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About Tawa Kitchen - Cambridge South
Blending the authentic with the inventive to deliver mouth-watering, nutritious Indian cuisine hot off the tawa straight to your door. For allergens please check www.tawakitchen.co.uk
Popular with other people
Murgh Tikka Masala
£13.20Chicken Chettinad
£13.30Chicken Biryani
£16.90Kadai Paneer
£11.90Chaat
£7.70Tariwala Gosht
£15.90Persian Pomegranate Chole
£11.50Dal Makhani (Side)
£7.50Cochin Prawn Curry
£17.60Nellore Fish Curry
£15.90
Diwali Menu
Special Menu to celebrate Diwali
Diwali Meat Dinner for 2
Selection of traditional thali itemsPappdoms with ChutneyChicken LababdarKeema GhotalaSamberCabbage and Carrot Sambaro Vegetable PokoraCucumber RaitaPuff PurisBasmati RiceCinnamon and Vanilla KheerSweet Mango Pickle£44.50Diwali Vegetarian Dinner for 2
Selection of traditional thali itemsPappdoms with ChutneyPaneer LababdarSurti Beans with Kala ChannaSamberCabbage and Carrot Sambaro Vegetable PokoraCucumber RaitaPuff PurisBasmati RiceCinnamon and Vanilla KheerSweet Mango Pickle£44.50
Nibbles
Poppadoms
Vegan£3.30Kurkuri Bhindhi
Currently sold out£6.50Chana Jor Garam
A street food favourite; finely chopped red onions, tomatoes & chilli on a baked chickpea base. (Vegan & GF)£5.50
Starters
Aubergine Bhaji with Chutney
A makeover of an onion bhaji; with aubergine and onions coated in a chickpea flour batter. (2 pcs) (Vegan & GF)£6.70Chaat
A refreshing Mumbai staple; masala spiced chickpeas layered with Greek yoghurt, sweet tamarind, mint & coriander chutney and pomegranate seeds.£7.70PopularKashmiri Murgh Tikka
Currently sold out£8.80Vegetable Samosa with Chutney
Golden classic – spiced carrots, peas and potatoes in a thin crispy filo-style pastry (2 pcs). (Vegan)£5.10Chicken 50/60 with Tawa Mayo
A Tawa twist on the famous Chicken 65 – succulent chicken morsels cooked in crushed coriander with chilli and garlic. Served with Tawa Mayo (GF)£8.90Chilli Paneer
Paneer nuggets with wok fried vegetables & soya chilli sauce.£8.90Nargisi Kofta
Minced lamb kofta, spiced with green chilli, coriander leaves and cumin surrounding a boiled whole egg, is reminiscent of the British Scotch egg.£10.30Chilli Chicken
crispy chicken with fried vegetables and soya chilli sauce£9.50Spicy Coconut Petis With Chutney
Coconut dumplings with a cassava and potato coating. (2 pcs) (Vegan & GF)£5.40Lamb Chops
Currently sold out£11.50Tawa Kasundi Salmon
Scottish salmon fillet, with mustard, ginger, roasted with cumin and turmeric. (GF)£10.30Tuvar Kachori with Chutney
Lentil dal and pigeon peas wrapped up in chickpea batter. (2 pcs) (Vegan)£5.10
Mains
Murgh Tikka Masala
Indian favourite; chicken thighs cooked in a rich masala sauce with crushed cardamom, cinnamon and star anise. (GF)£13.20PopularChicken Chettinad
Diced chicken thighs with traditional South Indian flavours tempered with black stone flower and curry leaves. (GF)£13.30Cochin Prawn Curry
King prawns sautéed in onions, ginger and fenugreek seeds with coconut milk. (GF)£17.60PopularTariwala Gosht
Highly rated· Slow cooked lamb simmered in a steaming ‘tari’ or gravy with classic Punjabi spices. (GF)£15.90Kadai Paneer
Spicy cumin and whole coriander seed flavoured paneer curry cooked with peppers and onions. (GF)£11.90Charred Baingan Bharta
Smoked aubergine mashed with garlic, cumin and turmeric. (Vegan & GF)£11.40Nellore Fish Curry
Originating from the riverside city of Nellore; Tilapia fillets cooked in a shallot and mango sauce. (GF)£15.90Persian Pomegranate Chole
Chickpeas steeped in our fruity Persian Pomegranate tea blend before being simmered with masala potatoes in a tomato sauce. (Vegan & GF)£11.50Mysore Lamb
Originating in the palaces of South Indian royalty; tender diced lamb smothered in garam masala, cooked with tomatoes, peppers and onions.£17.30PopularNilgiri Chicken Korma
Currently sold out£13.60Tadka Dal
Highly rated· Yellow lentil dal tempered with cumin, ginger and tomatoes. (Vegan & GF)£10.70Kumbh Palak
Diced mushroom roasted with cumin, garlic and spinach puree. (Vegan & GF)£11.40Dal Makhani
Velvety dal cooked slowly for hours with spices and flavoured with fenugreek leaves. (GF)£11.30
Biryanis
Chicken Biryani
Highly rated· Aromatic steaming bowl of layered rice, slow cooked chicken with a pastry topping.£16.90Vegetable Biryani
Aromatic steaming bowl of layered rice, seasonal vegetables with a pastry topping.£15.90
Sides
Basmatic rice
Steamed rice. (Vegan & GF)£4.10Malabar Paratha (2 pcs)
Currently sold out£4.40Tadka Dal (Side)
Yellow lentil dal tempered with cumin, ginger and tomatoes. (Vegan & GF)£7.20Garlic and Coriander Naan
Currently sold out£3.90Roti
Indian fluffy chapati (Vegan)£3.70Dal Makhani (Side)
Velvety dal cooked slowly for hours with spices and flavoured with fenugreek leaves. (GF)£7.50Masala Chips
Fried potato tossed with chaat masala and fresh coriander. (Vegan & GF)£4.90Charred Baingan Bharta (Side)
Smoked aubergine mashed with garlic, cumin and turmeric. (Vegan & GF)£7.30Vegetable Pilao rice (bastmati)
Mumbai style vegetable rice. ( Vegan & GF)£5.10PopularPlain Naan
Currently sold out£3.70Butter Nan
Currently sold out£3.80Aubergine Raita
Smoked Aubergine Raita with Onion and tomato. (GF)£4.20Laccha Paratha (2 pcs)
Wheat based layered Indian flat bread with a crispy, flaky yet soft texture (2pcs)£4.40Bombay Slaw
Indian version of coleslaw with shredded cabbage and vegetable. (Vegan & GF)£4.50Cucumber Raita
Indian traditional Yogurt mixed with cucumber and infused with roasted cumin and Himalayan salt. (GF)£3.90Thepla
Fenugreek & ginger spiced chapati. (Vegan)£3.90Kachumber Salad
A simple accompaniment to any dish of chopped onions, tomatoes and cucumber drizzled with Tawa dressing . (Vegan & GF)£4.50
Drinks
Mango Lassi
Mango mint and cardamom (GF)£4.10VegetarianCobra (620ml)
£6.50Coke Bottle (330ml)
£3.30Diet Coke Bottle (330ml)
£3.10Kingfisher (330ml)
£4.50Corona (330ml)
£4.50Still Water
£2.10Orange Nectar Juice
£3.70Cloudy Apple Juice
£3.70Sparkling Water
£2.10Peroni (330ml)
£4.50
Little Sweets
Gulab Jamun
Sweet dumplings soaked in rose-flavoured sugar syrup topped with Pistachio nuts£5.70