    £11.30
  • Bali Exotic

    With chicken, lamb, prawns and spinach.
    £11.95
  • Balti

    £10.75
  • Balti Chicken Tikka

    Medium.
    £11.35
  • Balti Vegetable

    V.
    £9.95

Biryani

Served with a choice of sauce.

  • Maharajah Biryani

    Prepared with chicken tikka, lamb tikka and minced meat served with vegetable masala sauce.
    £17.65
  • Biryani

    £14.95
  • Chicken Tikka Biryani

    £14.95
  • Prawn Biryani

    £14.95
  • Vegetable Biryani

    V.
    £14.95

Rice and Bread

  • Boiled Rice

    £3.00
  • Pilau Rice

    £4.05
  • Mushroom Fried Rice

    £3.85
  • Keema Fried Rice

    Minced meat
    £4.25
  • Special Fried Rice

    Eggs and peas
    £3.85
  • 1/2 Chips and 1/2 Boiled Rice

    £2.95
  • 1/2 Chips and 1/2 Pilau Rice

    £3.25
  • Chips

    £2.45
  • Plain Naan

    £2.70
  • Keema Naan

    £3.00
  • Peshwari Naan

    £3.00
  • Garlic Naan

    £3.00
  • Plain Popadom

    £0.95

Soft Drinks

  • Coca Cola

    Glass Bottle
    £2.10
  • Fanta Orange

    Glass Bottle
    £2.10
  • Appletiser

    £2.10
  • J20 Orange and Passionfruit

    £2.25
  • J20 Apple and Mango

    £2.25
  • J20 Apple and Raspberry

    £2.25

Beers & Ciders

  • Kingfisher Beer

    650ml
    £4.95
  • Bangla Beer

    650ml
    £4.95
  • Tiger Beer

    330ml
    £3.40
  • Budweiser

    330ml
    £3.40
  • Old Speckled Hen Ale

    500ml
    £3.95
  • Kopparberg Cider

    Mixed fruit 500ml
    £4.50
  • Bulmers Cider

    Original 500ml
    £4.50
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