Tawa Kitchen - Cambridge South delivery from Petersfield

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Ordering alcohol? We may ask for ID on delivery.

Popular with other people

Chicken Biryani
£16.90
Chicken Chettinad
£13.30
Murgh Tikka Masala
£13.20
Kadai Paneer
£11.90
Chaat
£7.70
Tariwala Gosht
£15.90
Nellore Fish Curry
£15.90
Persian Pomegranate Chole
£11.50
Dal Makhani (Side)
£7.50
Dal Makhani
£11.30

Starters

Aubergine Bhaji with Chutney
A makeover of an onion bhaji; with aubergine and onions coated in a chickpea flour batter. (2 pcs) (Vegan & GF)
£6.70
Chaat
A refreshing Mumbai staple; masala spiced chickpeas layered with Greek yoghurt, sweet tamarind, mint & coriander chutney and pomegranate seeds.
£7.70
Vegetable Samosa with Chutney
Golden classic – spiced carrots, peas and potatoes in a thin crispy filo-style pastry (2 pcs). (Vegan)
£5.10
Chilli Chicken
crispy chicken with fried vegetables and soya chilli sauce
£9.50
Chicken 50/60 with Tawa Mayo
A Tawa twist on the famous Chicken 65 – succulent chicken morsels cooked in crushed coriander with chilli and garlic. Served with Tawa Mayo (GF)
£8.90
Kashmiri Murgh Tikka
Chicken tenderized in a Greek yoghurt Kashimiri chilli and black salt served hot off the grill. (GF)
£8.80
Chilli Paneer
Paneer nuggets with wok fried vegetables & soya chilli sauce.
£8.90
Nargisi Kofta
Minced lamb kofta, spiced with green chilli, coriander leaves and cumin surrounding a boiled whole egg, is reminiscent of the British Scotch egg.
£10.30
Tuvar Kachori with Chutney
Lentil dal and pigeon peas wrapped up in chickpea batter. (2 pcs) (Vegan)
£5.10
Lamb Chops
Tender grilled lamb chops marinated overnight in raw papaya and a blend of spices served with a kachumber salad.
£11.50
Spicy Coconut Petis With Chutney
Coconut dumplings with a cassava and potato coating. (2 pcs) (Vegan & GF)
£5.40
Tawa Kasundi Salmon
Scottish salmon fillet, with mustard, ginger, roasted with cumin and turmeric. (GF)
£10.30

Nibbles

Poppadoms
Vegan
£3.30
Kurkuri Bhindhi
Crispy okra spiced with garlic and ginger the perfect side snack . (Vegan & GF)
£6.50
Chana Jor Garam
A street food favourite; finely chopped red onions, tomatoes & chilli on a baked chickpea base. (Vegan & GF)
£5.50

Mains

Chicken Chettinad
Diced chicken thighs with traditional South Indian flavours tempered with black stone flower and curry leaves. (GF)
£13.30
Popular
Murgh Tikka Masala
Indian favourite; chicken thighs cooked in a rich masala sauce with crushed cardamom, cinnamon and star anise. (GF)
£13.20
Popular
Tariwala Gosht
Slow cooked lamb simmered in a steaming ‘tari’ or gravy with classic Punjabi spices. (GF)
£15.90
Popular
Nellore Fish Curry
Originating from the riverside city of Nellore; Tilapia fillets cooked in a shallot and mango sauce. (GF)
£15.90
Nilgiri Chicken Korma
A recipe brought down from the hill stations of India - Chicken drumsticks (leg pieces) cooked on the bone with tomatoes, coconut milk and poppy seeds. (GF)
£13.60
Kadai Paneer
Spicy cumin and whole coriander seed flavoured paneer curry cooked with peppers and onions. (GF)
£11.90
Dal Makhani
Velvety dal cooked slowly for hours with spices and flavoured with fenugreek leaves. (GF)
£11.30
Persian Pomegranate Chole
Chickpeas steeped in our fruity Persian Pomegranate tea blend before being simmered with masala potatoes in a tomato sauce. (Vegan & GF)
£11.50
Mysore Lamb
Originating in the palaces of South Indian royalty; tender diced lamb smothered in garam masala, cooked with tomatoes, peppers and onions.
£17.30
Cochin Prawn Curry
King prawns sautéed in onions, ginger and fenugreek seeds with coconut milk. (GF)
£17.60
Tadka Dal
Yellow lentil dal tempered with cumin, ginger and tomatoes. (Vegan & GF)
£10.70
Charred Baingan Bharta
Smoked aubergine mashed with garlic, cumin and turmeric. (Vegan & GF)
£11.40
Undhiyu
Traditional Gujarati dish of seasonal vegetables. (Veg, GF)
£11.50
Kumbh Palak
Diced mushroom roasted with cumin, garlic and spinach puree. (Vegan & GF)
£11.40

Biryanis

Chicken Biryani
Aromatic steaming bowl of layered rice, slow cooked chicken with a pastry topping.
£16.90
Popular
Vegetable Biryani
Aromatic steaming bowl of layered rice, seasonal vegetables with a pastry topping.
£15.90

Sides

Basmatic rice
Steamed rice. (Vegan & GF)
£4.10
Malabar Paratha (2 pcs)
Flaky layered Indian flat bread with a slight crisp (2pcs)
£4.40
Garlic and Coriander Naan
£3.90
Tadka Dal (Side)
Yellow lentil dal tempered with cumin, ginger and tomatoes. (Vegan & GF)
£7.20
Dal Makhani (Side)
Velvety dal cooked slowly for hours with spices and flavoured with fenugreek leaves. (GF)
£7.50
Popular
Roti
Indian fluffy chapati (Vegan)
£3.70
Charred Baingan Bharta (Side)
Smoked aubergine mashed with garlic, cumin and turmeric. (Vegan & GF)
£7.30
Vegetable Pilao rice (bastmati)
Mumbai style vegetable rice. ( Vegan & GF)
£5.10
Butter Nan
£3.80
Plain Naan
£3.70
Bombay Slaw
Indian version of coleslaw with shredded cabbage and vegetable. (Vegan & GF)
£4.50
Thepla
Fenugreek & ginger spiced chapati. (Vegan)
£3.90
Masala Chips
Fried potato tossed with chaat masala and fresh coriander. (Vegan & GF)
£4.90
Cucumber Raita
Indian traditional Yogurt mixed with cucumber and infused with roasted cumin and Himalayan salt. (GF)
£3.90
Aubergine Raita
Smoked Aubergine Raita with Onion and tomato. (GF)
£4.20
Laccha Paratha (2 pcs)
Wheat based layered Indian flat bread with a crispy, flaky yet soft texture (2pcs)
£4.40
Kachumber Salad
A simple accompaniment to any dish of chopped onions, tomatoes and cucumber drizzled with Tawa dressing . (Vegan & GF)
£4.50

Drinks

Mango Lassi
Mango mint and cardamom (GF)
£4.10
Vegetarian
Cobra (620ml)
£6.50
Orange Nectar Juice
£3.70
Coke Bottle (330ml)
£3.30
Still Water
£2.10
Diet Coke Bottle (330ml)
£3.10
Kingfisher (330ml)
£4.50
Corona (330ml)
£4.50
Peroni (330ml)
£4.50
Cloudy Apple Juice
£3.70
Sparkling Water
£2.10

Little Sweets

Gulab Jamun
Sweet dumplings soaked in rose-flavoured sugar syrup topped with Pistachio nuts
£5.70