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Bayleaf Indian Curry House - Margate

Indian·Drinks·Curry
0.60 miles away·Opens at 16:15·£12.00 minimum·£0.99 delivery
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  • About Bayleaf Indian Curry House - Margate

    Order your favourite dish at home from Bayleaf indian curry house with Deliveroo.
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Popular with other people

  • Chicken tikka masala

    £11.95
  • Vegetable biryani

    £10.95
  • Spicy chicken tikka masala

    £11.95

Beef & Lamb Dishes

  • Beef buffad

    Tender cubes of braised beef steak slowly cooked with asubtle blend of spices and coconut, creating a rich and flavorful dish.
    £10.95
  • Chilli beef (Spicy Level 2)

    Stewing beef marinated in fresh ginger and garlic, then cooked with a selection of ground spices and fresh chillies for a spicy kick.
    £10.95
  • Rajhastani beef

    Succulent beef cooked with chickpeas in a chef's special sauce, inspired by the rich culinary traditions of Rajasthan.
    £10.95
  • Railway beef

    A classic beef dish reminiscent of the hearty meals served in first-class train compartments in India.
    £10.95
  • Staff beef curry (Spicy Level 2)

    A mouthwatering chef's special beef curry, traditionally prepared for staff parties or special occasions, showcasing authentic flavors.
    £10.95
  • Beef rezala

    A distinguished beef dish from Dhaka, the capital of Bangladesh, often served at weddings and known for its unique taste.
    £10.95
  • Railway lamb

    A classic lamb dish inspired by the sumptuous meals served in first-class train compartments in India.
    £10.95
  • Lamb lazeez

    Lamb marinated in a blend of spices, creating a very special and delightful dish.
    £10.95
  • Lamb khadai

    Lamb leg steaks cooked with a special selection of ground spices and chickpeas, offering a hearty and flavorful experience.
    £10.95
  • Marathi nalli gosht (Spicy Level 2)

    Tender lamb infused with a roasted spice blend, including dried red chillies and sesame seeds, rooted in Marathi culinary traditions
    £10.95
  • Naga beef jalfrezi (Spicy Level 3)

    £10.95
  • Naga beef sag (Spicy Level 3)

    £10.95
  • Naga beef madras (Spicy Level 3)

    £10.95
  • Naga beef bhuna (Spicy Level 3)

    £10.95
  • Naga beef balti (Spicy Level 3)

    £10.95

Biryani

Stir fried basmati rice in aromatic spices and ghee served with vegetables sauce (All the Biryani comes with vegetables curry sauce expect spicy beef biryani & naga biryanis) Spicy beef biryani & all naga biryanis come with madras sauce

  • Vegetable biryani

    £10.95
  • Chicken biryani

    £10.95
  • Lamb biryani

    £11.95
  • Prawn biryani

    £11.95
  • Spicy beef biryani (Hot)

    £11.95
  • Spicy chicken tikka biryani (Hot)

    £12.95
  • Spicy lamb tikka biryani (Hot)

    £12.95
  • Spicy mix chicken & lamb biryani (Hot)

    £12.95
  • Naga chicken biryani (Very hot)

    £12.95
  • Naga lamb biryani (Very hot)

    £11.95
  • Bayleaf Special Biryani (Spicy Level 1)

    with chickpeas and chilli Chicken or Lamb
    £11.95
  • Chicken Tikka Biryani

    £11.95
  • Lamb Tikka Biryani

    £11.95
  • King Prawn Biryani

    £12.95
  • Naga beef biryani (Very hot)

    £11.95

Classic Dishes

  • Rogan josh

    £8.95
  • Naga madras

    £8.95
  • Korma

    £8.95
  • Vindaloo

    £8.95
  • Garlic

    £8.95
  • Jalfrezi

    £8.95
  • Dhansak

    £8.95
  • Curry

    £8.95
  • Madras

    £8.95
  • Bhuna

    £8.95
  • Dopiaza

    £6.95
  • Ceylon

    £8.95
  • Sag

    £8.95
  • Phal

    £8.95
  • Balti

    £8.95
  • Naga bhuna

    £8.95
  • Spicy korma

    £8.95
  • Naga aloo

    £8.95
  • Naga mix bhuna

    £10.95

Side Dishes

  • Tarka dhal

    Yellow lentils finished with garlic, cumin, coriander
    £4.95
  • Aloo bortha (Mashed potato)

    Mashed potatoes cooked in mustard oil with onion, dry chilli and fresh coriander. A Bangladeshi traditional village side dish.
    £5.95
  • Saag bhaji

    Cooked with garilc and onion
    £4.95
  • Saag chana

    Chickpeas with spinach
    £4.95
  • Saag paneer

    £5.95
  • Chana masala

    £5.95
  • Saag aloo

    Potatoes cooked with spinach
    £4.95
  • Bombay aloo

    Potatoes cooked in garlic tomato puree sauce
    £4.95
  • Aloo gobi

    Cauliflower, potatoes, garlic
    £4.95
  • Chana aloo

    Chickpeas and potatoes cooked with 2 different s masala spice
    £4.95
  • Cauliflower bhaji

    Cooked in medium spice
    £4.95
  • Bhindi bhaji

    Okra onions and medium spiced
    £4.95
  • Vegan vegetable curry

    £4.95
    Vegan
  • Mushroom bhaji

    A medium and spicy dish
    £4.95
  • Matar paneer

    Cheese cooked with green peas in a creamy sauce
    £5.95
  • Brinjal bhaji

    £5.95
  • Begun bortha (Oven cooked aubergine)

    A village side dish from Bangladesh. Oven cooked aubergine with dry chilli, mustard oil onions, and fresh coriander.
    £5.95

Vegetarian Dishes

Vegetarian.

  • Paneer makhani

    Soft paneer cubes gently simmered in a luscious buttery tomato sauce, enriched with delicate spices.
    £9.95
  • Niramish (V)

    A traditional Bengali-style delicacy, crafted with a medley of fresh seasonal vegetables, subtly spiced for a rich and authentic flavor.
    £9.95
  • Baigan nariyal (V)

    Smoky roasted aubergine mash infused with aromatic coconut, creating a creamy and indulgent dish.
    £9.95
  • Kadai paneer

    Succulent homemade paneer stir-fried with julienned ginger and crisp bell peppers, tossed in a fragrant blend of spices.
    £9.95

Wraps & Salad

  • Chicken tikka wrap

    salad mint sauce ,garlic mayo ,onions
    £9.95
  • Lamb tikka wrap

    salad mint sauce ,garlic mayo ,onions
    £9.95
  • Mixed salad

    Choice of Chicken Tikka or Lamb Tikka with fresh mixed salad and Garlic bread, Onion ,tomatoes a little bit of mustard oil dressing.
    £9.95

Rice

  • Pilau rice

    £3.00
  • Mushroom rice

    £3.95
  • Coconut rice

    £3.95
  • Plain rice

    £2.95
  • Garlic rice

    £3.95
  • Chilli rice (Spicy Level 2)

    £3.95
  • Lemon rice

    £3.50
  • Special fried rice

    with peas and egg
    £3.95
  • Egg rice

    £3.95
  • Zeeera rice(cumin)

    £3.50
  • Vegetable rice

    £3.95
  • Keema rice

    with spicy minced beef
    £3.95

Bread

  • Peshwari naan

    Sweetbread stuffed with coconut.
    £3.95
  • Garlic naan

    £3.50
  • Keema naan

    Stuffed with minced beef.
    £4.50
  • Chapati

    £1.80
  • Puri

    £1.90
  • Tandoori roti

    £2.95
  • Plain paratha

    Pan fried buttery layered bread
    £2.95
  • Aloo paratha

    Stuffed with potatoes
    £3.95
  • Naan

    £2.95
  • Kulcha naan

    Stuffed with onions and potatoes.
    £3.95
  • Cheese naan

    Stuffed with cheese
    £3.95
  • Onion naan

    £3.50
  • Chilli naan (Spicy Level 2)

    £3.50
  • Garlic cheese naan

    £4.50
  • Cheese keema naan

    £4.50
  • Portion of chips

    £3.95

Kids Menu

  • Small chicken tikka masala with pilau rice

    £9.95
  • Small chicken korma with pilau rice

    £9.95
  • Chicken nuggets and chips

    £7.95

Sundries

  • Chutneys (each)

    (Mango, mint, mixed pickle, onion salad)
    £0.95
  • Plain papadams

    £0.95
  • Spicy papadams

    £0.95

Starters

  • Mixed starter

    A combination of onion bhaji, chicken tikka, lamb tikka, seekh kebab, and fresh salad.
    £6.95
  • Onion bhaji

    Crispy deep-fried onion and lentil fritters bursting with flavor.
    £4.50
  • Vegetable samosa

    Crisp, golden pastry filled with spiced minced meat or seasoned vegetables.
    £3.95
  • Meat samosa

    Crisp, golden pastry filled with spiced minced meat or seasoned vegetables.
    £3.95
  • Chicken samosa

    Crisp, golden pastry filled with spiced minced meat or seasoned vegetables.
    £3.95
  • Chicken tikka (st)

    (4 pieces) Succulent chicken marinated in aromatic spices and cooked in a traditional tandoori clay oven.
    £4.50
  • Lamb tikka

    (4 pieces) Tender lamb pieces marinated in special spices and cooked in a tandoori clay oven.
    £4.95
  • Salmon tikka

    Fresh salmon marinated in delicate Indian spices and grilled to perfection in a tandoori oven.
    £6.95
  • Shami kebab

    Minced meat blended with aromatic herbs, shallow-fried to a golden finish (burger-shaped).
    £6.95
  • Seekh kebab

    Skewered minced meat infused with special herbs and spices, cooked over an open flame or in a tandoori oven (sausage-shaped).
    £5.95
  • King prawn butterfly

    Juicy king prawns coated in a lightly spiced batter and deep-fried until golden.
    £5.95
  • Chilli king prawn (Spicy Level 2)

    Tiger prawns stir-fried with special spices and dry red chillies for a bold, fiery flavor
    £5.95
  • Chicken pakora

    Tandoori chicken cubes coated in the chef's special spice mix and deep-fried until crispy.
    £5.95
  • Tandoori lamb chops

    Tender lamb chops marinated in aromatic spices and cooked on a tawa (traditional flat pan).
    £7.95
  • Tandoori chicken starter

    A single piece of succulent chicken marinated and roasted in a tandoori oven
    £4.95
  • Paneer tikka starter

    (4 pieces) Indian cottage cheese marinated in tandoori spices and grilled in a tandoori oven
    £5.95
  • Prawn on puri

    Small prawns cooked with mixed spices and served on a deep-fried chapati-style bread
    £7.95
  • Aloo chaat puri

    A flavorful mix of potatoes cooked in traditional Indian spices, served with deep-fried chapati bread
    £4.95
  • Chicken chaat puri

    Tender chicken and diced potatoes cooked in traditional Indian spices, served on top of deep-fried chapati bread.
    £5.95
  • Mr naga wings (Spicy Level 3)

    Chicken wings marinated in an extremely hot chili paste known as Mr. Naga, delivering a fiery kick.
    £4.95
  • Mr Naga chiken tikka (Spicy Level 3)

    Tandoori-marinated chicken cubes infused with the intense heat of Mr. Naga chili paste, cocked to perfection in a tandoor oven
    £4.95
  • Mix vegetable platter for 2

    A delightful assortment of onion bhajis, vegetable samosas, and aloo tikki, perfect for sharing.
    £8.95
  • Lentil and chicken soup

    A chef's special soup combining tender chicken and lentils, simmered in butter with tomatoes and garlic for a comforting start to your meal.
    £5.95

Tandoori Dishes

  • Chicken shashlik

    Succulent chicken cubes marinated in tandoori spices, skewered with onions, capsicums, and tomatoes, then grilled to perfection in a traditional tandoor oven
    £10.95
  • Chicken tandoori main (half chicken)

    Half a chicken marinated in a blend of tandoori spices, comprising two pieces of leg or breast, and roasted in the tandoor until tender and flavorful.
    £8.95
  • Chicken tikka main

    Eight pieces of boneless chicken cubes marinated in tandoori spices, grilled in the tandoor, and served with pan-fried onions.
    £8.95
  • Tandoori chicken roast bhuna (New)(Spicy Level 2)

    A richly garnished dish featuring tandoori-roasted chicken cooked with tomatoes, onions, and capsicums, creating a medium-strength flavorful experience.
    £10.95
  • Fish tikka main

    White fish fillets marinated in tandoori spices, grilled in the tandoor, and served with pan-fried onions
    £9.95
  • Salmon Tikka

    Salmon fillets marinated in tandoori spices, grilled to perfection in the tandoor, and accompanied by pan-fried onions
    £11.95
  • Lamb tikka main

    Eight pieces of tender lamb cubes marinated in tandoori spices, grilled in the tandoor, and served with pan-fried onions.
    £9.95
  • Lamb shashlik

    Six pieces of lamb cubes marinated in tandoori spices, skewered with onions, capsicums, and tomatoes, then grilled in the tandoor for a delightful smoky flavor.
    £10.95
  • Lamb naga chicken shashlik mix (Spicy Level 3)

    Six pieces of lamb cubes marinated in a fiery naga-infused tandoori spice blend, skewered with onions, capsicums, and tomatoes, then grilled in the tandoor for those who enjoy intense heat.
    £11.95
  • Tandoori mix grill

    An assortment of tandoori delights including tandoori chicken, chicken tikka, lamb tikka, king prawn tikka, and seekh kebab, all marinated in tandoori spices, grilled to perfection, and served with pan-fried onions and fresh coriander
    £11.95
  • Naga tandoori mix grill (Spicy Level 3)

    A spicy medley of tandoori chicken, chicken tikka, lamb tikka, king prawn tikka, and seekh kebab, all marinated in a fiery naga-infused tandoori spice blend, grilled to perfection, and served with pan-fried onions and fresh coriander.
    £11.95
  • Tandoori king prawn(main)

    King prawns marinated in tandoori spices, grilled in the tandoor, and served with pan-fried onions for a sumptuous seafood experience.
    £13.95
  • Chilli chicken tikka (Spicy Level 3)

    Tandoori chicken cooked with tandoori sauce and fresh chilli and coriander
    £10.95
  • Naga chicken tikka main (Spicy Level 3)

    £10.95
  • Naga lamb tikka main (Spicy Level 3)

    £10.95

Fish Dishes

  • Bengal fish curry

    Succulent white fish fillets simmered in a traditional Bengali-style broth with aubergine, potatoes, and tomatoes.
    £10.95
  • Salmon hara dhania

    Pan-seared salmon steak infused with onions, black pepper, poppy seeds, and coriander seeds
    £12.95
  • Malekhai samondhar

    Pan-fried wild white fish gently simmered in a rich sauce crafted from coconut milk, curry leaves, mustard seeds, ground fennel, and tamarind
    £11.95
  • Staff fish curry (Spicy Level 1)

    White fish cooked in our homemade special sauce, complemented with potatoes.
    £11.95
  • Spicy fish bhuna

    £11.95
  • Spicy fish rogan

    £11.95

House Special

  • Railway chicken

    A classic dish inspired by the first-class train compartments in India, featuring tender chicken cooked with a medley of spices and herbs.
    £9.95
  • Chicken tikka masala

    Marinated chicken tikka pieces cooked in a thick, creamy sauce with ground coconut, offering a rich and flavorful experience.
    £11.95
  • Spicy chicken tikka masala

    Cooked in a thick sauce with ground coconut and almonds and hot
    £11.95
  • King prawn garlic khadhai

    Succulent king prawns simmered in a traditional Indian balti, infused with aromatic garlic and a blend of spices.
    £13.95
  • Butter chicken

    creamy butter sauce, delicately seasoned with a harmonious blend of spices.
    £11.95
  • Murgh masala

    A whole chicken breast marinated and oven-roasted then gently cooked with aromatic ground spices and minced meat for a flavorful finish
    £11.95
  • Murgh xacuti

    A Goan specialty featuring spicy chicken in a thick gravy prepared with a blend of roasted spices, aubergine, and coconut.
    £11.95
  • Green chilli chicken (Spicy Level 2)

    Juicy chicken fillets marinated in tamarind, coriander, green chillies, and shallots, cooked in a thick, spicy tomato-based sauce.
    £10.95
  • Chicken chattinad

    Chicken marinated in cumin seeds and black pepper, cooked in a spicy coconut sauce with onions, tamarind, and cinnamon-a South Indian delicacy.
    £10.95
  • Lamb tikka masala

    Succulent lamb tikka pieces simmered in a creamy sauce, enriched with ground coconut for a delightful taste.
    £11.95
  • Chicken tikka balti

    A traditional Kashmiri dish where marinated chicken tikka is cooked in a cast-iron pan, delivering robust flavors.
    £10.95
  • Lamb tikka balti

    A traditional Kashmiri dish where marinated lamb tikka is cooked in a cast-iron pan, delivering robust flavors.
    £10.95
  • Chicken tikka karahi

    Marinated chicken tikka prepared in a cast-iron pan with a tangy tomato and garlic-based sauce, offering a delightful taste.
    £10.95
  • Lamb tikka karahi

    Marinated lamb tikka prepared in a cast-iron pan with a tangy tomato and garlic-based sauce, offering a delightful taste.
    £10.95
  • Chicken tikka dhansak (Spicy Level 2)

    A harmonious blend of marinated chicken tikka cooked with lentils in a sweet and sour sauce, creating a delightful Parsi-inspired dish.
    £11.95
  • Lamb tikka dhansak (Spicy Level 2)

    A harmonious blend of marinated lamb tikka cooked with lentils in a sweet and sour sauce, creating a delightful Parsi-inspired dish.
    £11.95
  • Bayleaf mix bhuna.

    A chef's special featuring a combination of chickenand lamb cooked in a uniquely spiced bhuna sauce, offering a rich and flavorful experience
    £10.95
  • Chicken tikka pasanda

    Braised chicken fillets cooked in mild spices, then simmered in a creamy yoghurt sauce, resulting in a delicate and aromatic dish.
    £11.95
  • Lamb tikka pasanda

    Braised lamb fillets cooked in mild spices, then simmered in a creamy yoghurt sauce, resulting in a delicate and aromatic dish.
    £11.95
  • Gosht kata masala (New)

    Tender lamb pieces cooked with medium spices, ginger, garlic, golden brown onions green peppers, and fresh herbs, creating a flavorful and aromatic experience.
    £10.95
  • Achari chicken (New)

    Chicken cooked with medium spices, ginger, garlic, golden brown onions, green peppers, and fresh herbs, infused with pickling spices for a tangy twist.
    £10.95
  • Achari lamb (New)

    Lamb cooked with medium spices, ginger, garlic, golden brown onions, green peppers, and fresh herbs, infused with pickling spices for a tangy twist.
    £10.95
  • Beef shatkhora (New)(Spicy Level 2)

    A chef's special recipe featuring tender beef cookedwith the exotic Bangladeshi citrus fruit, shatkora, imparting a unique and tangy flavor.
    £10.95
  • Tikka shatkhora jalfrezi (New)

    A traditional dish cooked with marinated chicken or lamb tikka and shatkora in a tangy, fragrant medium-hot sauce, offering a delightful fusion of flavors.
    £10.95
  • King prawn hyderabadi (New)

    King prawns cooked in a tandoori clay oven with green peppers, tomatoes,onions, and the chef's special sauce, inspired by Hyderabadi cuisine.
    £13.95
  • King prawn bindi palok (new)

    King prawns cooked in a tandoori clay oven with okra, spinach, peas, tomatoes, onions, and the chef's special sauce, creating a nutritious and flavorful dish.
    £13.95
  • Modowala chicken (honey chicken)

    Tandoori chicken slices cooked in a rich gravy with onions, coconut powder, butter, cream, and a touch of honey, offering a sweet and savory delight.
    £10.95
  • Naga aloo chicken tikka (Spicy Level 2)

    Tandoori chicken tikka slices cooked with spicy naga sauce and potatoes in a bhuna style, delivering a fiery and flavorful experience.
    £11.95
  • Spicy lamb tikka masala

    Cooked in a thick sauce with ground coconut and almonds and hot
    £11.95
  • Adda chicken bhuna

    Chicken cooked with fresh ginger slices in a bhuna sauce
    £9.95
  • Spicy butter chicken (Hot)

    Tender cubes of chicken breast cooked in butter and creamy sauce
    £11.95
  • Lahuri butter chicken

    Tandoori chicken tikka cooked with chef specials lahuri sauce. Mild dish
    £11.95
  • Vegetable masala

    Cooked in a thick sauce with ground coconut powder
    £8.95
  • Chicken tikka chilli masala (Spicy)

    Chicken tikka cooked with green chilli, herbs and spices, very hot
    £11.95
  • Lamb tikka palok mushroom

    Lamb cooked with spinach and mushroom. Chef's own recipe, medium
    £11.95
  • Chicken tikka palok mushroom

    Chicken cooked with spinach and mushroom. Chef's own recipe, medium
    £10.95
  • Chicken tikka galaxy

    Chicken tikka cooked with fresh garlic, peppers, onion, tomatoes and chef's own special spice. Fairly hot
    £10.95
  • Lamb tikka galaxy

    Lamb tikka cooked with fresh garlic, peppers, onion, tomatoes and chef's own special spice. Fairly hot
    £10.95
  • Lamb tikka shatkora

    Lamb cooked with Bangladeshi lime. It's unique aromatic taste makes it different from any other lime in Bengal spice, medium in thick sauce, medium
    £10.95
  • Lamb achari

    Tender lamb cooked with pepper, coriander, Indian pickle, herbs and spice. Medium
    £9.95
  • Naga murgh masala (Spicy Level 3)

    Indian home food very hot chicken breast marinated and roasted in oven tossed in a mixture of aromatics ground spices gently cooked with minced meat
    £11.95
  • Cheesy chicken tikka masala

    Traditional chicken tikka masala cooked with cheese
    £11.95
  • Chef naga king prawn sag bhuna (Spicy Level 3)

    A very popular Sylhety dish, king prawns cooked in naga sauce with spinach. It's very hot dish please make sure your ready for it
    £12.95
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