- Deliveroo’s Choice Exceptional service, high customer ratings and prices matched to in-store on popular items.
- 20% off entire menu For orders over £20. T&Cs apply
- Free delivery Spend £15 to get free delivery
Popular with other people
- Murgh Lababdar £17.95
- Tiffin £19.95
- Murgh Makhani £17.95
- Saag Gosht £18.95
- Lamb Rogan Josh £18.95
- Chicken £18.95
- Paneer Makhani £12.95
- Lamb £18.95
- Coconut Chicken £17.95
- Prawn Alleppey £17.95
Lunchtime Set Meals
- Curry and Rice(D,N) £8.00
- Curry, Rice and Side(D,N) £9.50
Tiffins
In true city food tradition, our Tiffins are platters holding little bowls of tapas-portioned food, giving a balanced combination of the flavour, texture and colour of Indian regional cuisine.
- Tiffin One starter, one vegetable dish, rice, lentils, and a curry of your choice£19.95
Sides
- Pilav Rice £4.50Vegan
- Peshwari Naan £4.50Vegetarian
- Garlic Naan £3.95Vegetarian
- Steamed Rice £4.50Vegan
- Laccha Paratha £4.50Vegetarian
- Plain Naan £3.25Vegetarian
- Lamb Keema Naan £5.95Halal
- Coconut Rice £4.50Vegan
- Mint and Coriander Naan £3.95Vegetarian
- Raita £3.95Vegetarian
- Tandoori Roti (G,VG) £3.25Vegan
Vegetables
Enjoy our selection of traditional vegetarian dishes in either side or main course. All vegetarian dishes except paneer dishes can be made vegan, please request when ordering.
- Dal Makhni(D) Slow cooked classic black lentils, finished with butter and cream£9.95Vegetarian
- Dal Tadka Yellow lentils tempered with cumin seeds and garlic. Can be made vegan£8.95Vegetarian
- Chana Masala(VG) Chick peas cooked with onions, tomatoes and chef’s blend of spices, Vegan£9.95Vegan
- Saag Khumb Leaf spinach and mushrooms gently sautéed with chillies and garlic.Can be made vegan£9.95Vegetarian
- Paneer Makhani Indian cottage cheese steeped in rich tomato sauce flavoured with fenugreek leaves.£12.95Vegetarian
- Vegetable Curry Seasonal fresh vegetables simmered in an aromatic coconut sauce infused from home-made curry powder & pandan leaves, tempered with mustard, shallots and curry leaves£9.95Vegan
- Bombay Aloo Potatoes stir fried with onions and tomatoes and tempered with cumin seeds. Vegan£8.95Vegan
- Paneer Lababdar Highly rated· Indian cottage cheese in a spiced onion and tomato sauce - a Mughlai preparation.£12.95
- Paneer Kadhai Indian cottage cheese cooked in coarsely ground spices and bell peppers£12.95Vegetarian
- Thoran Experience our traditional Kerala dish of vegetables tempered with mustard and fresh coconut.Vegan£8.95Vegan
- BHINDI Okra simmered in an aromatic coconut sauce infused from home-made curry powder & pandan leaves, tempered with mustard, shallots and curry leaves£9.95Vegan
- Subz Kadhai Yellow lentils tempered with cumin seeds and garlic£9.95Vegan
Biryani
Our biryani is created in the authentic Kerala style, for maximum flavour and tenderness enhanced by fragrant spices, accompanied by homemade raita. Choose from:
- Chicken £18.95Halal
- Lamb £18.95Halal
- Vegetable £18.95Vegetarian
- Prawn £18.95Halal
Mains
Discover real curry! Reflecting the regional variations of Indian cooking from the mountains of the North, to the coconut fringed backwaters of the Coastal South:
- Murgh Lababdar Highly rated· In the Mughlai style of cooking of north india, famous for its rich heart-warming food, tandoori chicken tikka in a spiced onion and tomato sauce.£17.95Halal
- Murgh Makhani Tandoori chicken tikka in a rich tomato sauce flavoured with fenugreek leaves.£17.95Popular
- Saag Gosht Highly rated· A traditional dish from north western India - lamb cooked with leaf spinach, onion tomatoes and spices, flavoured with fenugreek leaves.£18.95Halal
- Calicut Beef Beef brisket simmered in a perfect combination of spices and flavours, inspired from street food of Calicut.£18.95
- Lamb Rogan Josh A classic dish of lamb slow-cooked for ultimate tenderness, in authentic Kashmiri style with onions and spices, finished with fennel seeds and saffron.£18.95Halal
- Prawn Moilee Tiger prawns in a sauce of garlic and turmeric infused sauce laced with coconut milk£17.95Gluten free
- Raan Akbari Classic dish, slow braised lamb shank marinated with spices finished in the tandoor, served in its own sauce reduction and Bombay aloo£21.95Halal
- Prawn Alleppey Inspired by seafood cooks of the backwaters of Alleppey, Kerala South India, tiger prawns in a tongue-tickling raw mango, ginger and coconut sauce£17.95Gluten free
- Murgh Kadhai Chicken tikka cooked in coarsely ground spices and bell peppers£17.95Halal
- Malabar Prawn Curry Tiger Prawns simmered in a sauce of chillies, garlic, shallots & kodampuli (smoked fish tamarind)£17.95Gluten free
- Coconut Chicken Delicious chicken thigh curry with Pandan leaves, shallots, spiked with home-made curry powder, turmeric and coconut milk£17.95Halal
Starters
- Poppadoms & Chutneys £5.95Popular
- Onion Pakoda Fritters of finely shredded onion, potato and spinach, served with mango chutney.£6.95Popular
- Aloo Tikki Chaat Aloo tikki, potato cake served on bed of spiced chick peas, topped with yoghurt, tamarind chutney, green chutney, pomegranate, gram flour vermicelli£7.95Vegetarian
- Chicken Connoisseur A trio of chicken breast marinated with mint and coriander, Kashmiri chillies and creamy cheese£11.95Popular
- Paneer Indian cottage cheese, marinated with Kashmiri chillies, cooked in tandoor£10.95Vegetarian
- Sheek Kebab Lamb mince with fragrant spices and cooked in tandoor.Can be given without dairy£9.95Halal
- Soft Shell Crab (2 Pieces) Soft-shell crab dusted with curry leaves and garlic£13.95Gluten free
- Tandoori King Prawns(3 pieces) King Prawn, polichathu masala, finished in tandoor,£16.95Halal
