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Real BD Indian Foods - Blackwater

Bangladeshi·Indian·Grill
4.80 miles away·Opens at 17:00·£15.00 minimum·£2.50 delivery
  • Delivered by Real BD Indian Foods - Blackwater

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Starters and Appetisers

  • Black Pepper Chicken Tikka

    Marinade with rich pepper.
    £6.95
  • Paprika Chicken Tikka

    Using fresh paprika marinade.
    £6.95
  • Punjabi Chicken Lollipops

    With chilli, lime and cinnamon.
    £6.95
  • Chilli Paneer

    Hot and spicy Indian. Vegan.
    £6.50
  • Chilli Chicken

    A spicy hot dish of sliced chicken cooked in a chilli sauce with peppers.
    £5.95
  • Barra Kebab

    Buco in a well rounded masala with pineapple.
    £6.95
  • Vegetable Pakora

    Vegetable mixed with aromatic herbs and spices. Vegan.
    £4.95
  • Kebab Katali

    Pancake stuffed with spinach and potato. Vegan.
    £6.95
  • Onion Bhaji

    Fried onion ball. Vegan.
    £4.95
  • Samosa

    Triangular pastry.
    £5.95
  • Chicken Tikka

    Chicken marinated in yoghurt, herbs and spices cooked in a tandoor oven.
    £6.95
  • Sheek Kebab

    Minced lamb, ginger and mixed spices cooked on a skewer.
    £6.95
  • Jhinga Garlic

    King prawns cooked in tandoor with a hint of garlic and mint.
    £8.95
  • Murgh Nazakat

    Succulent chicken flavoured with garlic and nutmeg.
    £6.95
  • Chaat Masala

    Cooked in a traditional masala sauce.
    £5.95
  • Duck Tikka

    Tandoori spices, tamarind glaze.
    £7.95
  • Salmon Tikka

    Fillet of salmon marinated in honey, dill, fennel and ginger.
    £9.95
  • King Prawn Puri

    King prawns served in a spicy sweet and sour sauce served on a puri.
    £8.95
  • Bist Kebab

    Pancake stuffed with delicately spiced lamb.
    £6.95
  • Methi Fish Tikka

    Fresh monkfish with fenugreek leaf and turmeric.
    £9.95
  • King Prawn Suka

    King prawns cooked in tamarind, garlic and honey chilli.
    £9.95
  • Tandoori Chicken

    Chicken on the bone marinated in a traditional recipe.
    £6.95
  • Tandoori Ocean Tiger Prawns

    Marinated in tomato and ginger and cooked in tandoor.
    £9.95
  • Tandoori Broccoli

    With yoghurt and mango ginger sauce. Vegan.
    £5.95
  • Murgh Liver

    Lightly spiced chicken liver served on a bed of salad.
    £7.95
  • Mix Platter

    Vegetable samosa, tandoori king prawn, onion bhaji, sheek kebab and chicken tikka. S.
    £8.95

Seafood

  • Chilli Monkfish

    Grilled monkfish with peppers, fresh chillies and coriander.
    £14.95
  • King Prawn Mughlai

    Grilled king prawns medium spiced with cashew nuts.
    £14.95
  • Tandoori Monkfish Masala

    Monkfish grilled and prepared in a special masala sauce.
    £14.95
  • Seafood Molli

    An infusion of seafood molli with coconut milk and a blend of bhuna spices and herbs.
    £13.95
  • Seafood Bhuna

    An infusion of king scallops, squid and prawns in a medium blend of bhuna spices and herbs.
    £14.95
  • Goan Fish Curry

    Tandoori monkfish mixed with delicate spices, herbs and coconut milk.
    £15.95
  • King Prawn Malai

    King prawns in a rich creamy sauce with spices.
    £14.95
  • King Prawn Pachranga

    King prawns cooked with lentils, green beans, onion and capsicum.
    £14.95
  • Pan Seared Sea Bass

    Chef's special sauce and garnished.
    £12.99
  • King Prawn Badshahbag

    King prawns cooked in a reduced sauce of mustard seeds, fennel, bay leaf and cinnamon with green.
    £14.95
  • King Prawn Malabar

    King prawns cooked with fresh green chillies curry leaves, mustard seeds, mixed spiced and coconut.
    £14.95
  • Crab Bhuna

    Breast of crab cooked with touch of garlic in a medium sauce.
    £13.95
  • Crab and King Prawn Special

    Fairly Hot.
    £14.95

Chef's Specials

  • Duck Segunda

    Cooked with garlic and chilli in masala sauce.
    £11.95
  • Chicken Mughlai

    Grilled chicken medium spiced with cashew nuts.
    £10.95
  • Chicken Chilli Masala

    Cooked with garlic and chilli in masala sauce.
    £10.95
  • Paneer Makhani

    Indian cheese cooked in chef's special mild sauce.
    £9.95
  • Paneer Jaipuri

    Paneer tossed with small onion, yoghurt, cashew nut, cardamom pods, peppers and garlic ginger paste with a mild spiced sauce of tomato, dried fenugreek leaves and coriander.
    £10.95
  • Duck and Cashew Nuts

    Succulent roasted duck cooked in coconut milk with cashew nuts.
    £11.95
  • Butter Chicken

    Chicken prepared in a very mild and creamy sauce sprinkled with ground chestnut.
    £10.95
  • Green Chicken Curry

    Goan style curry with mint and fresh coriander.
    £10.95
  • Murgh Masala

    Chicken cooked with minced lamb mixed together with exotic herbs and spices.
    £10.95
  • Lamb Chennai

    Lamb marinated in ground coriander, pepper and red chilli topped with coconut milk.
    £11.95
  • Methi Murgh

    Chicken breasts simmered in turmeric, fenugreek and mild Indian spices.
    £9.95
  • Pistachio Murgh

    Chicken braised in pistachio, fennel and green chilli. A mild spiced but distinct curry.
    £10.95
  • Pasanda

    Cooked in a mild sauce with almonds.
    £10.95
  • Chicken Tamarind

    Diced chicken with sliced onions and ginger cooked in a tamarind sauce.
    £10.95
  • Korai Kebab Khyberi

    Diced chicken tikka medium spiced with peppers.
    £10.95
  • Murgh Makhani

    Clay oven roasted chicken in a traditional makhani gravy. A mild and creamy dish.
    £10.95
  • Achari

    Cooked in a medium spiced sauce with Indian pickle.
    £10.95
  • Mila Gosht

    Tender pieces of lamb braised in spices with a subtle touch of sweet and sour fragrant spices.
    £11.95
  • Garlic Chicken Chilli Curry

    Garlic flavoured chicken cooked in a hot spicy sauce.
    £10.95
  • Delhi Chicken

    Chicken cooked with lentils and green beans.
    £10.95
  • Dum Gosht

    Lamb cooked in a handi oven over a slow fire with yoghurt, sun-dry red chillies and rich spices. Hot.
    £12.95

All Time Favourites

  • Tikka Masala

    A mild, creamy curry using tomato, almonds and coconut powder.
    £7.95
  • Korma

    Mild curry with thick coconut curry, smooth texture.
    £7.95
  • Bhuna

    Medium spiced with tomatoes, onion, garlic and coriander.
    £7.95
  • Saag

    Medium spiced with spinach.
    £7.95
  • Korai

    Medium spiced with ginger, garlic and coriander.
    £7.95
  • Rogan

    Medium with tomatoes and peppers.
    £7.95
  • Balti

    Cooked with balti spices, fresh tomatoes, capsicum, coriander and aromatic spices.
    £7.95
  • Pathia

    Highly spiced sweet and sour sauce.
    £7.95
  • Dansak

    Sweet and sour hot sauce cooked with lentils.
    £7.95
  • Jalfrezi

    Spicy with fresh chilli.
    £7.95
  • Madras

    Hot curry with fresh ground spice and chilli powder.
    £7.95
  • Vindaloo

    A very hot and spicy curry with potato.
    £7.95
  • Dopiaza

    Medium spiced with added onions.
    £7.95

Biryani Dishes

  • Chicken Tikka Biryani

    £10.95
  • Vegetable Biryani

    Vegan.
    £9.95
  • King Prawn Biryani

    £14.95
  • Special Mixed Biryani

    Chicken, lamb and prawn.
    £14.95
  • Chicken Biryani

    £10.95
  • Lamb Biryani

    £11.95
  • Lamb Tikka Biryani

    £12.95
  • Tandoori King Prawn Biryani

    £15.95

A Taste of Nimontron

  • Keema Peas Bhuna

    Minced lamb cooked along with fresh peas, well spiced with garlic, ginger and cumin seeds.
    £10.95
  • Railway Curry

    A rustic, slightly hot dish of baby potatoes cooked slowly in ''handi'', an authentic method, a staple dish at any hillside train station of India.
    £9.95
  • Special Exotica

    A mixed combination of king prawns, prawns, chicken and lamb cooked with special herbs, green chillies, capsicums and tomatoes.
    £14.95
  • Lamb Kofta Curry

    Spiced lamb mince meatballs cooked with pilau rice.
    £10.95
  • Bengali Handi Special

    Marinated then cooked in gravy made to our secret recipe then topped with fried onions.
    £10.95
  • Hari Mirchi Korai

    Fairly hot spiced dish prepared in a traditional wok with onions, tomatoes, green peppers and fresh spices.
    £12.95
  • Bengal Naga

    Cooked with very hot Bangladeshi chillies.
    £11.95
  • Daal Gosht

    A timeless classic dish from Northern India. Pieces of tender lamb cooked with lentil, spices and fresh lime juice.
    £10.95
  • Captain Patiala

    Exotic dish. Tender pieces prepared with special herbs and spices including coriander, mint, garlic and yoghurt. Medium.
    £12.95

Tandoori Dishes

  • Chicken Tikka

    Marinated in a homemade paste skewered and grilled in the tandoor. M.
    £9.95
  • Tandoori Chicken

    Chicken on the bone marinated in herbs and grilled over charcoal. M.
    £9.95
  • Black Pepper Chicken Tikka

    Marinated in rich pepper. M.
    £9.95
  • Paprika Chicken Tikka

    Marinated in paprika. M.
    £9.95
  • Murgh Nazakat

    Garlic and nutmeg flavoured chicken breast. M.
    £10.95
  • Jhinga Garlic

    King prawns marinated with garlic. M.
    £13.95
  • Salmon Tikka

    Marinated in a homemade paste skewered and grilled over charcoal. M.
    £14.95
  • Tandoori Monkfish

    Monkfish marinated in a medium sauce cooked in tandoor. M.
    £14.95
  • Tandoori Ocean Tiger Prawns

    Grilled king prawns cooked in tandoor. M.
    £14.95
  • Barra Kebab

    Lamb osso buco in a well rounded masala with pineapple. M.
    £9.95
  • Duck Shashlik

    Grilled duck with peppers, tomatoes and onions.
    £11.95
  • Tandoori Mixed Grill

    Consisting on chicken tikka, lamb tikka, sheek kebab and tandoori chicken.
    £14.95
  • Paneer Shashlik

    Marinated Indian cheese served with peppers, onions and tomatoes.
    £9.95
  • Chicken Shashlik

    Chicken tikka served with peppers, onions and tomatoes.
    £9.95
  • Sheek Kebab

    Minced lamb pungently spiced, medium hot and grilled over charcoal. M.
    £9.95
  • Sabsi Shashlik

    Vegetables marinated in chef's special recipe and cooked in the tandoor.
    £8.95
  • Lamb Shashlik

    Marinated lamb grilled in tandoor with peppers, tomato and onions.
    £10.95

Vegetable Sides

  • Saag Aloo

    Spinach cooked with potato.
    £4.95
  • Bombay Aloo

    Potato cooked Indian style.
    £4.95
  • Saag Bhaji

    Spinach with roasted garlic.
    £4.95
  • Mushroom Bhaji

    £4.95
  • Cauliflower Bhaji

    £4.95
  • Brinjal Bhaji

    Aubergine and mixed spices.
    £4.95
  • Bhindi Bhaji

    Okra sauteed with mixed spices.
    £4.95
  • Mutter Paneer

    Paneer cooked with green peas, garam masala and spices.
    £4.95
  • Saag Paneer

    Spinach with Indian cheese.
    £4.95
  • Aloo Gobi

    Potato and cauliflower.
    £4.95
  • Saag Daal

    Spinach with lentils.
    £4.95
  • Mushroom Saag

    Spinach and mushroom.
    £4.95
  • Tarka Daal

    Lentil chef's special recipe.
    £4.95
  • Sabzi Bahar

    Dry mixed vegetables.
    £5.95
  • Mixed Vegetable Curry

    £4.95
  • Uri Bhaji

    French beans with mixed spices.
    £3.95
  • Cobi Bhaji

    Highly spiced shredded white cabbage with green chillies.
    £4.95
  • Egg Bhuna

    £4.95

Breads and Rice

  • Keema Naan

    £2.95
  • Peshwari Naan

    £2.95
  • Garlic Naan

    £2.95
  • Cheese Naan

    £2.95
  • Paratha

    £2.95
  • Stuffed Paratha

    £2.95
  • Tandoori Roti

    £2.95
  • Chapati

    £2.00
  • Naan

    £2.50
  • Rice

    £2.95

Extras

  • Papadam

    £0.90
  • Chicken Nuggets and Chips

    £5.95
  • Mango Chutney

    £0.90
  • Sauce

    £0.90
  • Lime Pickle

    £1.00
  • Raitha

    £2.00
  • Salad

    £1.50
  • Chips

    £2.50

Desserts

  • Lust in Lemon Cake

    £3.50
  • Vanilla Cheesecake

    £4.50
  • Ice Cream

    £3.50

Drinks

  • 7Up

    £1.00
  • Coke

    £1.00
  • Diet Coke

    £1.00
  • Fanta

    £1.00
  • Sprite (Can)

    £1.00
  • Water (Bottled)

    £1.00
This place is currently closed. Check back during business hours to place an order.

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