The Fountain - Bridgend delivery from Bridgend

Delivered by The Fountain - Bridgend
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Starters

Garlic Mushrooms
In a white wine cream sauce.
£5.00
Potato Bravas
Traditionally roasted spanish spiced potatoes.
£4.00
Salt and Pepper Chilli Squid
Lightly battered with a wedge of lemon.
£6.00
Fountain House Pate
Wrapped in Parma ham with a dallop of chutney.
£5.00
Classic Prawn Cocktail
Served traditionally with a fresh Marie Rose sauce.
£6.00
Baked Greenlip Mussles
Topped with fresh garlic, chorizo and a spinach chese melt.
£7.00
Moroccan Lamb in Blankets
Handmade merguez lamb and mint sausages wrapped with bacon in a red wine glaze served with couscous.
£6.00

Beef Lasagne
£6.00
Chicken Strips
£6.00
Fish Goujons
£6.00
Beef Burger
Served with chips or new potatoes and beans or peas and a fruit-shoot.
£6.00

Zulu Chicken
African spiced chicken stir-fried with sweet peppers, spring onions and garlic.
£11.00
Baked Beef Lasagne
Topped with melted cheddar and served with a salad garnish.
£9.00
Locally-Sourced Cod Goujons
Crispy beer-battered cod, served with homemade tartar sauce and traditional mushy peas.
£12.00
Pork and Ribs
Chargrilled 'just-hoglicious' pork steak with a full rack of BBQ ribs.
£16.00
The Fountain Paella
Chicken, chorizo, king prawns and mussel paella.
£15.00
Welsh Sirloin Steak (10oz)
Aged for at least 21 days. served with grilled tomato, peas and chunky onion rings.
£18.00
Welsh Rib-Eye Steak (12oz)
Aged for at least 21 days. Served with grilled tomato, peas and chunky onion rings.
£20.00
Chicken Tikka Masala
With basmati rice, a poppadom and homemade mango chutney.
£10.00
The Famous Fountain Burger
Pork and chorizo patty topped with BBQ pulled-pork, streaky bacon, melted cheese and crunchy crackling. With a side our of house slaw.
£11.00
The Cefn Rider Burger
Prime beef patty topped with crispy streaky bacon, cheddar cheese and a side of our house slaw.
£10.00
Succulent Gammon Steak
Served with grilled pineapple, tomato and a local free-range egg.
£10.00
BBQ Chicken Melt
Chicken breast wrapped in streaky bacon and topped with a BBQ cheddar melt.
£9.00
Vegan Spinach, Bean and Pea Burger
Served with tomato salsa and garlic aioli.
£8.00
Garlic Mushroom and Courgette Tagliatelle
Finished with white wine, spinach and toasted pine nuts. Vegetarian.
£9.00