LADE KITCHEN CAMBERLEY LTD delivery from Camberley

Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.

Popular with other people

Chicken Shish
£18.90
Mixed Shish
£20.90
La'De Platter
£68.90
Lamb Chops
£23.90
Lamb Shish (Fillet)
£21.90
Lamb Ribs
£18.90
Lamb Iskender
£22.90
Chicken Iskender
£20.90
Chicken Ali Nazik
£19.90
Lamb Shank (Kleftiko)
£21.90

Cold Mezes

Hummus
Chickpeas puree with tahini, garlic, olive oil and lemon juice. Gluten Free, Vegan, Vegetarian.
£6.50
Babagannoush
Char-grilled and mashed eggplant mixed with tahini, yoghurt, vegetables and seasoning. Gluten Free, Vegetarian.
£6.90
Stuffed Vine Leaves
Rice stuffed vine leaves with lemon and olive oil. Gluten Free, Vegan, Vegetarian.
£6.90
Saksuka
Fried aubergine, onions and mixed peppers cooked in tomato sauce.
£6.90
Cacik
Strained yoghurt fused with shavings of cucumber, finished with fresh mint, garlic and olive oil dressing. Gluten Free, Vegetaran.
£5.90
Tarama
Smoked cod roe mousse mixed with garlic and finished with lemon juice. Gluten Free.
£5.90
Olives
Mediterranean's most loved fruit dressed with olive oil and lemon juice. Gluten Free, Vegan, Vegetarian.
£5.50

Hot Mezes

Hummus Kavurma
Hummus topped with pan-fried lamb pieces. Gluten Free.
£8.90
Halloumi
Traditional Cypriot goat cheese charcoal grilled, dressed with olive oil and fresh herbs. Gluten Free, Vegetarian.
£7.90
Spicy Garlic Sausage
Charcoal grilled traditional Cypriot garlic sausage. Gluten Free.
£7.50
Filo Pastry Borek
Anatolian cheese filled filo pastry deep fried. Vegetarian.
£6.90
Falafel
Mashed chickpeas mixed with herbs, spices, deep-fried and served on a bed of hummus. Gluten Free, Vegan, Vegetarian.
£8.90
Garlic Mushroom
Pan-fried mushroom with garlic butter & herbs.
£6.90
Goat Cheese Balls
Breadcrumb coated, deep fried and served on a berry sauce bed. Vegetarian.
£8.90
Tiger Prawns (Starter)
Pan-fried tiger prawns mixed with vegetables, garlic and tomato sauce. Gluten Free.
£10.90
Crispy Calamari
Served with baby salad leaves, lemon and tartar sauce.
£8.90
Octopus Leg
Charcoal grilled and served with baby salad leaves, olive oil and lemon. Gluten Free.
£10.90
Pan Seared Scallops
Served with baby salad leaves, asparagus and buttered orange sauce. Gluten Free.
£11.90

Salads

Greek Salad
Tomatoes, cucumbers, red onions, feta cheese and olives seasoned with oregano, lemon juice and olive oil. Gluten Free, Vegetarian.
£9.90
Popular
Mango Salad
Seasonal greens with tomato, cucumber, onion topped with mango and parmesan. Gluten Free, Vegetarian.
£9.90
Chicken Salad
Grilled chicken served with seasonal mixed leaves, red onions & cherry tomatoes.
£14.90
La'De Salad
Seasonal greens with avocado and cherry tomatoes topped with buffalo mozzarella. Gluten Free, Vegetarian.
£11.90
Salmon Salad
Pan fried salmon with cherry tomato, mixed leaves and onions.
£16.90

Charcoal Productions

Served with chips, bulgur or pilaf rice and salad.

La'De Platter
Served 2-3 people. Lamb shish, Chicken shish, Adana,Chicken Kofte Lamb Chops, Chicken Wings and Lamb Ribs.
£68.90
Popular
Chicken Shish
£18.90
Popular
Mixed Shish
Half chicken and half lamb shish charcoal grilled.
£20.90
Popular
Adana (Shish Kofte)
£17.90
Lamb Chops
Best end.
£23.90
Chicken Wings
£16.90
Lamb Shish (Fillet)
£21.90
Chicken Kulbasti
Marinated and charcoal grilled boneless chicken thighs.
£17.90
Lamb Ribs
£18.90
Chicken Beyti
Seasoned chicken grilled, wrapped in lavash bread & toasted, served with hung yoghurt, Halep sauce and finished with butter.
£16.90
Chicken Platter
Served 2-3 people. Chicken Wings, Shish & Kulbasti with Chicken Kofte.
£49.90
Halloumi Kebab
Mixed vegetables and halloumi cheese, charcoal grilled. Vegetarian.
£17.90
Lamb Beyti
Seasoned with minced lamb grilled, wrapped with lavash bread and toasted, served with hung yoghurt and Halep sauce.
£17.90
Chicken Ali Nazik
Smoked and smashed eggplant mixed with yoghurt and garlic, topped with chopped chicken shish or lamb shish and finished with butter. Served with char-grilled tomato and pepper.
£19.90
Pistachio Adana
(Our Signature Dish)
£18.90
Lamb Ali Nazik
£22.90
Vegetable Kebab
Skewer of mixed vegetables grilled on charcoal topped with Halep sauce. Vegan, Vegetarian.
£14.90

House Specials

Lamb Iskender
Grill lamb shish served over Turkish pide bread, topped with our homemade tomato sauce, yogurt served with sizzling butter.
£22.90
Chicken Iskender
Grill chicken shish served over Turkish pide bread, topped with our homemade tomato sauce, yogurt served with sizzling butter.
£20.90
Lamb Shank (Kleftiko)
Slow cooked lamb shank served with mashed potatoe, vegetables and a demi glacé sauce.
£21.90
ADANA ISKENDER
Adana served over Turkish pide bread, topped with our homemade Halep sauce, yogurt served with sizzling butter.
£19.90

Sea Food

Charcoal grilled, served with salad and seasonal mixed vegetables.

Sea Bass Fillet
Gluten Free.
£21.90
Salmon Fillet
Gluten Free.
£21.90

Stone Oven Italian Pizzas

We pride ourselves on using the freshest and finest ingredients on our pizzas. All sourced from Italy.

Pepperoni
San Marzano tomato, fresh mozzarella, basil and pepperoni.
£12.90
Crudo E Rucola
San Marzano tomato, fresh buffalo mozzarella, cherry tomatoes, parma ham and rocket.
£13.90
Popular
Margherita
San Marzano tomato, fresh mozzarella and basil. Vegetarian.
£11.80
Pollo
Pesto sauce, fresh mozzarella, roasted chicken, sweet peppers and sweetcorn.
£12.90

Anatolian Pizzas or Pides

Double Lahmacun (Main)
Two very thin Turkish pizzas topped with seasoned minced lamb and onion served with salad.
£13.90
Kusbasili Pide
Diced lamb cubes, peppers, tomatoes, onion and parsley.
£14.90
Sucuklu Pide
Spicy Turkish sausage, cheddar cheese and egg.
£14.90
Spinach Pide
Fresh spinach leaves, chopped onion, peppers and cheddar cheese. Vegetarian.
£13.90
Four Cheese Pide
Manchego, cheddar, feta and halloumi cheeses. Vegetarian.
£13.80

Burgers

Charcoal grilled, served with chips.

Ritzy La’De Beef Burger
Marinated dry aged wagyu beef burger grilled on charcoal.
£14.90
Ritzy La’De Chicken Burger
Marinated chicken fillet burger grilled on charcoal.
£13.90

Guvec or Casserole

Famous Anatolian dish cooked in a stone pot in the oven with tomato sauce, onion, peppers, chestnut mushroom, garlic and spring onion, served with a choice of bulgur or pilaf rice.

Vegetable Guvec
Gluten Free, Vegan, Vegetarian.
£14.90
Tiger Prawn Guvec
Gluten Free.
£21.90
Lamb Guvec
Gluten Free.
£19.90
Chicken Guvec
Gluten Free.
£17.90

Sides

Chips
Gluten Free, Vegan, Vegetarian.
£4.00
Barbecued Vegetables
Gluten Free, Vegan, Vegetarian.
£6.90
Pilav Rice
Gluten Free, Vegan, Vegetarian.
£4.00
Mashed Patatoe
£4.00
Char-Grilled Hot Chillies
Gluten Free, Vegan, Vegetarian.
£4.90
Bulgur Rice
Vegetarian.
£4.00
Yoghurt
Gluten Free, Vegetarian.
£3.50

Drinks

Coke
£3.50
Coke Zero
£3.50
Diet Coke
£3.50
Appletiser
£3.90
Fanta
£3.50
Sprite
£3.50
Water (Large)
£4.50
Fever Tree
£3.50
Salgam
Turnip juice.
£3.50

Dessert

Triangle baklava
£6.90
Kunefe
£7.90
Velvet cake
£5.90
Pistachio Dream Cake
£5.90

Sparkling Wines

BOTTER PROSECCO ‘SPUMANTE’ <PROSECCO> D.O.C.
Veneto, Italy - Dry and delicate, A hint of fruit and a slightly aromatic.
£33.00
BOTTER ROSATO SPUMANTE ‘EXTRA DRY’
Veneto, Italy - Dry spumante with a persistent, creamy, great with fruit salads, shellfish & salmon.
£33.00
PETITJEAN-PIENNE COEUR DE CHARDONNAY A.O.C.
Champagne/France - Rather than the smell of citrus, the Coeur de Chardonnay has the aromas of pear and exotic fruits.
£85.00
CHARLES ORBAN ROSE CHAMPAGNE A.O.C.
Champagne, France - Notes of peaches, roses and peonies. Lively on the palate, with initial apricot aromas and a red berry finish. A great champagne for all occasions.
£85.00

Rose Wines

MAS DES LAURIERS <GRENACHE, CINSAULT, SYRAH> I.G.P.
Coteaux de Narbonne, France - Crisp and aromatic, dry and wonderfully refreshing. Perfect with fish, light meats, salads.
£27.00
ZINNIA WHITE ZINFANDEL
California - This deligthful strawberry pink rose from California is full of summer fruits and has a delicate sweetness associated with the Zinfandel.
£27.00
DOMAINE MONTROSE ROSÉ <GRENACHE, CABERNET SAUVIGNON>
Tourbes, France - A refreshing, dry wine suitable for many food styles and perfect on its own.
£34.00

White wine

DOMAINE LALAURIE CHARDONNAY I.G.P.
Narbonne, France - There is a good balance of acidity and very light oak that ends with a long, lingering finish. Perfect with fish, various meats and Mediterranean dishes.
£36.00
MAS DES LAURIERS BLANC <SAUVIGNON BLANC> I.G.P.
Coteaux de Narbonne, France It’s soft, zesty and refreshing and is excellent with fish, light meats and salads.
£27.00
KAVAKLIDERE CANKAYA <EMIR, NARINCE>
Anatolia, Turkey - Cankaya, the favourite white wine of Turkey, is produced from Emir, Narince and Sultana grapes. Pairs with grilled chicken, grilled fish, and sea food.
£29.00
BOTTER <PINOT GRIGIO> D.O.C.
Friuli Grave, Italy It’s light, dry and refreshing and perfect with Mozzarella, seafood, stone pizza or to drink on its own.
£29.00
JACKSON GREEN LIP <SAUVIGNON BLANC>
New Zealand - Absolutely superb, zingy fruit and flavour that just lasts and lasts. Tingly dry Sauvignon which is perfect for special occasions.
£39.00
MAS SAINT LAURENT PICPOUL DE PINET <PIQUEPOUL> A.O.C LANGUEDOC
France - If there is a white wine that represents the Languedoc it has to be Picpoul de Pinet. This grape is pretty much unheard of anywhere else but if you go into any restaurant bordering this part of the Mediterranean then it will be the wine everyone will be drinking
£39.00
DOMAINE MONTROSE
Languedoc, France - Viognier has a rich texture that one expects from this grape. Perfect with fish, shellfish, Mediterranean food and cheeses.
£40.00
GAVI SALLUVII DOCG
Castellari Bergaglio, Italy - This wonderful Gavi has floral with notes of honeysuckle, as well as peachy, pear, and hints of a nutty like an almond character. A great wine with seafood and cold mezes.
£44.00
GERARD TREMBLAY
Chablis, France (2015) - Typically taut and with apple and lemon dominating the nose, dry biscuit and nuts with vivacious acidity, full-bodied. Pairs with seafood, cold mezes, veggie and chicken dishes.
£54.00

Red wine

PIANTAFERRO PRIMITIVO D.O.C.
Puglia, Italy Fruity, spicy , full-body. Great with roasted, grilled and barbecued red meats, game and venison.
£35.00
MAS DES LAURIERS I.G.P. MERLOT, MARSELAN, CABERNET FRANC
Coteaux de Narbonne, France - Blend of Merlot, Marselan and Cabernet Franc offers a soft and generous wine, perfect with red meat, spicy food.
£27.00
KAVAKLIDERE YAKUT <OKUZGOZU, BOGAZKERE>
Anatolia, Turkey - The legendary red wine of Turkey is produced from Okuzgozu, Bogazkere, Alicante and Carignan grapes , Matches pizzas, red meat plates and deli meat.
£29.00
HACIENDA DE CALIDAD MALBEC
Argentina Tempting flavours of blackberry, plum and black cherry. Perfect with red meat and tasty cheeses.
£29.00
DOMAINE LA COLOMBETTE <PINOT NOIR>
France - The producers have fashioned this wine in a lighter style than some Pinot Noir and this has had the effect of concentrating the wine’s fruit character whilst maintaining some grip
£34.00
MARQUES DE VITORIA RIOJA
Spain - Rich, intense and sweet hints, with aromas of the fruits and the barrel, dark cherry and oak.
£29.00
ROCCO PASETTI MONTEPULCIANO D.O.C.
Montepulciano, Italy Dark sweet juicy fruit. Goes well with tomato-based foods, cheeses and meat dishes.
£39.00
CHATEAU DE FLEURIE GAMAY A.O.P.
Beaujolais, France (2016) - Delicate, fragrant fruits and floral notes with blueberry and raspberry Great with fish, chicken, roasted vegetables and pizza.
£54.00
CASTELVECCHIO BAROLO DOCG
Italy, Piedmont (2015) - Fruity flavours of cherry and raspberry supported with aromas of rose and anise. Red meats, rich dishes and lamb.
£79.00
Chateau Leydet St Emilion Grand Cru
France, Bordeaux - If you are looking for a deep, dark, plum, berry and chocolate filled wine then this is it, the soft juicy Merlot and cabernet franc works so well. The tannins and acidity levels are well balanced and will soften as it ages. Great with beef, venison, lamb and soft cheeses.
£92.00