2025 Restaurant Awards Winner
Awarded for going above and beyond for their local communitiesAbout GAIL's Bakery - Cambridge Market Hill
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
Popular with other people
RASPBERRY & ALMOND BUTTER OVERNIGHT OATS
348 kcal
£5.40PARMESAN CHICKEN ON A CREAM BUN
716 kcal
£8.10DAILY DOSE DULCE VERDE
26 kcal
£5.20Drink, Pastry & Breakfast Pot
£11.80GAIL's SOURDOUGH 650g
£5.30SEEDED SOURDOUGH 650g
£5.50Drink, Sandwich and Treat
£13.10CHEDDAR CHEESE CRACKERS
216 kcal
£5.00QUICKE'S WHEY BUTTER
737 kcal
£5.40NUT BISCUITS
82 kcal
£7.20
Bundles
Drink, Pastry & Breakfast Pot
Your choice of a drink, pastry and a breakfast pot£11.80PopularDrink, Sandwich and Treat
Treat yourself to a hot drink, a sandwich and a treat£13.10Drink & Afternoon Sweet Treat
Treat yourself to a drink and a treat£8.25
Sandwiches
PARMESAN CHICKEN ON A CREAM BUN
Parmesan crumb-coated chicken thigh, with chilli aïoli, iceberg lettuce, tomato, and cucumber pickles on a toasted sesame bun716 kcal
£8.10Popular
Savouries
CHEESE STRAW
Crispy puff pastry with mature cheddar cheese292 kcal
Vegetarian£3.30
Salads
CHICKEN, CHARRED CORN AND JALAPEÑO SALAD
The deep, fiery notes of the charred jalapeño corn, salsa verde-dressed haricot beans and fresh mixed leaf salad sit alongside chicken breast with a punchy jalapeño dressing and Eaten Alive's pickled courgettes.399 kcal
£10.80BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.668 kcal
Vegetarian£8.20SPELT, CAULIFLOWER & FERMENTS SALAD
Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.383 kcal
Vegan£8.20
Crisps
TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.530 kcal
£1.80TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£1.80
Iced Drinks
MUSCOVADO ICED LATTE
Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.181 kcal
£4.90ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.155 kcal
£4.50SPARKLING HIBISCUS ICED TEA WITH RASPBERRY & TARRAGON
A naturally caffeine-free, sparkling iced tea with hibiscus petals, up-cycled raspberry pulp, tarragon leaves, raspberry juice, raspberry cordial and natural spring sparkling water from our friends at Marlish.77 kcal
£4.60ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.1 kcal
Vegan£3.90ICED MATCHA
180 kcal
£4.80ICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.265 kcal
Vegetarian£4.90ICED FLAT WHITE
110 kcal
£4.40ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.212 kcal
Vegetarian£4.70DARJEELING ICED TEA WITH STRAWBERRY & SICHUAN PEPPER
Celebrate the bounty of summer with an iced tea made with 2nd flush Darjeeling from our friends at JING tea, upcycled strawberry pulp, Szechuan pepper and a splash of freshly-pressed strawberry juice and strawberry cordial.23 kcal
£4.60ICED MATCHA WITH CUCUMBER & ELDERFLOWER
This summertime take on an iced matcha tea combines ceremonial grade matcha from our friends at SAYURI with a splash of elderflower and cucumber cordial. Refreshing, grassy and floral, think elderflower blossoms in the sunshine, dew covered grass and freshly mowed lawns - summer in a cup.77 kcal
£5.00SMALL ICED MOCHA
169 kcal
£4.60ICED MATCHA TEA
30 kcal
£4.30ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.265 kcal
Vegetarian£4.50SMALL ICED CHOCOLATE
200 kcal
£4.20
Hot Drinks
FLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet90 kcal
£4.20REGULAR LATTE
168 kcal
5.0(22)£4.30CHAI LATTE
228 kcal
£4.50REGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk166 kcal
5.0(19)£4.30MATCHA LATTE
187 kcal
£4.60HOT CHOCOLATE 55% COCOA, MILK
With notes of caramel and malt253 kcal
£4.30REGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup218 kcal
£4.70LONG BLACK
19 kcal
£3.60SMALL LATTE
Single shot of House Blend Espresso with silky textured milk134 kcal
£4.00SMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk117 kcal
£4.00SMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup167 kcal
£4.40SHORT BLACK
19 kcal
£3.40REGULAR FILTER
Specially sourced and roasted every season19 kcal
£3.60CORTADO
45 kcal
Vegetarian£4.20HOT CHOCOLATE 75% COCOA, DARK
With notes of nuts and raisins251 kcal
£4.30ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.70SMALL HOT MATCHA
127 kcal
£4.40SMALL FILTER
Specially sourced and roasted every season19 kcal
£3.30EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.70PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
Vegan£3.70DARJEELING SECOND FLUSH TEA
1 kcal
Vegan£3.70
Drinks
DAILY DOSE STRAWBERRY
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil45 kcal
Vegan£4.95DAILY DOSE DULCE VERDE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit26 kcal
£5.20MOMO WATERMELON KOMBUCHA
Brewed in small batches in London, MOMO Kombucha is unfiltered, organic and good for your gut. A soft drink that loves you back, this watermelon recipe is a collaboration with our friends at Natoora.£5.00MOMO RASPBERRY & HIBISCUS KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with crushed raspberry & hibiscus. Brewed and bottled in small batches in London. MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion£5.00RAPSCALLION BURNT LEMON CAN
20 kcal
£4.10RAPSCALLION GINGA NINJA CAN
14 kcal
£4.10DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit49 kcal
4.8(12)Vegan£4.95DAILY DOSE TURMERIC SHOT
A bold, spicy shot infused with turmeric, ginger, black pepper, and cayenne.Vegan£4.00DAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper52 kcal
Vegan£4.00WILDPRESS APPLE
100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.£4.90BELU SPRING WATER
330ml. Ethical British bottled still mineral waterVegan£2.60BELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral waterVegan£2.60CARTON WATER
500ml. Still water.Vegan£2.50
Sweets & Cakes
STRAWBERRY & RICOTTA CAKE
Soft and sweet, this light polenta and ricotta sponge cake is topped with fresh sliced strawberries.342 kcal
Vegetarian£5.30SEA SALT CARAMEL, BANANA & PECAN CAKE
Banana bread topped with salted caramel and piled high with caramelised, salted pecans432 kcal
Vegetarian£5.00CHOCOLATE BROWNIE FINGER
A decadent, fudgey dark chocolate brownie finished with cocoa powder298 kcal
Vegetarian£3.60BROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder139 kcal
Vegetarian£7.20BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites123 kcal
Vegetarian£7.20PLAIN SCONE
Sweet, crumbly dough with a light, golden crust439 kcal
Vegetarian£3.20SULTANA SCONE
Crumbly crust and soft, flaky interior with plump, juicy sultanas430 kcal
Vegetarian£3.20CHOCOLATE & TAHINI BITE
Sticky tahini and dark chocolate cake topped with sesame seeds116 kcal
Vegan£2.30CHOCOLATE MUFFIN
Light vanilla sponge packed with chocolate chips547 kcal
Vegetarian£4.10PISTACHIO FINANCIER
Almond cake with pistachios130 kcal
Vegetarian£7.20CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts100 kcal
Vegetarian£7.40PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries113 kcal
Vegetarian£7.40CHOCOLATE CHUNK COOKIE
Vanilla cookie with chunks of Valrhona dark chocolate472 kcal
Vegetarian£3.70REVERSE CHOCOLATE CHUNK COOKIE
Dark chocolate cookie with white chocolate chunks415 kcal
Vegetarian£3.70
Pastries & Breakfast Pots
RASPBERRY & ALMOND BUTTER OVERNIGHT OATS
Oats soaked in oat milk and coconut milk yoghurt alternative and mixed with grated Bramley apples, topped with raspberry chia compote, almond butter and roasted almond nibs.348 kcal
Vegan£5.40CROISSANT
Rich, all-butter flaky pastry374 kcal
4.5(12)Vegetarian£3.30PAIN AU CHOCOLAT
Rich dark chocolate batons wrapped in golden, flaky croissant pastry423 kcal
4.1(17)Vegetarian£3.55BABKA BUN
Laminated brioche dough liberally swathed in a chocolate & almond custard and dark chocolate chips before being rolled into buns. Brushed with demerara syrup straight out of the oven.511 kcal
Vegetarian£4.35CHOCOLATE & ALMOND CROISSANT
Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.795 kcal
4.5(10)Vegetarian£4.80MANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.275 kcal
4.8(15)Vegan£5.40GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries220 kcal
£5.40Popular
Bread
SEEDED SOURDOUGH 650g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumbVegan£5.50GAIL's SOURDOUGH 650g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.Vegan£5.30POTATO & ROSEMARY SOURDOUGH 650g
Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.Vegan£5.70BROWN SOURDOUGH 750g
Brown Sourdough. A true wholegrain loaf using ancient and heritage grains such as emmer, spelt, heritage wheat and rye, barley, buckwheat and fava bean flours, Regenerative wheat and wholegrain wheat. Minimally shaped, flattish with diagonal scoring. Designed as a balance of farming support, whole grain varieties and nutrition.Vegan£5.70WASTE-LESS SOURDOUGH 750g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.Vegan£5.50HAZELNUT AND WALNUT SOURDOUGH 500g
A hand shaped loaf baked using rye, spelt, emmer and chestnut flours. We flavour the dough with rosemary and studded with whole hazelnuts and walnuts.Vegan£5.40CIABATTA 425g
Airy, light and with a notable crispy crust, this long slender loaf is baked with a blend of wheat, rye, spelt and emmer flours, all fermented with a sourdough starter.Vegan£3.90GLUTEN -FREE SOURDOUGH 350g
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.Vegan£5.30
Grocery
GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.Vegan£33.00NUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit82 kcal
Vegetarian£7.20CHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.216 kcal
Vegetarian£5.00QUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range737 kcal
Vegetarian£5.40HERITAGE GRAIN & VANILLA SHORTBREAD
Buttery vanilla shortbread made with 100% wholegrain flour from our Wheat Project. The addition of wholegrain flour lends a deep nuttiness to these already delicious shortbread biscuits.671 kcal
Vegetarian£7.20GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.Vegan£7.70SEEDED CRACKERS
Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed)202 kcal
Vegetarian£4.60CRUNCHY HAZELNUT SPREAD
Made by our partners at Islands, a sweet spread made with Italian hazelnuts567 kcal
£10.00TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.530 kcal
£1.80HERITAGE GRAIN CRISPBREAD
Malted, crunchy sourdough crispbreads made from UK-grown heritage wholegrain wheat flour, ancient grains of emmer, spelt, and rye, British-grown cold-pressed rapeseed oil and a touch of malt syrup.671 kcal
£6.60GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.Vegan£7.70TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£1.80ORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together211 kcal
Vegan£6.20ORGANIC RASPBERRY & ROSE JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together218 kcal
Vegan£6.20ORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together212 kcal
Vegan£6.20COMPANION
Companion is our magazine exploring food, history, nature, and craft through essays, stories, recipes, and art. Issue 1 – The Bread Issue – delves into wheat’s terroir, recipes for leftover bread, baking in prisons, the visual beauty of a regenerative wheat farm and many more inspiring tales.£7.20TOTE BAG
GAIL's oversized tote bag, crafted by RE-WRAP.£27.50GAIL's GRANOLA
Crunchy oats, almonds, hazelnuts, dried fruit and seeds331 kcal
Vegetarian£7.90CHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt597 kcal
Vegetarian£7.20BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites123 kcal
Vegetarian£7.20PISTACHIO FINANCIER
Almond cake with pistachios130 kcal
Vegetarian£7.20BROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder139 kcal
Vegetarian£7.20CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts100 kcal
Vegetarian£7.40PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries113 kcal
Vegetarian£7.40GAIL's WHOLEBEAN DECAF 500g
£17.60