Bombay Story Indian Kitchen - Wokingham delivery from Wokingham

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OLD DELHI BUTTER CHICKEN
£18.95
NH19
£19.95
DAL BOMBAY STORY (V)
£8.95
LAMB BHUNA
£21.95
PANEER BUTTER MASALA (V)
£17.95
CHICKEN DUM BIRYANI
£19.95
HYDERABADI LAMB BIRYANI
£21.95
MALAI PRAWN CURRY
£19.95
NILGIRI CHICKEN TIKKA
£12.95
LAMB SEEKH KEBAB
£14.95

SALADS

PAPAYA AND GREEN MANGO SALAD
Raw papaya and crisp green mango, tossed with juicy pomegranate seeds, fresh herbs, and a zesty honey-mustard and ginger dressing. Bright, tangy, and lightly spiced.ALLERGENS: MUSTARD, SULPHITES
£6.95
Popular
ROYAL GARDEN SALAD
A vibrant mix of fresh mango, cucumber, and cherry tomatoes on a bed of crisp greens,topped with crunchy pumpkin seeds, and drizzled with a zesty yoghurt dressing.(Allergens: Dairy)
£5.95
TANDOORI CHICKEN SALAD
TANDOORI CHICKEN added to a vibrant mix of fresh mango, cucumber, and cherry tomatoes on a bed of crisp greens, topped with crunchy pumpkin seeds, and drizzled with a zesty yoghurt dressing. (Allergens: Dairy, Mustard, Sulphites)
£9.95
TANDOORI SALMON SALAD
TANDOORI SALMON added to a vibrant mix of fresh mango, cucumber, and cherry tomatoes on a bed of crisp greens, topped with crunchy pumpkin seeds, and drizzled with a zesty yoghurt dressing. (Allergens: Dairy, Mustard, Fish, Sulphites)
£11.95

NAANWICH ( LUNCH SPECIALS - FROM 12:00 - 17:00 )

CHICKEN NAANWICH
‘Naanwich’ naan-bread sandwich with a tandoori dish of your choice, peppers, onions, salad leaves and one of our chutney recipes. Served with fresh green coriander chutney and freshly made mustard mayo sauce.(Allergens: Dairy, Mustard, Egg, Gluten)
£9.95
LAMB NAANWICH
‘Naanwich’ naan-bread sandwich with a tandoori dish of your choice, peppers, onions, salad leaves and one of our chutney recipes. Served with fresh green coriander chutney and freshly made mustard mayo sauce.(Allergens: Dairy, Mustard, Egg, Gluten)
£9.95
PANEER NAANWICH (V)
‘Naanwich’ naan-bread sandwich with a tandoori dish of your choice, peppers, onions, salad leaves and one of our chutney recipes. Served with fresh green coriander chutney and freshly made mustard mayo sauce.(Allergens: Dairy, Mustard, Egg, Gluten)
£9.95
SALMON NAANWICH
‘Naanwich’ naan-bread sandwich with a tandoori dish of your choice, peppers, onions, salad leaves and one of our chutney recipes. Served with fresh green coriander chutney and freshly made mustard mayo sauce.(Allergens: Dairy, Mustard, Egg, Gluten)
£9.95
VEGAN KEBAB NAANWICHE (VG)
‘Naanwich’ naan-bread sandwich with a tandoori dish of your choice, peppers, onions, salad leaves and one of our chutney recipes. Served with fresh green coriander chutney and freshly made mustard mayo sauce. (Allergens: Gluten, Sulphites)
£9.95

STREET FOOD

BATATA WADA PAO (V)
Chickpea batter fried potato dumpling, served in a soft roll with coriander and date & tamarind chutney.ALLERGENS: DAIRY, MUSTARD, GLUTEN, SULPHITES.
£6.95
Popular
🌿 VEGAN BATATA WADA PAO (VG)
Chickpea batter fried potato dumpling, served in a soft roll with coriander and date & tamarind chutney.ALLERGENS: MUSTARD, GLUTEN, SULPHITES.
£6.95
KEEMA PAO
Hot & spicy curried lamb mince, served with soft buttered bread roll with coriander chutney.ALLERGENS: DAIRY, GLUTEN, SULPHITES
£10.75
LAMB SAMOSAS
Samosa pastry, filled with spiced minced lamb & green peas, served with spiced chickpeas, coriander, and date & tamarind chutney.ALLERGENS: GLUTEN, SULPHITES
£7.95
🌿 VEGAN VEGETABLE SAMOSAS(VG)
Samosa pastry filled with spiced vegetables, served with spiced chickpeas, coriander and date & tamarind chutney.ALLERGENS: GLUTEN, SULPHITES
£6.95
VEGETABLE SAMOSAS (V)
Samosa pastry filled with spiced vegetables, served with spiced chickpeas, coriander and date & tamarind chutney.ALLERGENS: GLUTEN, SULPHITES
£6.95
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TANDOORI & GRILL

APPLEWOOD CHICKEN TIKKA
Chicken breast marinated in yoghurt, smoked applewood cheese, coriander-stem and roasted spices. Served with smoked pepper chutney and coriander chutney.ALLERGENS: CELERY, DAIRY, MUSTARD, SULPHITES.
£12.95
KASUNDI PANEER TIKKA (V)
Chargrilled Indian cottage cheese, marinated in a rich blend of kasundi mustard sauce and cream. Grilled to perfection, this dish is a fusion of bold and smooth taste.ALLERGENS: CELERY, DAIRY, MUSTARD, SULPHITES.
£12.95
LAMB SEEKH KEBAB
Minced lamb, marinated with green chilli, coriander and cumin, then grilled. Served with tangy pineapple chutney.ALLERGENS: DAIRY, SULPHITES.
£14.95
NILGIRI CHICKEN TIKKA
Chargrilled boneless chicken thighs from Nilgiri (southern region), famous for its green herbs and spices. Served with smoked pepper and coriander chutney.ALLERGENS: CELERY, DAIRY, MUSTARD, SULPHITES.
£12.95
RAJPUTANA LAMB CHOPS
Inspired by the royal cuisine of Rajasthan, these Welsh lamb chops are marinated in ginger, cumin, and aromatic Rajasthani sula masala, then grilled to perfection. Served with a refreshing mint yoghurt.ALLERGENS: DAIRY, MUSTARD, SULPHITES.
£18.95
TANDOORI GARLIC PRAWNS
Wild tiger prawn on the shell in the classic marination of red chilli, yoghurt, garam masala and smoked garlic.ALLERGENS: CRUSTACEANS, DAIRY, MUSTARD, SULPHITES.
£18.95
🌿VEGAN SEEKH KEBABS (VG)
Made with all-natural plant-based ingredients, Bombay Story’s special vegan kebabs with truffle oil and baked in a clay oven.ALLERGENS: CELERY, GLUTEN, PLANT-BASED PROTEIN, SULPHITES.
£13.95
TANDOORI BROCCOLI (V)
Tender broccoli florets, marinated in a spicy red chilli, cumin, and creamy yogurt, then chargrilled for a smoky flavour, with pineapple and coriander chutney.ALLERGENS: DAIRY, MUSTARD, SULPHITES.
£9.95

AUTHENTIC CURRY

KAALA BEEF
A beloved Maharashtrian speciality, Kaala Beef is a robust curry made with tender beef slow-cooked in a dark, flavourful gravy. The deep, smoky colour and rich taste come from a unique blend of roasted spices, grilled onions, and dry-roasted coconut, delivering a smoky, rich taste.ALLERGENS: DAIRY | DAIRY-FREE OPTION AVAILABLE
£21.95
NH19
Succulent chicken boneless thighs, slow cooked. A rustic chicken curry inspired by the Dhabas (roadside eateries) that line India’s National Highway 19 (NH19).ALLERGENS: NONE
£19.95
Popular
🌿 RAJASTHANI JACKFRUIT MASALA (VG)
A flavourful Rajasthani curry featuring tender green jackfruit and mixed vegetables,cooked in a bold, spiced gravy with garam masala and kasoori methi.ALLERGENS: NONE
£16.95
LAMB BHUNA
Slow-cooked Welsh lamb, a traditional recipe from the Punjab region, simmered in a medium-hot, thick gravy with aromatic spices, bell peppers, onions, and ginger.ALLERGENS: DAIRY
£21.95
OLD DELHI BUTTER CHICKEN
Delhi’s famous household dish, also known as Murgh Makhani; tandoori chicken breasts, tomato and fenugreek sauce.ALLERGENS: DAIRY, MUSTARD, SULPHITES
£18.95
SPICED MONKFISH
Traditional raw mango, fish curry from Alleppey (Kerala Southern India) using aromatic spices, fresh coconut and mango puree. It’s characterised by its unique taste and real Indian village home feel.ALLERGENS: FISH, MOLLUSCS, MUSTARD
£21.95
MALAI PRAWN CURRY
Calcutta style prawns with first press coconut curry, a popular dish throughout Bengal.ALLERGENS: CRUSTACEAN, DAIRY, EGG, FISH, GLUTEN, MOLLUSCS, MUSTARD
£19.95
PANEER BUTTER MASALA (V)
Delhi style tandoori paneer tikkas in a rich tomato and fenugreek sauce.ALLERGENS: DAIRY, MUSTARD, SULPHITES.
£17.95
VEGETABLE MALAI KOFTA CURRY (V)
Golden-fried dumplings of paneer and seasonal vegetables, simmered in a luxurious, spiced cream sauce. Indulgent, comforting, and completely meat-free.ALLERGENS: DAIRY
£17.95

BIRYANI

CHICKEN DUM BIRYANI
Fragrant basmati rice and spiced chicken thighs, slow-cooked and sealed for rich, layered flavour.ALLERGENS: DAIRY
£19.95
Popular
HYDERABADI LAMB BIRYANI
Welsh lamb and basmati rice, slow-cooked with warming spices in true Hyderabadi style.ALLERGENS: DAIRY
£21.95
VEGETABLE BIRYANI (V)
A mix of seasonal veg, paneer, and basmati rice cooked with aromatic spices.ALLERGENS: DAIRY, MUSTARD
£18.95

RICE & BREADS

CHEESE CHILLI NAAN
CHEESE CHILLI NAAN VALLERGENS: DAIRY, EGG, GLUTEN
£5.50
GARLIC NAAN
GARLIC NAANALLERGENS: DAIRY, EGG, GLUTEN
£4.95
FREE FROM GLUTEN ROTI
Free From gluten ROTI This flat bread is made with high-quality, gluten-free chapati flour and baked in a clay oven.ALLERGENS: DAIRY
£5.50
GLUTEN FREE ROTI VEGAN
GLUTEN FREE ROTI VEGANThis flat bread is made with high-quality, gluten-free chapati flour and baked in a clay oven.ALLERGENS:
£5.50
MUSHROOM KULCHA
MUSHROOM KULCHAThe marriage between Indian and Western classics, truffle oil and mushroom-filled Indian flatbread, baked in a clay oven.ALLERGENS: DAIRY, EGG, GLUTEN
£7.50
LACHHA PARATHA
LACHHA PARATHA A classic Indian layered flat bread, made with whole wheat and baked in a clay oven.ALLERGENS: DAIRY, GLUTEN
£4.95
PESHAWARI NAAN
PESHAWARI NAAN Peshwari Naan is a delicious, slightly sweet variation of traditional naan, originating from the Peshawar region. This soft, fluffy flatbread is stuffed with a flavorful filling made from a mix of coconut, raisins and almonds.ALLERGENS: DAIRY, EGG, GLUTEN, NUTS
£5.50
PLAIN NAAN
PLAIN NAANALLERGENS: DAIRY, EGG, GLUTEN
£4.50
LACHHA PARATHA VEGAN
LACHHA PARATHA VEGANA classic Indian layered flat bread, made with whole wheat and baked in a clay oven.ALLERGENS: GLUTEN
£4.95
TANDOORI ROTI
TANDOORI ROTI Whole wheat flat flatbread baked in a clay oven.ALLERGENS: DAIRY, GLUTEN
£4.50
PLAIN NAAN No Butter
PLAIN NAAN No ButterALLERGENS: EGG, GLUTEN
£4.50
TANDOORI ROTI VEGAN
TANDOORI ROTI VEGANWhole wheat flat flatbread baked in a clay oven.ALLERGENS: GLUTEN
£4.50
STEAM RICE
Steamed basmati riceALLERGENS: NONE
£4.50
ZAFRANI PULAO RICE
ZAFRANI PULAO RICE Fragrant basmati rice made exotic with the addition of saffron.ALLERGENS: DAIRY
£4.95

SIDE DISHES

ALOO ROAST (V)
Aromatic and dry spiced potato dish, where tender potatoes are roasted with traditional Indian spices, creating a crispy exterior and soft, melt-in-the-mouth interior.ALLERGENS: MUSTARD, SULPHITES.
£7.50
🌿 BABY AUBERGINE MASALA (VG)
This flavourful Andhra-style recipe features a ground masala made from peanuts, sesame seeds, coconut, and whole spices. Baby aubergines are cooked in a savoury onion and tomato base for a rich, nutty, and aromatic finish.ALLERGENS: PEANUT, SESAME SEED
£8.50
BEET RAITA (V)
A refreshing yogurt-based side with grated beetroot, blended with spices for a creamy, earthy, and mildly spiced flavour.ALLERGENS: DAIRY
£3.95
COURGETTE CHANA MASALA (V)
Slow cooked chickpeas with courgette and corn, Anglo Indian style.ALLERGENS: SULPHITES, GLUTEN
£7.50
DAL BOMBAY STORY (V)
A luxurious, slow-cooked dal makhani, simmered for 12 hours with whole black lentils in a rich, creamy gravy. This dish offers a smooth, velvety texture, making it the perfect accompaniment to naan or rice.ALLERGENS: DAIRY
£8.95
OKRA MASALA FRY (V)
Tender okra cooked in a spiced, tangy yogurt gravy with onions and aromatic spices. This semi-dry North Indian dish is creamy and full of authentic home-style goodness.ALLERGENS: DAIRY, MUSTARD, GLUTEN | VEGAN OPTION AVAILABLE
£8.95
SPINACH AND CORN (V)
Inspired by Awadhi cuisine from Lucknow, this vegetarian dish features tender corn and fresh spinach puree cooked with aromatic spices and finished with a fragrant garlic tempering.ALLERGENS: DAIRY, GLUTEN
£0.00
🌿 VEGAN ALOO ROAST (VG)
Aromatic and dry spiced potato dish, where tender potatoes are roasted with traditional Indian spices, creating a crispy exterior and soft, melt-in-the-mouth interior.ALLERGENS: MUSTARD, SULPHITES
£7.50
🌿 VEGAN SPINACH AND CORN (VG)
Inspired by Awadhi cuisine from Lucknow, this vegetarian dish features tender corn and fresh spinach puree cooked with aromatic spices and finished with a fragrant garlic tempering.ALLERGENS: GLUTEN
£7.50
🌿 VEGAN COURGETTE CHANA MASALA (VG)
Slow cooked chickpeas with courgette and corn, Anglo Indian style.ALLERGENS: SULPHITES, GLUTEN
£7.50

LASSI

MANGO LASSI
£3.95

SOFT DRINKS

APPLETISER
£1.95
GINGER BEER
£1.75
STILL WATER 70CL
£1.79
COCA COLA BOTTLE
£1.75
DIET COKE BOTTLE
£1.75
SPARKING WATER 70CL
£1.79

BEER & CIDERS

PERONI GLUTEN FREE 330ML
£5.95
PEACOCK APPLE
£5.95
PERONI 0.0% 330ML
£4.95
REKORDERLIG STRAWBERRY & LIME
£6.95

SPARKLING & CHAMPAGNE

SPARKLING WINE

CRÉMANT DE BOURGOGNE BRUT SPARKLING WINE, FRANCE
£19.00
PROSECCO DOC
£13.50
ROSÉ PROSECCO DOC
£13.95
NICOLAS FEUILLATTE BRUT RESERVE
£28.00
NICOLAS FEUILLATTE RESERVE ROSÉ
£29.00

🌿VEGAN MENU🌿🌿

🌿 VEGAN FREE FROM GLUTEN ROTI (VG)
£5.50
🌿 VEGAN BOMBAY BATATA WADA PAO (VG)
£6.95
🌿 VEGAN RAJASTHAN I JACKFRUIT AND VEG MASALA (VG)
£16.95
🌿 VEGAN STEAM RICE (VG)
£4.50
🌿 VEGAN VEGETABLE SAMOSAS (VG)
£6.95
🌿 VEGAN COURGETTE CHANA MASALA (VG)
£7.50
🌿 VEGAN ROASTED AUBERGINE MASALA (VG)
£8.50
🌿 VEGAN TANDOORI ROTI (VG)
£4.50
🌿 VEGAN ALOO ROAST (VG)
£7.50
🌿 VEGAN LACHHA PARATHA (VG)
£4.95
🌿 VEGAN SPINACH AND CORN (VG)
£7.50
🌿 VEGAN TRUFFLE INFUSED SEEKH KEBABS (VG)
£13.95