KIBOU Japanese Kitchen & Bar - Cambridge delivery from Cambridge Centre

About KIBOU Japanese Kitchen & Bar - Cambridge
Enjoy KIBOU's award-winning and diverse menu of traditional and contemporary of Japanese cuisine. Dive into steaming bowls of Ramen, freshly prepared Katsu curry, pillowy steamed Bao buns and crispy Tempura. You'll also find a selection of handmade to order Sushi and Sashimi, including our signature and much-talked-about Volcano roll- salmon, avocado and tobiko futomaki, tempura fried and served with our KIBOU special sauce. Plus Sake, Japanese Beers & fine wines.
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Volcano Roll
4.8(39)
£21.10
Salmon & Avocado Uramaki
£15.50
Chashu Tonkatsu
£17.20
Chicken Katsu
£17.20
Chirashizushi
4.9(17)
£20.10
Chicken Teriyaki
£17.00
Snow Crab Uramaki
£15.80
Ebi Tempura
£13.20
Ebi Yukari Uramaki
£16.60
Yasai Volcano Roll
£18.10

For the Table

Edamame with garlic oil, sea salt and roasted sesame
£4.90
Edamame with black lava salt
£4.90
Edamame with chilli oil
£4.90
Prawn crackers
With sea salt & aonori
£5.00

Sharers

Chicken kara-age
Chicken thigh marinated in soy, ginger & garlic, fried & served with sriracha mayo.
£12.10
Dynamite Cauliflower
crispy cauliflower florets marinated in sake & shichimi togarashi, served with sweet & spicy sauce
Vegan
£9.90
Nasu dengaku (v) (vg) (gf)
Charred aubergine with a caramelised sweet miso glaze, sesame and spring onion
5.0(10)
Vegan
£9.90
Takoyaki
Round batter snacks with a small piece of octopus in the centre, tonkatsu sauce, sriracha mayo & bonito flakes.
£12.10
Pork Gyozas (5pcs)
Handmade, lightly spiced, pork mince dumplings, pan-fried & steamed, served with gyoza sauce.
£11.30
Spicy Chicken Zangi
Hokkaido-style deep-fried chicken with a crispy coating & spicy seasoning
Gluten free
£12.10
Pumpkin korokke (v)
2 pumpkin croquettes topped with tonkatsu sauce, vegan sriracha mayo & aonori.
Vegan
£9.00
Truffle teriyaki tofu
With shimeji mushrooms and an umami-rich truffle infused teriyaki sauce
Vegan
£9.40

Bao Buns

Steamed bao buns filled with finely sliced raw cabbage, served with beni shoga and choice of fillings

Marinated duck bao
with teriyaki sauce
£9.90
Oyster mushroom bao
With truffle mayo & crispy onion
Vegetarian
£8.60
Chashu Bao
Pork Belly with mustard miso
£8.80
Chicken Teriyaki Bao
With red onion pickles
£8.90

Tempura

Lightly battered, with crispy, handmade tempura flakes, served with tempura sauce.

Ebi Tempura
(prawn)
£13.20
Soft Shell Crab Tempura
Served with crab sauce
£11.70
Yasai Tempura
(vegetable)
£9.90

Mains-Katsu Curry

Panko fried & served with steamed rice & Japanese pickles and our delicious homemade katsu curry sauce.

Chicken Katsu
£17.20
Ebi Katsu
(prawn)
£18.60
Kabocha Korokke Katsu
Pumpkin croquettes
Vegan
£15.40

Teriyaki

Chicken Teriyaki
£17.00

Ramen

Firm Hakata noodles in a rich broth, topped with mirin & soy marinated egg, bamboo shoots, pak choi, naruto, spring onion, ginger, nori, sesame & crispy onion

Chashu Tonkatsu
Hakata-style hearty ramen, known for its rich, cloudy pork bone broth. Topped with Japanese braised pork belly.
£17.20
Crispy Chicken
Lightly battered fried chicken thigh in our signature umami- rich chicken broth, slow-simmered for depth and aroma.
£17.20
Yasai Miso (vegetable) (v)
Hokkaido-style ramen with firm tofu & seasonal vegetables in a rich shiitake miso broth
Vegetarian
£16.30

Soups & Sides

Cucumber goma wakame salad
Seaweed and cucumber salad with soy dressing & sesame seeds
Vegan
£6.60
Miso Soup
Gluten free
£5.30
Steamed rice
Vegan
£4.10
Japanese Pickles
Seasonal Japanese pickles
Vegan
£4.00
Furikake Rice
Steamed rice topped with Furikake seasoning: a blend of seaweed, sesame seed & dried fish
Vegan
£4.30
Kimchi
Side dish of homemade fermented hakusai cabbage
£4.00

Sharing & Mixed Platters

Jo Moriawase
20 piece, variety sushi platter - selection chosen by our chef - perfect for sharing or easy to eat on your own if you’re hungry!
£43.90
Yasai Moriawase (v)
20 piece, variety vegetarian sushi platter - selection chosen by our chef - perfect for sharing!
Vegetarian
£29.20

Hosomaki

8 piece small sushi roll.

Salmon Hosomaki
Gluten free
£8.40
Avocado Hosomaki
Vegan
£7.00
Cucumber Hosomaki
Vegan
£7.00
Sea Bream with Tobiko Hosomaki
Gluten free
£8.00
Oshinko Hosomaki
pickled daikon
Vegan
£7.00

Futomaki

10 piece large sushi roll.

Volcano Roll
10 piece, salmon, avocado & tobiko, dipped in tempura batter, fried & drizzled with special KIBOU sauces!
4.8(39)
£21.10
Spider Roll
10 piece, soft shell crab tempura, shiso leaf, tobiko, kimchi mayo.
£21.70
Yasai Volcano Roll
10-piece futomaki, red pepper, avocado, dipped in tempura batter, friend and drizzles with special KIBOU sauces.
Vegan
£18.10

California Roll

8 piece inside out sushi roll.

Salmon & Avocado Uramaki
£15.50
Lantern Roll
8 piece salmon & tuna topped roll, filled with softshell crab tempura, mango, avocado, tempura flakes and tobiko.
£26.10
Spicy Tuna & Cucumber Uramaki
£14.60
Snow Crab Uramaki
avocado & cucumber roll topped with snow crab, tobiko & spicy mayo
£15.80
Ebi Yukari Uramaki
Prawn tempura, avocado, tobiko, yukari, red amaranth.
£16.60
Grilled Teriyaki Eel & Cucumber Uramaki
£16.60
Mixed Vegetable Uramaki
Vegan
£12.80
Duck & Cucumber Uramaki
With avocado
£16.30

Nigiri

2 piece.

Nigiri 7
7 piece chef’s selection nigiri.
£17.10
Scallop Nigiri
Gluten free
£7.80
Avocado Nigiri
Vegan
£4.00
Hamachi Nigiri
(Yellowtail)
Gluten free
£7.00
Salmon Nigiri
Gluten free
£5.60
Sea Bream Nigiri
Gluten free
£5.60
Grilled Red Pepper Nigiri
Vegan
£3.80
Yellowfin Tuna Nigiri
Gluten free
£7.10
Aburi Nigiri
7 piece nigiri, salmon, tuna, yellow tail and sea bream seared briefly and dressed in aburi sauce.
Gluten free
£17.10
Amaebi Nigiri
Raw sweet prawn
Gluten free
£5.10

Sashimi

5 slices of the freshest raw fish

Salmon Sashimi
Gluten free
£9.00
Chirashizushi
The word “chirashi” means “scattered” - this is a bowl of seasoned rice topped with a variety of the freshest sashimi, mooli, shiso, tamago, ikura & spring onion - oishii!!!
4.9(17)
Gluten free
£20.10
Sashimi Moriawase
13 pieces of the freshest sashimi selected by chef.
Gluten free
£29.80
Yellowfin Tuna Sashimi
Gluten free
£13.60
Sashimi Hamachi
(Yellowtail)
Gluten free
£12.00
Scallop Sashimi
Gluten free
£13.00
New Style Sashimi
8 piece, seared sashimi, fresh chili, mooli, red amaranth & yuzu dressing; typically salmon, sea-bream & tuna.
Gluten free
£15.10

Tataki

6 piece seared meat or fish, marinated and seasoned with kimchi, chives and aburi sauce.

Scallop Tataki
lightly seared Hokkaido scallops with goma dare (sesame sauce) dressing, chilli oil, cucumber & tomato salsa.
£13.10
Salmon Tataki
With mango salsa, chives, red amaranth, roasted sesame & yuzu soy
Gluten free
£12.10

Drinks

Antonio Rubini Pinot Grigio Rose
Venezie, ItalyThe nose shows aromas of wild flowers, vanilla and strawberry, the palate is refreshing with delicate fruit flavours
£27.00
Asahi Super Dry
330ml, 5.2%
£5.00
White Peach and Jasmin Soda
200ml
£3.40
Da Luca Prosecco
Classic fresh apples and pears. A touch of sweetness makes for easy drinking
£42.00
Cullinan View Chenin Blanc
Western Cape, South AfricaExtremely easy drinking with youthful character and fresh zesty acidity
£25.20
Coca-Cola
200ml
£3.50
Coca-Cola Diet
200ml
£3.50
Schweppes Lemonade
200ml
£3.50
Pineapple Soda
200ml
£3.20
Sake - Honjozo Tokubetsu
720ml, 15%Citrus,earthy
£57.80

Salads

Tataki kyuri with toasted aubergine
Classic smashed cucumber salad topped with crispy aubergine in a gochujang sesame sauce
Vegan
£10.20
Kani salad
Red snow crab, lettuce, avocado & tobiko with a sweet & sour tosazu jelly dressing, topped with chives & crispy onion
£13.20

Maze Udon

Udon noodles, spring onion, nori, crispy onion, benishoga & bonito flakes*, tossed in a rich soy based sauce

Roasted Duck Maze Udon
With teriyaki sauce
£16.70
Chashu Maze Udon
Japanese braised pork belly
£17.20
Oyster Mushroom Maze Udon
* excludes bonito flakes
Vegan
£15.00