About Chinese Canteen - Cambridge Centre
Delicious and affordable Chinese food in the centre of Cambridge. Specialises in Szechuanese and Cantonese cuisine, as well as Bubble Milk Tea. Order on Deliveroo today!
3 Meal Deals from £35
Good value everyday
Set Meal A : For 2 People
Salt and Pepper Spare Ribs, Beef in Black Bean Sauce, Sweet and Sour Chicken, Stir Fried Mixed Vegetables, Egg fried Rice£40.00Set Meal for Two (vegetarian) 二人套餐(素食)
Vegetable Spring Rolls, Salt and Pepper Tofu, Stir-Fried Mixed Vegetables, Earth Three Fresh, Egg Fried Rice.£35.00Set Meal B : For 3 People
Salt and Pepper Spare Ribs, Salt and Pepper Squid, Shredded Crispy Chilli Beef, Sweet and Sour Chicken, Pork with Black Pepper Sauce, Stir-fried Mixed Vegetables, Egg fried rice£60.00
Popular with other people
Pak Choi with Chinese Mushrooms 香菇小白菜
£12.50Shuizhu Fatty Beef 水煮肥牛肉
£16.00King Prawns with Chillies and Peppers 盆盆虾
£18.00Sweet and Sour 酸甜味道
£14.00Deep Fried Shredded Crispy Chilli Beef 辣牛丝
£14.50Beef Fried Hofan 牛肉炒河粉
£12.00Kong Po 宫爆味道
£14.00Sweet and Sour Pork 咕噜肉
£14.00Chicken Fried with Garlic 蒜香鸡
£14.00Chairman Mao Braised Pork Belly 毛式红烧肉
£16.00
Starters 头盘
Peking Dumplings (12) 北京水饺
Light, steamed, with pork filling.£10.50PopularSalt and Pepper Spare Ribs 椒盐排骨
Seasoned with salt and mouth-tingling peppercorn. Spicy.£8.50Sesame Prawn Toast 虾多士
Savoury triangles of fried bread spread with minced prawns and topped with sesame seeds.£9.50Salt and Chilli Pepper Chicken Wings 椒盐鸡翅
Deep fried, egged, breaded and seasoned with salt and fragrant, mouth-tingling Sichuan peppercorn. Spicy.£10.50Deep Fried Spicy King Prawns 炸大虾
Lightly coated in seasoned batter and deep fried. Spicy.£10.50Crispy Aromatic Duck with Pancakes (1/4 Duck) 香酥鸭
A quarter duck prepared in-house with herbs, forked off the bone and served with Chinese pancakes, cucumber strips and Peking sauce.£16.00Vegetable Spring Rolls (5) 素春卷
Deep fried pastry rolls stuffed with hearty shredded cabbage, carrots and other vegetables. Hand made in house.£8.50Satay Chicken Skewers (4) 沙爹鸡串
Served with peanut based sauce.£9.50Deep Fried Squid with Chillies 炸鲜鱿
Lightly coated in seasoned batter and deep fried. Spicy.£10.50虾片 Prawn Crackers
Melt-in-the mouth crunchiness in a basket.£5.00Crispy Seaweed 脆海草
Quick-fried, salted dark-green cabbage topped with fish floss.£8.00Duck Spring Rolls 鸭丝卷
£9.00Pan Fried Dumplings (Pork) (6) 猪肉锅贴
Pork filling. Also known as ‘Pot Stickers’.£8.50Spare Ribs in Peking Sauce 京骨
In a sweet Peking sauce.£9.50Salt and Pepper Tofu 椒盐豆腐
Seasoned with salt and mouth-tingling peppercorn. V, Spicy.£9.50
Cold Starters 北方凉菜
Szechuan Style Chicken in Chilli Oil 川味口水鸡
Tender pieces of chicken in a garlic-y, gingery, peppery Sichuan sauce. Spicy.£9.50Sliced Beef Tripe 夫妻肺片
Tender beef tripe slices served in a rich, spicy hot sauce. Spicy.£12.50Tree Ears 爽口黑木耳
Aka Black Fungus, tossed with garlic, ginger, vinegar, soy sauce and sesame oil. V.£9.00Pak Choi Stir Fried with Garlic 蒜蓉小白菜
Also known as Bok Choy. Chunky crisp stalks and glossy, deep green leaves. V.£10.50Cucumber with Bean Pastry 凉拌青瓜粉皮
Translucent noodles and cucumber tossed in salt, vinegar, soy sauce, garlic, sesame oil. V.£9.50Braised Beef in Five Spices 五香酱牛健
Beef shank simmered for hours in a broth with star anise, fennel, clove and cinnamon. Spicy.£9.50Jellyfish Salad with Sesame Oil 麻油海蜇丝
Tenderised and seasoned jellyfish slices in salt, vinegar, soy sauce, garlic, sesame oil.£9.50Chicken Tofu in Hot Chilli Oil 红油鸡豆腐
Shredded steamed chicken and bean curd mixed with chilli oil. Spicy.£9.50Dried Bean Curd Marined in Spices 卤水大豆干
Tofu infused with star anise, cloves, cinnamon, garlic, ginger and soy sauce. V.£9.00Shredded Potato with Chilli 炝拌士豆丝
Shredded potato tossed with chillies, Chinese vinegar and a sprinkle of sugar. V, Very Spicy.£9.50Hot and Sour Seaweed 酸辣海带丝
Kelp tossed with garlic, ginger, vinegar, soy sauce and sesame oil. V, Spicy.£9.00
Soups 汤
Hot & Sour Soup 酸辣汤
Beaten eggs, chopped vegetables, seasoned with vinegar, chilli and pepper. Spicy.£5.00Won Ton Soup (Pork) (4) 云吞汤 (猪肉)
Light broth with dumplings with pork and vegetable fillings.£6.00Chicken & Sweet Corn Soup 粟米鸡肉汤
Chicken simmered in cream style sweetcorn soup with egg strands.£5.00Fish & Tofu Soup 鱼片豆腐汤
Light broth, lightly seasoned with fish slices and bean curd slices.£5.00West Lake Beef Soup 西湖牛肉羹
With minced beef and egg whites, lightly seasoned.£6.00Mixed Vegetable Soup 杂菜汤
A light broth with white cabbage, carrots, mushrooms.£5.00Egg & Tomato Soup 番茄鸡蛋汤
Light broth, lightly seasoned. Beaten eggs with tomato slices.£5.00Seafood Soup 海鲜汤
With prawns, crab meat, squid and vegetables.£5.00Seaweed & Fish Ball Soup 紫菜鱼丸汤
Light broth, lightly seasoned.£5.00
Top Picks
Sweet and Sour 酸甜味道
Sauce extracted from varies vegetables and fruits, ketchup, vinegar and spices.£14.00PopularKong Po 宫爆味道
Rich, sweet, sour and spicy classic dish, with peanuts. Spicy.£14.00Satay 沙爹味道
Satay sauce, with peanuts as the main ingredient. Widely used in southeast Asia.£14.00Szechuan 川味
Hot and spicy with Sichuan peppercorns. Very Spicy.£14.00Ginger and Spring Onions 姜葱味道
Savoury stir-fry.£14.00Black Bean Sauce 豉椒味道
Rich and savoury with black bean sauce. Spicy.£14.00Yuxiang Style 香鱼味道
‘Fish flavouring’ with no fish. Sweet, sour and spicy. Spicy.£14.00Oyster Sauce 蚝油味道
Savoury and a little sweet, with oyster essence. Particularly good with beef.£14.00Peking Style 酱爆味道
Savoury and sweet.£14.00Black Pepper Sauce 黑椒味道
Zesty, peppery, with vegetables. Spicy.£14.00With Cashew Nuts 腰果味道
Nutty, savoury, light.£14.00With Mushrooms 蘑菇
Soy flavours, with oyster sauces and spices.£14.00
Mains
Deep Fried Shredded Crispy Chilli Beef 辣牛丝
Shredded beef strands, battered and deep fried, with spicy and sweet sauce. Spicy.£14.50PopularChicken Fried with Garlic 蒜香鸡
Stir-fried with garlic, ginger, chillies and soy sauce.£14.00Sweet and Sour Pork 咕噜肉
Sauce extracted from varies vegetables and fruits, ketchup, vinegar and spices.£14.00Chicken Curry 咖喱鸡
Spices of turmeric, chilli powder, ground coriander, ground cumin, ground ginger and pepper. Spicy.£14.00柠檬鸡 Chicken with lemon sauce
Crispy chicken in a thick sweet and sour , citrusy source£13.50Beef Curry 咖喱牛
Spices of turmeric, chilli powder, ground coriander, ground cumin, ground ginger and pepper. Spicy.£14.00
Roasted Meats 烧肉
Cantonese Roasted Duck (1/2) 广式烧鸭
Marinated in an herb and spices infused sauce for hours, then slow roasted before slicing and serving.£18.00Honey Roasted Char Sui 蜜汁叉烧
Braised with spices and herbs, roasted pork topped with a honey-rich mixture.£16.00Crispy Chicken with Chive Oil (1/2) 葱油脆皮鸡
Deep fried chicken, crispy and tender, with ginger, spring onion and topped with chive oil.£16.00
Traditional Dishes 中国传统家常菜
Chairman Mao Braised Pork Belly 毛式红烧肉
Famously loved by Chairman Mao. Hunnan-style braised fatty pork belly with ginger, star anise, clove, cassia, Shaoxing wine and soy sauce.£16.00Ma La Tang Pot 麻辣烫
Numbing, Spicy and hot. Combines pork, beef, prawns, and other seafood and vegetables in a spicy broth. Very Very Spicy.£18.00Stir Fry Chicken with Dried Chillies 辣子鸡 (带骨)
Deep fried chicken with dried chillies, ginger, garlic and Sichuan peppercorns. With bones. Very Very Spicy.£14.50Yuxiang Pork 鱼香肉丝
‘Fish flavouring’ with no fish. Sweet, sour and spicy. Spicy.£14.50Shuizhu Pork Slices 水煮肉片
In a spicy, numbing, fragrant broth with vegetables. Very Very Spicy.£16.00Stewed Beef Flank 牛腩煲
Tender beef flank stewed for hours with star anise, fennel, ad clove. Very Spicy.£16.00Stir-Fried Twice Cooked Pork 回锅肉
Pork belly simmered in spices, cooled, deep fried and stir-fried with chillies and vegetables. Very Spicy.£15.50Sautéed Chicken Gizzards 野小椒鸡胗
With wild pepper, chillies and vegetables. Very Very Spicy.£15.00Xinjiang Style Lamb 新疆小炒羊肉
Tender stripes of thinly sliced lamb, fried with chillies, dry chillies, Sichuan peppercorn, cumin. Very Very Spicy.£16.00Braised Pork Stew with Vermicelli 猪肉炖粉条
Fatty, skin-on Pork with translucent flat noodles, stewed with star anise, orange peel, clove, and ginger.£16.00Chilli Stir-fried Pork 辣椒小炒肉
Sautéed pork with fresh chillies. Very Spicy.£14.00Shuizhu Fatty Beef 水煮肥牛肉
In a spicy, numbing, fragrant broth with vegetables. Very Very Spicy.£16.00Hot and Spicy Pig’s Intestine 香辣肥肠
Spicy, fragrant and savoury. Crispy intestines stir-fried with dried chillies and Sichuan peppercorn. Very Very Spicy.£16.00Wok Cooked Pork 锅包肉
Battered lean pork, deep fried and fried again in a sweet, vinegary sticky sauce.£16.50Sliced Spicy Pig’s Kidney 火爆腰花
Sichuan style stir-fry, with chillies and Sichuan peppercorn. Spicy.£13.50Dry Pot Spicy Chicken 干锅香辣鸡
From Northern Sichuan, spicy with dried chillies and even more chillies. Very Very Spicy.£17.00Beef with Cumin 孜然牛肉
Beef slices, sautéed with chillies and cumin – spicy with a rich aroma. Spicy.£16.00Dry Pot Spicy King Prawns 干锅香辣虾
From Northern Sichuan, spicy with dried chillies and even more chillies. Very Very Spicy.£18.00Chilli Stir-fried Beef 尖椒牛肉
Sautéed beef with fresh chillies. Very Spicy.£15.00Lamb with Ginger and Spring Onion 葱爆羊肉
Lamb slices sautéed with ginger and onions, with a splash of broth.£16.00香辣羊排 (带骨) Hot and spicy lamb ribs (with bones)
£16.00
Seafood 海鲜
Grouper Fish with Tofu in Clay Pot 斑腩豆腐煲
Fish sliced with bean curd and vegetables in a rich casserole.£15.00Seafood and Rice Vermicelli in Clay Pot 海鲜粉丝煲
Mixed seafood stewed in light broth with translucent noodles. Very Spicy.£14.50King Prawns with Chillies and Peppers 盆盆虾
Whole king prawns with chillies, Sichuan peppercorns, broad-bean paste.£18.00Twice Cooked Fish 回锅鱼
Battered, deep fried, then fried again with dried chillies, Sichuan peppercorns. Spicy.£15.00Shuizhu Fish Slices 水煮鱼
Fish slices in a spicy, numbing broth with vegetables. Very Very Spicy.£15.00Dry-Fried Squid Tentacles with Garlic 干煸鱿鱼须
Dry-fried with garlic, chillies and vinegar. Spicy.£15.00
Vegetables 素菜
Wok Fried Broccoli in Garlic 蒜蓉西兰花
£10.50Earth Three Fresh 地三鲜
Potato, green pepper and aubergine sautéed in soy sauce, salt and sugar. Specialty from Northeast China. V.£11.00Pak Choi with Chinese Mushrooms 香菇小白菜
Chinese mushrooms are a varied version of shiitake mushrooms. V.£12.50Yu-Xiang Aubergine 鱼香茄子
Rich, spicy, sour and sweet flavour. V, Spicy.£11.00Home Style Tofu 家常豆腐
Braised bean curd, sautéed with vegetables. V, Spicy.£11.00Mapo Tofu 麻婆豆腐
Bean curd Sautéed in a spicy, Sichuan broad-bean sauce. V, Very Spicy.£11.00Dry-Fried String Bean with Chilli 干煸豆角
Stir-fried with dried chillies and Sichuan peppercorn. V, Spicy.£11.00Sautéed Hot and Sour Shredded Potato 酸辣土豆丝
Shredded potato sautéed with chillies with Chinese vinegar. V, Spicy.£11.00Stir-Fried Mixed Vegetables 炒杂菜
Seasonal vegetables, lightly seasoned. V.£11.00Five Spiced Tofu with Chillies 辣椒香干
Bean curd simmered for hours with an array of spices, dried, sliced and stir-fried with chilli peppers. Very Spicy. V.£11.50Tofu in Black Bean Sauce 豉椒豆腐
Bean curd stir-fried with green peppers in black bean sauce. V.£11.00
Rice and Noodles 炒饭/面
Egg Fried Rice 鸡蛋炒饭
£5.00PopularSpecial fried Rice / Noodles 扬州炒饭/面
With beaten eggs (for the rice) and chicken, pork & prawns, seasoned with soy sauce and a slash of cooking wine.£11.00PopularChicken fried Rice / Noodles 鸡肉炒饭/面
With beaten egg (for the rice) and chicken, seasoned with soy sauce and a slash of cooking wine.£10.00Steamed Rice 白饭
V.£4.00Beef Fried Hofan 牛肉炒河粉
Beef stir fried with hofan rice noodles.£12.00Singapore fried Vermicelli Noodles 星洲炒米粉
Rice noodles with chicken, ham, prawns & beaten eggs with spices and chilli. Spicy.£12.00King Prawn fried Rice / Noodles 大虾炒饭/面
With beaten eggs (for the rice) and king prawns, seasoned with soy sauce and a slash of cooking wine.£11.00Vegetables fried Rice / Noodles 杂菜炒饭/面
With beaten eggs (for the rice) and mixed seasonal vegetables, seasoned with soy sauce and a slash of cooking wine. V.£9.00河南羊肉烩面 (小辣) Hennan lamb noodle soup (little spicy)
Thick strands of handmade£12.00Szechuan Dan Dan Noodles(四川担担面)
Noodles with minced pork and vegetables. Sichuan specialty. Very Spicy.£11.00Beef fried Rice / Noodles 牛肉炒饭/面
With beaten eggs (for the rice) and beef, seasoned with soy sauce and a slash of cooking wine.£10.00Beef Noodle Soup 牛腩汤面
Noodles with beef stewed for hours in spices including star anise, clove, cassia and ginger with Shaoxing wine and soy sauce.£11.00Tomato and Egg Noodle Soup 番茄鸡蛋面
Noodles in soup with lightly seasoned tomato and scrambled eggs topping.£10.00Oil Poured Noodles 油泼面
Noodles, topped with dried chillies, chilli flakes with hot oil poured on top to enhance the flavour of the chillies. Very Very Spicy.£9.50Hot and Sour Soup Vermicelli 酸辣粉
Rice noodles – vermicelli – in a hot and sour broth. Very Very Spicy.£9.00Mixed Vegetable Hofan 杂菜炒河粉
Vegetables stir fried with hofan rice noodles. V.£11.50
Drinks 饮料
Coke 可乐
£2.50Aloe Vera Drink 芦荟汁
£3.00Classic Bubble Tea 珍珠奶茶
£5.50Matcha Bubble Tea 抹茶奶茶
£5.50Plum Juice 酸梅汁
£3.007up 雪碧
£2.50Plastic Bottle Water 矿泉水
£1.50Taro Bubble Tea 香芋奶茶
£5.50Chinese Herbal Tea 加多宝
£3.00Iced Green Tea 冰绿茶
£3.00Fanta 芬达
£2.50Strawberry Bubble Tea 草梅奶茶
£5.50Honeydrew Bubble Tea 哈密瓜奶茶
£5.50Coconut Milk 椰汁
£3.00Orange Juice 橙汁
£3.00Chocolate Bubble Tea 巧克力奶茶
£5.50Apple Juice 苹果汁
£3.00Hazelnut Bubble Tea 榛果奶茶
£5.50Ice Lemon Tea 冰红茶
£3.00