Rannaghor - Blackwater delivery from Blackwater

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Railway Chicken Curry
£12.95
Murghi Massala
£11.95
King Prawn Puree
£11.95

Starters and Appetiser

King Prawn Puree
King prawns served in a spicy sweet and sour sauce, served on a puree.
£11.95
Paprika Chicken Tikka
Using fresh paprika marinade.
£7.95
Black Pepper Chicken Tikka
Marinade with rich pepper.
£7.95
Punjabi Chicken Lollipops
With chilli, lime and cinnamon.
£7.95
Chilli Paneer
Hot and spicy Indian.
£7.50
Chilli Chicken
A spicy hot dish of sliced chicken cooked in a chilli sauce with peppers.
£7.95
Murgh nazakat
£7.95
Halal
Lamb Osso
Buco in a well rounded massala with pineapple.
£7.95
Vegetable Pakora
Vegetable mixed with aromatic herbs and spices.
£5.95
Kebab Katali
Pancake stuffed with spinach and potato.
£7.95
Onion Bhajee
Fried onion ball.
£5.95
Samosa
Chicken or lamb or veg.
£5.95
Chicken Tikka
Chicken arinated in yogurt, herbs and spices cooked in a tandoor oven.
£7.95
Sheek Kebab
Minced lamb, ginger and mixed spices cooked on a skewer.
£7.95
Jingha Garlic
King prawns cooked in tandoor with a hint of garlic and mint.
£11.95
Murgh Nazakat
Succulent chicken flavoured with garlic and nutmeg.
£7.95
Chat Massala
Chicken, potato or chickpeas cooked in a traditional massala sauce.
£6.95
Duck Tikka
Tandoori spices, tamarind glaze.
£8.95
Salmon Tikka
Fillet of salmon marinated in honey, dill, fennel and ginger.
£10.95
Bist Kebab
Pancake stuffed with delicately spiced lamb.
£7.95
King Prawn Suka
King prawns cooked in tamarind, garlic andhoney chilli.
£12.95
Tandoori Chicken
Chicken on the bone marinated in a traditional recipe.
£8.95
Tandoori Broccoli
With yogurt and mango ginger sauce.
£6.95
Mix Platter
Vegetable samosa, tandoori king prawn, onion bhajee, sheek kebab and chicken tikka.
£10.95

Chef's Specials

Murghi Massala
Chicken cooked with minced lamb, mixed together with exotic herbs and spices.
£11.95
Chicken Moglai
Grilled chicken medium spiced with cashew nuts.
£11.95
Duck Segunda
Cooked with garlic and chilli in massala sauce.
£11.95
Chicken Chilli Massala
Cooked with garlic and chilli in massala sauce.
£11.95
Paneer Makni
Indian cheese cooked in chef's special mild sauce.
£11.95
Paneer Jaipuri
Paneer tossed with small onion, yogurt, cashew nut cardamom pads, peppers and garlic ginger paste, tomato sauce dried fenugreek leaves and coriander.
£11.95
Duck and Cashew Nuts
Succulent roasted duck cooked in coconut milk with cashew nuts.
£11.95
Butter Chicken
Chicken prepared in a very mild and creamy sauce, sprinkled with ground chestnut.
£11.95
Green Chicken Curry
Goasn style curry with mint and fresh coriander.
£11.95
Lamb Chennai
Lamb marinated in ground coriander, pepper and red chilli topped with coconut milk.
£11.95
Methi Murgh
Chicken breasts simmered in turmeric, fenugreek and mild Indian spices.
£11.95
Pistachio Murgh
A mild spiced, but distinct curry chicken braised in pistachio, fennel and green chilli.
£11.95
Passanda Chicken or Lamb
Tender chicken or lamb, cooked in a mild sauce with almonds.
£11.95
Chicken Tamarind
Diced chicken with sliced onions, ginger cooked in a tamarind sauce.
£11.95
Korai Kebab Kyberi
Diced chicken tikka, medium spiced with peppers.
£11.95
Murgh Makhani
A mild and creamy dish clay oven roasted chicken in a traditional makhani gravy.
£11.95
Achari Chicken or Lamb
Chicken or lamb cooked in a medium spiced sauce with Indian pickle.
£11.95
Mila Gost
Tender pieces of lamb braised in spices with a subtle touch of sweet and sour fragrant spices.
£11.95
Garlic Chicken Chilli Curry
Garlic flavoured chicken cooked in a hot spicy sauce.
£11.95
Delhi Chicken
Chicken cooked with lentils and green beans.
£11.95
Dum Gost
Lamb cooked in a handi oven over a slow fire with yogurt, sun-dry red chilies rich spices. (Hot and spicy).
£11.95

Tandoori Dishes

Marinated for 24 hours in exotic spices, then grilled in the tandoori.

Tandoori Chicken
Chicken on the bone marinated in herbs and grilled over charcoal.
£7.95
Chicken Tikka
Marinated in a homemade paste, skewered and grilled in the tandoor.
£10.95
Black Pepper Chicken Tikka
Marinated in rich pepper.
£10.95
Paprika Chicken Tikka
Marinated in paprika.
£10.95
Murgh Nazakat
Garlic and nutmeg flavoured chicken breast.
£10.95
Jingha Garlic
King prawns marinated with garlic.
£13.95
Salmon Tikka
Marinated in a homemade paste, skewered and grilled over charcoal.
£14.95
Tandoori Monkfish
Monkfish marinated in a medium sauce, cooked in tandoor.
£14.95
Barra Kebab
Lamb osso buco in a well rounded massala with pineapple.
£9.95
Tandoori Mixed Grill
Consisting on chicken tikka, lamb tikka, sheek kebab and tandoori chicken.
£12.95
Paneer Shashlik
Marinated Indian cheese, served with peppers, onions and tomatoes.
£10.95
Chicken Shashlik
Chicken tikka served with peppers, onions and tomatoes.
£10.95
Sheek Kebab
Minced lamb pungently spiced, medium hot and grilled over charcoal.
£10.95
Lamb Shashlik
Marinated lamb grilled in tandoori with peppers, tomato and onion.
£11.95

All Time Favourites

Dansak
Sweet and sour hot sauce, cooked with lentils.
£8.95
Korma
Mild curry with thick coconut curry, smooth texture.
£8.95
Tikka Massala
A mild, creamy curry using tomato, almonds and coconut powder.
£8.95
Madras
Hot curry, with fresh ground spice and chilli powder.
£8.95
Bhuna
Medium spiced, with tomatoes, onion, garlic, and coriander.
£8.95
Saag
Medium spiced with spinach.
£8.95
Korai
Medium spiced, with ginger, garlic and coriander.
£8.95
Rogan
Medium with tomatoes and peppers.
£8.95
Balti
Cooked with balti spices, fresh tomatoes, capsicum, corriander and aromatic spices.
£8.95
Pathia
Highly spiced sweet and sour sauce.
£8.95
Jalfrezi
Spicy, with fresh chillis.
£8.95
Vindaloo
A very hot and spicy curry with potato.
£8.95
Dopiazza
Medium spiced with added onions.
£8.95

A Taste of Rannaghor

Railway Chicken Curry
A rustic, slightly hot dish of tender chicken and baby potatoes cooked slowly in "Handi" an authentic method, a staple dish at any hillside train station of India.
£12.95
Railway Lamb Curry
A rustic, slightly hot dish of tender lamb and baby potatoes cooked slow in "Handi" an authentic method, a staple dish at any hillside train station of India railway chicken.
£12.95
Hari Mirchi Korai (Chicken or Lamb)
Fairly hot spiced chicken or lamb dish prepared in a traditional wok, with onions, tomatoes, green peppers and fresh spices.
£12.95
Bengal Naga (Chicken or Lamb)
Cooked with very hot Bangladeshi chillies.
£12.95
Dhal Ghosh
A timeless classic dish from Northern India, pieces of tender lamb cooked with lentil, spices and fresh lime juice.
£12.95

Seafood

King Prawn Moglai
Grilled king prawns medium spiced with cashew nuts.
£14.95
Chilli Monkfish
Grilled monkfish with peppers, fresh chillies and coriander.
£14.95
Tandoori Monkfish Massala
Monkfish grilled and prepared in a special massala sauce.
£14.95
Seafood Molli
An infusion of seafood molli with coconut milk and a blend of bhuna spices and herbs.
£14.95
Seafood Bhuna
An infusion of king scallops, squid and prawns in a medium blend of bhuna spices and herbs.
£14.95
Goan Fish Curry
Tandoori monkfish mixed with delicate spices, herbs and coconut milk.
£14.95
King Prawn Malai
King prawns in a rich creamy sauce with spices.
£14.95
King Prawn Pacharanga
Cooked with lentils, green beans, onion and capsicum.
£14.95

Biryani Dishes

Rice cooked with a rich biryani sauce.

Vegetable Biryani
£9.95
Chicken Tikka Biryani
£11.95
King Prawn Biryani
£14.95
Special Mixed Biryani
Chicken, lamb, and prawn.
£14.95
Chicken Biryani
£12.95
Lamb Biryani
£12.95
Lamb Tikka Biryani
£12.95
Tandoori King Prawn Biryani
£14.95

Rice

Mushroom Rice
£5.95
Keema Rice
£5.95
Special Fried Rice
£5.95
Pilau Rice
£3.95
Basmati Rice
£3.95
Coconut Rice
£5.95
Garlic Chicken Rice
£6.95
Keema and Egg Fried Rice
£6.95
Garlic or Lemon Rice
£5.95
Egg Fried Rice
£5.95

Breads

Garlic Naan
£3.95
Cheese Naan
£3.95
Plain Naan
£2.95
Peshwari Naan
£3.95
Keema Naan
£3.95
Paratha
£3.95
Stuffed Paratha
£3.95
Tandoori Roti
£3.95
Chapati
£2.50

Vegetable Sides

Bombay Aloo
Potato cooked Indian style.
£5.95
Saag Aloo
Spinach cooked with potato.
£5.95
Saag Paneer
Spinach with Indian cheese.
£5.95
Saag Daal
Spinach with lentils.
£5.95
Chef Special Tarka Daal
£5.95
Saag Bhajee
Spinach with roasted garlic.
£5.95
Mushroom Bhajee
£5.95
Bhindi Bhajee
Okra sauteed with mixed spices muttar.
£5.95
Muttar Paneer
Paneer cooked with green peas, garam massala, and spices.
£5.95
Aloo Ghobi
Potato and cauliflower.
£5.95
Mushroom Saag
Spinach and mushroom.
£5.95
Normal Tarka Daal
Lentil chef's special recipe.
£5.95
Sabsi Bahar
Dry mixed vegetables.
£5.95
Mixed Vegetable Curry
£5.95
Cobi Bhajee
Highly spices shredded white cabbage with green chillies.
£5.95
Motor Paneer
Peas with cheese.
£5.95
Bhindi Bhaji
Okra.
£5.95

Extras

Papadam
£1.00
Cucumber Raitha
£2.95
Onion Raitha
£2.95
Mint Sauce
£1.00
Onion Salad
£1.95
Mango Chutney
£1.00
Chicken Nuggets and Chips
£7.95
Lime Pickle
£1.95
Bengali Naga Chili Sauce
£2.50
Chips
£2.95
Green Salad
£2.95

Drinks

Can of Drink
£4.50