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Chapter5 Thai Restaurant - Camberley

placeholderChicken·Salads·Curry
6.10 miles away·Closes at 22:30·£9.00 minimum·£5.99 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

  • Chapter 5 Mixed Starters for 2 People

    £22.95
  • Gai Pad Kraprao

    £13.95
  • Pineapple Fried Rice

    £15.95
  • Gai Pad Priew Wan

    £13.95
  • Nuea Pad Kratiem

    £14.95
  • Papaya Salad

    £14.59
  • Gai Pad Himmaparn

    £13.95
  • Gai Yang

    £19.59
  • Kae Pad Cha

    £15.59
  • Nuea Pad Khing

    £14.95

Starter

  • Chicken Satay

    Skewers of tender chicken breast marinated in spices, grilled and served with peanut sauce.
    £10.50
  • Vegetable Spring Rolls

    Deep fried vegetables spring rolls, served with sweet chilli sauce.
    £9.75
  • Thai Prawn Crackers

    £4.95
  • Chapter 5 Mixed Starters for 2 People

    Veg spring rolls, chicken satay, prawn tempura, keow gai todd, and prawn toast, served with sweet chilli and peanut sauce.
    £22.95
  • Salt and Pepper Squid

    Light battered squid fried with salt and pepper, topped with chopped red chilli.
    £12.95
  • Pork Dumpling (Dim Sum)

    Steamed minced pork dumpling and water chestnut served with homemade sweet soy sauce.
    £10.50
  • Honey Pork Spare Ribs

    Stewed and marinated pork spare ribs in honey and herbs.
    £10.75
  • Duck Spring Rolls

    Deep fried duck rolls, served with hoisin sauce and crushed peanuts.
    £10.59
  • Prawn Toast

    Minced prawn pâté on toast, deep-fried and served with a complimentary sweet chilli sauce.
    £9.75
  • Prawn Tempura

    Deep fried marinated tiger prawns in batter, served with sweet chilli sauce.
    £10.75
  • Moo Yang

    Grilled marinated Thai pork skewers, served with a Thai style dipping sauce.
    £10.75
  • Sweet Corn Cake

    Sweet corn cake, deep fried and served with sweet chilli sauce.
    £9.75
  • Chapter 5 Chicken Wings

    Homemade Thai chicken wings.
    £11.75
  • Tofu Todd

    Deep fried tofu in light batter, served with sweet chilli sauce.
    £9.75
  • Vegetable Tempura

    Mixed vegetables in batter deep-fried and served with sweet chilli sauce.
    £9.75
  • Thai Fish Cake

    Minced fish in red curry paste, green beans, lime leaves, served with crushed peanuts and sweet chilli sauce.
    £10.50

Soup

  • Tom Yam Chicken

    Spicy hot and sour soup, with lemon juice, lemongrass, galangal, chilli, lime leaves and mushrooms.
    £11.59
  • Tom Kha Chicken

    Traditional creamy coconut soup with lemon juices, lemongrass, galangal, lime leaves and mushrooms.
    £11.59
  • Mixed Seafood Soup

    Spicy mixed seafood soup with lemon juice, lemongrass, lime leaves, galangal and fresh chilli.
    £16.59

Salad

  • Papaya Salad

    Spicy papaya salad combined with carrot, tomato in thai chilli dressing, topped with crushed peanuts.
    £14.59
  • Larb Gai

    Minced chicken mixed with red onion, chilli and herbs.
    £15.59
  • Thai Style Beef Salad

    Tender sliced beef with vegetables and thai style chilli dressing.
    £14.59
  • Yum Woon Sen (Vermicelli Salad)

    Vermicelli salad with prawns and minced chicken, onion, coriander and chilli lemon dressing.
    £15.59

Curry

  • Massaman Curry

    Highly rated
    · Customer favourite. Typical southern thai curry in thick coconut milk, onions and potatoes, flavoured with tamarind juice.
    £13.25
  • Green Curry

    Thai green curry in coconut milk with bamboo shoot and thai herbs and vegetables.
    £13.25
    Popular
  • Panang Curry

    Aromatic thai red curry with creamy coconut milk, thai herbs, and vegetables.
    £13.25
  • Red Curry

    Highly rated
    · Red curry in coconut milk with bamboo shoot, aubergine and thai herbs and vegetables.
    £13.25
  • Yellow Curry

    Yellow curry in coconut milk with onions and potatoes, vegetables.
    £13.25

Chicken

  • Gai Pad Kraprao

    Chicken stir-fried with fresh chilli, fine beans and basil leaves.
    £13.95
  • Gai Yang

    Tender chicken marinated in thai herbs, grilled and served with thai style dipping sauce.
    £19.59
  • Gai Pad Priew Wan

    Chicken in batter stir-fried with vegetables in sweet and sour sauce.
    £13.95
  • Gai Pad Himmaparn

    Chicken in batter stir-fried with cashew nuts, mushrooms and spring onions.
    £13.95
  • Gai Pad Khing

    Tender chicken stir-fried with ginger, mushrooms and spring onions.
    £13.95

Pork

  • Moo Pad Khing

    Pork stir-fried with ginger, mushrooms and spring onions.
    £13.95
  • Moo Pad Kraprao

    Pork stir-fried with chilli, fine beans and basil leaves.
    £13.95
  • Moo Pad Priew Wan

    Pork stir-fried with vegetables in sweet and sour sauce.
    £13.95

Beef

  • Nuea Pad Kratiem

    Stir-fried beef with garlic, pepper, onions and spring onions.
    £14.95
  • Chapter5 Steak (Nuea Yang)

    Marinated sirloin steak, grilled, sliced and served with thai style dipping sauce.
    £24.00
  • Nuea Pad Kraprao

    Beef stir-fried with chilli, fine beans and basil leaves.
    £14.95
  • Nuea Pad Nam Man Hoi

    Stir-fried beef in oyster sauce, mushrooms, broccoli and spring onions.
    £14.95
  • Nuea Pad Khing

    Tender sliced beef stir-fried with ginger, mushrooms and spring onions.
    £14.95

Duck

  • Ped Pad Kraprao

    Breast of duck stir-fried with chilli, fine beans and basil leaves.
    £15.59
  • Ped Pad Khing

    Duck stir-fried with ginger, mushrooms, and spring onions in soy sauce.
    £15.59

Lamb

  • Kae Pad Cha

    Stir-fried tender lamb with fresh chilli and special thai herbs.
    £15.59
  • Lemongrass Lamb

    Stir-fried lamb with lemongrass sauce and thai herbs.
    £15.59
  • Lamb in Black

    Tender lamb stir-fired in black pepper sauce.
    £15.59

Fish and Seafood

  • Pla Neung Ma Nao

    Steamed fillet sea bass with spicy lemon juice, chilli and garlic.
    £24.50
  • Goong Ta Khai

    Stir-fried prawns with lemongrass sauce and thai herbs.
    £15.59
  • Goong Yai Pad Hor La Par

    King prawns stir-fried in spicy sweet basil sauce.
    £22.59
  • Talay Pad Khee Mao

    Stir-fried mixed seafood with fresh chilli and selection of thai herbs.
    £22.59
  • Pla Rad Prik

    Light battered fried sea bass with sweet chilli and garlic sauce and peppers.
    £24.50
  • Goong Chu Chee

    King prawns in thick red curry sauce and thai herbs.
    £22.59
  • Dusty Ocean

    Mixed seafood stir-fried in garlic and tasty black pepper sauce.
    £22.59
  • Goong Pad Himmaparn

    Tiger prawns stir-fried with cashew nuts and vegetables.
    £15.59

Tofu and Vegetables

  • Pad Broccoli

    Stir-fried broccoli with garlic, ginger, in oyster sauce.
    £10.95
  • Pad Kra Prao Tofu

    Stir-fried tofu with fresh chilli, fine beans and basil leaves.
    £12.59
  • Pad Pak Raum

    Seasonal vegetables stir-fried with garlic in oyster sauce.
    £11.95
  • Pad Beansprouts

    Stir-fired beansprouts with spring onion in oyster sauce.
    £10.95

Noodles

  • Pad Thai (Famous Thai Noodle)

    Highly rated
    · Rice noodles stir-fried with beansprouts and egg with crushed peanuts.
    £12.95
  • Pad Khee Maow

    Stir-fried large flat rice noodle with fresh chilli, garlic, dark soy sauce and basil leaves.
    £12.95
  • Pad See Ew

    Stir-fried large flat rice noodle with vegetable, egg and dark soy sauce.
    £12.95
  • Pad Mee

    Egg noodles stir-fried with egg and beansprouts and spring onions in soy sauce.
    £12.95

Rice

  • Egg Fried Rice

    £5.85
    Popular
  • Sticky Rice

    £5.59
    Popular
  • Steamed Rice

    £4.85
  • Coconut Rice

    £5.59
  • Pineapple Fried Rice

    Fried rice with egg, chicken, prawns, carrots, egg, cashew nuts, raisins and pineapple.
    £15.95
  • Chips

    £4.65

Extra Sauces

  • Hoisin Sauce

    £1.75
  • Chili Oil

    £1.75
  • Sweet Chili sauce

    £1.75
  • Hot Chili Oil

    £1.75

Extra Items

  • Satay Sauce

    £1.75
  • Tofu

    £2.50

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