Popular with other people
Tiger King Prawns and Unripe Mango Curry
£15.50Kerala Red Fish Curry
£16.50Kerala Beef Fry
£16.00Lamb Potato Curry
£15.50Lamb Ularthu
£16.25Kerala Chicken Curry
£14.50
Starters
Onion Vada
Kerala’s version of the onion bhaji.£7.75PopularFried Tiger King Prawns
Mustard seeds, chilli, lemon, curry leaves.£13.50Gluten freeFried Chicken
Boneless diced chicken thigh, lightly fried and finished in the pan with coriander and black pepper.£10.00HalalVada
Lentil dough balls, served with coconut chutney and sambar.£7.75VeganVegetable Samosa
Everyone does these, try ours.£7.75Popular
Vegetarian Main Courses
Paneer Curry
Indian cottage cheese with green peas in a mild sauce.£11.50VegetarianAubergine Theeyal
Cooked in a roasted coconut sauce with tamarind.£11.50VeganSpinach Parippu Curry
Kerala dal curry with baby spinach.£11.50VeganThali Veg Curry
The curry used for our veg thali, changes every week.£11.50VeganSambar
A robust lentil and vegetable curry with strong spices.£11.50Vegan
Prawns
Tiger King Prawns and Unripe Mango Curry
Prawns in a ginger and coconut sauce, paired with unripe mango to lift the sauce. Medium spicy.£15.50PopularTiger King Prawn Molee
Cooked in coconut milk with turmeric, ginger and tomatoes. No hot spices used, you just taste the prawns.£15.50Gluten free
Chicken
Kerala Chicken Curry
Aromatic spices (cardamom, cloves, cinnamon) in a rich, thick gravy with coriander powder and chilli powders – medium spicy£14.50HalalSyrian Christian Stew
A breakfast dish, less spice but luxurious with a rich sauce of coconut, coriander and potatoes.£14.50HalalFried Chicken Masala
Boneless chicken fried first and then cooked in a tomato and onion masala. Not much gravy. Medium spicy£14.50Halal
Lamb
Lamb Ularthu
Lamb, with the same spices as lamb potato curry, cooked down till the sauce is all absorbed. Intense flavours.£16.25HalalLamb Potato Curry
The old favourite. Succulent pieces of lamb and soft potato in a thick, medium spiced, silky sauce, with loads of aromatic spices.£15.50Halal
Beef
Kerala Beef Fry
Beef cooked down till it is dry, with cumin and crushed black pepper. This is why beef fry is a legendary dish in Kerala.£16.00Halal
Fish
Kerala Red Fish Curry
Our signature dish. Spicy. King fish cooked in a very spicy sauce with a smoky, tangy flavour£16.50PopularAlleppey Fish Curry
King fish in a tangy coconut masala with ginger and a hint of green chilli in a nice, thick sauce.£16.50Gluten free
Rice
Lemon Rice
Currently sold out£5.00PopularBoiled Rice
Par boiled Kerala red rice.£5.00VeganNeyychor
Basmati cooked with aromatic spices and vegetable ghee.£5.00VeganCoconut Rice
A delicate rice with grated coconut, mustard seeds and fried lentils.£5.00Vegan
Breads
Porotta
A thick wheat bread, which is great for thick sauces.£5.00Chapati
Wheat flour, unleavened, flat bread. Cooked with no oil.£5.50VeganSet Dosa
Dosa made like a thick pancake, with no accompaniments (2x). Eaten as a bread with other curries.£7.75Vegan
Accompaniments
Raita
A cooling accompaniment with cucumber, carrot and red onion GF£4.00Gluten freePlain Yoghurt
Made in house, with full-cream milk GF£3.50Gluten freeInchy Curry
Currently sold out£3.30VeganPickles
In Kerala we always have a pickle with our main meal. However, what we refer to as pickle is hot and with strong flavours, to surface through the rice that it is eaten with. Yellow, red lime or mango pickle GF, V£3.50VeganMango Chutney
£3.50Vegan
Wine
Wide River Chenin Blanc – South Africa 13%
Clean and bright, peppery and aromatic, flavours of tropical fruit backed with crisp acidity.£21.30Pato Torrente Sauvignon Blanc – Chile 12%
A refreshing wine, clean and well-balanced citrus fruit aromas and flavours.£21.00Conviviale Pinot Grigio – Delle Venezie 12.5%
A very classy one with extra ripeness and body£24.90Gewurztraminer Adobe 2017 – Chile 13.5%
An engaging wine with a vibrant citrus fruit nose and finish.£24.90Chablis Domaine des Manants – France 12.5%
An excellent, steely Chardonnay from Chablis, with mineral citrus fruit and a flinty finish.£53.00Ladera Verde Merlot – Chile 13% (Red)
A classic, scented, full flavoured, soft Merlot. Plummy fruit, soft tannins and medium bodied.£21.00Shiraz Dry River 2016 – Australia 13.5% (Red)
Displays a nose of smoky black fruit with a touch of mint. Smooth, rich on the palate£24.15Les Coteaux du Rhone, Vieilles Vignes – France 14% (Red)
A straightforward Cote du Rhone, warm, ripe fruit flavours and a supple, peppery palate.£25.95Las Pampas Malbec – Argentina 13% (Red)
A rich, full-bodied red with juicy and creamy damson and plum fruits.£25.95Pato Torrente Rose 2019 – Chile 12.5% (Rose)
A blend of Cabernet Sauvignon and Merlot in Chile’s central valley£20.55Amori Prosecco Spumante Extra Dry 11% (Sparkling)
Bright apple, pear and peach aromas and flavour makes this a gentle, enjoyable sparkling wine.£24.30Bollinger (Sparkling)
What needs saying? It’s champagne, it’s Bollinger, it’s very special.£47.50
Beer
Cobra 4.8% 620ml (Lager)
Indian lager brewed in the EU. A unique blend of barley, malt and yeast with maize, hops and rice gives Cobra its distinctive, clean and extra-smooth taste.£7.00Samuel Smiths Organic Lager 5% 550ml (Lager)
Brewed from organic malted barley and organic hops. Medium-bodied, traditionally brewed, showing soft maltiness and delicate hoppy bitter notes. Very refreshing.£9.00Orval 6.2% 330ml (Belgian)
Intensely aromatic and dry Trappist beer. Notes of orange peel and a touch of sourness to keep the beer refreshing. A beer of elegant complexity.£9.30Magic Rock Fantasma IPA (can) 6.5%
A juicy IPA with a smooth body and fruit-filled, dank and resinous in flavour, with plenty of tropical mango, giving a moreish drinkability and a clean finish.£7.30Tiny Rebel (can) -Easy Livin' 4.3% 330ml
Welsh beer, citrus on the nose, tropical taste and a smooth finish£6.65High Wire (can) 5.5% 330ml
West Coast Pale Ale/ Grapefruit Pale Ale£6.50Jever Fun Non-Alcoholic German Pilsner 0.5% 330ml
This is a perfectly quaffable alcohol-free lager with classic pilsner flavours and aroma£5.90
Cider
Aspall’s Draught Cider 5.5% 500ml
Delightful light, fresh and dry cider, pure apple juice with no added water, for a fuller flavour.£7.00
Desserts
Pistachio Kulfi
An Indian ice cream with ground Pistachio nuts, made in-house and topped with a fruit coulis. This delicious dessert is the perfect way to round off your meal.£5.00Gluten free
Biryani
A Muslim dish that is made differently in different parts of India. In Southern Kerala, the savoury element of the dish is packed into the middle of portion of aromatic rice, served with pappadoms, pickle, yoghurt salad, sunflower seed and raisin garnish.
Chicken Biryani (Boneless)
A muslim dish that is made differently in different parts of India. In Kerala, the savoury element of the dish is packed into aromatic rice and served with pappadoms, pickle, raita and a sunflower seeds and raisin garnish.£16.00HalalVegetable biryani
Currently sold out£14.50Vegan