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Lavang Indian Gastronomy - Farnborough

placeholderChicken·Indian·Vegetarian
1.50 miles away·Closes at 21:00·£25.00 minimum·£2.00 delivery
  • Delivered by Lavang Indian Gastronomy - Farnborough

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Popular with other people

  • Korma

    £10.50
  • Bhuna

    £10.50
  • Chicken Tikka

    £11.95
  • Tikka Massala

    £10.50
  • Hara Jhol

    £12.95
  • Karahi

    £10.50
  • Hariyali

    £12.95
  • Jalfrezi

    £10.50
  • Dansak

    £10.50
  • Kamasutra

    £12.95

Appetisers

  • Onion Bhaji

    £5.15
    Popular
  • Assorted Papadoms & Dips

    Serves 2 (4 Papadoms & Dips)
    £4.95
  • Chicken Tikka

    Chicken pieces marinated with yoghurt, fresh herbs & medium blend of spices then cooked in clay oven.
    £6.25
    Popular
  • Samosa

    (Meat or Veg)
    £5.15
  • Lamb Sheek Kebab

    Spicy minced meat skewered and cooked in clay oven.
    £6.50
  • Tandoori Chicken

    Chicken on the bone, marinated with blend of spices, yoghurt and fresh herbs then cooked in clay oven.
    £6.25
  • Aloo Tikki

    Mashed potato mixed with spices & fresh coriander made into round balls and fried.
    £5.95
  • Kale Chat

    Crispy fritters sweet potato with pomegrante & chaat.
    £6.25
  • Konkani Crab

    Soft shell crab with pepper, garlic, chilli & butter.
    £7.95
  • Gulati Kebab

    Aromatic minced lamb kebab with chilli and ginger, oozing cheese from the centre.
    £7.50
  • Achari Paneer

    Cottage cheese pickle marinated.
    £6.25
  • Achari Salmon

    Salmon pickled & marinated.
    £6.95
  • Goan Fish Cake

    Salmon, Haddock infused with coconut & lemon grass.
    £7.25
  • Monk Fish Tikka

    Succulent Monk fish fillet marinated in Chef's special blend of spices & herbs then grilled in tandoori.
    £8.95
  • Lamb Chops

    Succulent pieces of lamb chops with rosemary, black pepper and mint marinated.
    £7.50
  • Samosa Chat

    Filo pastry, potato & pea filling with yoghurt & tamarind.
    £6.25
  • King Prawn Pathia Puree

    Hot, sweet & sour sauce, served with pan-fried fluffy bread
    £7.95
  • Jumbo Chilli King Prawn

    £8.50
  • Scorpio Prawn (New)

    Prepared with Ginger & Garlic, coated in breadcrumbs.
    £8.50

Lavang Platters

  • Meat Platter for Two

    A selection of monk fish, chicken tikka, sheek kebab & lamb chops.
    £14.95
  • Veg Platter for Two

    A selection onion bhaji, samosa, aloo tikki & paneer tikka.
    £13.50

Tandoori Dishes

All tandoori dishes are marinated with our Chef's selected blend of spices, yoghurt, lemon juice, various herbs & fresh coriander then cooked on skewers in our tandoori clay oven.

  • Chicken Shashlik

    £12.95
  • Chicken Tikka

    £11.95
  • Lamb Tikka

    £11.95
  • Monk Fish Tikka

    £15.95
  • Tandoori King Prawn

    £15.95
  • Tandoori Chicken

    £11.95
  • Lamb Chops

    £14.95
  • Sheek Kebab

    £11.95
  • Lavang Mixed Grill

    King prawn, lamb chops, chicken tikka & sheek kebab
    £17.95
  • Lamb Shashlik

    £12.95
  • Paneer Shashlik

    £11.95
  • Mixed Shashlik

    Chicken, lamb chops & king prawn
    £17.95
  • King Prawn Shashlik

    £15.95
  • Garlic Duck

    Grill Duck with onions paper Tamato sauce
    £14.95
  • Salmon Tikka

    £13.95

Lavang Specialities

  • Hara Jhol

    Chicken or Lamb. Cooked in rich yoghurt sauce, whole grain mustard, garlic, coriander & green chillies.
    £12.95
  • Alleppey Monk Fish

    Cooked with green mango, roasted coconut kashmiri chilli & mustard seeds.
    £16.95
  • Kamasutra

    Chicken mixed with black pepper, chopped ginger, garlic, pan fried cooked with home made sweet chilli sauce.
    £12.95
    Popular
  • Afgani Lamb

    Chunk of meat from the lamb cuff slow cooked in oven in a medium spiced sauce.
    £15.95
  • Hariyali

    Chicken or Lamb. Cooked with spinach, garlic, chilli, coriander & touch of mustard oil.
    £12.95
  • Noor Jahani

    Chicken or Lamb. Cooked to perfection with a sauce consisting of blend of spices.
    £12.95
  • Crocodile Tears

    Grill Duck with onions paper Tomato Green chillies with gravy
    £14.95
  • Gurkha Revenge

    King prawn grilled with pepper, onions, tomato finished in an orange zest, garlic & tomato sauce.
    £15.95
  • Laal Maas

    Delicacy dish of the Rajpoots, lamb cooked in Rajastani desi mirchi tomato & beetroot gravy.
    £13.50
  • Boat Man

    Cooked with tilapia fish medium sauce
    £12.95
  • Madhupuri Chicken (New)

    Cooked with peppers, onions in masala sauce & honey.
    £12.95
  • Doompak Chicken (New)

    Chicken cooked with cheese & garlic. baby spinach on side
    £12.95
  • Amm Dia

    (Chicken or Lamb) Cooked in almond, coconut cream and mango.
    £12.95
  • Deep Water Fish Dumplings

    Mix of salmon Monk and thalapia balls deep fried cooked in a onions tomato fish sauce
    £13.95
  • Dumpak Kufte

    Potato and spinach balls pan fried cooked in a sweet and sour sauce
    £11.95
  • Mirchi Brinjal

    Spicy Aubergine & potato cooked in a medium spiced sauce finished with fresh coriander.
    £11.95
  • Karahi Paneer Massala

    Indian cottage cheese in a medium spiced sauce.
    £11.95
  • Salmon Shashlik Karahi

    Fresh Salmon cooked with spices in a Lavang Special Sauce.
    £13.95

Biryani Dishes

Biryani dishes are stir fried with basmati pilau rice, chopped onions, light spices and fresh herbs. Served with Vegetable curry side

  • Chicken Biryani

    £12.95
    Popular
  • Lamb Biryani

    £13.95
  • King Prawn Biryani

    £15.95
  • Lavang Special Biryani

    (Chicken, lamb & king prawn)
    £16.95
  • Vegetable Biryani

    £11.95

Traditional Dishes

The classic dishes of the Indian menu. Available in various flavours and spice strength

  • Bhuna

    (Medium)
    £10.50
  • Korma

    (Mild)
    £10.50
  • Tikka Massala

    (Mild)
    £10.50
  • Curry

    (Medium)
    £10.50
    Popular
  • Karahi

    (Medium)
    £10.50
  • Passanda

    (Mild)
    £10.50
  • Dansak

    (Fairly Hot)
    £10.50
  • Jalfrezi

    (Hot)
    £10.50
  • Madras

    (Fairly Hot)
    £10.50
  • Vindaloo

    (Very Hot)
    £10.50
  • Butter

    (Mild)
    £10.50
  • Rogan

    (Medium)
    £10.50
  • Balti

    (Medium)
    £10.50
  • Pathia

    (Fairly Hot)
    £10.50
  • Sag

    (Medium Hot)
    £10.50
  • Dupiaza

    (Medium Hot)
    £10.50

Vegetable Sides

  • Sag Aloo

    £5.25
  • Bombay Aloo

    £5.25
  • Sag Paneer

    £5.25
  • Sag Bhaji

    £5.25
  • Aloo Gobi

    £5.25
  • Cauliflower Bhaji

    £5.25
  • Mushroom Bhaji

    £5.25
  • Brinjal Bhaji

    £5.25
  • Chana Massala

    £5.25
  • Tarka Daal

    £5.25
  • Mix Dry Vegetable

    £5.25
  • Mix Vegetable Curry

    £5.25

Rice

  • Lavang Rice

    (Fried with onions & spring onions)
    £4.50
  • Mushroom Rice

    £4.50
  • Coconut Rice

    £4.50
  • Steamed Rice

    £3.95
  • Pilau Rice

    £3.95
  • Keema Rice

    (Minced meat)
    £4.50

Indian Breads

  • Garlic Naan

    £4.50
  • Special Naan

    (With chilli, cheese & garlic)
    £4.95
  • Peshwari Naan

    £4.50
  • Tandoori Roti

    £3.95
  • Chips

    £3.50
  • Naan

    £3.95
  • Keema Naan

    £4.50
  • Paratha

    £4.25
  • Chapati

    £3.75

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