Mama jinny Thai kitchen - Margate delivery from Margate

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Starters

Prawn Crackers
£2.50
Poh Pia Tod (Spring Rolls)
Mixed vegetables and glass noodles wrapped in spring roll pastry, deep fried and served with salad and chilli sauce. Vegetarian or vegan.
£6.00
Satay (Chicken)
Marinated with herbs and served with peanut sauce.
£7.00
Tod Man Pla (Thai Fish Cake)
Minced fillet white fish with chilli paste and mixed with French bean and lime leaves, deep fried and served with salad and chilli sauce.
£7.00
Tod Man Khao Pod (Sweetcorn Fritter)
Sweetcorn mixed with chilli paste and fresh Thai herbs, deep fried and served with sweet chilli sauce. Vegetarian or vegan.
£6.00
Sii Krong Muu (Spare Ribs)
Marinated spare ribs with honey, garlic, pepper, slow-cooked and served with salad.
£8.00
Kha Nom Pung Nga Goong (Prawn on Toast)
Marinated minced prawn and chicken on toast, topped with sesame seeds, deep fried and served with sweet chilli and salad.
£7.00
Kha Nom Jeeb - Dim Sum
Minced prawns and chicken breast mixed with Thai herbs wrapped in a wonton pastry, steamed and served with sweet and sour soy sauce.
£7.00
Sai Krok Isaan (Spicy Thai Sausage)
A traditional dish from North East Thailand. Minced pork mixed with garlic, chilli, Thai herbs, deep fried and served with salad.
£8.00
Goong Choob Pang Tod (Prawn Tempura)
Deep fried prawn in batter and breadcrumbs, served with plum sauce.
£8.00
Puk Choob Pang Tod (Vegetable Tempura)
Deep fried mixed vegetables in batter, served with sweet chilli sauce. Vegetarian or vegan.
£6.00
Wing Saab (Chicken Wing)
Deep fried chicken wing marinated in black pepper, coriander and garlic.
£7.00
Mixed Starter for Two
Spring roll, Thai fish cake, prawn tempura, spicy sausage and chicken satay, served with sweet chilli, plum and satay sauces.
£16.00

Soup

Tom Yum (Hot and Sour Soup)
Classic hot and sour soup with mushrooms, flavoured with lemon grass, galangal, chilli, lime leaves and lime juice.
£6.50
Tom Kha (Coconut Soup)
Thai style cooked with coconut milk, seasoned with lemon grass, galangal, lime leaves and aromatic herbs.
£6.50
Kway Teow (Noodles Soup)
Mama Jinny special rice noodle soup with bean sprouts, garnished with roast garlic, coriander and peppers.
£6.50

Salads

Laab Mince Chicken Salad
Very traditional Thai salad with mince chicken with coriander, shallots and mint.
£8.50
Yum Nua (Beef Salad)
Grilled beef steak, thinly sliced on a bed of salad with Thai herb and spicy dressing.
£9.50
Laab Mince Pork Salad
Very traditional Thai salad with mince pork with coriander, shallots and mint.
£8.50
Laab Ped (Duck Salad)
Fillet duck salad, full flavour Thai -style, with crispy duck skin and roast garlic
£11.00
Yum Woon Sen (Glass Noodle Salad)
Full flavour dish of glass noodles, with a dressing of chilli, lime juice and coriander.
£7.50
Yum Talay
Full flavour of mixed seafood Thai style salad.
£11.50
Som Tom (Papaya Salad)
An amazing flavour dish of Thai green papaya, carrots, French bean dressing with cherry tomatoes, peanuts, chilli, tamarind juice and plum sugar.
£9.50

Thai Curry

Gang Dang (Thai Red Curry)
Cooked in coconut milk, Thai red curry paste with bamboo shoots, red and green peppers plus fresh Thai herbs.
£9.50
Gang Kiew Wan (Thai Green Curry)
Cooked in coconut milk, Thai green curry paste with bamboo shoots, aubergine and fresh Thai herbs.
£9.50
Gang Massaman (Massaman Curry)
A dish from Southern Thailand. Mild curry cooked in coconut milk, with potatoes, onions and cashew nuts. Recommended with beef or chicken.
£9.50

Stir Fry

Pad Med Ma-Maung
Stir-fried with cashew nuts, onions, peppers, spring onions in soya sauce.
£10.00
Pad Kraprow
A hot and spicy stir-fried with chilli, garlic and Thai basil.
£10.00
Pad Kratiem Prik Tai
Stir-fry with garlic and pepper in black soya sauce.
£10.00
Pad Khing
Stir-fried with ginger, baby sweetcorn, mushrooms, onions and spring onions.
£10.00
Pad Priew Wan
Stir-fried in sweet and sour sauce with onions, pineapple, red green peppers plus spring onions.
£10.00
Pad Nam Man Hoi - Beef
Stir-fried beef with garlic in an oyster sauce with mushrooms and onions.
£12.50

Noodle Dishes

Pad Thai
Rice noodles stir-fried with egg, in a Pad Thai sauce, garnished with peanuts, bean sprouts and lime and chilli flakes.
£10.50
Pad See Ew
Rice noodled with garlic and egg,cooked in oyster sauce and dark soya sauce with broccoli.
£10.50
Pad kee Moaw
It and spicy rice noodles stir fried with baby sweetcorn, red peppers, bamboo shoots and fresh Thai herbs
£10.50

Rice

Egg Fried Rice
£3.60
Steam Rice
£3.00
Pineapple Fried Rice (For Two)
Good for 2 people.
£8.40
Spicy Rice for Two
Good for 2 people.
£8.40
Sticky Rice
£3.60

Extra Sauce

4oz Peanut Sauce
£1.50
4oz Sweet Chilli Sauce
£1.50
4oz Plum Sauce
£1.50

Mana Jinny Specials

Seafood Medley
Mixed seafood stir-fried in mama Jinny dipping sauce
£16.20
Weeping Tiger
Grilled sirloin steak with Mama Jinny dipping sauce.
£16.00
Deep fried crispy sea bass
With sweet and sour dipping sauce
£16.20
Steamed sea bass
In mama Jinny special sauce
£16.20

Desserts

Mango and Sticky Rice
£5.40
Kay Baud Chee
Banana cooked in coconut milk and served warm.
£5.40
Banana Fritter
Served with honey and ice cream.
£5.40

Drinks

Mineral Water (330ml)
£1.80
J20 (275ml)
£3.00
Coke (330ml)
£1.80
Diet Coke (330ml)
£1.80
Fanta (330ml)
£1.80
7 Up (330ml)
£1.80