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Chinese Canteen - Cambridge Centre

placeholderChinese·Noodles·Bubble Tea
3.90 miles away·Closes at 22:00·£7.00 minimum·£2.29 delivery
  • Going the extra mile

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  • About Chinese Canteen - Cambridge Centre

    Delicious and affordable Chinese food in the centre of Cambridge. Specialises in Szechuanese and Cantonese cuisine, as well as Bubble Milk Tea. Order on Deliveroo today!
    ...

3 Meal Deals from £35

Good value everyday

  • Set Meal A : For 2 People

    Salt and Pepper Spare Ribs, Beef in Black Bean Sauce, Sweet and Sour Chicken, Stir Fried Mixed Vegetables, Egg fried Rice
    £40.00
  • Set Meal B : For 3 People

    Salt and Pepper Spare Ribs, Salt and Pepper Squid, Shredded Crispy Chilli Beef, Sweet and Sour Chicken, Pork with Black Pepper Sauce, Stir-fried Mixed Vegetables, Egg fried rice
    £60.00
  • Set Meal for Two (vegetarian) 二人套餐(素食)

    Vegetable Spring Rolls, Salt and Pepper Tofu, Stir-Fried Mixed Vegetables, Earth Three Fresh, Egg Fried Rice.
    £35.00

Popular with other people

  • Shuizhu Fatty Beef 水煮肥牛肉

    £16.00
  • King Prawns with Chillies and Peppers 盆盆虾

    £18.00
  • Pak Choi with Chinese Mushrooms 香菇小白菜

    £12.50
  • Sweet and Sour 酸甜味道

    Highly rated
    Sauce extracted from varies vegetables and fruits, ketchup, vinegar and spices.
    £14.00
  • Deep Fried Shredded Crispy Chilli Beef 辣牛丝

    £14.50
  • Sweet and Sour Pork 咕噜肉

    £14.00
  • Singapore fried Vermicelli Noodles 星洲炒米粉

    £12.00
  • Crispy Aromatic Duck with Pancakes (1/4 Duck) 香酥鸭

    £16.00
  • Wok Cooked Pork 锅包肉

    £16.50
  • Stir Fry Chicken with Dried Chillies 辣子鸡 (带骨)

    £14.50

Starters 头盘

  • Peking Dumplings (12) 北京水饺

    Light, steamed, with pork filling.
    £10.50
  • Salt and Chilli Pepper Chicken Wings 椒盐鸡翅

    Deep fried, egged, breaded and seasoned with salt and fragrant, mouth-tingling Sichuan peppercorn. Spicy.
    £10.50
  • Crispy Aromatic Duck with Pancakes (1/4 Duck) 香酥鸭

    A quarter duck prepared in-house with herbs, forked off the bone and served with Chinese pancakes, cucumber strips and Peking sauce.
    £16.00
  • Vegetable Spring Rolls (5) 素春卷

    Deep fried pastry rolls stuffed with hearty shredded cabbage, carrots and other vegetables. Hand made in house.
    £8.50
  • Pan Fried Dumplings (Pork) (6) 猪肉锅贴

    Pork filling. Also known as ‘Pot Stickers’.
    £8.50
  • Satay Chicken Skewers (4) 沙爹鸡串

    Served with peanut based sauce.
    £9.50
  • Sesame Prawn Toast 虾多士

    Savoury triangles of fried bread spread with minced prawns and topped with sesame seeds.
    £9.50
  • 虾片 Prawn Crackers

    Melt-in-the mouth crunchiness in a basket.
    £5.00
  • Salt and Pepper Spare Ribs 椒盐排骨

    Seasoned with salt and mouth-tingling peppercorn. Spicy.
    £8.50
  • Crispy Seaweed 脆海草

    Quick-fried, salted dark-green cabbage topped with fish floss.
    £8.00
  • Salt and Pepper Tofu 椒盐豆腐

    Seasoned with salt and mouth-tingling peppercorn. V, Spicy.
    £9.50
  • Deep Fried Squid with Chillies 炸鲜鱿

    Lightly coated in seasoned batter and deep fried. Spicy.
    £10.50
  • Deep Fried Spicy King Prawns 炸大虾

    Lightly coated in seasoned batter and deep fried. Spicy.
    £10.50
  • Spare Ribs in Peking Sauce 京骨

    In a sweet Peking sauce.
    £9.50
  • Duck Spring Rolls 鸭丝卷

    £9.00

Cold Starters 北方凉菜

  • Szechuan Style Chicken in Chilli Oil 川味口水鸡

    Tender pieces of chicken in a garlic-y, gingery, peppery Sichuan sauce. Spicy.
    £9.50
  • Sliced Beef Tripe 夫妻肺片

    Tender beef tripe slices served in a rich, spicy hot sauce. Spicy.
    £12.50
  • Braised Beef in Five Spices 五香酱牛健

    Beef shank simmered for hours in a broth with star anise, fennel, clove and cinnamon. Spicy.
    £9.50
  • Dried Bean Curd Marined in Spices 卤水大豆干

    Tofu infused with star anise, cloves, cinnamon, garlic, ginger and soy sauce. V.
    £9.00
  • Cucumber with Bean Pastry 凉拌青瓜粉皮

    Translucent noodles and cucumber tossed in salt, vinegar, soy sauce, garlic, sesame oil. V.
    £9.50
  • Shredded Potato with Chilli 炝拌士豆丝

    Shredded potato tossed with chillies, Chinese vinegar and a sprinkle of sugar. V, Very Spicy.
    £9.50
  • Pak Choi Stir Fried with Garlic 蒜蓉小白菜

    Also known as Bok Choy. Chunky crisp stalks and glossy, deep green leaves. V.
    £10.50
  • Jellyfish Salad with Sesame Oil 麻油海蜇丝

    Tenderised and seasoned jellyfish slices in salt, vinegar, soy sauce, garlic, sesame oil.
    £9.50
  • Chicken Tofu in Hot Chilli Oil 红油鸡豆腐

    Shredded steamed chicken and bean curd mixed with chilli oil. Spicy.
    £9.50
  • Tree Ears 爽口黑木耳

    Aka Black Fungus, tossed with garlic, ginger, vinegar, soy sauce and sesame oil. V.
    £9.00
  • Hot and Sour Seaweed 酸辣海带丝

    Kelp tossed with garlic, ginger, vinegar, soy sauce and sesame oil. V, Spicy.
    £9.00

Soups 汤

  • Hot & Sour Soup 酸辣汤

    Beaten eggs, chopped vegetables, seasoned with vinegar, chilli and pepper. Spicy.
    £5.00
  • Seaweed & Fish Ball Soup 紫菜鱼丸汤

    Light broth, lightly seasoned.
    £5.00
  • Won Ton Soup (Pork) (4) 云吞汤 (猪肉)

    Light broth with dumplings with pork and vegetable fillings.
    £6.00
  • Mixed Vegetable Soup 杂菜汤

    A light broth with white cabbage, carrots, mushrooms.
    £5.00
  • West Lake Beef Soup 西湖牛肉羹

    With minced beef and egg whites, lightly seasoned.
    £6.00
  • Fish & Tofu Soup 鱼片豆腐汤

    Light broth, lightly seasoned with fish slices and bean curd slices.
    £5.00
  • Chicken & Sweet Corn Soup 粟米鸡肉汤

    Chicken simmered in cream style sweetcorn soup with egg strands.
    £5.00
  • Egg & Tomato Soup 番茄鸡蛋汤

    Light broth, lightly seasoned. Beaten eggs with tomato slices.
    £5.00
  • Seafood Soup 海鲜汤

    With prawns, crab meat, squid and vegetables.
    £5.00

Top Picks

  • Sweet and Sour 酸甜味道

    Highly rated
    · Sauce extracted from varies vegetables and fruits, ketchup, vinegar and spices.
    £14.00
  • Black Bean Sauce 豉椒味道

    Rich and savoury with black bean sauce. Spicy.
    £14.00
  • Szechuan 川味

    Hot and spicy with Sichuan peppercorns. Very Spicy.
    £14.00
  • Ginger and Spring Onions 姜葱味道

    Highly rated
    · Savoury stir-fry.
    £14.00
  • Peking Style 酱爆味道

    Savoury and sweet.
    £14.00
  • Satay 沙爹味道

    Satay sauce, with peanuts as the main ingredient. Widely used in southeast Asia.
    £14.00
  • Kong Po 宫爆味道

    Rich, sweet, sour and spicy classic dish, with peanuts. Spicy.
    £14.00
  • With Cashew Nuts 腰果味道

    Nutty, savoury, light.
    £14.00
  • Black Pepper Sauce 黑椒味道

    Zesty, peppery, with vegetables. Spicy.
    £14.00
  • Oyster Sauce 蚝油味道

    Savoury and a little sweet, with oyster essence. Particularly good with beef.
    £14.00
  • Yuxiang Style 香鱼味道

    ‘Fish flavouring’ with no fish. Sweet, sour and spicy. Spicy.
    £14.00
  • With Mushrooms 蘑菇

    Soy flavours, with oyster sauces and spices.
    £14.00

Mains

  • Sweet and Sour Pork 咕噜肉

    Sauce extracted from varies vegetables and fruits, ketchup, vinegar and spices.
    £14.00
  • Deep Fried Shredded Crispy Chilli Beef 辣牛丝

    Shredded beef strands, battered and deep fried, with spicy and sweet sauce. Spicy.
    £14.50
    Popular
  • Chicken Fried with Garlic 蒜香鸡

    Stir-fried with garlic, ginger, chillies and soy sauce.
    £14.00
  • 柠檬鸡 Chicken with lemon sauce

    Crispy chicken in a thick sweet and sour , citrusy source
    £13.50
  • Chicken Curry 咖喱鸡

    Spices of turmeric, chilli powder, ground coriander, ground cumin, ground ginger and pepper. Spicy.
    £14.00
  • Beef Curry 咖喱牛

    Spices of turmeric, chilli powder, ground coriander, ground cumin, ground ginger and pepper. Spicy.
    £14.00

Roasted Meats 烧肉

  • Cantonese Roasted Duck (1/2) 广式烧鸭

    Marinated in an herb and spices infused sauce for hours, then slow roasted before slicing and serving.
    £18.00
  • Honey Roasted Char Sui 蜜汁叉烧

    Braised with spices and herbs, roasted pork topped with a honey-rich mixture.
    £16.00
    Popular
  • Crispy Chicken with Chive Oil (1/2) 葱油脆皮鸡

    Deep fried chicken, crispy and tender, with ginger, spring onion and topped with chive oil.
    £16.00

Traditional Dishes 中国传统家常菜

  • Stir Fry Chicken with Dried Chillies 辣子鸡 (带骨)

    Deep fried chicken with dried chillies, ginger, garlic and Sichuan peppercorns. With bones. Very Very Spicy.
    £14.50
  • Chairman Mao Braised Pork Belly 毛式红烧肉

    Famously loved by Chairman Mao. Hunnan-style braised fatty pork belly with ginger, star anise, clove, cassia, Shaoxing wine and soy sauce.
    £16.00
  • Wok Cooked Pork 锅包肉

    Battered lean pork, deep fried and fried again in a sweet, vinegary sticky sauce.
    £16.50
  • Stewed Beef Flank 牛腩煲

    Tender beef flank stewed for hours with star anise, fennel, ad clove. Very Spicy.
    £16.00
  • Shuizhu Fatty Beef 水煮肥牛肉

    In a spicy, numbing, fragrant broth with vegetables. Very Very Spicy.
    £16.00
  • Chilli Stir-fried Pork 辣椒小炒肉

    Sautéed pork with fresh chillies. Very Spicy.
    £14.00
  • Xinjiang Style Lamb 新疆小炒羊肉

    Tender stripes of thinly sliced lamb, fried with chillies, dry chillies, Sichuan peppercorn, cumin. Very Very Spicy.
    £16.00
  • Braised Pork Stew with Vermicelli 猪肉炖粉条

    Fatty, skin-on Pork with translucent flat noodles, stewed with star anise, orange peel, clove, and ginger.
    £16.00
  • Shuizhu Pork Slices 水煮肉片

    In a spicy, numbing, fragrant broth with vegetables. Very Very Spicy.
    £16.00
  • Sautéed Chicken Gizzards 野小椒鸡胗

    With wild pepper, chillies and vegetables. Very Very Spicy.
    £15.00
  • Dry Pot Spicy Chicken 干锅香辣鸡

    From Northern Sichuan, spicy with dried chillies and even more chillies. Very Very Spicy.
    £17.00
  • Stir-Fried Twice Cooked Pork 回锅肉

    Pork belly simmered in spices, cooled, deep fried and stir-fried with chillies and vegetables. Very Spicy.
    £15.50
  • Yuxiang Pork 鱼香肉丝

    ‘Fish flavouring’ with no fish. Sweet, sour and spicy. Spicy.
    £14.50
  • Sliced Spicy Pig’s Kidney 火爆腰花

    Sichuan style stir-fry, with chillies and Sichuan peppercorn. Spicy.
    £13.50
  • Ma La Tang Pot 麻辣烫

    Numbing, Spicy and hot. Combines pork, beef, prawns, and other seafood and vegetables in a spicy broth. Very Very Spicy.
    £18.00
  • Beef with Cumin 孜然牛肉

    Beef slices, sautéed with chillies and cumin – spicy with a rich aroma. Spicy.
    £16.00
  • Hot and Spicy Pig’s Intestine 香辣肥肠

    Spicy, fragrant and savoury. Crispy intestines stir-fried with dried chillies and Sichuan peppercorn. Very Very Spicy.
    £16.00
  • 香辣羊排 (带骨) Hot and spicy lamb ribs (with bones)

    £16.00
  • Chilli Stir-fried Beef 尖椒牛肉

    Sautéed beef with fresh chillies. Very Spicy.
    £15.00
  • Lamb with Ginger and Spring Onion 葱爆羊肉

    Lamb slices sautéed with ginger and onions, with a splash of broth.
    £16.00
  • Dry Pot Spicy King Prawns 干锅香辣虾

    From Northern Sichuan, spicy with dried chillies and even more chillies. Very Very Spicy.
    £18.00

Seafood 海鲜

  • King Prawns with Chillies and Peppers 盆盆虾

    Whole king prawns with chillies, Sichuan peppercorns, broad-bean paste.
    £18.00
  • Twice Cooked Fish 回锅鱼

    Battered, deep fried, then fried again with dried chillies, Sichuan peppercorns. Spicy.
    £15.00
  • Grouper Fish with Tofu in Clay Pot 斑腩豆腐煲

    Fish sliced with bean curd and vegetables in a rich casserole.
    £15.00
  • Shuizhu Fish Slices 水煮鱼

    Fish slices in a spicy, numbing broth with vegetables. Very Very Spicy.
    £15.00
  • Seafood and Rice Vermicelli in Clay Pot 海鲜粉丝煲

    Mixed seafood stewed in light broth with translucent noodles. Very Spicy.
    £14.50
  • Dry-Fried Squid Tentacles with Garlic 干煸鱿鱼须

    Dry-fried with garlic, chillies and vinegar. Spicy.
    £15.00

Vegetables 素菜

  • Earth Three Fresh 地三鲜

    Potato, green pepper and aubergine sautéed in soy sauce, salt and sugar. Specialty from Northeast China. V.
    £11.00
  • Sautéed Hot and Sour Shredded Potato 酸辣土豆丝

    Shredded potato sautéed with chillies with Chinese vinegar. V, Spicy.
    £11.00
  • Mapo Tofu 麻婆豆腐

    Bean curd Sautéed in a spicy, Sichuan broad-bean sauce. V, Very Spicy.
    £11.00
  • Wok Fried Broccoli in Garlic 蒜蓉西兰花

    £10.50
  • Tofu in Black Bean Sauce 豉椒豆腐

    Bean curd stir-fried with green peppers in black bean sauce. V.
    £11.00
  • Dry-Fried String Bean with Chilli 干煸豆角

    Stir-fried with dried chillies and Sichuan peppercorn. V, Spicy.
    £11.00
  • Yu-Xiang Aubergine 鱼香茄子

    Rich, spicy, sour and sweet flavour. V, Spicy.
    £11.00
  • Pak Choi with Chinese Mushrooms 香菇小白菜

    Chinese mushrooms are a varied version of shiitake mushrooms. V.
    £12.50
  • Five Spiced Tofu with Chillies 辣椒香干

    Bean curd simmered for hours with an array of spices, dried, sliced and stir-fried with chilli peppers. Very Spicy. V.
    £11.50
  • Home Style Tofu 家常豆腐

    Braised bean curd, sautéed with vegetables. V, Spicy.
    £11.00
  • Stir-Fried Mixed Vegetables 炒杂菜

    Seasonal vegetables, lightly seasoned. V.
    £11.00

Rice and Noodles 炒饭/面

  • Egg Fried Rice 鸡蛋炒饭

    £5.00
    Popular
  • Special fried Rice / Noodles 扬州炒饭/面

    Highly rated
    · With beaten eggs (for the rice) and chicken, pork & prawns, seasoned with soy sauce and a slash of cooking wine.
    £11.00
  • Steamed Rice 白饭

    V.
    £4.00
  • Chicken fried Rice / Noodles 鸡肉炒饭/面

    With beaten egg (for the rice) and chicken, seasoned with soy sauce and a slash of cooking wine.
    £10.00
    Popular
  • Beef fried Rice / Noodles 牛肉炒饭/面

    With beaten eggs (for the rice) and beef, seasoned with soy sauce and a slash of cooking wine.
    £10.00
    Popular
  • Vegetables fried Rice / Noodles 杂菜炒饭/面

    With beaten eggs (for the rice) and mixed seasonal vegetables, seasoned with soy sauce and a slash of cooking wine. V.
    £9.00
  • Singapore fried Vermicelli Noodles 星洲炒米粉

    Rice noodles with chicken, ham, prawns & beaten eggs with spices and chilli. Spicy.
    £12.00
  • Szechuan Dan Dan Noodles(四川担担面)

    Noodles with minced pork and vegetables. Sichuan specialty. Very Spicy.
    £11.00
  • 河南羊肉烩面 (小辣) Hennan lamb noodle soup (little spicy)

    Thick strands of handmade
    £12.00
  • Beef Fried Hofan 牛肉炒河粉

    Beef stir fried with hofan rice noodles.
    £12.00
  • Oil Poured Noodles 油泼面

    Noodles, topped with dried chillies, chilli flakes with hot oil poured on top to enhance the flavour of the chillies. Very Very Spicy.
    £9.50
  • Tomato and Egg Noodle Soup 番茄鸡蛋面

    Noodles in soup with lightly seasoned tomato and scrambled eggs topping.
    £10.00
  • King Prawn fried Rice / Noodles 大虾炒饭/面

    With beaten eggs (for the rice) and king prawns, seasoned with soy sauce and a slash of cooking wine.
    £11.00
  • Beef Noodle Soup 牛腩汤面

    Noodles with beef stewed for hours in spices including star anise, clove, cassia and ginger with Shaoxing wine and soy sauce.
    £11.00
  • Hot and Sour Soup Vermicelli 酸辣粉

    Rice noodles – vermicelli – in a hot and sour broth. Very Very Spicy.
    £9.00
  • Mixed Vegetable Hofan 杂菜炒河粉

    Vegetables stir fried with hofan rice noodles. V.
    £11.50

Drinks 饮料

  • Lychee Juice 荔枝汁

    £5.00
  • Taro Bubble Tea 香芋奶茶

    £5.50
  • Coke 可乐

    £2.50
  • Hazelnut Bubble Tea 榛果奶茶

    £5.50
  • Fanta 芬达

    £2.50
  • Classic Bubble Tea 珍珠奶茶

    £5.50
  • Chocolate Bubble Tea 巧克力奶茶

    £5.50
  • Matcha Bubble Tea 抹茶奶茶

    £5.50
  • Chinese Herbal Tea 加多宝

    £3.00
  • Iced Green Tea 冰绿茶

    £3.00
  • Apple Juice 苹果汁

    £3.00
  • Ice Lemon Tea 冰红茶

    £3.00
  • 7up 雪碧

    £2.50
  • Honeydrew Bubble Tea 哈密瓜奶茶

    £5.50
  • Coconut Milk 椰汁

    £3.00
  • Orange Juice 橙汁

    £3.00
  • Plum Juice 酸梅汁

    £3.00
  • Aloe Vera Drink 芦荟汁

    £3.00
  • Plastic Bottle Water 矿泉水

    £1.50

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