Ginger & Clove delivery from Maindy

About Ginger & Clove
Order your favourite dish at home from Ginger & Clove thanks to Deliveroo's home delivery.
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Free item

Spend £15.00, add a free item – T&Cs apply

Poppadoms
Thin and crispy, round Indian flatbread.
£3.50
Free with £15 spend

Popular with other people

Nadan Chicken Curry
£10.95
Butter Chicken
£11.95
Kerala Beef Fry
£7.95
Chicken Kothu Porotta
£11.00
Kerala Fish Curry
£12.95
Heritage Lamb Curry
£13.50
Paneer Butter Masala (V)
£9.50
Chicken 65
£7.50
Palak Paneer
£7.00
Syrian Beef curry
£12.50

Starters

Gobi Manchurian (VG)
An Indian take on Chinese food. Cauliflower florets fried in a gram flour batter, and then tossed in a spicy sauce. A fusion dish, popular in cafes all across India. (VG)
£5.95
Onion Bhaji (VG)
Crispy on the outside, soft on the inside, made from onions, gram flour, green chillies, and herbs. Served with ketchup and chilli sauce. (VG)
£5.25
Sweet & Sour Chicken
Crispy Chicken, veggies and a tangy sweet sauce.
£7.50
Vegetarian
Chicken 65
Spicy fried chicken. Tender on the inside, crispy on the outside.
£7.50
Kerala Beef Fry
A Kerala classic, tender beef brisket coated with a blend of spices including pepper and cinnamon. Served with thin slivers of onion in vinegar.
£7.95
Medhu Vada (VG)
A savoury doughnut, made from fermented lentil batter. Served with a delicate coconut chutney. (VG)
£4.99
Paneer Chilli (V)
Cottage cheese, marinated with a blend of spices, and then grilled. (V)
£6.95
Chilli Ginger King Prawns
King prawns, carefully marinated in fresh ginger and chilli paste and then fried.
£7.50
Masala Fries (VG)
The Anglo-Indian influence, fries tossed with chilli and salt. (VG)
£3.95
Keema Pav
A favourite of Irani cafes in Mumbai. Beef mince and peas cooked in a sauce of mint and spices served with a soft bun (pav).
£7.50

Mains

Butter Chicken
Tender chicken breast chunks cooked in a rich butter and cashew nut sauce, with a masala blend of: coriander, ginger, and garlic.
£11.95
Popular
Nadan Chicken Curry
Included by popular demand, chicken thighs cooked to Mathew's own recipe, much loved by anyone who has eaten at our table.
£10.95
Kerala Fish Curry
A Kerala classic, fish simmered in a sauce of coconut, chillies, turmeric, and tamarind.
£12.95
Heritage Lamb Curry
A classic dish: tender lamb chunks coated in a rich marinade, and cooked slowly for the perfect finish.
£13.50
Dal Thadka (V)
A staple of many an Indian meal. Lentils cooked with onions, garlic, herbs, and spices. Tempered with jeera (cumin). (V)
£6.95
Chicken Kothu Porotta
Chicken Kothu Parotta is a popular street food dish in South India. Kothu parotta (minced parotta) is made using parotta, egg and chicken. This is a quick and easy dish made with soft, crispy, and shredded chicken.
£11.00
Popular
Paneer Butter Masala (V)
Fresh cottage cheese (paneer) cooked in a rich creamy cashew nut sauce containing Kashmiri mirch (red chilli), turmeric, and spices. (V)
£9.50
Chole Masala (V)
A nod to a famous Punjabi staple, chickpeas cooked with a blend of spices and herbs. A versatile dish that pairs well with naan or rice. (V)
£6.95
King Prawn Curry with Coconut Milk
Tender prawns cooked in coconut milk, tamarind, pepper, and chilli.
£12.95
Kizhi Porotta
Flaky Flatbread layered with aromatic spices and meat. Wrapped in banana leaf, along with a boiled egg and fried chicken and made to sear on the griddle.
£10.50
Syrian Beef curry
Boneless tender beef, cooked to perfection in a spicy, aromatic Kerala sauce.
£12.50
Palak Paneer
Spinach puree, dry spices and herbs all combined in a creamy sauce and mixed with paneer.
£7.00

Rice

Ghee Rice (V)
Currently sold out
£5.00
Popular
Chicken Biryani
Currently sold out
£11.95
Plain Rice (VG)
Currently sold out
£3.95
Lamb Biryani
Currently sold out
£12.95

Breads

Chapati (V)
(V)
£3.00
Paneer Dosa
Currently sold out
£8.95
Vegetarian
Podi Dosa
Currently sold out
£7.50
Vegetarian
Masala Dosa (V)
Currently sold out
£7.99
Uttapam
Currently sold out
£7.00
Cheese Dosa
Currently sold out
£7.99
Vegetarian
Poppadoms
Thin and crispy, round Indian flatbread.
£3.50
Free with £15 spend
Kerala Porotta
A Flaky, layered flatbread which is a South Indian speciality. It is made from refined flour (maida) and cooked with ghee or oil.
£3.00
Plain Dosa (V)
Currently sold out
£6.00
Pav (VG)
A soft white bun. (VG)
£1.50

Sides

Chole Masala
Chole Masala is a popular Punjabi dish where chickpeas are simmered to perfection, with various spices, onions, tomato and herbs.
£3.95
Seasonal Veg Thoran (VG)
Seasonal vegetables cooked with grated coconut, green chillies, and garlic. Tempered with coconut oil, mustard, and curry leaves. (VG)
£3.95

Desserts

Gulab Jamun (V)
A traditional Indian milk dessert, steeped in a rose-flavoured syrup. (V)
£4.50
Chocolate Almond Flour Brownies (V)
(V)
£5.50

Drink

Los Picos Chardonnay Rerserva
Aromas of ripe citrus fruit, orange rind, and pineapple are well-balanced alongside the slight mineral character of this very pleasant chardonnay.
£4.00
Capriano-catarratto Pinot Grigio Igt
It has a straw colour and an ample, lasting fruity bouquet. The palate is dry, soft, and well-balanced, due to its full body.
£4.40
Navarra 111 Sauvignon Blanc
Soft entry with delicate white fruits showing through in this riper style sauvignon which retains its freshness and is so easy to drink and moreish.
£4.80
Los Picos Carbernet Sauvignon Reserva
Ripe and fruity blackcurrant flavours and a hint of spice create a full, mellow mouthfeel good length of finish.
£4.00
El Supermo Malbec Mendoza
Fruity red fruit aromas with a hint of violet lead to a juicy palate packed with notes of plum, cherry, and raspberry. Rich and moreish.
£4.40
Organic Primitivo Puglia
Fruity, with notes of plums, cherry, marmalade and tobacco; spicy with an aftertaste of cocoa, coffee, and vanilla.
£4.80
Pinot Grigio Rosato IGT Capriano
Light, refreshing rosé with an elegant floral acacia bouquet and peach, raspberry, and melon flavours.
£4.00
Prosecco Spumante Botter Doc 20 Cl
Delicate bouquet with bright orchard fruit and peach and secondary notes of acacia. Fresh and light on the palate, with a long finish.
£1.80
Prosecco Spumante Doc Borgo Alato
Complex yet light bouquet with fruity notes of peach and green apple with secondary floral notes. Fresh and light on the palate, with a lingering finish.
£5.40