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Pad Thai
£9.65Gang Massaman
£9.65Gang Kiew Wan
£9.65Singapore Noodle
£9.65Gang Panang
£9.65Crispy Duck
£9.65Mix Starters
£14.90Chowmein Noodle
£9.65Special Fried Rice
£9.65Pad Siew
£9.65
Special Set Menu
Set Vegetarian
For two people. Starter: vegetarian mixed starters. Main courses: gang dang (Mild-Medium Spicy) (red vegetables curry), tao hu pad khing (stir fried tofu with ginger and vegetables), aubergines 3 flavorus (stir fried aubergines with house special sauce combination of 3 flavours), pad pak ruam (stir fried mixed vegetable in soya sauce), khao pad (egg fried rice), coffee or tea.£49.90Bangkok Set
For two people. Starter: mixed starter with poh pia tord, fish cake, prawns toast, dim-sum and gai satay served with chilli and peanut sauce. Main courses: gang kiew wan gai (Medium-Hot) (green chicken curry). Sizzling seafood (Medium-Hot) (marinated mixed seafood stir fried with vegetables in chilli and black pepper sauce). Pla ma kham (may contain fish bones) (crispy cod fish in sweet and sour tamarind sauce). Pad pak ruam (stir fried mixed vegetable) khao pad (egg fried rice) coffee or tea.£59.90Phuket Set
For two people. Starter: mixed starter with poh pia tord, fish cake, prawns toast, dim-sum and gai satay served with chilli and peanut sauce. Main courses: gang massaman beef (meat curry in coconut milk, peanut, onion and potatoes). Sizzling pork (Medium-Hot) (stir fried pork with mixed vegetables in black pepper sauce). Duck pad med ma moung (Mild-Medium Spicy) (stir fried duck with mixed vegetables and cashew nut). Pad pak ruam (stir fried mixed vegetable). Khao pad (egg fried rice).£53.90
Starters
Dim Sum
Home made dumplings made with a mixture of chicken and prawns topped with fried garlic.£6.25Mix Starters
For 2 people. A special combination of our most popular starters to tantalize your taste buds. The mix starter includes vegetable spring rolls, prawn toasts, dim sum, chicken satay and fish cake served with our home made peanut sauce and sweet chilli sauce.£14.90PopularSalt and Pepper Squid
Deep fried pieces of squids in batter and seasoned with salt and pepper.£6.75Crispy Duck
Aromatic Thai style crispy duck deep fried and chopped thinly served with pancakes, julienne cucumbers and carrots, spring onions and hoi sin sauce.£9.65Deep Fried Crispy Beef Shreds
Beef shreds in deep fried in light batter and stir fried in a sweet and sour sauce.£7.15Gai Satay
Skewered chicken strips marinated in Thai herbs and spices grilled over charcoal and served with peanut sauce.£6.25Prawn Crackers
A large bowl of our spicy Thai prawn crackers served with a sweet chilli dip.£3.50Poh Pia Tord
Homemade deep fried vegetable spring rolls served with Thai sweet chilli sauce. Vegetarian.£5.95Giaw Grob
Crispy fried wonton with minced chicken and prawns served with sweet chilli sauce.£6.25Royal Thai Dumpling
A Thai delicacy made with sweet chicken and nuts stuffing and folded into flower dumplings, steamed and topped with fried garlic.£7.15PopularPrawn Tempura
Deep fried marinated prawns in light batter served plum sauce.£7.15Moo Ping
Marinated strips of pork on skewers served with tamarind sauce.£6.55Kha Nhom Phang Nah Goong
Mixed chicken and prawns on toast topped with sesame seeds and served with sweet chilli sauce.£6.25Poh Pia Ped
Homemade duck spring rolls deep friend until golden and crisp served with hoi sin sauce.£6.25Vegetable Tempura
Deep fried mixed vegetables in batter served with plum sauce. Vegetarian.£5.95Se Krong Moo Ob
Pork spare ribs marinated in our homemade Thai honey sauce.£6.95Tao Hu Tord (Crispy Tofu)
Deep fried tofu served with sweet chilli sauce topped with ground peanut. Vegetarian.£6.15Peek Gai Tod
Chicken wings rolled in batter and deep fried served with sweet and sour sauce.£6.25Tod Mon Pla
Homemade with spices and red curry paste our deep fried Thai style fish cakes comes served with sweet chilli sauce topped with grounded peanut.£6.35
Curry Dishes
Thailand is renown for our curries as they are some of our most popular dishes. Thai curry pastes are mainly made up from hot chillies, lemongrass, ginger, garlic, shallot, shrimp paste, dried herbs (cumin, coriander seeds, and turmeric).
Gang Massaman
This is a popular dish from south of Thailand is a slowly braised meat curry with whole spices coconut milk, peanut, onion and potatoes.£9.65PopularGang Kiew Wan
Green curry paste made with small green chillies with coconut milk, vegetable and Thai herbs. Medium-Hot. Spicy.£9.65Gang Panang
Panang curry paste made with dried chillies and red coconut milk and lime leaves. Mild-Medium. Spicy.£9.65Gang Pha
A hot and spicy jungle style curry cooked with vegetable and Thai herbs. Medium-Hot. Spicy.£9.65Gang Gari
A mild yellow curry made with turmeric in coconut milk, onion and potatoes. Mild-Medium. Spicy.£9.65Gang Dang
Red Curry paste made with large red chillies with coconut milk, vegetable and Thai herbs. Mild-Medium. Spicy.£9.65Gang Phed Ped Yang
Red spicy duck curry with coconut milk, pineapple and tomatoes. Mild-Medium Spicy.£13.45
Stir Fry Dishes
Thai stir fry is lightly cooked and we pay special attention to the delicate flavours of our dishes. Our stir fries are flavoured with herbs and spices to create aromatic flavours.
Stir Fried Black Bean Sauce
Stir fried with vegetable in black bean sauce.£9.65Pad Ga Prao
Stir fried with chilli, vegetable and basil leaves. Medium-Hot. Spicy.£9.65Pad Nam Mun Hoi
Stir fried with vegetables and oyster sauce.£9.65Pad King
Stir fried with ginger and vegetables.£9.65Pad Med Ma Moung
Stir fried with vegetable and cashew nuts. Mild-Medium. Spicy.£10.15Pad Priew Wan
Stir fried with vegetables in sweet and sour sauce.£9.65
Fish Dishes
Pla Chu-Chi
May contain fish bone. Fresh crispy cod fish in red curry paste with coconut milk and topped with sweet Thai basil and lime leaves. Mild-Medium. Spicy.£14.45Pla Rad Prig
May contain fish bone. Deep fried crispy cod fish topped with a spicy Thai sauce. Mild-Medium Spicy.£14.45Pla Ma Kham
May contain fish bone. Deep fried crispy cod fish in a sweet and sour tamarind sauce.£14.45
Vegetarian Dishes
Tao Hu Pad Khing
Stir fried Tofu with vegetable and ginger in soya sauce. Vegetarian.£10.15Aubergines 3 Flavours
Stir fried aubergines with house special sauce combination of 3 flavours. Mild-Medium. Spicy. Vegetarian.£10.15Pad Pak Ruam
Stir fried mixed vegetables in soya sauce. Vegetarian.£9.65Tao Hu Med Ma Moung
Stir fried Tofu with vegetable and cashew nuts in soya sauce. Mild-Medium Spicy. Vegetarian.£10.65Tao Hu Pad Priew Wan
Stir fried Tofu, vegetables in sweet and sour sauce. Vegetarian.£10.15Stir-Fried Beansprouts with Tofu
Stir-Fried Beansprouts with Tofu chilli and garlic in soya sauce. Mild-Medium. Spicy. Vegetarian.£9.65
Chef Special Dishes
Moo Dang Ob Nam Pueng
Thai style marinated slices of pork toped with honey sauce.£15.65Gai Manao
Tempura battered chicken covered in a sweet lemon sauce dressed with slices of lemon and coriander.£14.45Panang Goong Yai
Char-grilled giant king prawn on top with aromatic thick panang curry cream sauce. Mild- Medium. Spicy.£19.95Weeping Tiger
Grilled sirloin steak marinated with Thai herbs served on a hot sizzling platter with spicy tamarind sauce on the side. Medium-Hot. Spicy.£16.95Gai Yang
Grilled marinated chicken with Thai herbs served on a hot sizzling platter with sweet chilli sauce.£15.45Pla Samun Phrai
May contain fish bone. (Fried fish with Herbs) Deep fried crispy sea-bass fillet with lemongrass, ginger, lime leaves, cashew nuts, fried desiccated coconut and shallots topped with a chilli sauce. Medium-Hot. Spicy.£17.95Ped Ob Nam Pueng
Sliced marinated duck breast toped with honey sauce.£15.95Panang Ped Tod
Crispy marinated duck breast with aromatic thick panang curry cream sauce. Mild-Medium .Spicy.£15.95Ped Ma Kham
Sliced duck breast marinated in sweet and sour tamarind sauce.£15.95Pla Manao
May contain fish bone. Steamed whole sea-bass fillet fish in lemon sauce with freshly ground chilli topped with celery, red chilli, garlic and spring onion. Medium-Hot. Spicy.£16.95Pla Nung Siu
May contain fish bone. Steamed whole sea-bass fillet fish with ginger and vegetables in soya sauce.£16.95Ho Mok Talay
May contain fish bone. Basket of mixed seafood with red Thai curry paste, sweet basil, lime leaves topped with slices of red chillies. Mild-Medium. Spicy.£16.95Goong Pao
Char-grilled giant king prawn marinated with Thai herbs served on a hot platter with spicy seafood sauce.£19.95Sizzling Prik Thai Dum
Stir fried with vegetables in chilli and black pepper sauce served on a hot sizzling platter. Medium-Hot. Spicy.£15.95
Noodles and Rice
Pad Thai
Stir fried rice noodle in Thai style with vegetables topped with ground peanuts.£9.65PopularSingapore Noodle
Stir fried rice vermicelli noodle with chilli, egg and vegetables. Medium-Hot. Spicy.£9.65PopularChowmein Noodle
Stir fried egg noodle with egg and vegetables.£9.65Special Fried Rice
Fried rice with egg and vegetable in soya sauce.£9.65Pad Siew
Stir fried rice noodle in soya sauce, egg and vegetables.£9.65Spicy Udon Noodle
Thai style spicy thick 6 Japanese noodle with vegetables. Medium-Hot. Spicy.£9.65Pad Kee Mao (Spicy Noodles)
Stir fried rice noodle with chillies, egg and vegetables in dark soya sauce. Medium-Hot. Spicy.£9.65
Side Dishes
Khao Suey
Steamed Thai jasmine rice. Vegetarian.£3.25Khao Neaw
Thai sticky rice. Vegetarian.£3.50Khao Pad
Fried rice with egg. Vegetarian.£3.50Khao Kra Ti
Thai jasmine rice cooked with coconut milk. Vegetarian.£3.50Plain Noodle
Boiled pain egg noodles topped with spring onion. Vegetarian.£3.25
Salads (Main Size)
Yum Neua (Beef salad)
Spicy grilled beef salad with shallots, celery, mint, tomatoes & cucumbers with a spicy lime dressing. Medium-Hot. Spicy.£14.95Larb
Spicy minced pork or chicken salad flavoured with roasted ground rice and fresh herbs. Medium-Hot. Spicy.£11.95Yum Ruam Mid
Thai famous mixed seafood with chilli, lemon grass and vegetables. Medium-Hot. Spicy.£15.95
Soups
Tom Yam
Mild-medium spicy. Mushroom is suitable for vegetarians. The classic Thai and sour soup with lemongrass, lime leaves, and mushroom.£6.15Tom Kha
Mild-medium spicy. Mushroom is suitable for vegetarians. Thai coconut milk soup with lemon grass, lime leaves, galangal and mushrooms.£6.15