Base Camp Indian Kitchen - Civic Centre delivery from Civic Centre

Popular with other people

Pickled Scallops
£9.50
Hydrabadi Dum Biryani
£12.95
Tikka Masala
£10.50
Vindaloo
£10.50
Royale Paneer
£10.95
Punjabi Dhaba Murgh
£11.95
Dal Makhani
£9.95
Butter Chicken
£11.95
Aubergine Masala Bliss
£9.95
Dhansak
£10.50

Tandoori Special

All food is made fresh to order. During peak hours, there may be delays. Every effort will be made to deliver your order as quickly as possible.

Tandoor Ka Badshah
One of the most popular dish originated in 1920 north India Peshawar: 1/2 chicken on the bone marinated in yoghurt, lemon juice and handpicked spices. Served with ghee roast potatoes and makhani sauce.
£14.95
Lamb Chops Pahadi
Juicy lamb chops marinated in a vibrant mix of fresh mint, cilantro, and green chilies, grilled to perfection. Bursting with bold, smoky, and herby flavors, this dish offers a delightful fusion of spice and freshness with ghee roast potatoes.
£19.95
Namche Bazar Lamb Shank
Very tender lamb shank marinated with aromatic rustic basecamp spices, slowly cooked in tandoor. Accompanied with mushroom rice and sauce.
£19.95
Salmon Clementine
Salmon steaks marinated in honey, rinds clementine, Kashmiri chilli, and handpicked spices; grilled in the tandoor. Served with lemon rice and Szechuan sauce.
£18.95
Tandoori Mix Grill Platter
A combination of king prawns, salmon, chicken tikka, sheekh kebab and lamb tikka. Served with mint chutney and mushroom rice.
£18.95
King Prawn
Goan-inspired dish. Succulent king prawns marinated in a blend of fresh cilantro, green chilies, and fragrant spices, grilled to perfection. Served with lemon rice, coconut and curry leaves sauce.
£19.95

Chef's Signature Dish

All food is made fresh to order. During peak hours, there may be delays. Every effort will be made to deliver your order as quickly as possible.

Hydrabadi Dum Biryani
A fragrant and flavorful rice dish made with basmati rice, marinated tender meat or veg or prawn and a blend of aromatic spices, slow-cooked in a sealed pot for a rich and layered taste. Served with cooling raita, this iconic hyderabadi dish is a true celebration of flavors.
£12.95
Patra Nu Macchi
Delicately spiced fresh sea bass fillets marinated in a fragrant blend of green herbs and spices, wrapped in banana leaves, and steamed to perfection. This parsi specialty offers a moist, aromatic experience that highlights the freshness of the fish. Served with lemon rice and sauce.
£19.95

While You Wait

All food is made fresh to order. During peak hours, there may be delays. Every effort will be made to deliver your order as quickly as possible.

Basket of Poppadums
Served with a trio of homemade chutneys.
£4.90
Dalmot
Gram flour, peanuts, fried lentils, ajwain.
£3.50

Small Plates

All food is made fresh to order. During peak hours, there may be delays. Every effort will be made to deliver your order as quickly as possible.

Mommo
Nepali-style steamed dumplings, infused with vegetables, onion, coriander, spring onions, ginger and garlic with Nepalese spices and served with our tomato and sesame chutney.
£8.50
Popular
Truffle Panner Tikka
Indian paneer cheese marinated in an indulgent blend of aromatic spices, a hint of honey and truffle essence, then expertly grilled in the tandoor.
£7.95
Popular
Cig Oen Jimmbu
Tender slow-cooked Wales lamb to prefection, infused with himalayan jimbu herb and traditional spices.
£8.95
Patta Chat
Crispy baby spinach leaf with sweet yoghurt, mint chutney, tamarind and pomegranate. Crisp, creamy and tangy in every bite.
£6.95
Chicken Tikka Three Ways
Succulent chicken breast, marinated three ways: smoky charcoal with basil, fiery kashmiri chillies and a creamy cheese infusion.
£8.50
Okara Bhel
Crispy okra, puffed rice, fresh pomegranate seeds and tangy chutneys, tossed together to create a refreshing, crunchy and vibrant street-style salad bursting with flavors from the old Bombay.
£6.95
Punjabi Samosa
Golden, crispy pastry filled with a spiced potato and pea mixture, seasoned with traditional Punjabi spices. Each bite offers a delightful combination of flaky crust and hearty filling, served with tangy tamarind chutneys for the perfect starter or snack.
£5.90
Schezwan Chicken Skewers
Tender chicken skewers marinated in a fiery schezwan sauce, grilled to juicy perfection. Packed with bold, spicy, and tangy flavors for a perfect kick.
£8.50
Pickled Scallops
Pan-seared scallops served atop a vibrant bed of pickled vegetables, complemented by a delicate moilee foam. This dish harmoniously combines the sweetness of the scallops with the tangy crunch of the pickles, all elevated by the rich, creamy texture of the foam for a refreshing and elegant seafood experience.
£9.50
Tandoori Malai Broccoli
Fresh broccoli florets marinated in a creamy blend of yogurt, spices and herbs then grilled in a traditional tandoor for a smoky flavor. This vibrant dish offers a perfect balance of richness and spice, served with a tangy mint chutney.
£6.50
Banarasi Bhajiya
Home made crunchy snack with fritters of finely shredded spinach, onion and water chestnuts. With mango chutney.
£5.95
Lamb Gilafi Seekh Kebab
Juicy minced lamb mixed with aromatic spices, skewered and grilled to perfection. Topped with a colorful "Gilaf" of finely chopped onions, bell peppers, and herbs, giving it a deliciously smoky flavor and vibrant appearance. Served with mint chutney.
£8.50
Nobashi Prawn
Succulent prawns delicately marinated with Indian spices, coated in a light, crispy batter, and fried to golden perfection. Served with a zesty dipping sauce to bring a burst of flavor in every bite. A delightful fusion starter that balances tender prawns with a hint of spice and crunch.
£9.50

Basecamp Kitchen Special

All food is made fresh to order. During peak hours, there may be delays. Every effort will be made to deliver your order as quickly as possible.

Goan Fish Curry
A tangy and aromatic curry made with fresh fish simmered in a luscious coconut milk sauce, infused with tamarind, and a blend of traditional goan spices. This vibrant dish captures the essence of coastal cuisine, perfect for pairing with steamed rice.
£13.95
Punjabi Dhaba Murgh
A rustic and hearty chicken curry, slow-cooked in a rich tomato and onion gravy with traditional Punjabi spices. This roadside-style dish is packed with bold flavors, offering tender chicken in a thick, flavorful sauce, and finished with fresh coriander. A true taste of Punjab's dhaba-style cuisine.
£11.95
Royale Paneer
Soft cubes of Indian cottage cheese simmered in a rich, velvety tomato and cashew gravy, enhanced with aromatic spices and a hint of cream. This luxurious dish brings together a royal blend of flavors, creating a deliciously smooth, indulgent curry that melts in the mouth with every bite. Perfect for those who enjoy a touch of elegance in classic Indian cuisine.
£10.95
Aubergine Masala Bliss
Tender aubergine cooked in a rich, spiced tomato and onion gravy, infused with aromatic herbs and spices. This comforting dish offers a perfect balance of smoky and tangy flavors, bringing a touch of warmth and depth to each bite.
£9.95
Butter Chicken
Tender chicken simmered in a rich, buttery tomato gravy with a perfect blend of aromatic spices, cream, and a hint of fenugreek. A classic, indulgent north Indian dish with smooth, velvety flavors.
£11.95
Popular
Dal Makhani
A rich and creamy blend of black lentils slow-cooked with butter, tomatoes and aromatic spices. A comforting north indian classic with a deep, smoky flavor.
£9.95
Popular
Khumbu Noodles
Flavors of Khumbu's region, these stir-fried noodles are tossed with seasonal vegetables, fresh herbs, and a blend of Himalayan spices. Served with your choice of tender chicken or vegetable, this dish offers a comforting and aromatic taste of the highlands. A perfect balance of spice, warmth, and flavor.
£10.95
Coastal Coconut Chicken
Tender chicken simmered in a rich coconut sauce, infused with aromatic spices and fresh curry leaves, capturing the essence of south Indian subcontinent flavors.
£11.95
Kashmiri Lamb Rogan Josh
Experience the rich flavors of Kashmir with our lamb Rogan josh, a slow-cooked dish that showcases tender pieces of lamb simmered in a fragrant, velvety sauce. This iconic Kashmiri curry is characterized by its deep red color, achieved through a delicate blend of aromatic spices, including cardamom, cloves, and a hint of Kashmiri red chili, which provides warmth without overwhelming heat.
£12.95
South Indian Beef Curry
A delectable curry prepared in the Christian style from the Portuguese colonies of Goa and Kerala. This slow-cooked beef dish is spiced with green chilies, red chili powder, cardamom, and coriander, offering a recognizable kick to your taste buds. Infused with rich coconut milk, fragrant curry leaves, and mustard seeds, this aromatic curry captures the essence of south Indian flavors, creating a comforting and flavorful experience with every bite.
£13.50
Green Vegetable Curry
A vibrant Kerala-style curry made with fresh vegetables simmered in a fragrant coconut gravy, tangy raw mango, and aromatic curry leaves. A perfect balance of creamy, tangy, and mildly spiced flavors.
£10.95
Lukla Chicken
Crispy fried chicken tossed in a fiery Nepali-style chili sauce with bell peppers, onions, and fresh green chilies. Spicy, tangy, and full of bold flavors, perfect for those who love a kick!
£11.95
Chana
A flavorful hill station dish made with tender chickpeas simmered in a fragrant blend of spices, ginger, garlic, and tomatoes. This hearty curry is rich in flavor.
£9.95
Lamb Pahadi
Tender lamb marinated in a fragrant blend of fresh herbs, coriander, and traditional Pahadi spices. This flavorful dish, inspired by the hill stations, offers a smoky, herb-infused taste with a touch of spice. An exquisite balance of earthy and zesty flavors, bringing the rustic charm of the mountains to your plate.
£13.50
Green Prawn Curry
A delightful south Indian curry featuring succulent prawns cooked in a creamy coconut milk sauce, infused with tangy raw mango, fiery chilies, and aromatic curry leaves. Á vibrant dish that beautifully balances sweetness and spice.
£13.95
Annapurna Himali Dal
Himalayan lentil, delicately spiced with turmeric, cumin, and garlic. Light, nourishing, and full of earthy flavors, served with a touch of Himalayan herbs.
£9.95
Tarkari (Subzi)
A hearty medley of seasonal vegetables sautéed with aromatic spices, garlic, and ginger. Cooked to perfection in a light, flavorful gravy, this dish is a wholesome and vibrant vegetarian delight, served with a touch of fresh cilantro.
£9.95

Classics for Curry Lovers

Our chefs are delighted to prepare any traditional curry you crave, including those below. If you can't find what you're looking for on the menu, just let your server know.

Tikka Masala
£10.50
Popular
Vindaloo
£10.50
Dhansak
£10.50
Bhuna
£10.50
Korma
£10.50
Makhanwala
£10.50
Saag
£10.50

Rice

All food is made fresh to order. During peak hours, there may be delays. Every effort will be made to deliver your order as quickly as possible.

Pilau Rice
£3.75
Mushroom Rice
£3.90
Steamed Rice
£3.50
Bhuteko Bhat
Egg fried rice.
£4.95
Lemon Rice
£3.95
Coconut Rice
£3.90

Bread

All food is made fresh to order. During peak hours, there may be delays. Every effort will be made to deliver your order as quickly as possible.

Naan
£3.50
Peshwari Naan
£3.80
Lachha Paratha
£4.50
Garlic Naan
£3.95
Chilli Coriander Naan
£3.95
Cheese Naan
£3.95
Roti
£3.50
Lamb Keema Naan
£4.50
Truffle and Cheese Naan
£4.50

Sides

All food is made fresh to order. During peak hours, there may be delays. Every effort will be made to deliver your order as quickly as possible.

Saag Aloo or Saag Paneer
Potato with spinach or Indian cottage cheese with spinach.
£6.50
Aloo Gobi
Cauliflour with patotoes.
£6.50
Bhindi Bhutako
Tender okra with onion,tomato,ginger with spices.
£6.50
Tarka Dal
Home made style mix lentils tempered with garlic,cumin onion and tomato finished with fresh coriander.
£6.50
Chips
£3.90
Cucumber and Onion Raita
Natural yoghurt with a touch of roasted cumin.
£3.90
Kachumber Salad
A refreshing mix of diced cucumber, tomato, and onion, tossed with fresh herbs, lemon juice, and a hint of spice. Crisp, light, and the perfect accompaniment to any meal.
£3.90
Chutney Tray
£1.95
Pembrokeshire Aloo
Baby potatoes tossed with spices and fresh coriander.
£6.50
Wok Fried Greens
Coconut and ginger.
£6.50
Masala Chips
£4.20

Desserts

All food is made fresh to order. During peak hours, there may be delays. Every effort will be made to deliver your order as quickly as possible.

Volcano Gulab Jaman
£6.95
Chocomasa
£7.50
Strawberry Sponge
£7.50

Drinks

Sprite
330 ml can.
£1.90
Coca-Cola
330 ml can.
£1.90
Diet Coke
330 ml can.
£1.90
House Wine
£19.90
Cobra Beer
£3.90
Non Alcoholic Beer
£3.90