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Flavours By Kumar - Margate

placeholderIndian·Vegan Friendly·Vegetarian
1.40 miles away·Closes at 21:45·£30.00 minimum·£3.50 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • Delivered by Flavours By Kumar - Margate

    This means you won’t be able to follow your order or get live updates

Popular with other people

  • Chicken Makhani

    £12.25
  • Chicken Shahi Korma

    £12.25
  • Saag Aloo

    £9.50
  • Dal makhani

    £8.50
  • Paneer Tikka Masala

    £9.95
  • Chicken Chettinand Curry

    £12.25
  • Lamb Biryani

    £12.50
  • Chicken Biryani

    £11.95
  • Saag Paneer

    £9.95
  • Kashmiri Lamb Rogan Josh

    £12.95

Starters

  • 1 x Popdam

    £1.20
  • Chicken Tikka

    Boneless cubes of chicken breast, marinated in spices & yoghurt. Chargrilled in tandoor.
    £5.95
  • Onion Bhaji (Veg)

    Onion fritters spiced with carom seed, ginger, chickpea flour & fresh coriander.
    £5.20
  • Chilli pork

    Succulent pork tossed with onions, peppers, green chillies and oriental spices.
    £5.95
  • 1 x Chutney Set

    £1.50
  • Aloo Tikki Chaat (Veg )

    North Indian snack, made of potato, ginger, cumin, spiced chickpea. Served with assorted chutneys.
    £5.75
  • Crispy Til Jhinga

    King prawns marinated with ginger, coriander & lemon juice coated with sesame seeds & crispy fried.
    £6.95
  • Chicken Chilli

    Boneless cubes of chicken breast tossed with onion, pepper, green chilli & oriental spices.
    £6.25
  • Chicken 65

    Stir fry chicken dish from South India. Tossed in ginger, green chilli, curry leaves & shallot.
    £5.95
  • Vegetable Singhara

    This is a traditional Bengali snack lightly spiced with potatoes & vegetables wrapped in a thick crust pastry, served with homemade tamarind & date chutney.
    £5.75
  • Lamb Seekh Kebab

    Lamb mince with fresh herbs & spices, skewered & grilled in tandoor. Served with mint chutney.
    £6.25
  • Spicy popdam

    £1.20
  • Mixed Pickle

    £0.90
  • Fish Armitsari

    Freshwater basa fish from Asia, prepared in Punjabi style. Spiced with mango powder.
    £5.95
  • Gobi Kempu (Veg)

    South Indian snack made of crispy fried cauliflower tossed with yoghurt, green chilli & curry leaves.
    £5.75
  • Chattambade (veg)

    Ground lentil fritters with ginger, onion and spices.
    £5.20
  • Stir Fry Paneer (Veg)

    Crispy spiced paneer (Indian cheese) tossed with onion, pepper & oriental spices.
    £5.95
  • Stir Fry Squid

    Spiced squid tossed with onion, peppers, ginger, lemon juice & mango powder.
    £6.25
  • Mix pickle

    £0.90
  • Mint & coriander chicken

    Boneless chicken marinated in in mint, coriander, spices and yoghurt, chargrilled in tandoor
    £6.20

Main Dishes

All mains served with plain or basmati rice.

  • Chicken Makhani

    Classic Indian dish. Succulent pieces of tandoori grilled chicken breast, cooked in a smooth sauce of tomato, ginger & fenugreek.
    £12.25
    Popular
  • Chicken Shahi Korma

    Royal Mughal dish. Chicken breast cooked in mild & creamy sauce of cashew nut & almond.
    £12.25
  • Chicken Biryani

    Marinated chicken breast cubes cooked together with basmati rice & aromatic spices. Served with cucumber raita & biryani sauce.
    £11.95
    Popular
  • Chicken Chettinand Curry

    Very popular chicken curry from the Chettinand region cooked with freshly roasted ground spices, peppercorns, star anise & black stone flower.
    £12.25
  • Prawn Malai Curry

    Popular Bengali dish. king prawns cooked with onion, tomato, ginger & coconut.
    £16.95
  • Lamb Biryani

    Marinated lamb cubes cooked together with basmati rice & aromatic spices. Served with cucumber raita & biryani sauce.
    £12.50
  • Kashmiri Lamb Rogan Josh

    Traditional lamb dish. Cubes of lamb simmered in a sauce of onion, ginger, garlic & tomato.
    £12.95
  • Tandoori Chicken

    One of the most popular dishes. Chicken on the bone marinated overnight with spices & yoghurt and chargrilled in the tandoor, served with cucumber, raita, tomatoes & fenugreek sauce.
    £12.25
  • king prawn biryani

    Marinated king prawns cooked together with basmati rice and aromatic spices. Served with cucumber raita and biryani sauce.
    £16.50
  • Lamb Kadai

    Boneless lamb with onions, peppers, tomatoes & kadai spices.
    £13.25
  • Beef Xacuti

    Classical Goan dish. Rich delicious blend of roasted spices and fresh coconut
    £12.50
  • Kadai Chicken

    Chicken breast with onions, peppers, tomatoes & kadai spices.
    £12.50
  • Goan Fish Curry

    Cubes of Tilapia fish from Asian freshwater lakes cooked in a goan style sauce of tamarind, coconut & tomato.
    £12.50
  • Saag Chicken

    Tender chicken breast simmered in a rich sauce of spinach, fenugreek & ginger.
    £12.50
  • Saag Gosht

    Tender lamb cubes simmered in a rich sauce of spinach, fenugreek & ginger.
    £13.25
  • Prawn Kadai

    King prawns cooked with onion, peppers, tomato & kadai spices.
    £14.95
  • Mix Seafood Curry

    Cubes of tilapia fish, prawns & squid cooked in the sauce of tamarind, green chilli, curry leaf, ginger & coconut.
    £15.95
  • Gosht Mughlai

    Popular Mughlai dish. Cubes of lamb simmered in the rich sauce of cashew nut, tomato & onion with aromatic spices.
    £12.95
  • Pork Bafat

    Traditional pork curry from Mangalore, slow cooked with roasted spices, garlic and tamarind.
    £12.50
  • Lamb Kofta Curry

    Marinated lamb mincemeat balls slow cooked ina smooth sauce of almonds, mint & yoghurt.
    £12.95
  • Beef Kadai

    Boneless beef with onions, peppers, tomatoes and Kadai spices
    £12.95

Vegetarian Mains

All mains served with plain basmati rice.

  • Dal makhani

    One of the most popular lentil dish from north India. Slow cooked black lentil with Ginger, tomato and spices
    £8.50
    Popular
  • Saag Aloo

    Baby spinach & potato cubes cooked with ginger, fenugreek & spices.
    £9.50
  • Aubergine Mash

    Popularly known as Baigan Bharta. Charcoal roasted aubergine cooked with ginger, garlic, fresh coriander, onion & tomato.
    £9.50
  • Paneer Tikka Masala

    Cubes of paneer marinated in spices & yoghurt, grilled in tandoor & simmered in sauce of onion & tomato and ginger.
    £9.95
  • Saag Paneer

    Baby spinach & paneer cubes cooked with ginger, fenugreek & spices.
    £9.95
  • Vegetable Biryani

    Marinated mixed vegetables cooked together with basmati rice & aromatic spices, served with cucumber raita and biryani sauce.
    £9.95
  • Mixed Vegetable Curry

    Mixed vegetables cooked in a sauce of onions, peppers, cashew nuts, tomatoes & fenugreek.
    £9.50
  • Chana Masala

    Chickpeas cooked with onion, tomato, ginger, mango powder & coriander.
    £9.50
  • Punjabi Dal Tadka

    Split gram lentil cooked with onion, tomato, cumin & garlic.
    £8.50
  • Kadai Mushrooms

    A popular mushroom dish cooked with onions, peppers, tomatoes & kadai spices.
    £9.50
  • Bombay Potatoes

    Spiced potatoes cooked with onions, tomatoes, ginger & coriander.
    £8.00
  • Chana saag

    Baby spinach and chickpeas cooked with onion, tomato, ginger and mango powder.
    £9.25
  • Aloo Gobi

    Potato and Cauliflower cooked with onion, tomato, ginger and coriander
    £9.25
  • Mutter paneer

    Paneer cubes and green peas cooked with Onion, tomato, ginger and spices
    £9.75

Vegetarian Sides

  • Saag Aloo

    Baby spinach & potato cubes cooked with ginger, fenugreek & spices.
    £5.50
  • Paneer Tikka Masala

    Cubes of paneer marinated in spices & yoghurt, grilled in tandoor & simmered in sauce of onion & tomato and ginger.
    £5.75
  • Dal makhani

    One of the most popular lentil dish from north India .Slow cooked black lentil with Ginger, tomato and spices
    £5.50
  • Chana Masala

    Chickpeas cooked with onion, tomato, ginger, mango powder & coriander.
    £5.50
  • Kurkuri Bhindi

    Crispy fried okra served sprinkled with mango powder.
    £5.50
  • Mutter paneer

    Paneer cubes and green peas cooked with Onion, tomato, ginger and spices
    £5.50
  • Saag Paneer

    Baby spinach & paneer cubes cooked with ginger, fenugreek & spices.
    £5.50
    Popular
  • Mixed Vegetable Curry

    Mixed vegetables cooked in a sauce of onions, peppers, cashew nuts, tomatoes & fenugreek.
    £5.50
  • Aubergine Mash

    Popularly known as Baigan Bharta. Charcoal roasted aubergine cooked with ginger, garlic, fresh coriander, onion & tomato.
    £5.50
    Popular
  • Chana saag

    Baby spinach and chickpeas cooked with onion, tomato, ginger and mango powder
    £5.50
  • Punjabi Dal Tadka

    Split gram lentil cooked with onion, tomato, cumin & garlic.
    £5.50
  • Aloo Gobi

    Potato and Cauliflower cooked with onion, tomato, ginger and coriander
    £5.25
  • Bombay Potatoes

    Spiced potatoes cooked with onions, tomatoes, ginger & coriander.
    £5.00
  • Cumin Flavoured Yoghurt & Cucumber Raita

    £3.25
  • Kadai Mushrooms

    A popular mushroom dish cooked with onions, peppers, tomatoes & kadai spices.
    £5.50
  • Stir Fry Courgette

    Sliced courgette tossed with mustard seeds, coconut, ginger & fresh coriander.
    £4.95
  • Masala Mash Potato

    £4.00

Rice & Bread

  • Peshwari Naan

    £2.95
  • Garlic Naan

    £2.60
  • Chilli garlic naan

    £2.60
  • Plain Basmati Rice

    £2.00
  • Plain Naan

    £1.75
  • Mushroom Rice

    £2.75
  • Tandoori roti

    £1.50
  • Keema Naan

    £2.95
  • Coconut rice

    £2.75
  • lemon rice

    £2.50
  • Cumin Rice

    £2.50
  • Keema rice

    £3.95
  • Egg rice

    £3.25
  • Cheese naan

    £3.25

Drinks

  • Coca-Cola 0.33L

    £1.25
  • Diet Coca-Cola 0.33L

    £1.25
  • Mango lassi

    £4.95
  • Sweet lassi

    £4.50
  • Salted lassi

    £4.50

Dessert

  • Chocolate Samosa with Cardamom Sauce

    £4.95
  • Gulab Jamun

    Rose and cardamom flavoured sweetened milk dumpling.
    £4.50
  • Double Ka Meetha

    Very popular dessert from Hyderabad. It is a bread pudding cooked with milk, saffron, cardamom and dry fruits.
    £4.50
  • Cream Carrot Pudding

    £4.50

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