Delivered by Panna Kitchen - Yorktown Road
This means you won’t be able to follow your order or get live updates20% off entire menu
For orders over £15. T&Cs apply
Regional Specialities - Karahi
From the Northern frontier of Pakistan, an extra flavoured eartuly and slightly hot dish prepared with fresh herbs and spices.
Chicken
£8.95Lamb
£8.95Chicken Tikka
£8.95Lamb Tikka
£8.95Vegetable
£5.95Duck
£8.95King Prawn
£11.95
Regional Specialities - Garlic Chilli Masala
Very hot blend of spices, onions, green chilli, and masala.
Chicken
£8.95Lamb
£8.95Chicken Tikka
£8.95Lamb Tikka
£8.95Vegetable
£5.95Duck
£8.95King Prawn
£11.95
Regional Specialities - Masala or Honey Masala
Originated in the kitchens of the UK, marinated and cooked in flaming tandoori, then in curry spices with almonds, coconut, and fresh cream.
Chicken
£8.95Lamb
£8.95Chicken Tikka
£8.95Lamb Tikka
£8.95Vegetable
£5.95Duck
£8.95King Prawn
£11.95
Regional Specialities - Pasanda (Mild)
From Northern India, cooked creamed ground cashew nuts and fresh ground ginger.
Lamb Tikka
£8.95Chicken
£8.95Lamb
£8.95Chicken Tikka
£8.95Vegetable
£5.95Duck
£8.95King Prawn
£11.95
Regional Specialities - Kurma
Mild dish cooked in fresh cream, almond, and mild sauce.
Chicken
£8.95Lamb
£8.95Chicken Tikka
£8.95Lamb Tikka
£8.95Vegetable
£5.95Duck
£8.95King Prawn
£11.95
Regional Specialities - Balti
From the Midlands, UK. A highly spiced medium hot dish cooked with fresh onions, tomatoes, peppers, garlic, and herbs. Served in the balti.
Chicken
£8.95Lamb
£8.95Chicken Tikka
£8.95Lamb Tikka
£8.95Vegetable
£5.95Duck
£8.95King Prawn
£11.95
Regional Specialities - Jalfrezi
North India. Medium to hot cooked spices to produce a dry and thick sauce with fresh green chillies, tomatoes, and onions.
Chicken
£8.95Lamb
£8.95Chicken Tikka
£8.95Lamb Tikka
£8.95Vegetable
£5.95Duck
£9.95King Prawn
£11.95
Regional Specialities - Butter
Tender pieces of chicken or lamb cooked in mouth-watering fresh cream sauce with a touch of spice and ground almonds.
Chicken
£8.95Lamb
£8.95Chicken Tikka
£8.95Lamb Tikka
£8.95Vegetable
£5.95Duck
£8.95King Prawn
£11.95
Regional Specialities - Fish Specials
Very popular Bengali cuisine. They cannot imagine a meal without fish. Fish cooked in mustard oil with ginger, garlic, and mustard pastes. If you love fish then let us create a curry with preferred taste for you.
Bengal Tilapia Bhuna
£8.95Salmon Bhuna
£9.95
Classic and Popular - Malaya
Medium bhuna dish cooked with pineapple and touch of fresh cream.
Chicken
£7.95Lamb
£7.95Chicken Tikka
£8.25Lamb Tikka
£8.50Prawn
£8.95King Prawn
£10.95Duck
£8.25Vegetable
£5.95
Classic and Popular - Saagwala
Medium spiced, cooked spinach with fresh ginger, garlic, and green peppers.
Chicken
£7.95Lamb
£7.95Chicken Tikka
£8.25Lamb Tikka
£8.50Prawn
£8.95King Prawn
£10.95Duck
£8.25Vegetable
£5.95
Classic and Popular - Dupiaza
Medium spiced, cooked in spices, coriander, and generous portions of onions.
Chicken
£7.95Lamb
£7.95Chicken Tikka
£8.25Lamb Tikka
£8.50Prawn
£8.95King Prawn
£10.95Duck
£8.25Vegetable
£5.95
Classic and Popular - Dhansak or Pathia
Dhansak: sweet, sour, and slightly hot dish cooked with lentils and lemon juice. Pathia: unique spices blend creating a subtle but deserved, hot, sweet, and sour taste.
Chicken
£7.95Lamb
£7.95Chicken Tikka
£8.25Lamb Tikka
£8.50Prawn
£8.95King Prawn
£10.95Duck
£8.25Vegetable
£5.95
Classic and Popular - Bhuna or Curry
Medium spiced, cooked with a touch of fresh garlic, ginger, tomatoes, and green peppers.
Chicken
£7.95Lamb
£7.95Chicken Tikka
£8.25Lamb Tikka
£8.50Prawn
£8.95King Prawn
£10.95Duck
£8.25Vegetable
£5.95
Classic and Popular - Rogan Josh
Medium spiced, cooked with lots of tomatoes, onions, and touch of garlic.
Chicken
£7.95Lamb
£7.95Chicken Tikka
£8.25Lamb Tikka
£8.50Prawn
£8.95King Prawn
£10.95Duck
£8.25Vegetable
£5.95
Classic and Popular - Curry or Ceylon
Very hot and spicy curry with pieces of potatoes.
Chicken
£7.95Lamb
£7.95Chicken Tikka
£8.25Lamb Tikka
£8.50Prawn
£8.95King Prawn
£10.95Duck
£8.25Vegetable
£5.95
Classic and Popular - Madras or Vindaloo
Fairly hot and sour with pieces of tomato and spiced with fresh gravy.
Chicken
£7.95Lamb
£7.95Chicken Tikka
£8.25Lamb Tikka
£8.50Prawn
£8.95King Prawn
£10.95Duck
£8.25Vegetable
£5.95
Classic and Popular - Biryani
A speciality of Mughals, cooked in sealed vessels trapping all the delicious aromas and flavours.
Special Mixed Biryani
Chicken, lamb, and prawn.£9.95Chicken
£8.95Lamb
£8.95Chicken Tikka
£9.50Lamb Tikka
£9.50Prawn Biryani
£9.95King Prawn Biryani
£11.95Vegetable Biryani
£7.95
Special All Starters
Mixed Platter
Chicken tikka, lamb seekh kebab, onion bhaji, and king prawns.£6.95Onion Bhaji
Sliced onion in gram flour and spices, deep fried.£3.95Samosa
2 pieces. Veg, meat, or chicken. Crispy pastry filled with spicy vegetables, meat, or chicken.£3.50Special Mixed Kebab
2 persons. Chicken, lamb tikka, seekh kebab, and onion bhaji.£9.95Chicken Khati Rolls
Chicken tikka, tangle of salad, and herb chutney wrapped in chapati.£4.95Chicken Tikka Wrap
Chicken tikka wrapped in naan bread with salad and mint sauce.£4.95Kebab Roll
Seekh kebab rolled up in naan bread.£4.95King Prawn Butterfly
Succulent king prawn fried in crispy bread crumbs.£4.25King Prawn Puri
King prawns swiftly cooked with aromatic herbs and spices, fried chapati.£5.95Prawn Puri
King prawns swiftly cooked with aromatic herbs and spices, fried chapati.£4.95Bengali Fish Tikka (Tilapia)
Marinated with garlic, black pepper, and garam masala grilled in tandoori.£5.95Salmon Tikka
Marinated with garlic black pepper and garam masala grilled in tandoori.£6.95Khashi Fry
Sliced lamb lightly fried in butter with chilli and mint.£5.95Duck Tikka
Slices of duck meat are slightly sliced and barbecued.£6.95Bangladeshi Naga Chilli
Lamb tikka or chicken tikka.£6.95
Traditional Starters
Chicken or Lamb Tikka
Marinated chicken or lamb cooked over charcoal in a clay oven.£4.95Tandoori Chicken
Marinated chicken on the bone, cooked in tandoori.£3.95Chicken Chaat Puri
Chicken pieces with a touch of lemon, tomato, and cucumber in chaat spices with fried bread.£4.95Aloo Chaat
Marinated potato with fruit spice flavour.£3.50Mushrooms Bhaji
£3.95Garlic Mushrooms
Bhaji button mushrooms, fried garlic, and butter.£3.95Chicken Pakora
Boneless chicken pieces in ground cumin breadcrumb.£3.95Bengali Fish Tikka
Telaphia.£9.95Salmon Tikka
Specially cut pieces of salmon marinated with garlic, black pepper, and garam masala in tandoori.£9.95Tandoori Mixed Grill
A mixture of all tandoori dishes seekh, lamb tikka, chicken tikka, tender chicken, and veg samosa.£9.95Shashlik Tandoori Chicken
Lightly seasoned spicy fresh chicken cooked in tandoori.£8.50Paneer Tikka
Main.£8.95Bangladeshi Naga Chilli
Lamb or chicken tikka.£9.95
A Taste of India and Bangladeshi
Railway Curry
A rustic and slightly hot dish of tender lamb or chicken and baby potatoes cooked slowly in "Haandi" an authentic method, a staple dish at any hillside train station in India.£8.95Dhal Ghosh
A timeless dish from Northern India, pieces of tender lamb cooked with lentil spices and fresh lime juice.£8.95
Chef's Specialities
Special Exotica
With pilau rice. A mixed combination of king prawns, prawns, chicken, and lamb cooked with special herbs, green chillies, capsicums, and tomatoes.£9.95Roshney Chicken
Cooked in an exotic sauce with garlic, onions, peppers, and green chillies garnished with coriander leaves.£8.95Captains Patila
Chicken or lamb. Medium, exotic dish, tender pieces of chicken or lamb prepared with special herbs and spices including coriander, mint, garlic, and yogurt.£8.95South-Indian Garlic Chilli
Chicken or lamb. Cooked with ground spices, crushed garlic, onion, green peppers, and fresh chillies. Then cooked slowly into a medium sauce to release unique flavours, this unique creation is found in South India.£8.95Chicken Makhani
Tender pieces of chicken cooked in mouth water in fresh cream masala sauce with a touch of spice and ground almonds.£8.95Garlic Chilli
Chicken or lamb. Fairly hot bhuna-style with special herbs and chillies.£8.95Hari Mirchi Korai
Chicken or lamb. Fairly hot spiced chicken or lamb dish prepared in a traditional wok with onions, tomatoes, green peppers, and fresh spices.£8.95King Prawn Patak
A mouth-watering taste, medium hot, and juicy Mediterranean ocean prawns bhuna with tandoori sauce and chef's own recipe.£10.95Mango Tikka
Chicken or lamb. Mild or sweet curry cooked with mango, honey almond, and coconut.£8.95Tava
Chicken or lamb. A highly flavoured dish. Chicken or lamb tikka cooked in medium spice with finely chopped ginger and garlic.£8.95Bengal Naga
Chicken or lamb. Cooked with very hot Bangladeshi chillies.£8.95Honey Mustard Duck
Succulent pieces of duck breast baked in tandoori and cooked with a special honey mustard sauce.£8.95Rezala Tandoori Chicken
Strips cooked with minced lamb.£8.95Mixed Masala
Lamb tikka, chicken tikka, and prawn.£9.95Chicken Tikka Honey Masala
£8.95Chicken or Lamb Tikka Masala
£8.95