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Aloo Chaat
Hot & cold stuffed wheat pyramids masala, crushed, drizzled dressed in sweet yoghurt & date chutney. Vegetarian dish.£5.50Buy 1, get 1 freeAssorted Pakora Bhaji
Dall bora and onions cooked in chickpea batter with herbs and spices. VG.£5.50Buy 1, get 1 freeChilli Rice
VG, V.£5.95Buy 1, get 1 freeGarlic Rice.
Vegan.£5.95Buy 1, get 1 free
Popular with other people
Karahi Paneer
£6.95Village Tarka Daal. Main dish.
£7.95Veg Biryani
£9.95BBQ Paneer Tikka Acari
£6.95Mushroom Rice.
£5.95Paneer Madras
£6.95Paneer Curry
£6.95Chana Paneer
£6.95Veg Balti
£10.50
Starters
Aloo Chaat
Hot & cold stuffed wheat pyramids masala, crushed, drizzled dressed in sweet yoghurt & date chutney. Vegetarian dish.£5.50Buy 1, get 1 freeAssorted Pakora Bhaji
Dall bora and onions cooked in chickpea batter with herbs and spices. VG.£5.50Buy 1, get 1 freeBBQ Paneer Tikka Acari
Dished paneer with crushed pepper, cardamom powder, ginger, coriander stem and cream cheese then grilled in tandoor. Served with salad. VG.£6.95Veg Samosa
Traditional handmade village samosa, triangular pastry filled with mashed vegetable. VG, V.£3.50Veg Bhuna on Puree
Well-spiced vegetables cooked with garlic and tomato served with Parata. V.£5.50Chana Chaat
Hot & cold stuffed wheat pyramids masala, crushed, drizzled dressed in sweet yoghurt & date chutney. Vegetarian dish.£5.50
Veg-Vegan Special
Gobi Aloo
Cauliflower and potatoes lightly spiced and sautéed. Every Punjabi mother passes down this classic recipe to her daughter. VG, V.£4.95Karahi Paneer
Paneer cheese sauteed with green peppers and ginger-garlic paste in a spicy tomato-based gravy. Popular Punjabi and Delhi delicacy. V.£6.95Veg Biryani
A biryani is made by gently cooking with special flavour basmati rice together with saffron, raisin and a mixture of mild spices. Served with vegetable curry. VG, V.£9.95Village Tarka Daal. Main dish.
Nutritious homemade Punjabi yellow lentil dish, indispensable and full of protein£7.95Veg Balti
Whole spices are roasted and ground to create a most aromatic spice mixture, combined with fresh herbs like coriander, fenugreek and mint to give the balti dish its distinctive taste. VG, V.£10.50Village Tarka Daal. Side dish.
Nutritious homemade Punjabi yellow lentil dish, indispensable and full of protein£5.50Bhindi Masala
Fresh okra, sautéed with herbs and spices. VG, V.£4.95Saag Aloo
Spinach cooked with potatoes in spices. VG, V.£4.95Veg Naga
A popular dish, cooked in a smooth sauce with Bangladeshi naga chilli. A favourite of fiery curry lovers. VG, V.£4.95Chana Paneer
Delicious curry of chickpeas and homemade paneer cheese cubes – an all-time favourite. V.£6.95Bombay Aloo
Spiced curried potatoes, particularly good with chicken or vegetable curries. VG, V.£4.95Saag Paneer
Diced paneer cheese cooked with spinach and spices.£6.95Paneer Naga
A popular dish, cooked in a smooth sauce with Bangladeshi naga chilli. A favourite of fiery curry lovers. V.£6.95Veg Shatkora
Marinated in fresh herbs with shatkora (a lemon from the Assam region of India) then cooked with tomatoes, onions, peppers in a thick spicy sharp sauce. An authentic Bengali dish. VG, V.£4.95Paneer Shatkora
Marinated in fresh herbs with shatkora (a lemon from the Assam region of India) then cooked with tomatoes, onions, peppers in a thick spicy sharp sauce. An authentic Bengali dish. V.£6.95Paneer Biryani
A biryani is made by gently cooking with special flavour basmati rice together with saffron, raisin and a mixture of mild spices. Served with vegetable curry. V.£11.95Paneer Balti
Whole spices are roasted and ground to create a most aromatic spice mixture, combined with fresh herbs like coriander, fenugreek and mint to give the balti dish its distinctive taste. VG.£11.95
Classic Indian Veg and Vegan
Familiar names and flavours.
Vegetable Dhansak
A Persian dish, famous for its mixed flavours of hot, sweet and sour. Cooked with lentils. VG, V.£4.50Paneer Curry
A medium spiced gravy, slightly saucy. V.£6.95Vegetable Bhuna
A mild to medium dish, thoroughly garnished with peppers and tomatoes in a slightly dry, thicker gravy. VG, V.£4.50Vegetable Rogan Josh
A traditional tomato-based dish robustly spiced and garnished with pungent medley with tomatoes. VG, V.£4.50Vegetable Dupiaza
Cooked in a thick sauce, medium spice and garnished with fried onions. VG, V.£4.50Vegetable Ceylon
A fairly hot and tangy dish cooked with coconut - influenced by British Ceylon (now Sri Lanka). VG, V.£4.50Paneer Madras
A legendary dish from South India, rich and spicy with a slightly sour flavour delivered from freshly squeezed lemon juice. V.£6.95Vegetable Curry
A medium spiced gravy, slightly saucy. VG, V.£4.50Paneer Bhuna
A mild to medium dish, thoroughly garnished with peppers and tomatoes in a slightly dry, thicker gravy. V.£6.95Vegetable Madras
A legendary dish from South India, rich and spicy with a slightly sour flavour delivered from freshly squeezed lemon juice. VG, V.£4.50Paneer Saagwala
A delicately spiced dish cooked with spinach. V.£6.95Vegetable Saagwala
A delicately spiced dish cooked with spinach. VG, V.£4.95Paneer Dupiaza
Cooked in a thick sauce, medium spice and garnished with fried onions. V.£6.95Paneer Rogan Josh
A traditional tomato-based dish robustly spiced and garnished with pungent medley with tomatoes. V.£6.95Paneer Ceylon
A fairly hot and tangy dish cooked with coconut - influenced by British Ceylon (now Sri Lanka). V.£6.95Paneer Dhansak
A Persian dish, famous for its mixed flavours of hot, sweet and sour. Cooked with lentils. V.£6.95Paneer Jalfrezi
Well spiced, cooked with fresh ginger, green chillies, caramelised green peppers, onion, tomato and other exotic spices V.£6.95Vegetable Jalfrezi
Well spiced, cooked with fresh ginger, green chillies, caramelised green peppers, onion, tomato and other exotic spices VG, V.£4.95Paneer Pathia
Also a Persian dish, similar to dhansak (only with the deduction of lentils). A hotter sauce that produces a spicier and sourer taste of Parsi lime. V.£6.95Vegetable Pathia
Also a Persian dish, similar to dhansak (only with the deduction of lentils). A hotter sauce that produces a spicier and sourer taste of Parsi lime. VG, V.£4.50
Selection of Rice
Garlic Rice.
Vegan.£5.95Buy 1, get 1 freeMushroom Rice.
Cooked with mushroom and onion.£5.95Basmati Boiled Rice
Vegan.£4.00Basmati Pilau Rice
Vegetarian.£4.95Vegetable Rice
Vegan.£5.95Chilli Rice
VG, V.£5.95Buy 1, get 1 freeEgg Rice
VG.£5.95Onion Rice
Vegan.£5.95Sag Rice
Vegan£5.95
Selection of Indian Bread
Garlic Naan
Garlic Nan. Vegan£3.25Paratha
Parathas are a flaky, buttery, and layered style of flatbread that can be served alongside curries.£2.75Naan
Plain Nan. Vegan£3.00
