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GAIL's Bakery - Cambridge Market Hill

placeholderBakery·Sandwiches·Breakfast
1.80 miles away·Closes at 18:00·£10.00 minimum
  • Our food and barista made drinks are made by hand in our bakeries. We use many ingredients and shared equipment therefore our food may contain other allergens.
  • Please visit Gail’s website to see allergen information: https://gails.com/pages/allergens
  • Adults need around 2000 kcal a day
  • 2025 Restaurant Awards Winner

    Awarded for going above and beyond for their local communities
  • Free delivery

    Spend £15 to get free delivery
  • About GAIL's Bakery - Cambridge Market Hill

    We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
    ...

Free items

Spend £20.00, add a free item – T&Cs apply. New customers only.

  • BLACKCURRANT & HIBISCUS TEA

    2 kcal

    Vegan
    £3.80
    Free with £20 spend
  • CHAI LATTE

    228 kcal

    £4.50
    Free with £20 spend
  • CORTADO

    50 kcal

    Vegetarian
    £4.20
    Free with £20 spend
  • EARL GREY TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.80
    Free with £20 spend
  • FLAT WHITE

    Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet

    101 kcal

    Vegetarian
    £4.20
    Free with £20 spend
  • GREEN TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    Vegan
    £3.80
    Free with £20 spend
  • LONG BLACK

    22 kcal

    Vegetarian
    £3.60
    Free with £20 spend
  • MATCHA LATTE

    187 kcal

    £4.70
    Free with £20 spend
  • MATCHA TEA

    30 kcal

    £4.10
    Free with £20 spend
  • REGULAR LATTE

    186 kcal

    4.9(19)
    Vegetarian
    £4.30
    Free with £20 spend
  • REGULAR MOCHA

    Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup

    263 kcal

    Vegetarian
    £4.80
    Free with £20 spend
  • SHORT BLACK

    19 kcal

    Vegetarian
    £3.40
    Free with £20 spend
  • SMALL CAPPUCCINO

    Single shot of House Blend Espresso with a thick layer micro foam and textured milk

    109 kcal

    Vegetarian
    £4.00
    Free with £20 spend
  • SMALL LATTE

    Single shot of House Blend Espresso with silky textured milk

    124 kcal

    Vegetarian
    £4.00
    Free with £20 spend
  • SMALL MATCHA LATTE

    127 kcal

    £4.50
    Free with £20 spend
  • SMALL MATCHA TEA

    30 kcal

    £4.00
    Free with £20 spend
  • SMALL MOCHA

    Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup

    175 kcal

    Vegetarian
    £4.50
    Free with £20 spend
  • SPICED CAFÉ AU LAIT

    A short black coffee sweetened with muscovado syrup and topped with hot milk and a dash of ground nutmeg.

    140 kcal

    Vegetarian
    £4.90
    Free with £20 spend

Popular with other people

  • APPLE & BLACKCURRANT OVERNIGHT OATS

    355 kcal

    £5.40
  • GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE

    202 kcal

    5.0(10)
    £5.40
  • MOZZARELLA & PESTO SANDWICH

    442 kcal

    £7.70
  • MANGO & PASSIONFRUIT CHIA POT

    275 kcal

    £5.40
  • CHICKEN, REMOULADE & SALSA VERDE

    399 kcal

    £10.90
  • SMOKED CHICKEN CAESAR CLUB

    1067 kcal

    £9.90
  • PASTRAMI RACHEL

    432 kcal

    £9.10
  • Drink, Pastry & Breakfast Pot

    £12.30
  • SPELT, CAULIFLOWER & FERMENTS SALAD

    383 kcal

    £8.30
  • BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS

    668 kcal

    £8.30

Bundles

  • Drink, Pastry & Breakfast Pot

    Your choice of a drink, pastry and a breakfast pot
    £12.30
  • Drink, Sandwich and Treat

    Treat yourself to a hot drink, a sandwich and a treat
    £13.70
  • Coffee & Cake for Two

    £21.60
  • Drink & Afternoon Sweet Treat

    Treat yourself to a drink and a treat
    £8.35
  • Valentine's Breakfast Spread

    Currently sold out
    £40.00

Sandwiches

  • SMOKED CHICKEN CAESAR CLUB

    The triple-decker classic. Slices of our sandwich Challah tin loaf are layered with crispy free-range bacon, smoked free-range chicken, slaw coated in Caesar style dressing and finished with fresh tomato and peppery rocket.

    1067 kcal

    £9.90
  • MOZZARELLA & PESTO SANDWICH

    Made with our Wasteless Sourdough, crafted from surplus bread giving it a rich, complex flavour.Filled with basil pesto, sun-dried tomatoes, rocket, and fresh mozzarella.

    442 kcal

    Vegetarian
    £7.70
  • PASTRAMI RACHEL

    A variation of the famous Reuben pastrami sandwich, this sandwich is layered with slices of slowly smoked brisket, Eaten Alive sauerkraut, a Russian dressing with horeradish and served between slices of our Potato and Rosemary Sourdough.

    432 kcal

    £9.10
    Popular
  • PARMESAN CHICKEN ON A CREAM BUN

    Parmesan crumb-coated chicken thigh, with chilli aïoli, iceberg lettuce, tomato, and cucumber pickles on a toasted sesame bun

    716 kcal

    £8.15
  • HARISSA CHICKEN SANDWICH

    Chicken breast marinated in yogurt, harissa paste, tomato, caraway seeds, honey, smoked paprika and shifka peppers.Potato and rosemary sourdoughPreserved lemon and Kalamata olive mayoFresh tomato, and spinach.

    535 kcal

    £8.70

Savouries

  • SPINACH & FETA ROLL

    Feta cheese, spinach and leeks wrapped in buttery puff pastry and sprinkled with fennel seed and cheddar topping

    372 kcal

    Vegetarian
    £5.20
  • SAUSAGE ROLL

    Minced pork seasoned with rosemary, thyme, sage, oregano and mustard, wrapped in buttery puff pastry and sprinkled with sesame and nigella seeds.

    563 kcal

    £5.20
  • CHEESE STRAW

    Crispy puff pastry with mature cheddar cheese

    292 kcal

    Vegetarian
    £3.40
  • HAM, CHEDDAR CHEESE & LEEK QUICHE

    Short, crumbly pastry filled with Quicke's Mature Cheddar cheese, ham, leeks and Dijon mustard in a savoury egg custard

    600 kcal

    £6.30

Soup

  • CARROT, LENTIL & HARISSA SOUP

    A spicy, sweet and deeply earthy soup made with British-grown carrots and Lamiri harissa, a family-run business in Tunisia.

    124 kcal

    Vegan
    £7.00

Salads

  • CHICKEN, REMOULADE & SALSA VERDE

    Steamed chicken breast, salsa verde-dressed haricot beans, and a creamy celeriac remoulade—featuring julienned celeriac, fennel, grated Bramley apples, sliced cornichons, and capers, all dressed with dill, chives, mustard, and sour cream. Tangy pink pickled onion from Eaten Alive completes a seasonal mix that provides a balanced and satisfying lunch.

    399 kcal

    £10.90
  • SPELT, CAULIFLOWER & FERMENTS SALAD

    Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.

    383 kcal

    Vegan
    £8.30
  • FOUR BEANS, ROASTED SQUASH & TENDERSTEM BROCCOLI

    A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, Tenderstem broccoli, roasted squash & chipotle dip, pickled fennel from Eaten Alive and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice. A balanced and wholesome mix, perfect for a fresh, nourishing lunch.

    452 kcal

    Vegan
    £10.40
  • ROASTED SWEET POTATO & FREEKEH SALAD

    Freekeh in a cranberry and almond dressing with roasted sweet potato, spinach, pomegranate and spicy seeds

    667 kcal

    Vegan
    £8.30
  • BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS

    Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.

    668 kcal

    Vegetarian
    £8.30

Iced Drinks

  • ICED MATCHA LATTE

    180 kcal

    £4.90
  • ICED FLAT WHITE

    113 kcal

    Vegetarian
    £4.50
  • MUSCOVADO ICED LATTE

    Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.

    184 kcal

    Vegetarian
    £5.00
  • ICED MATCHA TEA

    30 kcal

    £4.40
  • ICED CHOCOLATE

    A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.

    265 kcal

    Vegetarian
    £4.60
  • ICED CHAI LATTE

    A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.

    212 kcal

    Vegetarian
    £4.80
  • SMALL ICED MATCHA LATTE

    115 kcal

    £4.70
  • SMALL ICED CHOCOLATE

    200 kcal

    £4.30
  • SMALL ICED MOCHA

    170 kcal

    Vegetarian
    £4.70
  • ICED MOCHA

    A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.

    253 kcal

    Vegetarian
    £5.00
  • SMALL ICED MATCHA TEA

    30 kcal

    £4.20

Hot Drinks

  • REGULAR LATTE

    186 kcal

    4.9(19)
    £4.30
    Free with £20 spend
  • FLAT WHITE

    Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet

    101 kcal

    £4.20
    Free with £20 spend
  • CHAI LATTE

    228 kcal

    £4.50
    Free with £20 spend
  • SMALL CAPPUCCINO

    Single shot of House Blend Espresso with a thick layer micro foam and textured milk

    109 kcal

    £4.00
    Free with £20 spend
  • LONG BLACK

    22 kcal

    £3.60
    Free with £20 spend
  • MATCHA LATTE

    187 kcal

    £4.70
    Free with £20 spend
  • REGULAR MOCHA

    Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup

    263 kcal

    £4.80
    Free with £20 spend
  • GREEN TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.80
    Free with £20 spend
  • SHORT BLACK

    19 kcal

    £3.40
    Free with £20 spend
  • CORTADO

    50 kcal

    £4.20
    Free with £20 spend
  • SMALL LATTE

    Single shot of House Blend Espresso with silky textured milk

    124 kcal

    £4.00
    Free with £20 spend
  • 48% MILK HOT CHOCOLATE

    A hot chocolate made with melted 48% milk chocolate and steamed milk.

    272 kcal

    Vegetarian
    £4.40
  • SPICED CAFÉ AU LAIT

    A short black coffee sweetened with muscovado syrup and topped with hot milk and a dash of ground nutmeg.

    140 kcal

    £4.90
    Free with £20 spend
  • 70% DARK HOT CHOCOLATE

    A hot chocolate made with melted 70% dark chocolate and steamed milk.

    277 kcal

    Vegetarian
    £4.40
  • MATCHA TEA

    30 kcal

    £4.10
    Free with £20 spend
  • SMALL HOT COCOA

    This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon

    185 kcal

    £4.10
  • EARL GREY TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.80
    Free with £20 spend
  • REGULAR HOT COCOA

    This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon

    281 kcal

    £4.40
  • SMALL MATCHA LATTE

    127 kcal

    £4.50
    Free with £20 spend
  • SMALL MATCHA TEA

    30 kcal

    £4.00
    Free with £20 spend
  • SMALL MOCHA

    Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup

    175 kcal

    £4.50
    Free with £20 spend
  • BLACKCURRANT & HIBISCUS TEA

    2 kcal

    £3.80
    Free with £20 spend

Drinks

  • DAILY DOSE ORANGE JUICE

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    49 kcal

    5.0(13)
    Vegan
    £4.95
  • DAILY DOSE SUPER STRAWB

    This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil

    45 kcal

    Vegan
    £4.95
  • DAILY DOSE GLORIOUS GREENS

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    26 kcal

    £5.20
  • DAILY DOSE APPLE JUICE

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    55 kcal

    Vegan
    £4.95
  • BELU SPRING WATER

    330ml. Ethical British bottled still mineral water
    Vegan
    £2.60
  • BELU SPARKLING WATER

    330ml. Ethical British bottled sparkling mineral water
    Vegan
    £2.60

Sweets & Cakes

  • BLUEBERRY MUFFIN

    Light vanilla sponge packed with fresh blueberries and topped with shortbread crumble

    550 kcal

    Vegetarian
    £4.20
  • CHOCOLATE MUFFIN

    Light vanilla sponge packed with chocolate chips

    547 kcal

    Vegetarian
    £4.20
  • CARROT CAKE

    A decadently soft carrot cake with cinnamon, muscavado sugar, chopped pecans and smashed pineapple; topped with a generous helping of cream cheese icing and a caramelised pecan & orange crunch.

    764 kcal

    Vegetarian
    £5.90
  • REVERSE CHOCOLATE CHUNK COOKIE

    Dark chocolate cookie with white chocolate chunks

    415 kcal

    Vegetarian
    £3.80
  • CHOCOLATE CHUNK COOKIE

    Vanilla cookie with chunks of Valrhona dark chocolate

    472 kcal

    Vegetarian
    £3.80
  • CHOCOLATE BROWNIE FINGER

    A decadent, fudgey dark chocolate brownie finished with cocoa powder

    298 kcal

    Vegetarian
    £3.70
  • RHUBARB & VANILLA CUSTARD BRIOCHE

    A rich, buttery brioche bun with bright batons of forced rhubarb, creme pâtissière with Madagascan vanilla extract and shortbread crumble.

    341 kcal

    Vegetarian
    £5.40
  • HONEY CAKE

    Bite-sized honey sponge cakes topped with cinnamon honey icing and blue cornflour petals

    139 kcal

    Vegetarian
    £2.40
  • MINI FLOURLESS CHOCOLATE CAKE

    Rich, light, flourless chocolate cake

    482 kcal

    Vegetarian
    £5.10
  • PLAIN SCONE

    Sweet, crumbly dough with a light, golden crust

    439 kcal

    Vegetarian
    £3.30
  • SEA SALT CARAMEL, BANANA & PECAN CAKE

    Banana bread topped with salted caramel and piled high with caramelised, salted pecans

    432 kcal

    Vegetarian
    £5.00
  • PECAN & CINNAMON CRUMB CAKE

    Marbled cinnamon and cocoa cake with a pecan, cinnamon and brown sugar streusal crumb topping

    676 kcal

    Vegetarian
    £5.00
  • BLUEBERRY & VANILLA CUSTARD BRIOCHE

    Brioche bun filled with vanilla pastry cream, topped with fresh blueberries and buttery shortbread crumble

    352 kcal

    Vegetarian
    £5.20
  • SULTANA SCONE

    Crumbly crust and soft, flaky interior with plump, juicy sultanas

    430 kcal

    Vegetarian
    £3.30
  • CHOCOLATE & TAHINI BITE

    Sticky tahini and dark chocolate cake topped with sesame seeds

    116 kcal

    Vegan
    £2.40
  • SOUR CHERRY & CHOCOLATE SCONE

    An American inspired bake which is a cross between a scone and a cookie. It has a cookie-like crust and a soft giving internal texture. Similar in appearance to an English rock cake but with different texture. With dried sour cherries and dark chocolate chips.

    512 kcal

    Vegetarian
    £4.40
  • FILLED CHAI & PISTACHIO COOKIE

    A cookie filled with tea-infused, caramelised white chocolate ganache and rolled in nibbed pistachios. Experience the comfort of a cup of chai in cookie form.

    412 kcal

    Vegetarian
    £4.20
  • BARLEY, CHOCOLATE & HAZELNUT COOKIE

    A plant-based cookie made with dark chocolate, hazelnuts, brown sugar, coconut oil, and coconut milk. Nearly half of the flour used in this recipe comes from barley flour supplied to us by Shipton mill. Gooey, chewy center with a delicate crust that gives away with every bite.

    404 kcal

    Vegan
    £3.80
  • PISTACHIO, LEMON & ROSE CAKE

    Rich pistachio cake, iced with lemon, rose water and raspberry icing and finished with rose petals

    349 kcal

    Vegetarian
    £4.75
  • MAPLE & PECAN SCONE

    A light fluffy drop scone with toasted pecans, glazed with Canadian maple icing.

    560 kcal

    Vegetarian
    £4.40

Pastries & Breakfast Pots

  • APPLE & BLACKCURRANT OVERNIGHT OATS

    Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.

    355 kcal

    Vegan
    £5.40
  • GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE

    Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries

    202 kcal

    5.0(10)
    £5.40
    Popular
  • ALMOND CROISSANT

    Made using twice-baked, unsold croissants and topped with almond frangipane and flaked almonds. Part of our Waste Not range.

    751 kcal

    Vegetarian
    £4.70
  • PISTACHIO & CHOCOLATE CROISSANT

    Twice-baked Pain au Chocolat, drenched in demerara syrup and filled with pistachio frangipane and pistachio marzipan. This extravagent croissant is topped with an extra layer of pistachio frangipane and nibbed pistachios.

    752 kcal

    Vegetarian
    £4.90
  • CINNAMON BUN

    Golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked and then tossed in cinnamon sugar

    501 kcal

    Vegetarian
    £4.35
  • CHOCOLATE & ALMOND CROISSANT

    Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.

    795 kcal

    Vegetarian
    £4.80
  • MANGO & PASSIONFRUIT CHIA POT

    Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.

    275 kcal

    Vegan
    £5.40
  • PAIN AUX RAISINS

    Golden, flaky pastry rolled with juicy raisins and pastry cream

    406 kcal

    Vegetarian
    £3.60
  • SESAME & CARDAMOM MORNING BUN

    Cardamom-studded brioche dough, laminated with butter, filled with sesame and cardamom filling, hand braided and rolled in spiced, salted demerara sugar before baking.

    547 kcal

    £4.35

Bread

  • GAIL's SOURDOUGH 650g

    House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.
    £5.30
    Popular
  • GLUTEN -FREE SOURDOUGH 350g

    Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.
    Vegan
    £5.30
  • CIABATTA 450g

    Airy, light and with a notable crispy crust, this long slender loaf is baked with a blend of wheat, rye, spelt and emmer flours, all fermented with a sourdough starter.
    Vegan
    £3.90
  • SAN FRANCISCO SOURDOUGH 650g

    A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.
    Vegan
    £5.30
  • MIXED OLIVE SOURDOUGH 280g

    With succulent green and niçoise olives, thyme and a little sea salt, this loaf will transport you, no matter the weather. Fiendishly moreish, you’ll want a good few slices to go with lunch. With a robust crust and springy crumb, it’s made with regenerative wheat, wholemeal emmer, wholemeal spelt, wholemeal barley and wholemeal rye.
    Vegan
    £4.50
  • POTATO & ROSEMARY SOURDOUGH 650g

    Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.
    Vegan
    £5.70
  • WASTE-LESS SOURDOUGH 750g

    Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.
    Vegan
    £5.50
  • BROWN SOURDOUGH 750g

    Brown Sourdough. A true wholegrain loaf using ancient and heritage grains such as emmer, spelt, heritage wheat and rye, barley, buckwheat and fava bean flours, Regenerative wheat and wholegrain wheat. Minimally shaped, flattish with diagonal scoring. Designed as a balance of farming support, whole grain varieties and nutrition.
    Vegan
    £5.70

Grocery

  • GAIL's WHOLEBEAN DECAF 500g

    £18.70
    Popular
  • CRUNCHY HAZELNUT SPREAD

    Made by our partners at Islands, a sweet spread made with Italian hazelnuts

    567 kcal

    £11.00
  • GAIL's HOUSE BLEND COFFEE PRE GROUND 200G

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    Vegan
    £8.30
  • COMPANION 2

    In the second issue of our magazine, artists, makers, writers and cooks reflect on how craft is defined, practised and sustained today.Thatching a roof. Binding a book. Designing jewellery. Writing recipes. From the reed beds of Norfolk to the looms of Wales and the workshops of London.Discover what it means to create with skill and intention in a world that feels like it’s always speeding up.Companion is our way of sharing the ideas that matter to us, that we hope you’ll find value in, too.
    £9.50
  • ORGANIC APRICOT & LAVENDER LEAF JAM

    Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together

    212 kcal

    Vegan
    £6.20
  • CHEDDAR CHEESE CRACKERS

    Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.

    216 kcal

    £5.10
  • GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    Vegan
    £8.30
  • CLASSIC FRUIT & NUT GRANOLA 400G

    Golden clusters of jumbo oats, toasted hazelnuts, almonds, pumpkin seeds, sunflower seeds and plump sultanas, slowly roasted in honey, soft brown sugar and golden syrup.

    199 kcal

    Vegetarian
    £6.00
  • ORGANIC STRAWBERRY JAM

    Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together

    211 kcal

    Vegan
    £6.20
  • CHOCOLATE SABLÉS

    Crumbly biscuits with dark chocolate, cocoa powder and sea salt

    597 kcal

    Vegetarian
    £7.20
  • ORGANIC RASPBERRY & ROSE JAM

    Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together

    218 kcal

    Vegan
    £6.20
  • CANDLE VOTIVE SET X2

    1 Olive Oil, Rosemary & Sea Salt Candle and 1 Brown Butter, Caramel & Warm Spices.Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. One scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt; the other our much-loved cinnamon buns, where warming spiced notes of brown butter, burnt caramel and sweet cinnamon capture the bun’s mouthwatering aroma.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.
    £42.00
  • GAIL's HOUSE BLEND COFFEE WHOLE BEAN 2KG

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    Vegan
    £61.60

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