Deliveroo’s Choice
This is one of our best value restaurants, with great prices, service and quality.
8 Meal Deals from £59
Good value everyday
Huo Hin Set Menu (For 2 Persons)
Starters: The House Platter (n). Main Course: Kang Krew Wan Kai (Chicken Green Curry), Moo Pad Kra Tiem Prik Thai. Accompaniments: Pad Pak Rum, Steamed Thai fragrant rice or Egg fried rice.£59.00Chiang Mai Set Menu (Vegetarian Set) (For 2 Persons)
Vegetarian Set Menu. Starters: Mixed Vegetable Starters. Main Course: Green Vegetable Curry (S), Chili Paste Stir Fry (Pad Nam Plig Pow), Pad Thai Tofu. Accompaniments: Steamed Thai fragrant rice or Egg fried rice.£59.00Huo Hin Set Menu (For 3 Persons)
Starters: The House Platter (n). Main Course: Kang Krew Wan Kai (Chicken Green Curry), Moo Pad Kra Tiem Prik Thai. Accompaniments: Pad Pak Rum, Steamed Thai fragrant rice or Egg fried rice.£88.50Chiang Mai Set Menu (Vegetarian Set) (For 3 Persons)
Vegetarian Set Menu. Starters: Mixed Vegetable Starters. Main Course: Green Vegetable Curry (S), Chili Paste Stir Fry (Pad Nam Plig Pow), Pad Thai Tofu. Accompaniments: Steamed Thai fragrant rice or Egg fried rice.£88.50Ayutaya Set Menu (For 3 Persons)
Starters: The House Platter (n). Main Course: Gang Dang Neur (Beef Red Curry), Phed Makham (Duck Tamarind), Pad Priew Wan (Sweet & Sour Chicken). Accompaniments: Pad Pak Rum, Steamed Thai fragrant rice or Egg fried rice.£102.50Ayutaya Set Menu (For 2 Persons)
Starters: The House Platter (n). Main Course: Gang Dang Neur (Beef Red Curry), Phed Makham (Duck Tamarind), Pad Priew Wan (Sweet & Sour Chicken). Accompaniments: Pad Pak Rum, Steamed Thai fragrant rice or Egg fried rice.£75.00Bangkok Set Menu (for 2 Persons)
Starters: The House Platter (n). Second Course: Tom Yum Goong. Main Course: Sua Rong Hai (S) (Weeping Tiger), Kang Kiaw Wan Goong (S) (Prawn Green Curry), Neur Krob (Crispy beef). Accompaniments: Pad Pak Rum, Steamed Thai fragrant rice or Egg fried rice.£82.00Bangkok Set Menu (for 3 Persons)
Starters: The House Platter (n). Second Course: Tom Yum Goong. Main Course: Sua Rong Hai (S) (Weeping Tiger), Kang Kiaw Wan Goong (S) (Prawn Green Curry), Neur Krob (Crispy beef). Accompaniments: Pad Pak Rum, Steamed Thai fragrant rice or Egg fried rice.£123.00
Popular with other people
Pad Thai ผัดไทย
£12.95Thai Green Curry แกงเขียว
£12.95Pad Si Ew(ผัดซีอิ้ว)
£12.95Massamun Curry แกงมัสมั่น (N)
£12.95Drunken Noodles ผัดขี้เมา
£12.95Thai Red Curry แกงแดง
£12.95Stir fried basil Pork mince with fried egg serve with rice ข้าวกะเพราหมูไข่ดาว
£16.95Panang แกงแพนง
£12.95Crispy Beef Stir Fry เนื้อกรอบ
£14.95Pineapple Fried rice with Chicken ข้าวผัดสัปปะรดไก่
£15.95
Starters
Vegetable Spring Rolls ปอเปี๊ยผัก (V)
A selection of stir fried vegetables (including green bean)and vermicelli noodle wrapped in rice pastry and deep fried until golden.£6.95PopularChicken Satay ไก่สะเต๊ะ(N)
Marinated chicken on skewers served with a crunchy peanut sauce.£7.50PopularCalamari ปลาหมึกทอด
The Chef’s special recipe deep fried squid fritters topped with crispy garlic, spring onions and sweet chili.£8.50Thai Prawn Cracker ข้าวเกรียบมโนรา
£4.95The House Platter (N) (For 3 People) มิก3
A selection of our most popular appetisers on one plate including; Thai fish cakes, prawn on sesame toast, chicken satay, vegetable spring rolls and pork spare rib.£33.00The House Platter (N) (For 2 People) มิก2
A selection of our most popular appetisers on one plate including; Thai fish cakes, prawn on sesame toast, chicken satay, vegetable spring rolls and pork spare rib.£22.00Thai Fish Cakes ทอดมันปลา
The Chef’s special recipe introduces a delicious blend of fish, Thai red curry, fine green beans and lime leaves to create a flavour explosion.£7.50Duck Spring Rolls ปอเปี๊ยะเป็ด
Stir fried duck with selection of vegetables and vermicelli noodle wrapped in rice pastry and deep fried until golden.£7.25Hoisin Pork Spare Ribs ซี่โครงหมูบาบีคิว
Steamed pork spare rib in Hoisin sauce.£7.25Thai Dumpling ขนมจีบ
Steamed minced pork and prawn in mixed with diced water chestnut and wrapped in yellow wheat pastry.£7.25Prawn Spring Rolls ปอเปี๊ยะกุ้ง
Prawn marinated in a selection of herbs wrapped rice pastry.£7.50Golden Parcels ถุงทอง
Chicken and vegetables marinated in an aromatic herb blend wrapped in crispy rice pastry and served with a sweet chilli sauce.£7.25Peanuts sauce(Satay sauce) ซอสสะเต๊ะ
£1.25Sweet and chilli sauce นำ้จิ้มไก่
£1.25Thai Style Spicy Meat Sauce น้ำจิ้มแจ่ว
£1.25Soy sauce ซีอิ้ว
£1.25
Soups
Tom Yum Prawn ต้มยำกุ้ง
Thailand’s famous hot and sour soup with King prawns, lemongrass, galangal herbs, Thai red chillies, limes leaves and lime juice.£7.95Chicken Coconut Soup ต้มข่าไก่
A creamy coconut soup with poached chicken, lemongrass, galangal herbs and limes leaves.£7.95Mushroom Coconut Soup (V) ต้มข่าเห็ด
A creamy coconut soup with button mushrooms, lemongrass, galangal herbs and limes leaves.£6.95Tom Yum Mushrooms (V)ต้มยำเห็ด
Thailand’s famous hot and sour soup flavoured with mushrooms, lemongrass, galangal herbs, Thai red chillies, limes leaves and lime juice.£6.95
Salads
Papaya Salad (N) ส้มตำ
A Thai classic dish of shredded papaya and carrot mixed with cherry tomatoes, fresh lime juice, crushed peanuts and Thai red chillies.£12.95Grilled Beef Salad ยำเนื้อย่าง
A delicious mix of grilled sirloin beef, red onions, tomatoes, coriander, mint and limes leaves with a lime juice dressing.£16.95Spicy Seafood Salad ยำทะเล
A selection of seafood (Scallops, Squids & Prawn) mixed with spring onion, onions, tomatoes and coriander with a lime juice dressing.£16.95
House Special Dishes
Drunken Duck เป็ดขี้เมา
Succulent roasted duck stir fried with chili paste, spring greens, long beans, sweet chili, bamboo shoots, fine beans and basil leaves.£16.95Weeping Tiger Grilled Beef เสือร้องไห้
Its namesake is because the spicy sauce is supposed to make even the fiercest weep! 11oz* Grilled sirloin beef on a bed of pak choi and served with the special Thai spicy garnish.£21.95Seafood Curry ทะเลผงกะหรี่
Stir fried mixed seafood (Mussels, Squids & Prawn) topped with our Chef’s special Yellow curry sauce and garnished with coriander.£19.95Thai Baked King Prawns กุ้งอบหม้อดิน
Baked King Prawns and vermicelli noodles topped with ginger, garlic, coriander roots, shitake mushrooms and flavoured with a light soy sauce. Served in a traditional Thai clay pot.£18.50Aromatic Duck In Tamarind Sauce เป็ดมะขาม (N)
Deep fried roast duck with crispy noodle base and topped in a tamarind sauce and cashew nuts.£19.50Stir Fry Meat Served on a Skillet กะทะร้อน
Your choice of meats stir fried with mushrooms, onions, red and green peppers flavoured with a special Thai herb sauce made up of red wine, sesame oil. Served sizzling on a hot iron skillet.£17.95
Curries
All these dishes are served with a choice of beef, tofu, prawns, chicken or pork.
Thai Green Curry แกงเขียว
Your choice of meat in a traditional Thai green curry with a coconut milk base, fresh Thai red chillies, sliced bamboo shoots, red & green peppers, and fresh basil leaves.£12.95PopularMassamun Curry แกงมัสมั่น (N)
This dish has origins in the famous, old capital of Thailand Ayutthaya. Your choice of meat cooked in a Massaman curry sauce with a coconut milk base served with peanut, new potatoes, carrots, and onion.£12.95Thai Red Curry แกงแดง
Your choice of meat in a traditional Thai red curry with a coconut milk base, fresh Thai red chillies, sliced bamboo shoots and red & green peppers, fresh basil leaves.£12.95PopularPanang แกงแพนง
This dish gets it namesake from a small island in Malaysia, Penang Island, which is the birthplace of the curry. It is on the mildest Thai curries, your choice of meat cooked in a creamy red curry sauce with a coconut base flavoured with lime leaves and topped with julienne style Thai red chillies.£12.95Duck Curry แกงแดงเป็ด
Succulent duck cooked in a red curry sauce served with cherry tomatoes, lychees, pineapples and garnished with limes leaves.£14.95Jungle Curry แกงป่า
Your choice of meat in a spicy, clear Thai curry with fine beans, sliced bamboo shoots, mushrooms, garnished with lime leaves.£12.95
A Fried Dishes
All these dishes are served with a choice of beef, tofu, prawns, chicken or pork.
Crispy Beef Stir Fry เนื้อกรอบ
Deep fried slices of rump steak cooked with sweet chili sauce and julienne style long red chilies.£14.95Sweet and Sour Stir Fry ผัดเปรี้ยวหวาน
Your choice of meat stir fried in a sweet and sour sauce served with cucumber, sweet red peppers, onions, cherry tomatoes and pineapple.£12.75Cashew Nuts Stir Fry ผัดเม็ดมะม่วง (N)
Your choice of meat stir fried in oyster sauce served with cashew nuts, spring onions, dried chill, red & green peppers and mushroom.£12.75Thai Basil Stir Fry ผัดกะเพรา
This is one of Thailand’s most popular dishes. Your choice of meat stir fried in oyster sauce and served with fresh Thai red chilies, basil leaves, bamboo, onion, fine bean, red & green peppers.£12.75Garlic and Pepper Stir Fry ผัดกะเทียมพริกไทย
Your choice of meat stir fried with crushed garlic and black pepper and onion.£12.75Ginger Stir Fry ผัดขิง
Your choice of meat stir fried in oyster sauce served with fresh ginger, sliced long red chili, mushrooms and spring onions.£12.75Oyster Sauce Stir Fry ผัดน้ำมันหอย
Your choice of meat stir fried with oyster sauce served with spring onions, mushroom, red & green peppers.£12.75
Seafood
Chilli Paste Stir Fry ผัดน้ำพริกเผา
Your choice of seafood stir fried in Thai chili paste and served with sweet chilies, spring onions, mushrooms and Thai basil.£15.95Prawns in Curry Paste ฉู่ฉี่กุ้งใหญ่
Fried giant prawns cooked in a Thai red curry with a coconut milk base served with shredded lime leaves, fresh Thai red chillies and Thai basil.£17.50Sea Bass with Chilli Sauce ปลาราดพริก
Fried sea bass garnished with coriander, onions and Thai basil and dressed with the Chef’s long red chillies, Thai red chillies and garlic sauce.£16.95Fried Sea Bass with Basil ปลากะเพรา
Fried sea bass topped with stir fried oyster sauce and served with fresh Thai red chillies and basil leaves.£16.95Steam sea bass with lemon ปลานึ่งมะนาว
Steamed sea bass cooked with spring onions, seasoned with fish sauce and lemon juice with, crushed chillies, garlics and fresh coriander.£16.95Sea bass Sweet and Sour ปลาเปรี้ยวหวาน
Deep fried Sea bass in a sweet and sour sauce served with cucumber, sweet red peppers, onions, cherry tomatoes and pineapple.£16.95
Vegetables
Mixed Vegetable Stir Fry ผัดผักรวม (V)
Stir fried mixed fresh seasonal vegetables in a light oyster sauce£7.95Pak Choi Stir Fry ผัดผักฉ่อย (V)
Stir fried pak choi in oyster sauce garnished with crispy garlic£7.95Bean Sprout Stir Fry ผัดถั่วงอก (V)
Stir fried bean sprouts in oyster sauce garnished with spring onion and coriander£7.95
Rice & Noodles
All these dishes are served with a choice of beef, tofu, prawns,chicken or pork.
Pad Thai ผัดไทย
The most famous Stir fried rice Noodle with seasonal vegetable with choice if meat.(Contain Nut)£12.95PopularThai Jasmine Rice ข้าวสวย
Steamed Thai jasmine rice.£3.50Stir fried basil Pork mince with fried egg serve with rice ข้าวกะเพราหมูไข่ดาว
Pork mince stir fried with basil, Thai chilli, garlic and etc Spicy£16.95Pad Si Ew(ผัดซีอิ้ว)
Thai style Noodle Stir fried with dark soy sauce with choice of meat.£12.95Drunken Noodles ผัดขี้เมา
Thai Spicy Stir fried rice noodles with Thai red chillies, Thai basil, bamboo, red & green pepper and onion.£12.95Pineapple Fried rice with Chicken ข้าวผัดสัปปะรดไก่
The House Special fried rice with chicken, green bean, raisin, cashew Nuts, yellow curry and pine apple.£15.95Egg Fried Rice ข้าวไข่
Fried Thai rice with eggs and light soya sauce.£3.95Pineapple Fried Rice (seafood) ข้าวผัดสับปะรดทะเล
The house special fried rice with king prawn, squid, mussel, egg, green bean, yellow curry, and pineapple.£17.95Sticky Rice ข้าวเหนียว
Originally from the Isan region of Thailand, steamed sticky rice.£4.25Pad Thai Jumbo King prawn ผัดไทยกุ้งใหญ่ (N)
This is one of Thailand's most popular and famous street food dishes. Stir fried rice noodles with egg, bean sprouts, spring onions, ground peanuts and julienne long style long red chili This dish is one of the House's most special, as the chef has a unique secret recipe!£17.95Singapore Noodles หมี่สิงคโปร์
Stir-fried Rice Vermicelli noodle with selection of meat and mix vegetable.£12.95Laksa (Curry Noodle) ลักซา
Rice vermicelli noodle topped with curry, selection of meat and pak choi.£15.95Fried Rice ข้าวผัด
Special fried rice with egg , mixed fresh seasonal vegetables.£12.95Chowmein หมี่โชเมน
Stir-fried yellow noodle with selection of meat, egg and mix vegetable.£12.95Coconut Milk Rice ข้าวกะทิ
Steamed rice soaked in coconut milk.£4.25Duck Noodle เตี๋ยวเป็ด
Steamed yellow noodle topped with Hoisin sauce, pak choi, and roast duck.£16.95Plain Noodles
Stir fried rice noodles with egg.£7.95Crispy Battered Chicken ข้าวมันไก่ทอด
Deeped fried battered chicken served with Thai ginger rice.£15.95Char-Grill Pork with Sticky Rice ข้าวเหนียวหมูปิ้ง
£14.95
Drinks
Coke (330ml)
£3.00Diet Coke (330ml)
£3.00Mango Juice
£3.30Aloe Vera Juice
£4.25Apple Juice
£3.30Pineappe Juice
£3.307up (330ml)
£3.00Cranberry Juice
£3.30Orange Juice
£3.30Still Water (330ml)
£2.95Sparking Water (330ml)
£2.95
Beer
Singha Beer (330ml)
ALC 5%£4.50Chang Beer (320ml)
ALC 5%£4.50
White Wine
Sauvignon Blance
£22.50Pinot Grigio
£22.50
Rosé Wine
Blush Zinfandel
£22.50
Red Wine
Shiraz
£22.50Merlot
£22.50